Download or read book The American Salmon Fisherman written by Henry Parkhurst Wells and published by New York : Harper. This book was released on 1886 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The American Salmon Fisherman written by Henry Parkhurst Wells and published by . This book was released on 2018-12 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The American Salmon Fisherman written by Henry P. Wells and published by Forgotten Books. This book was released on 2015-06-15 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The American Salmon Fisherman Salmon-fishing is to trout-fishing as is a father to his son. Though the stature and avoirdupois of the one may exceed that of the other, the relationship is notwithstanding none the less near. Apart from the immaterial difference of size, the appliances for salmon-fishing, the gaff excepted, are the appliances for trout-fishing. Alike as they are in material, alike in method of manufacture, and alike in that their adaptability to the end in view depends on the more or less perfect embodiment of the same principles of construction, it has been thought unnecessary to touch upon this branch of our subject in other than the briefest possible manner. As the lawyer refers in his bill of complaint to his documentary exhibits, and by that reference incorporates them in and makes them part of his plea, so I refer to my former volume, "Fly-Rods and Fly-Tackle," and make it part of this. The origin and quality of the crude materials, the methods by which they are converted into the finished article, the principles which should govern that conversion, and the comparative degree of excellence which each material and method affords, are therein considered at length. To review would be but to repeat. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The American Fisherman written by Willie Robertson and published by HarperCollins. This book was released on 2016-11-15 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times Bestseller • “A celebration of sport fishing in America, its history, locales, and impact.” — New York Times Book Review An essential book for everyone who loves casting a line into our nation's waters, The American Fisherman, by outdoorsman Willie Robertson (CEO of Duck Commander and star of A&E’s Duck Dynasty) and historian William Doyle, reveals that in the U.S.A., fishing is far more than a pastime — it has shaped our past and defined our character in remarkable ways. This generously illustrated celebration of fish, anglers, and our country’s treasured wild places traces fishing’s astonishing impact on the United States and its people, from its settlement and founding, to powering its economy and inspiring our creativity and faith. Blessed by perhaps the most diverse and abundant waters in the world, Native Americans were the continent’s first master anglers and incorporated fish into their spiritual beliefs and legends. When the Vikings, the earliest European visitors, arrived, they were drawn across the Atlantic Ocean by the bountiful fishing grounds of North America’s East Coast. During the colonial era, fish helped save the Pilgrims, make George Washington wealthy, and win the American Revolution. From New England cod to Pacific Northwest salmon to Gulf shrimp, the fishing industry has fed and financed centuries of Americans in every region of the country. Throughout, Willie and Bill explore how fishing has made an enduring mark on our national identity and culture. The American Fisherman is also an ode to our nation’s extraordinary natural places: alpine trout streams in the Rocky Mountains, steelhead runs along the storm-tossed Alaskan coast, the azure waters off Key West where marlin roam, and the bayous of Louisiana where the Robertsons have instilled the love and lessons of fishing down through the generations, as so many other families have. A spirited and unique look at the U.S.A. and its people, The American Fisherman will hook every sportsman from the first page and forever deepen their appreciation for the fishing life. INCLUDES MORE THAN 75 PHOTOS
Download or read book The American Salmon Fisherman written by Henry P 1842-1904 Wells and published by Palala Press. This book was released on 2015-11-19 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Fishermen s Frontier written by David F. Arnold and published by University of Washington Press. This book was released on 2009-11-17 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Fishermen's Frontier, David Arnold examines the economic, social, cultural, and political context in which salmon have been harvested in southeast Alaska over the past 250 years. He starts with the aboriginal fishery, in which Native fishers lived in close connection with salmon ecosystems and developed rituals and lifeways that reflected their intimacy. The transformation of the salmon fishery in southeastern Alaska from an aboriginal resource to an industrial commodity has been fraught with historical ironies. Tribal peoples -- usually considered egalitarian and communal in nature -- managed their fisheries with a strict notion of property rights, while Euro-Americans -- so vested in the notion of property and ownership -- established a common-property fishery when they arrived in the late nineteenth century. In the twentieth century, federal conservation officials tried to rationalize the fishery by "improving" upon nature and promoting economic efficiency, but their uncritical embrace of scientific planning and their disregard for local knowledge degraded salmon habitat and encouraged a backlash from small-boat fishermen, who clung to their "irrational" ways. Meanwhile, Indian and white commercial fishermen engaged in identical labors, but established vastly different work cultures and identities based on competing notions of work and nature. Arnold concludes with a sobering analysis of the threats to present-day fishing cultures by forces beyond their control. However, the salmon fishery in southeastern Alaska is still very much alive, entangling salmon, fishermen, industrialists, scientists, and consumers in a living web of biological and human activity that has continued for thousands of years.
