Download or read book Microwave Cooking for One written by Marie T. Smith and published by Pelican Publishing Company. This book was released on 2002-06-30 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fast, easy, and economical, the recipes in Microwave Cooking for One are ideal for individuals, whether they live alone or share busy modern households. From breakfast through dinner, fresh, delicious meals can be prepared to satisfy personal tastes without wasted food, overheated kitchens, or messy clean-up.Author Marie Smith emphasizes the importance of measured portions, careful timing, and the right utensils when cooking in a microwave. A food scale assures the success of the recipes and is also helpful to those watching their food intake. Inexperienced cooks will be able to cook like professionals with these easy-to-follow recipes. From Soft-Boiled Eggs to Fried Scallops and Shoo-Fly Cake, there's something for everyone, and with over 300 recipes, there are plenty of possibilities for exciting meals. Also, when you begin with a recipe for one, it's easy to double or even triple when you need more to go around.Uniquely practical, Microwave Cooking for One is a guide to a new method of wholesome and efficient cooking.Marie Smith, a former resident of Lakeland, Florida, was an experienced microwave chef who wrote a "Microwave Cooking" column for the Plant City Post. Her frequent attendance at microwave symposiums made her knowledgeable in many areas of microwave cookery and technology.For a sample of the wonderful recipes in this book, try Ms. Smith's recipe for Onion Hamburgers.Onion Hamburger3 oz. lean ground beef1/8 tsp. salt1 tsp. dry bread crumbs1/4 tsp. Worcestershire sauce1 tsp. minced fresh or frozen oniondash of black pepper1 tbsp. milkMix all ingredients in 1-quart mixing bowl. Shape into 5-inch patty and set aside. Heat 6" browning skillet 2 minutes at 100% power. Place patty in skillet and cover skillet with paper towel. Cook 1:30 minutes at 100% power, turning patty over halfway through cooking time. Let stand 1 minute. Place on plate and serve.

Download or read book The Art of Microwave Cooking written by Frederic Lebain and published by BDD Promotional Books Company. This book was released on 1990 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Microwave Gourmet written by Barbara Kafka and published by Harper Collins. This book was released on 1998-01-07 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first microwave cookbook ever introduced by a major food writer--a breakthrough cookbook that challenges all the preconceptions about what one can and cannot do with a microwave. Includes hundreds of entries explaining how different foods react in a microwave. Black-and-white illustrations.

Download or read book The Art of Microwave Cooking written by Thelma Pressman and published by McGraw-Hill/Contemporary. This book was released on 1983 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Microwave Magic The Art of 21st Century Cooking written by Jennipher Marshall-Jenkinson and published by Mpress Books. This book was released on 2006-10 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailing a wonderful selection of step-by-step recipes, this book also explains the concepts which are involved in microwave cookery.

Download or read book The Art of Southern Cooking written by Mildred Evans Warren and published by . This book was released on 1969 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Art of Microwave Cooking written by and published by . This book was released on 1990 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Southern Living Microwave Cookbook written by Margaret Chason Agnew and published by . This book was released on 1988 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new state-of-the-art cookbook, lavish in full-color photography, provides what microwave owners sorely need--a reliable guide coupled with sensational recipes. Over 400 new kitchen-tested recipes are included. Over 150 full-color photos.

Download or read book Cooking at Home written by David Chang and published by Clarkson Potter. This book was released on 2021-10-26 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • The founder of Momofuku cooks at home . . . and that means mostly ignoring recipes, using tools like the microwave, and taking inspiration from his mom to get a great dinner done fast. JAMES BEARD AWARD NOMINEE • ONE OF THE BEST COOKBOOKS OF THE YEAR: New York Post, Taste of Home David Chang came up as a chef in kitchens where you had to do everything the hard way. But his mother, one of the best cooks he knows, never cooked like that. Nor did food writer Priya Krishna’s mom. So Dave and Priya set out to think through the smartest, fastest, least meticulous, most delicious, absolutely imperfect ways to cook. From figuring out the best ways to use frozen vegetables to learning when to ditch recipes and just taste and adjust your way to a terrific meal no matter what, this is Dave’s guide to substituting, adapting, shortcutting, and sandbagging—like parcooking chicken in a microwave before blasting it with flavor in a four-minute stir-fry or a ten-minute stew. It’s all about how to think like a chef . . . who’s learned to stop thinking like a chef.

Download or read book The Mainly Microwave Cookbook written by Rosemary Moon and published by . This book was released on 1987 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Not Your Mother s Microwave Cookbook written by Beth Hensperger and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ninety-five percent of American households have a microwave, but how many people know that, besides zapping coffee and making popcorn, this favorite kitchen appliance is capable of creating an incredible range of healthful, fast, cost-effective menus? Beth Hensperger's Not Your Mother's Microwave Cookbook, the latest entry in our best-selling Not Your Mother's_ series, teaches you how to take your favorite kitchen appliance to the next level. You'll be microwaving appetizers and snacks, meats, poultry, seafood, vegetables, grains, and desserts in no time!

Download or read book Microwave Cooking written by Rodney Cannon and published by Createspace Independent Publishing Platform. This book was released on 2017-04-15 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of recipes for microwave cooking.

Download or read book Microwave Cookbook for Microscopists written by Lanbrecht Piet Kok and published by . This book was released on 1992 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Madame Benoit s Microwave Cook Book written by Jehane Benoit and published by McGraw-Hill Book Company Limited. This book was released on 1975-01-01 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advice on using the microwave oven and meal planning precedes recipes, including those for classic dishes, compiled especially for the appliance

Download or read book Microwave Gourmet Healthstyle Cookbook written by Barbara Kafka and published by William Morrow. This book was released on 1989 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 400 recipes for wonderfully appealing dishes rich in nutrients and fiber, low in fat, salt, cholesterol and calories.

Download or read book Cooking With Mic written by Rodney Cannon and published by Createspace Independent Publishing Platform. This book was released on 2017-04-25 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking With Mic is an easy to follow microwave cook book that is not only filled will easy to follow recipes but tons of humor. Written by a cook who believes that laughter is can get your though any recipe. In this cookbook you will learn how to make everything from steak to risotto, to french toast to chocolate cake from scratch in a microwave oven This microwave cookbook is filled with short and easy to follow recipes, whether you are preparing a meal for one or a family dinner you will find them useful and easy to follow. The microwave oven has long been overlooked as a primary cooking tool. You can prepare more than just TV dinners and popcorn in this wonderful little device. The microwave oven can cook amazingly fast. It can cut down the cooking time of basic meals and even desserts such as cookies and cake. Also there is the cost saving factor. You can prepare meals at a fraction of the cost of those tv dinners that you have stacked in the freezer. Also there is nothing that taste better than food that has been prepared with fresh ingredients. So if you are ready, let's start Cooking with Mic.

Download or read book The Microwave Cookbook written by Jill Spencer and published by . This book was released on 1978 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: