Download or read book The Barbara Pym Cookbook written by Hilary Pym and published by Open Road Media. This book was released on 2013-01-22 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIVBarbara Pym’s sister Hilary teams with cookbook author Honor Wyatt to bring together this mouthwatering collection of family recipes, memories, and anecdotes drawn from Pym’s diaries and letters, as well her most acclaimed novels /divDIV Straight from the kitchen of Barbara Pym, this winning cookbook delivers a delectable treat for readers who like their meals served with a generous helping of literary aplomb. Sharing favorite family recipes that Pym incorporated into her novels, The Barbara Pym Cookbook reveals how the author’s life intersected with those of her memorable characters./divDIV /divDIVInside you’ll find British classics such as steak and kidney pie, plum cake, sausage rolls, and toad-in-the-hole—dishes that Pym’s characters would often prepare for each other. Other treats, such as moussaka and risotto, reflect Pym’s fascination with Greece and Italy. Throughout, the recipes are interwoven with references to Pym’s novels; Dulcie’s musings on “love apples” from No Fond Return of Love accompany directions for tomatoes à la Provençale, for instance. There are glimpses of Pym’s personal life, too, such as her description of kipper pâté for lunch with Philip Larkin. The Barbara Pym Cookbook is a must-have for both budding cooks and Pym aficionados./div

Download or read book A La Pym written by Hilary Pym and published by Prospect Books (UK). This book was released on 1995 with total page 101 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book What She Ate written by Laura Shapiro and published by Penguin. This book was released on 2017-07-25 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Washington Post Notable Nonfiction Book of 2017 One of NPR Fresh Air's "Books to Close Out a Chaotic 2017" NPR's Book Concierge Guide To 2017’s Great Reads “How lucky for us readers that Shapiro has been listening so perceptively for decades to the language of food.” —Maureen Corrigan, NPR Fresh Air Six “mouthwatering” (Eater.com) short takes on six famous women through the lens of food and cooking, probing how their attitudes toward food can offer surprising new insights into their lives, and our own. Everyone eats, and food touches on every aspect of our lives—social and cultural, personal and political. Yet most biographers pay little attention to people’s attitudes toward food, as if the great and notable never bothered to think about what was on the plate in front of them. Once we ask how somebody relates to food, we find a whole world of different and provocative ways to understand her. Food stories can be as intimate and revealing as stories of love, work, or coming-of-age. Each of the six women in this entertaining group portrait was famous in her time, and most are still famous in ours; but until now, nobody has told their lives from the point of view of the kitchen and the table. What She Ate is a lively and unpredictable array of women; what they have in common with one another (and us) is a powerful relationship with food. They include Dorothy Wordsworth, whose food story transforms our picture of the life she shared with her famous poet brother; Rosa Lewis, the Edwardian-era Cockney caterer who cooked her way up the social ladder; Eleanor Roosevelt, First Lady and rigorous protector of the worst cook in White House history; Eva Braun, Hitler’s mistress, who challenges our warm associations of food, family, and table; Barbara Pym, whose witty books upend a host of stereotypes about postwar British cuisine; and Helen Gurley Brown, the editor of Cosmopolitan, whose commitment to “having it all” meant having almost nothing on the plate except a supersized portion of diet gelatin.

Download or read book No Fond Return of Love written by Barbara Pym and published by Open Road Media. This book was released on 2013-01-22 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Three lonely people come together in this poignant, witty novel of star-crossed romance from the New York Times–bestselling author of Jane and Prudence. After being jilted by her fiancé, Dulcie Mainwaring despairs of ever finding true love. For a distraction, she goes to a publishing conference, where she meets Viola Dace, a dramatic woman who refuses to live without romance, as well as Aylwin Forbes, an editor whom Viola adores. The fact that Aylwin is married doesn’t stop Viola. When her amorous pursuit prompts Aylwin’s wife to leave him, the academic heartthrob is wide open to Viola’s romantic attentions. That is, until Dulcie’s eighteen-year-old niece moves in with Viola, and the young girl soon catches Aylwin’s roving eye. Set in London in the early 1960s, No Fond Return of Love is a delightful comedy of manners that comes full circle as Dulcie discovers a love as unexpected as it is liberating.

