Download or read book The Agricultural Sky written by K. R. Krishna and published by CRC Press. This book was released on 2023-06-02 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The agricultural sky" is a dominant natural entity that has influenced, interacted with, and guided the evolution of crops, farming practices, and cropping systems. The sky—and all its components—above and near agricultural areas is an important aspect of an agricultural enterprise—as important as soils, water, and crop species. The blue sky above crops that is seemingly clear, tranquil or sometimes filled with clouds, is really a repository of a large number of gases, mineral or organic particulate matter, dust, mist, turbulent wind, innumerable species of micro-organisms, tiny biotic flora/fauna, seeds, insects, etc. The agrarian sky supports complex interactions of biotic and abiotic aspects with perhaps immediate and/or delayed influence on crops sown on the ground. This volume helps us to better understand the importance of the sky above crop fields, with the goal to encourage revolutionary agronomic procedures that lead to higher yield. It is a comprehensive treatise on the agriculture sky, covering basic definitions, limits, and explanations about atmospheric layers like troposphere, stratosphere, and the phyllosphere. The volume addresses the nutrient dynamics in the sky and their relevance to crop productivity. It looks at both natural biotic and manmade abiotic factors in the sky and how they affect what goes on below, such as from dust storms, at cloudy and/or windy locations, and from high-altitude jet streams. The author discusses wind and solar power generation in the agrarian sky and explores aeroponics to revolutionize crop production. The volume delves into several types of aerial robots, employing AI and other technology, to provide aerial spectral data that are capable of analyzing procedures, soil conditions, irrigation, insect pests, weed detection, herbicide application, soil fertility, and much more. The book includes examples from the North American Great Plains, Pampas of Argentina, Sahelian production zones of West Africa, Indo-Gangetic Plains, etc. This eye-opening book, The Agricultural Sky: A Concept to Revolutionize Farming, will be useful to students and professors in universities as well as to researchers in industry dealing with aerial aspects of farming.
Download or read book The Agricultural Sky written by K. R. Krishna and published by CRC Press. This book was released on 2023-06-02 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The agricultural sky" is a dominant natural entity that has influenced, interacted with, and guided the evolution of crops, farming practices, and cropping systems. The sky—and all its components—above and near agricultural areas is an important aspect of an agricultural enterprise—as important as soils, water, and crop species. The blue sky above crops that is seemingly clear, tranquil or sometimes filled with clouds, is really a repository of a large number of gases, mineral or organic particulate matter, dust, mist, turbulent wind, innumerable species of micro-organisms, tiny biotic flora/fauna, seeds, insects, etc. The agrarian sky supports complex interactions of biotic and abiotic aspects with perhaps immediate and/or delayed influence on crops sown on the ground. This volume helps us to better understand the importance of the sky above crop fields, with the goal to encourage revolutionary agronomic procedures that lead to higher yield. It is a comprehensive treatise on the agriculture sky, covering basic definitions, limits, and explanations about atmospheric layers like troposphere, stratosphere, and the phyllosphere. The volume addresses the nutrient dynamics in the sky and their relevance to crop productivity. It looks at both natural biotic and manmade abiotic factors in the sky and how they affect what goes on below, such as from dust storms, at cloudy and/or windy locations, and from high-altitude jet streams. The author discusses wind and solar power generation in the agrarian sky and explores aeroponics to revolutionize crop production. The volume delves into several types of aerial robots, employing AI and other technology, to provide aerial spectral data that are capable of analyzing procedures, soil conditions, irrigation, insect pests, weed detection, herbicide application, soil fertility, and much more. The book includes examples from the North American Great Plains, Pampas of Argentina, Sahelian production zones of West Africa, Indo-Gangetic Plains, etc. This eye-opening book, The Agricultural Sky: A Concept to Revolutionize Farming, will be useful to students and professors in universities as well as to researchers in industry dealing with aerial aspects of farming.
