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Book The Antioxidant Counter

    Book Details:
  • Author : Mariza Snyder
  • Publisher : Simon and Schuster
  • Release : 2011-02-08
  • ISBN : 1569759073
  • Pages : 59 pages

Download or read book The Antioxidant Counter written by Mariza Snyder and published by Simon and Schuster. This book was released on 2011-02-08 with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt: SUPERCHARGE YOUR DIET WITH ANTIOXIDANT-PACKED FOODS Based on the groundbreaking ORAC (Oxygen Radical Absorbance Capacity) scale, this handy guide presents easy-to-understand antioxidant scores for hundreds of foods. It’s specially designed to show which nutrition-loaded foods offer the greatest healing power and how to include more of them in your diet. •Clear, Easy-to-Read Charts •Delicious, Antioxidant-Rich Recipes •Explanation of ORAC Scores •Check the book’s charts for yourself and see how an apple Check the book’s charts for yourself and see how an apple gives you five times the antioxidants of a banana! Or how topping pasta with broccoli and bell peppers instead of zucchini and tomato offers an amazing ten-fold increase.

Book Antioxidant Pocket Counter

    Book Details:
  • Author : Gail L. Becker
  • Publisher :
  • Release : 1997-08-19
  • ISBN : 9780517178003
  • Pages : pages

Download or read book Antioxidant Pocket Counter written by Gail L. Becker and published by . This book was released on 1997-08-19 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This first-of-its-kind guide contains easy-to-read charts and condensed information that lists the amounts of vitamins A, C, and E, beta carotene, fiber, and saturated fat, in each serving of almost any food, and explains how to obtain a good job.

Book The Antioxidant Pocket Counter

Download or read book The Antioxidant Pocket Counter written by Gail L. Becker and published by Three Rivers Press. This book was released on 1993 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first guide to list the amount of crucial nutrients known as antioxidants--vitamins A, C, E, and beta carotene--that have been shown to reduce the risk of chronic disease. Studies show that these may be the best dietary defense against cancer, heart disease, stroke, cataracts, and more, and now a leading nutritional expert offers top recommendations in a handy pocket reference. Includes sample menus and cooking tips.

Book Antioxidant Pocket Counter

Download or read book Antioxidant Pocket Counter written by Gail Becker and published by Three Rivers Press. This book was released on 1994-03 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: This first-of-its-kind guide contains easy-to-read charts and condensed information that lists the amounts of vitamins A, C, and E, beta carotene, fiber, and saturated fat, in each serving of almost any food, and explains how to obtain a good job.

Book The Antioxidant Vitamin Counter

Download or read book The Antioxidant Vitamin Counter written by Annette B. Natow and published by . This book was released on 1994 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Health-conscious Americans are aware of the enormous media coverage about antioxidants, nutrients that help combat aging, cancer, AIDS, vascular disease, and a host of other ailments. This guide provides all the information readers need to help them choose a diet rich in these key vitamins and minerals.

Book The Food Counter   s Pocket Companion  Fifth Edition

Download or read book The Food Counter s Pocket Companion Fifth Edition written by Jane Stephenson and published by The Experiment. This book was released on 2022-03 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: "An easy-reference guide to the nutritional data for over 4,500 foods, including information on setting nutrition goals and maintaining a balanced diet"--

Book Count on a Healthy Pregnancy

Download or read book Count on a Healthy Pregnancy written by Annette B. Natow and published by Jo Ann Heslin. This book was released on 1999 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by the bestselling authors of "The Fat Counter, " this portable nutrition guide helps a woman through all nine months of pregnancy by answering common questions and providing nutritional values for 500 foods. Includes a place to set goals, record weight and jot down questions to ask health-care providers.

Book The Cholesterol Counter

    Book Details:
  • Author : Annette B. Natow
  • Publisher : Simon and Schuster
  • Release : 2004
  • ISBN : 0743464389
  • Pages : 852 pages

Download or read book The Cholesterol Counter written by Annette B. Natow and published by Simon and Schuster. This book was released on 2004 with total page 852 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains statistics on cholesterol, fiber and calories of brand name and generic foods as well as menu items in restaurant chains.

Book The Protein Counter

Download or read book The Protein Counter written by Annette B. Natow and published by Simon and Schuster. This book was released on 2003-01-28 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two nationally recognized nutrition experts provide readers with the most up-to-date information to calibrate the best protein balance in their diets, based on activity level, age, weight, and overall health. Includes protein, fat, carbohydrate, and calorie values for 15,000 brand-name and generic foods. Reissue.

Book The Fat Counter

    Book Details:
  • Author : Annette B. Natow
  • Publisher : Simon and Schuster
  • Release : 2005
  • ISBN : 0743464400
  • Pages : 740 pages

Download or read book The Fat Counter written by Annette B. Natow and published by Simon and Schuster. This book was released on 2005 with total page 740 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrating 20 years in print, this invaluable guide shows readers how to reduce fat intake, lose weight, and protect their health. It contains the most up-to-date listings for restaurant chains and take-out foods as well as the latest news on trans fats, food labels, and more. Reissue.