Download or read book Jane and Prudence written by Barbara Pym and published by Open Road Media. This book was released on 2013-01-22 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of Excellent Women explores female friendship and the quiet yearnings of British middle-class life—a literary delight for fans of Jane Austen. Jane Cleveland and Prudence Bates were close friends at Oxford University, but now live very different lives. Forty-one-year-old Jane lives in the country, is married to a vicar, has a daughter she adores, and lives a very proper life in a very proper English parish. Prudence, a year shy of thirty, lives in London, has an office job, and is self-sufficient and fiercely independent—until Jane decides her friend should be married. Jane has the perfect husband in mind for her former pupil: a widower named Fabian Driver. But there are other women vying for Fabian’s attention. And Pru is nursing her own highly inappropriate desire for her older, married, and seemingly oblivious employer, Dr. Grampian. What follows is a witty, delightful, trenchant story of manners, morals, family, and female bonding that redefines the social novel for a new generation.

Download or read book Miss Pym Disposes written by Josephine Tey and published by DigiCat. This book was released on 2022-11-13 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Miss Lucy Pym is a high school teacher of French language who wrote a pop psychology book which, to her surprise, turned out best-seller. She is invited by an old friend, a principle of Leys Physical Training College, to be a guest speaker at this women's facility. Miss Pym is warmly accepted and implored to stay at the college until the day of the demonstration. She becomes interested in the lives and personalities of the college students and their teachers. However, under apparently normal relations Miss Pym detects tension, rivalry and jealousy which eventually lead to an accident. But Miss Pym believes there is more to it.

Download or read book The Burgess Boys written by Elizabeth Strout and published by Simon and Schuster. This book was released on 2013-05-09 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Burgess Boys:From thePulitzer Prize-winning authorof Olive Kitteridge A stunning story about the tragedies and triumphs of two brothers, from the bestselling author of the Pulitzer Prize-winning Olive Kitteridge. Exploring the ties that bind us to family and home, this novel will resonate with readers long after they turn the final page. ‘This is as much a state-of-the-nation novel as one of small-town life. Elizabeth Strout has written a novel that makes you feel: this is what it's like to be alive.’Sunday Times Haunted by the freak accident that killed their father when they were children, Jim and Bob Burgess escaped from their Maine hometown for New York as soon as they could. Jim, a successful corporate lawyer, has belittled his bighearted brother their whole lives, something that Bob, a legal aid attorney who idolises Jim, has always taken in his stride. But when their sister desperately calls them back home to Shirley Falls to help her teenage son out of trouble, long-buried tensions begin to surface in unexpected ways that will change them forever. Praise for Elizabeth Strout ‘Astonishingly good’ Evening Standard 'So good it gave me goosebumps.’Sunday Times ‘Strout animates the ordinary with astonishing force.’ The New Yorker 'A superbly gifted storyteller and a craftswoman in a league of her own.' Hilary Mantel 'Strout's prose propels the story forward with moments of startlingly poetic clarity.' The New Yorker

Download or read book Mrs Lincoln s Rival written by Jennifer Chiaverini and published by Penguin. This book was released on 2014-01-14 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times bestselling author of Mrs. Lincoln’s Dressmaker and Canary Girls reveals Mary Todd Lincoln’s very public social and political contest with Kate Chase Sprague in this astute and lively novel of the politics of state—set against the backdrop of Civil War Era Washington. Beautiful, intelligent, regal, and entrancing, young Kate Chase Sprague stepped into the role of establishing her thrice-widowed father, Salmon P. Chase, in Washington society as a Lincoln cabinet member and as a future presidential candidate. For her efforts, The Washington Star declared her “the most brilliant woman of her day. None outshone her.” None, that is, but Mary Todd Lincoln. Though Mrs. Lincoln and her young rival held much in common—political acumen, love of country, and a resolute determination to help the men they loved achieve greatness—they could never be friends, for the success of one could come only at the expense of the other...