Download or read book Microbiology of the Agricultural Sky written by K. R. Krishna and published by CRC Press. This book was released on 2024-10-03 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unknown to most people, there are innumerable microbial species that accomplish vital ecosystem functions while residing in a suspended state in the troposphere or resting on crop canopies. These microbial species, if utilized properly, can improve agriculture. At the same time, harmful microbes can also devastate crops easily. This new book, Microbiology of the Agricultural Sky, explores a number of microbes present in the agrarian sky and details their identities, roles in nature, and usefulness to crops as well as other biotic factors. The volume first provides an introduction that details the historical aspects of microbes relating to their discovery and identification of their role in agrarian ecosystems. The book then gives detailed explanations of microbes in the atmosphere, with information on the general distribution, spread distance, and intercontinental migration of microbes in the atmosphere. It discusses aeolian dust microbes above agrarian regions and the role of aerial microbes in nutrient dynamics. The book also explains the functions of microbes that reside on crop canopies and the importance of the plant‘s phyllosphere. It looks at microbial flora and how a region‘s bio-geochemical functions affect crops. Also discussed is the role of aerial microbes in inducing epidemics and pandemics among different crops. The final chapter details farm procedures that can be adopted in the outfield and in animal houses and how they impact atmospheric microbes. Key features: Highlights the relevance of the agrarian sky and its microbial component, detailing the wide range of functions that microbes accomplish in the aerospace Presents a timeline of discoveries about aeromicrobiology and the agrarian sky Discusses aerial microbes on crop canopies and their influence on plant pathogens, including beneficial nutrients, need for crop protection, etc. Looks at the microbiology of the agrarian sky and the spread of crop diseases locally and via the intercontinental migration of microbes Discusses farm procedures and their impact on microbes in the troposphere and the agricultural fields beneath it This first-of-its-kind book provides extensive information on microorganisms that can be traced in the agrarian sky and their relevance to agriculture. The easy-to-read style of the book makes it suitable for farmers, agricultural science professors, students, and researchers. It will be useful for farm specialists dealing with airborne diseases, GHG emissions, and agronomic procedures as well.
Download or read book Microbiology of the Agricultural Sky written by K. R. Krishna and published by . This book was released on 2024-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Overviews information and usefulness of microbes in agrarian sky to crops. Also details their general distribution, spread distance, and intercontinental migration of microbes. Covers topics like, aeolian dust microbes, role of aerial microbes in nutrient dynamics, importance of plant's phyllosphere, crop epidemics and pandemics etc.
Download or read book The Book of the Farm written by Henry Stephens and published by . This book was released on 1890 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Agricultural Economist and Horticultural Review written by and published by . This book was released on 1912 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Carbon Farming Solution written by Eric Toensmeier and published by Chelsea Green Publishing. This book was released on 2016-02-22 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: With carbon farming, agriculture ceases to be part of the climate problem and becomes a critical part of the solution "This book is the toolkit for making the soil itself a sponge for carbon. It’s a powerful vision."—Bill McKibben "The Carbon Farming Solution is a book we will look back upon decades from now and wonder why something so critically relevant could have been so overlooked until that time. . . . [It] describes the foundation of the future of civilization."—Paul Hawken In this groundbreaking book, Eric Toensmeier argues that agriculture—specifically, the subset of practices known as "carbon farming"—can, and should be, a linchpin of a global climate solutions platform. Carbon farming is a suite of agricultural practices and crops that sequester carbon in the soil and in above-ground biomass. Combined with a massive reduction in fossil fuel emissions—and in concert with adaptation strategies to our changing environment— carbon farming has the potential to bring us back from the brink of disaster and return our atmosphere to the "magic number" of 350 parts per million of carbon dioxide. Toensmeier’s book is the first to bring together these powerful strategies in one place. Includes in-depth analysis of the available research. Carbon farming can take many forms. The simplest practices involve modifications to annual crop production. Although many of these modifications have relatively low sequestration potential, they are widely applicable and easily adopted, and thus have excellent potential to mitigate climate change if practiced on a global scale. Likewise, grazing systems such as silvopasture are easily replicable, don’t require significant changes to human diet, and—given the amount of agricultural land worldwide that is devoted to pasture—can be important strategies in the carbon farming arsenal. But by far, agroforestry practices and perennial crops present the best opportunities for sequestration. While many of these systems are challenging to establish and manage, and would require us to change our diets to new and largely unfamiliar perennial crops, they also offer huge potential that has been almost entirely ignored by climate crusaders. Many of these carbon farming practices are already implemented globally on a scale of millions of hectares. These are not minor or marginal efforts, but win-win solutions that provide food, fodder, and feedstocks while fostering community self-reliance, creating jobs, protecting biodiversity, and repairing degraded land—all while sequestering carbon, reducing emissions, and ultimately contributing to a climate that will remain amenable to human civilization. Just as importantly to a livable future, these crops and practices can contribute to broader social goals such as women’s empowerment, food sovereignty, and climate justice. The Carbon Farming Solution is—at its root—a toolkit and the most complete collection of climate-friendly crops and practices currently available. With this toolkit, farmers, communities, and governments large and small, can successfully launch carbon farming projects with the most appropriate crops and practices to their climate, locale, and socioeconomic needs. Toensmeier’s ultimate goal is to place carbon farming firmly in the center of the climate solutions platform, alongside clean solar and wind energy. With The Carbon Farming Solution, Toensmeier wants to change the discussion, impact policy decisions, and steer mitigation funds to the research, projects, and people around the world who envision a future where agriculture becomes the protagonist in this fraught, urgent, and unprecedented drama of our time. Citizens, farmers, and funders will be inspired to use the tools presented in this important book to transform degraded lands around the world into productive carbon-storing landscapes.