Download or read book Salmon written by Mark Kurlansky and published by Simon and Schuster. This book was released on 2020-10-01 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: WINNER OF THE JOHN AVERY AWARD AT THE ANDRÉ SIMON AWARDS If we can save the salmon, we can save the world Over the centuries, salmon have been a vital resource, a dietary staple and an irresistible catch. But there is so much more to this extraordinary fish. As international bestseller Mark Kurlansky reveals, salmon persist as a barometer for the health of our planet. Centuries of our greatest assaults on nature can be seen in their harrowing yet awe-inspiring life cycle. Full of all Kurlansky’s characteristic curiosity and insight, Salmon is a magisterial history of a wondrous creature. ‘An epic, environmental tragedy’ Spectator ‘These creatures have nurtured our imagination as surely as our bodies. This book does them justice!’ Bill McKibben
Download or read book The American Angler s Book written by Thaddeus Norris and published by . This book was released on 1865 with total page 748 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The American Fisherman written by Willie Robertson and published by HarperCollins. This book was released on 2016-11-15 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times Bestseller • “A celebration of sport fishing in America, its history, locales, and impact.” — New York Times Book Review An essential book for everyone who loves casting a line into our nation's waters, The American Fisherman, by outdoorsman Willie Robertson (CEO of Duck Commander and star of A&E’s Duck Dynasty) and historian William Doyle, reveals that in the U.S.A., fishing is far more than a pastime — it has shaped our past and defined our character in remarkable ways. This generously illustrated celebration of fish, anglers, and our country’s treasured wild places traces fishing’s astonishing impact on the United States and its people, from its settlement and founding, to powering its economy and inspiring our creativity and faith. Blessed by perhaps the most diverse and abundant waters in the world, Native Americans were the continent’s first master anglers and incorporated fish into their spiritual beliefs and legends. When the Vikings, the earliest European visitors, arrived, they were drawn across the Atlantic Ocean by the bountiful fishing grounds of North America’s East Coast. During the colonial era, fish helped save the Pilgrims, make George Washington wealthy, and win the American Revolution. From New England cod to Pacific Northwest salmon to Gulf shrimp, the fishing industry has fed and financed centuries of Americans in every region of the country. Throughout, Willie and Bill explore how fishing has made an enduring mark on our national identity and culture. The American Fisherman is also an ode to our nation’s extraordinary natural places: alpine trout streams in the Rocky Mountains, steelhead runs along the storm-tossed Alaskan coast, the azure waters off Key West where marlin roam, and the bayous of Louisiana where the Robertsons have instilled the love and lessons of fishing down through the generations, as so many other families have. A spirited and unique look at the U.S.A. and its people, The American Fisherman will hook every sportsman from the first page and forever deepen their appreciation for the fishing life. INCLUDES MORE THAN 75 PHOTOS
Download or read book The Salmon Sisters Feasting Fishing and Living in Alaska written by Emma Teal Laukitis and published by Sasquatch Books. This book was released on 2020-04-07 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing Alaska’s answer to the Pioneer Woman: Two sisters share their remarkable life story as fisherwomen of the Aleutian Islands—plus 50 sustainable seafood recipes that honor the beauty of wild foods. Share in the remarkable and wild lives of Emma Teal Laukitis and Claire Neaton, the Salmon Sisters, who grew up on a homestead in the Aleutians where the family ran a commercial fishing boat in the Alaskan sea. Their book reveals through stories, recipes, and photography this outward-bound lifestyle of natural bounty, the honest work on a boat's deck, and the wholesome food that comes from local waters and land. Here are creative and simple ways to enjoy wild salmon, halibut, and spot prawns, as well as simple crafts and ideas for exploring the natural world. The sisters are committed to sustaining and celebrating the seafaring community in Alaska, and their business of selling products related to and from the ocean donates a can of wild-caught fish to local food banks for each item purchased. “To flip through the pages of Emma Teal Laukities’s and Claire Neaton’s new cookbook . . . is to be whisked away on an adventure in the country’s northernmost state.” —Martha Stewart
Download or read book Salmon Fishing in the Yemen written by Paul Torday and published by HMH. This book was released on 2008-04-21 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: An unassuming scientist takes an unbelievable adventure in the Middle East in this “extraordinary” novel—the inspiration for the major motion picture starring Ewan McGregor (The Guardian). Dr. Alfred Jones lives a quiet, predictable life. He works as a civil servant for the National Centre for Fisheries Excellence in London; his wife, Mary, is a determined, no-nonsense financier; he has simple routines and unassuming ambitions. Then he meets Muhammad bin Zaidi bani Tihama, a Yemeni sheikh with money to spend and a fantastic—and ludicrous—dream of bringing the sport of salmon fishing to his home country. Suddenly, Dr. Jones is swept up in an outrageous plot to attempt the impossible, persuaded by both the sheikh himself and power-hungry members of the British government who want nothing more than to spend the sheikh’s considerable wealth. But somewhere amid the bureaucratic spin and Yemeni tall tales, Dr. Jones finds himself thinking bigger, bolder, and more impossibly than he ever has before. Told through letters, emails, interview transcripts, newspaper articles, and personal journal entries, Salmon Fishing in the Yemen is “a triumph” that both takes aim at institutional absurdity and gives loving support to the ideas of hopes, dreams, and accomplishing the impossible (The Guardian).