Download or read book The Kitchen Counter Cooking School written by Kathleen Flinn and published by Penguin. This book was released on 2011-09-29 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of the New York Times bestseller The Sharper Your Knife, The Less You Cry tells the inspiring story of how she helped nine others find their inner cook. After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods. Flinn's "chefternal" instinct kicked in: she persuaded the stranger to reload with fresh foods, offering her simple recipes for healthy, easy meals. The Kitchen Counter Cooking School includes practical, healthy tips that boost readers' culinary self-confidence, and strategies to get the most from their grocery dollar, and simple recipes that get readers cooking.

Download or read book Home Cooking written by Laurie Colwin and published by Open Road Media. This book was released on 2014-11-18 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delectable mix of essays and recipes from the critically acclaimed writer: “As much memoir as cookbook and as much about eating as cooking” (The New York Times Book Review). In this delightful celebration of food, family, and friends, one of America’s most cherished kitchen companions shares her lifelong passion for cooking and entertaining. Interweaving essential tips and recipes with hilarious stories of meals both delectable and disastrous, Home Cooking is a masterwork of culinary memoir and an inspiration to novice cooks, expert chefs, and food lovers everywhere. From veal scallops sautéed on a hot plate in her studio apartment to home-baked bread that is both easy and delicious, Colwin imparts her hard-earned secrets with wit, empathy, and charm. She advocates for simple dishes made from fresh, organic ingredients, and counsels that even in the worst-case scenario, there is always an elegant solution: dining out. Highly personal and refreshingly down-to-earth, Laurie Colwin’s irresistible ode to domestic pleasures is a must-have for anyone who has ever savored the memory of a mouthwatering meal. This ebook features an illustrated biography of Laurie Colwin including rare photos and never-before-seen documents from the author’s estate.

Download or read book To Say Nothing of the Dog written by Connie Willis and published by Bantam. This book was released on 1998-12-01 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Connie Willis, winner of multiple Hugo and Nebula Awards, comes a comedic romp through an unpredictable world of mystery, love, and time travel . . . Ned Henry is badly in need of a rest. He’s been shuttling between the 21st century and the 1940s searching for a Victorian atrocity called the bishop's bird stump. It’s part of a project to restore the famed Coventry Cathedral, destroyed in a Nazi air raid over a hundred years earlier. But then Verity Kindle, a fellow time traveler, inadvertently brings back something from the past. Now Ned must jump back to the Victorian era to help Verity put things right—not only to save the project but to prevent altering history itself.

Download or read book Shakespeare s Kitchen written by Francine Segan and published by Random House. This book was released on 2011-10-05 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Shakespeare’s Kitchen not only reveals, sometimes surprisingly, what people were eating in Shakespeare’s time but also provides recipes that today’s cooks can easily re-create with readily available ingredients.” —from the Foreword by Patrick O’Connell Francine Segan introduces contemporary cooks to the foods of William Shakespeare’ s world with recipes updated from classic sixteenth- and seventeenth-century cookbooks. Her easy-to-prepare adaptations shatter the myth that the Bard’s primary fare was boiled mutton. In fact, Shakespeare and his contemporaries dined on salads of fresh herbs and vegetables; fish, fowl, and meats of all kinds; and delicate broths. Dried Plums with Wine and Ginger-Zest Crostini, Winter Salad with Raisin and Caper Vinaigrette, and Lobster with Pistachio Stuffing and Seville Orange Butter are just a few of the delicious, aromatic, and gorgeous dishes that will surprise and delight. Segan’s delicate and careful renditions of these recipes have been thoroughly tested to ensure no-fail, standout results. The tantalizing Renaissance recipes in Shakespeare’s Kitchen are enhanced with food-related quotes from the Bard, delightful morsels of culinary history, interesting facts on the customs and social etiquette of Shakespeare’ s time, and the texts of the original recipes, complete with antiquated spellings and eccentric directions. Patrick O’Connell provides an enticing Foreword to this edible history from which food lovers and Shakespeare enthusiasts alike will derive nourishment. Want something new for dinner? Try something four hundred years old. NOTE: This edition does not include photos.