Book The Calorie Counter

    Book Details:
  • Author : Annette B. Natow
  • Publisher : Simon and Schuster
  • Release : 2003
  • ISBN : 0743464370
  • Pages : 676 pages

Download or read book The Calorie Counter written by Annette B. Natow and published by Simon and Schuster. This book was released on 2003 with total page 676 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now revised and updated, this classic by two nationally renowned nutritionists contains information on more than 20,000 food entries, featuring items from national and regional restaurant chains, brand name foods, take-out favorites, and much more. Original.

Book The Food Counter s Pocket Companion  Fifth Edition  Calories  Carbohydrates  Protein  Fats  Fiber  Sugar  Sodium  Iron  Calcium  Potassium  and Vitamin D   with 30 Restaurant Chains  Fifth

Download or read book The Food Counter s Pocket Companion Fifth Edition Calories Carbohydrates Protein Fats Fiber Sugar Sodium Iron Calcium Potassium and Vitamin D with 30 Restaurant Chains Fifth written by Jane Stephenson and published by The Experiment, LLC. This book was released on 2022-03-01 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Healthy eating is easier than ever with 12 essential nutrient values for over 4,500 foods right in your pocket! The Food Counter’s Pocket Companion is your indispensable guide to meeting your nutrition goals. Whether you’re seeking vegetarian and plant-based foods, looking to boost your fiber intake, or limiting saturated fat, salt, or sugar, this book is here to help you make informed choices. Find your favorite fresh, frozen, and prepared foods—including 100s of grocery store brands and 30 popular chain restaurants—under common sense, quick reference categories from A to Z. Plus, you’ll learn how to set your personal targets for calories, fluids, and key nutrients. At home or on the go, whether you need help navigating grocery store aisles or restaurant menus, this handbook takes the work (and tech) out of eating right for you. Make your food choices count with your pocket companion!

Book The Food Counter s Pocket Companion  Sixth Edition  Calories  Carbohydrates  Protein  Fats  Fiber  Sugar  Sodium  Iron  Calcium  Potassium  and Vitamin D with 32 Restaurant Chains  Sixth Edition

Download or read book The Food Counter s Pocket Companion Sixth Edition Calories Carbohydrates Protein Fats Fiber Sugar Sodium Iron Calcium Potassium and Vitamin D with 32 Restaurant Chains Sixth Edition written by Jane Stephenson and published by The Experiment, LLC. This book was released on 2024-01-02 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Healthy eating is easier than ever with this guide to 12 essential nutrient values for thousands of foods—now with an index and 3 new restaurant chains! For people looking to lose weight, manage health issues like diabetes or high blood pressure, or simply consume a greater variety of nutrients, knowing what’s in each meal and snack is key. But with so many options for what to eat, keeping up with nutritional data can be overwhelming. Enter The Food Counter’s Pocket Companion, which supplies authoritative data on the nutrient content of 4,500 foods, 100s of grocery store brands, and 32 popular chain restaurants from across the US and Canada—all under common-sense, quick-reference categories from A to Z. This new edition incorporates an index, additional restaurant chains (Shake Shack, In-N-Out, and Applebee’s), and up-to-date values for brands and restaurants. There’s also guidance on setting personal targets for calories and fluids as well as tips on getting enough of key nutrients. At home or on the go, whether readers need help navigating grocery store aisles or fast-food menus, this handbook takes the work (and tech) out of eating right.

Book The Ultimate Carbohydrate Counter

Download or read book The Ultimate Carbohydrate Counter written by Annette B. Natow and published by Simon and Schuster. This book was released on 2004-12-28 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two noted nutritionists help readers sort through the carbs that are best for them in this revised guide. Contains more than 15,000 listings of brand-name foods, generic foods, and restaurant selections with information on carb and sugar content, and portion size. Reissue.

Book The Healthy Heart Food Counter

Download or read book The Healthy Heart Food Counter written by Annette B. Natow and published by Jo Ann Heslin. This book was released on 2002-09 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this latest addition to the successful Natow/Heslin Counter series, the authors offer their trusted advice for getting--and staying--heart healthy. With a sound, workable blueprint for longevity and success, this book provides individualized guidelines for handling personal risk, listings for restaurant chains and takeout food, and food counts for calorie, sodium, fat, and cholesterol.

Book The Vitamin and Mineral Food Counter

Download or read book The Vitamin and Mineral Food Counter written by Annette B. Natow and published by Simon and Schuster. This book was released on 2004-04 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Listing the contents and calories of more than 7,000 foods, including brand name, restaurant, and takeout foods, this addition to the successful food counter series offers an introductory primer on vitamins and minerals, drug-nutrient interactions, daily recommendations, and more. Original.

Book The Diabetes Carbohydrate and Calorie Counter

Download or read book The Diabetes Carbohydrate and Calorie Counter written by Annette B. Natow and published by Simon and Schuster. This book was released on 2003-01-28 with total page 607 pages. Available in PDF, EPUB and Kindle. Book excerpt: In its first update since 1991, this first nutrition counter for people with diabetes by two nutrition experts is updated with more than 10,000 food entries. Packed with advice, early warning signs, and menu plans, this guide shows readers that they can control their disease and still eat healthy and flavorful food. Reissue.