Download or read book Report on the Agricultural Experiment Stations written by and published by . This book was released on 1911 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Annual Report of the Commissioner and the Board of Agriculture and Immigration written by Virginia. Department of Agriculture and Commerce and published by . This book was released on 1896 with total page 770 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report on the Agricultural Experiment Stations written by United States. Agricultural Research Service and published by . This book was released on 1911 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report on the Work and Expenditures of the Agricultural Experiment Stations written by and published by . This book was released on 1911 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Concerning the Agricultural Value of Sodium Salts written by Homer Jay Wheeler and published by . This book was released on 1905 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Protected agriculture precision agriculture and vertical farming Brief reviews of issues in the literature focusing on the developing region in Asia written by Takeshima, Hiroyuki and published by Intl Food Policy Res Inst. This book was released on 2019-03-07 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: The frontiers of technologies have been constantly expanded in many industries around the world, including the agricultural sector. Among many “frontier technologies” in agriculture, are protected agriculture, precision agriculture, and vertical farming, all of which depart substantially from many conventional agricultural production methods. It is not yet clear how these technologies can become adoptable in developing countries, including, for example, South Asian countries like India. This paper briefly reviews the issues associated withthese three types of frontier technologies. We do so by systematically checkingthe academic articleslisted in Google Scholar, which primarily focus on these technologies in developing countries in Asia. Where appropriate, a few widely-cited overview articles for each technology were also reviewed. The findings generally reveal where performances of these technologiescan be raised potentially, based on the general trends in the literature. Where evidence is rich, some generalizable economic insights about these technologies are provided. For protected agriculture, recent research has focusedsignificantly on various features of protective structures (tunnel heights, covering materials, shading structures, frames and sizes) indicating that there are potentials for adaptive research on such structures to raise the productivity of protected agriculture. The research on protected agriculture also focuses on types of climate parameters controlled, andenergy structures, among others. For precision agriculture, recent research has focused on the spatial variability of production environments, development of efficient and suitable data management systems, efficiency of various types of image analyses and optical sensing, efficiency of sensors and related technologies, designs of precision agriculture equipment, optimal inputs and service uses, and their spatial allocations, potentials of unmanned aerial vehicles (UAVs) and nano-technologies. For vertical farming, research has often highlighted the variations in technologies based on out-door / indoor systems, ways to improve plants’ access to light (natural or artificial), growing medium and nutrient / water supply, advanced features like electricity generation and integration of production space into an office / residential space, and water treatment. For India, issues listed above may be some of the key areas that the country can draw on from other more advanced countries in Asia, or can focus in its adaptive research to improve the relevance and applicability of these technologies to the country.
Download or read book The Agricultural Journal written by British Columbia. Department of Agriculture and published by . This book was released on 1919 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pacific Rural Press written by and published by . This book was released on 1922 with total page 762 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report written by Virginia. Board of Agriculture and published by . This book was released on 1896 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report written by Virginia. Dept. of Agriculture and Commerce and published by . This book was released on 1896 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
