Download or read book The Agricultural Dilemma in Africa written by Great Britain. Overseas Development Administration and published by . This book was released on 1986 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conference papers on natural resources and obstacles to agricultural development in Africa south of Sahara - examines the availability of arable land, the climate and rain fall (incl. The causes of drought); considers the scope for improved agricultural technologys, as well as constaints due to economic conditions, agricultural policies, sociological aspects etc.; includes case studies of agricultural projects in Botswana, Kenya and Sudan. Graphs, references, statistical tables. Conference held in Ashford 1985 Jul 14 to 17.
Download or read book The Agricultural Dilemma in Africa written by Groot-Brittannië. Foreign and Commonwealth Office. Overseas Development Administration and published by . This book was released on 1986 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Agricultural Dilemma written by Glenn Davis Stone and published by Routledge. This book was released on 2022-06-30 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Agricultural Dilemma questions everything we think we know about the current state of agriculture and how to, or perhaps more importantly how not to, feed a world with a growing population. This book is about the three fundamental forms of agriculture: Malthusian (expansion), industrialization (external-input-dependent), and intensification (labor-based). The best way to understand the three agricultures, and how we tend to get it wrong, is to consider what drives their growth. The book provides a thoughtful, critical analysis that upends entrenched misconceptions such as that we are running out of land for food production and that our only hope is the development of new agricultural technologies. The book contains engaging and enlightening vignettes and short histories, with case studies drawn from across the globe to bring to life this important debate and dilemma. The book concludes by arguing there is a viable alternative to industrial agriculture which will allow us to meet the world's needs and it ponders why such alternatives have been downplayed, obscured, or hidden from view. This important book is essential reading for all studying and researching food production and agriculture, and more broadly for all interested in ensuring we are able to feed our growing population.
Download or read book Agricultural Development in Africa written by Robert H. Bates and published by Greenwood. This book was released on 1980 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essays on agricultural development and agricultural policy in Africa - discusses historical trends in agricultural product trade, agricultural price, agricultural marketing, cash crop and food production, strategies for small farm development, agricultural taxes, impact of colonialism and interest groups, land tenure, rural development, social stratification, etc.; includes case studies of Ghana, Kenya and Tanzania. Bibliography, graphs, maps, references and statistical tables.
Download or read book Agricultural Development and Food Security in Africa written by Renu Modi and published by Zed Books Ltd.. This book was released on 2013-08-08 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: The subject of food security and land issues in Africa has become one of increased importance and contention over recent years. In particular, the focus has shifted to the role new global South donors - especially India, China and Brazil - are playing in shaping African agriculture through their increased involvement and investment in the continent. Approaching the topic through the framework of South-South co-operation, this highly original volume presents a critical analysis of the ways in which Chinese, Indian and Brazilian engagements in African agriculture are structured and implemented. Do these investments have the potential to create new opportunities to improve local living standards, transfer new technology and knowhow to African producers, and reverse the persistent productivity decline in African agriculture? Or will they simply aggravate the problem of food insecurity by accelerating the process of land alienation and displacement of local people from their land? Topical and comprehensive, Agricultural Development and Food Security in Africa offers fresh insight into a set of relationships that will shape both Africa and the world over the coming decades.
Download or read book Agricultural Transformation in Africa written by Gbadebo O. A. Odularu and published by Springer Nature. This book was released on 2023-01-01 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers new insights into the ongoing agricultural transformation in Africa. Presenting case studies, macro-level simulations, and relevant surveys, it analyzes food crops and agri-food policy challenges and their implications in various African countries. In addition, it discusses how current African agri-food policies could be improved to achieve the continental vision of sustainable development in light of the African Union’s Agenda 2063. The respective contributions address topics such as drivers of technical efficiency among smallholder maize farmers; farm management practices; agri-food infrastructure policies; food security; agricultural growth; and financing for and investment in agricultural production. Accordingly, the book appeals to scholars of economics and agricultural studies and to anyone interested in the agricultural transformation of Africa.
Download or read book Ethics in Agriculture An African Perspective written by Alvin Niekerk and published by Springer Science & Business Media. This book was released on 2005-03-30 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture is the lifeblood of the majority of people in Africa. It is not just a provider of food, it is a way of life for rural people. Whilst subsistence farming is the most practiced form of agriculture, there are many parts of Africa where agriculture is highly developed and progressive. In many instances it is the very diversity of agricultural practices that raises complex problems and issues. These issues often manifest themselves in ways that create ethical dilemmas for farmers, policy-makers, academics, politicians and the general lay-person. In particular, the role of biotechnology in African agriculture has become a contentious issue. Some people hold the view that biotechnology will solve the food shortages experienced in many parts of Africa, however, there is an opposing viewpoint that Africa may become a dumping ground for technology that has not been acceptable in other parts of the world. The ethical issues in agriculture in Africa do not focus only on biotechnology. The role of nutrition in the persistence of HIV/AIDS is highly debated and sometimes controversial. Land-related issues also generate heated debates in communities and amongst policy-makers. The single core that runs through all of these and many other related issues is, what are ethically acceptable solutions to these problems? This book attempts, in simple, unambiguous terms, to discuss the most important issues in African agriculture that have an ethical thread.
