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Book The Art of Cookery  Made Plain and Easy     By a Lady  H  Glasse   A New Edition

Download or read book The Art of Cookery Made Plain and Easy By a Lady H Glasse A New Edition written by Hannah GLASSE and published by . This book was released on 1767 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Art of Cookery  Made Plain and Easy     By a Lady  H  Glasse   The Seventh Edition

Download or read book The Art of Cookery Made Plain and Easy By a Lady H Glasse The Seventh Edition written by Hannah GLASSE and published by . This book was released on 1760 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The art of cookery  made plain and easy  by a lady  H  GLasse

Download or read book The art of cookery made plain and easy by a lady H GLasse written by Hannah Glasse and published by . This book was released on 1780 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Art of Cookery  Made Plain and Easy

Download or read book The Art of Cookery Made Plain and Easy written by Hannah Glasse and published by . This book was released on 1774 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Art of Cookery  Made Plain and Easy  Which Far Exceeds Anything of the Kind Ever Yet Published      by a Lady  the Fourth Edition  with Additions

Download or read book The Art of Cookery Made Plain and Easy Which Far Exceeds Anything of the Kind Ever Yet Published by a Lady the Fourth Edition with Additions written by Hannah Glasse and published by Gale Ecco, Print Editions. This book was released on 2018-04-18 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T079542 A lady = Hannah Glasse. London: printed for the author, and sold at the Bluecoat-Boy; at Mrs Ashburn's China-Shop; at the Leg and Dial; at the Prince of Wales's Arms [and by 4 others in London], 1751. [2], iv, [20],334p., plate; 8°

Book The Art of Cookery     By a Lady  i e  Hannah Glasse   The Second Edition

Download or read book The Art of Cookery By a Lady i e Hannah Glasse The Second Edition written by and published by . This book was released on 1747 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The art of cookery  made plain and easy

Download or read book The art of cookery made plain and easy written by Hannah Glasse and published by . This book was released on 1755 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Art of Cookery

    Book Details:
  • Author : Hannah Glasse
  • Publisher :
  • Release : 2021-07-03
  • ISBN : 9781420973303
  • Pages : 230 pages

Download or read book The Art of Cookery written by Hannah Glasse and published by . This book was released on 2021-07-03 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1747, "The Art of Cookery" by English author Hannah Glasse is one of the most popular cookbooks of the 18th century. Glasse's classic guide to cooking English-style food was reissued in over forty updated editions for more than a century after it was first written and was popular in the American colonies before and after the American Revolution. The cook book famously introduced English and American households to new and modern recipes for jelly, trifle, and curry and included exotic spices such as nutmeg, cinnamon, and cocoa into popular and widely made dishes. The book's appeal was largely due to its easy-to-follow and accessible style so that even those with little training or experience could make the recipes. Glasse's cookbook was owned and used in the homes of many famous Americans, including Thomas Jefferson, Benjamin Franklin, and George Washington. "The Art of Cookery" established the standards for what is now recognized as traditional English cooking and endures as a fascinating glimpse into the dining and food preferences of late 18th and early 19th century households. is printed on premium acid-free paper and follows the 1805 edition of this classic cookbook.

Book The Art of Cookery  Made Plain and Easy  by a Lady  H  Glasse     Primary Source Edition

Download or read book The Art of Cookery Made Plain and Easy by a Lady H Glasse Primary Source Edition written by Hannah Glasse and published by Nabu Press. This book was released on 2014-02-19 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ The Art Of Cookery, Made Plain And Easy, By A Lady [H. GLasse]. Hannah Glasse

Book The Art of Cookery  Made Plain and Easy     By a Lady  Hannah Glasse   A New Edition  Etc

Download or read book The Art of Cookery Made Plain and Easy By a Lady Hannah Glasse A New Edition Etc written by Hannah GLASSE and published by . This book was released on 1774 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Art of Cookery  Made Plain and Easy

Download or read book The Art of Cookery Made Plain and Easy written by Hannah Glasse and published by . This book was released on 1774 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Walford s Antiquarian

Download or read book Walford s Antiquarian written by Edward Walford and published by . This book was released on 1887 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Art of Cookery  Made Plain and Easy

Download or read book The Art of Cookery Made Plain and Easy written by Hannah Glasse and published by . This book was released on 1796 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Art of Cookery  Made Plain and Easy  Which Far Exceeds Any Thing of the Kind Ever Yet Published      by a Lady

Download or read book The Art of Cookery Made Plain and Easy Which Far Exceeds Any Thing of the Kind Ever Yet Published by a Lady written by Hannah Glasse and published by Gale Ecco, Print Editions. This book was released on 2018-04-18 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T079545 A Lady = Hannah Glasse. The text and register are continuous. With a list of subscribers. London: printed for the author; and sold at Mrs. Ashburn's, a China-Shop, 1747. [16],65,68-135,138-166p.; 2°