Download or read book Trout and Salmon of North America written by Robert Behnke and published by Simon and Schuster. This book was released on 2010-07-06 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: This beautiful and definitive guide brings together the world's lead leading expert on North American trout and salmon, Robert Behnke, and the foremost illustrator in the field, Joseph Tomelleri. North America is graced with the greatest diversity of trout and salmon on earth. From tiny brook trout in mountain streams of the Northeast, to cutthroat trout in the rivers of the Rockies, to Chinook salmon of the Pacific, the continent is home to more than 70 types of trout and salmon. How this came to be, how they are related, and what makes them unique -- and so breathtaking -- is the story of Trout and Salmon of North America. The more than 100 illustrations of trout and salmon by Joseph Tomelleri showcased here exhibit a genius for detail, coloration, and proportion. Each portrait is made from field notes, streamside observations, photographs, and specimens collected by the artist. The result is a set of the most accurate and stunning illustrations of fish ever created. Robert Behnke has distilled 50 years of his research and writing about trout and salmon in completing this book. No one understands better than Behnke the diversity and conservation issues concerning these fishes or communicates so lucidly the biological wonders and complexities of their particular beauty. Also included are more than 40 richly detailed maps that clearly show the ranges of populations of trout and salmon throughout North America. An irresistible delight for anyone who appreciates natural history, Trout and Salmon of North America is a master guide to the natural elegance of our native fishes.
Download or read book American Catch written by Paul Greenberg and published by Penguin. This book was released on 2015-06-09 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: INVESTIGATIVE REPORTERS & EDITORS Book Award, Finalist 2014 "A fascinating discussion of a multifaceted issue and a passionate call to action" --Kirkus From the acclaimed author of Four Fish and The Omega Principle, Paul Greenberg uncovers the tragic unraveling of the nation’s seafood supply—telling the surprising story of why Americans stopped eating from their own waters in American Catch In 2005, the United States imported five billion pounds of seafood, nearly double what we imported twenty years earlier. Bizarrely, during that same period, our seafood exports quadrupled. American Catch examines New York oysters, Gulf shrimp, and Alaskan salmon to reveal how it came to be that 91 percent of the seafood Americans eat is foreign. In the 1920s, the average New Yorker ate six hundred local oysters a year. Today, the only edible oysters lie outside city limits. Following the trail of environmental desecration, Greenberg comes to view the New York City oyster as a reminder of what is lost when local waters are not valued as a food source. Farther south, a different catastrophe threatens another seafood-rich environment. When Greenberg visits the Gulf of Mexico, he arrives expecting to learn of the Deepwater Horizon oil spill’s lingering effects on shrimpers, but instead finds that the more immediate threat to business comes from overseas. Asian-farmed shrimp—cheap, abundant, and a perfect vehicle for the frying and sauces Americans love—have flooded the American market. Finally, Greenberg visits Bristol Bay, Alaska, home to the biggest wild sockeye salmon run left in the world. A pristine, productive fishery, Bristol Bay is now at great risk: The proposed Pebble Mine project could under¬mine the very spawning grounds that make this great run possible. In his search to discover why this pre¬cious renewable resource isn’t better protected, Green¬berg encounters a shocking truth: the great majority of Alaskan salmon is sent out of the country, much of it to Asia. Sockeye salmon is one of the most nutritionally dense animal proteins on the planet, yet Americans are shipping it abroad. Despite the challenges, hope abounds. In New York, Greenberg connects an oyster restoration project with a vision for how the bivalves might save the city from rising tides. In the Gulf, shrimpers band together to offer local catch direct to consumers. And in Bristol Bay, fishermen, environmentalists, and local Alaskans gather to roadblock Pebble Mine. With American Catch, Paul Greenberg proposes a way to break the current destructive patterns of consumption and return American catch back to American eaters.
Download or read book Four Fish written by Paul Greenberg and published by Penguin. This book was released on 2010-07-15 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.
Download or read book The Founding Fish written by John McPhee and published by Farrar, Straus and Giroux. This book was released on 2003-09-10 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: John McPhee's twenty-sixth book is a braid of personal history, natural history, and American history, in descending order of volume. Each spring, American shad-Alosa sapidissima-leave the ocean in hundreds of thousands and run heroic distances upriver to spawn. McPhee--a shad fisherman himself--recounts the shad's cameo role in the lives of George Washington and Henry David Thoreau. He fishes with and visits the laboratories of famous ichthyologists; he takes instruction in the making of shad darts from a master of the art; and he cooks shad in a variety of ways, delectably explained at the end of the book. Mostly, though, he goes fishing for shad in various North American rivers, and he "fishes the same way he writes books, avidly and intensely. He wants to know everything about the fish he's after--its history, its habits, its place in the cosmos" (Bill Pride, The Denver Post). His adventures in pursuit of shad occasion the kind of writing--expert and ardent--at which he has no equal.
Download or read book The American Salmon Fisherman written by Henry Parkhurst Wells and published by New York : Harper. This book was released on 1886 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Salmon Fishers of the Columbia written by Courtland L. Smith and published by . This book was released on 1979 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive historical, social, and economic picture of the Columbia River salmon industry. The best introduction to Columbia River salmon fishing. -- Richard White