Download or read book Excellent Women written by Barbara Pym and published by Penguin. This book was released on 2006-12-26 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excellent Women is probably the most famous of Barbara Pym's novels. The acclaim a few years ago for this early comic novel, which was hailed by Lord David Cecil as one of 'the finest examples of high comedy to have appeared in England during the past seventy-five years,' helped launch the rediscovery of the author's entire work. Mildred Lathbury is a clergyman's daughter and a spinster in the England of the 1950s, one of those 'excellent women' who tend to get involved in other people's lives - such as those of her new neighbor, Rockingham, and the vicar next door. This is Barbara Pym's world at its funniest.

Download or read book Gastro modernism Food Literature Culture written by Derek Gladwin and published by Liverpool University Press. This book was released on 2019-09-10 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gastro-Modernism ultimately shows how global literary modernisms engage with the food culture to express anxieties about modernity as much as to celebrate the excesses modern lifestyles produce.

Download or read book Everything I Never Told You written by Celeste Ng and published by Penguin. This book was released on 2015-05-12 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Book Review Notable Book of the Year • A New York Times Book Review Editors' Choice • Winner of the Alex Award and the Massachusetts Book Award • Named a Best Book of the Year by NPR, San Francisco Chronicle, Entertainment Weekly, The Huffington Post, BuzzFeed, Grantland Booklist, St. Louis Post-Dispatch, Shelf Awareness, Book Riot, School Library Journal, Bustle, and Time Our New York The acclaimed debut novel by the author of Little Fires Everywhere and Our Missing Hearts “A taut tale of ever deepening and quickening suspense.” —O, the Oprah Magazine “Explosive . . . Both a propulsive mystery and a profound examination of a mixed-race family.” —Entertainment Weekly “Lydia is dead. But they don’t know this yet.” So begins this exquisite novel about a Chinese American family living in 1970s small-town Ohio. Lydia is the favorite child of Marilyn and James Lee, and her parents are determined that she will fulfill the dreams they were unable to pursue. But when Lydia’s body is found in the local lake, the delicate balancing act that has been keeping the Lee family together is destroyed, tumbling them into chaos. A profoundly moving story of family, secrets, and longing, Everything I Never Told You is both a gripping page-turner and a sensitive family portrait, uncovering the ways in which mothers and daughters, fathers and sons, and husbands and wives struggle, all their lives, to understand one another.

Download or read book Some Tame Gazelle written by Barbara Pym and published by Hachette UK. This book was released on 2011-05-19 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: INTRODUCED BY MAVIS CHEEK 'I'm a huge fan of Barbara Pym' Richard Osman 'She is the rarest of treasures; she reminds us of the heartbreaking silliness of everyday life' Anne Tyler Together yet alone, the Misses Bede occupy the central crossroads of parish life. Harriet, plump, elegant and jolly, likes nothing better than to make a fuss of new curates, secure in the knowledge that Count Ricardo Bianco will propose to her yet again this year. Belinda, meanwhile, has harboured sober feelings of devotion towards Archdeacon Hoccleve for thirty years. Then into their quiet, comfortable lives comes a famous librarian, Nathaniel Mold, and a bishop from Africa, Theodore Grote - who each takes to calling on the sisters for rather more unsettling reasons. 'Some Tame Gazelle is my personal favourite for its sparkling high comedy and its treasury of characters . . . [Pym] makes me smile, laugh out loud, consider my own foibles and fantasies, and, above all, suffer real regret when I reach the final page. Of how many authors can you honestly say that?' MAVIS CHEEK

Download or read book More Home Cooking written by Laurie Colwin and published by Harper Collins. This book was released on 2000-05-03 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: More Home Cooking, like its predecessor, Home Cooking, is an expression of Laurie Colwin's lifelong passion for cuisine. In this delightful mix of recipes, advice, and anecdotes, she writes about often overlooked food items such as beets, pears, black beans, and chutney. With down-to-earth charm and wit, Colwin also discusses the many pleasures and problems of cooking at home in essays such as "Desserts That Quiver," "Turkey Angst," and "Catering on One Dollar a Head." As informative as it is entertaining, More Home Cooking is a delicious treat for anyone who loves to spend time in the kitchen.