Download or read book Malthusianism an African Dilemma written by John E. Eberegbulam Njoku and published by Metuchen, N.J. : Scarecrow Press. This book was released on 1986 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Markets and States in Tropical Africa written by Robert H. Bates and published by Univ of California Press. This book was released on 2014-04-12 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following independence, most countries in Africa sought to develop, but their governments pursued policies that actually undermined their rural economies. Examining the origins of Africa’s “growth tragedy,” Markets and States in Tropical Africa has for decades shaped the thinking of practitioners and scholars alike. Robert H. Bates’s analysis now faces a challenge, however: the revival of economic growth on the continent. In this edition, Bates provides a new preface and chapter that address the seeds of Africa’s recovery and discuss the significance of the continent’s success for the arguments of this classic work.
Download or read book Nutrition Sustainable Agriculture and Climate Change in Africa written by Gbadebo Odularu and published by Springer Nature. This book was released on 2020-09-19 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Sub-Saharan Africa, the rapidly evolving COVID-19, increasing population growth, and exponential expansion in demand for agricultural commodities are putting pressure on available resources, thereby posing immense challenges to the region’s capacity to achieve nutritional security related to United Nations Sustainable Development Goals (SDGs). Although Sub-Saharan Africa boasts vast, fertile and uncultivated arable lands, its capacity to contribute to feeding its current and future population is being seriously undermined by factors such as poor adoption and utilization of innovations and digital tools, climate change impact, environmental degradation, weak political will, limited interest in farming, lack of government support, and more. In spite of these constraints, sustainable agriculture, food security and nutrition security in Sub-Saharan Africa can be achieved by adopting a multi-pronged approach, which includes improved agricultural mechanization, adoption of high yielding crop varieties, use of information technology, public investments in improved technologies, and rural infrastructure funding. This edited volume provides innovative policy tools for enhancing Sub-Saharan Africa's capacity to achieve sustainable agriculture, food security and nutrition security in the digital age and in the face of climate variability. Furthermore, this book presents smart strategies for increased agricultural production, reduced food waste, and enhanced nutritional outcomes by harnessing the latest discoveries in agricultural research, education and advisory services.
Download or read book The State and Agriculture in Africa written by Naceur Bourenane and published by . This book was released on 1987 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: A group of leading African academics from various social science disciplines engage in an in-depth examination of the current food and agricultural crisis in Africa, touching on the causes, nature, scope and dynamics of the problem. They bring to the subject a new framework of analysis which successfully combines the generality of global approach with the specificity of empirically based case studies, carefully chosen to cover the different types of production systems in Africa. Concrete proposals for overcoming the continents food and agricultural crisis are made.
Download or read book Africa s Changing Agricultural Development Strategies written by Christopher L. Delgado and published by Intl Food Policy Res Inst. This book was released on 1995 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Similarities and dominant paradigms; Chronology and elements of the dominant paradigms of agricultural development; Insights for paradigms of African Agricultural Development.
Download or read book Sustainable Agricultural Mechanization A Framework for Africa written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-03-13 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: This framework presents ten interrelated principles/elements to guide Sustainable Agricultural Mechanization in Africa (SAMA). Further, it presents the technical issues to be considered under SAMA and the options to be analysed at the country and sub regional levels. The ten key elements required in a framework for SAMA are as follows: The analysis in the framework calls for a specific approach, involving learning from other parts of the world where significant transformation of the agricultural mechanization sector has already occurred within a three-to-four decade time frame, and developing policies and programmes to realize Africa’s aspirations of Zero Hunger by 2025. This approach entails the identification and prioritization of relevant and interrelated elements to help countries develop strategies and practical development plans that create synergies in line with their agricultural transformation plans. Given the unique characteristics of each country and the diverse needs of Africa due to the ecological heterogeneity and the wide range of farm sizes, the framework avoids being prescriptive.
Download or read book Agricultural Commercialization And Government Policy In Africa written by J. Hinderink and published by Routledge. This book was released on 2022-03-26 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1987. The object of this book is to show the nature and the constraints of the commercialization of agriculture in one of the world's major problem areas, Sub-Saharan Africa. Agricultural commercialization started here centuries ago, albeit in small, pockets. It expanded sharply during the colonial period when the sub-continent became integrated into the world's economy. After independence the nature of this integration did not structurally change and the basic characteristics o agricultural commercialization remained unaltered. After an analysis of this process during the colonial period, the study focuses on post-colonial government policies and on spatial variation in the commercialization of Africa's agriculture. Differences in environmental and socio-economic conditions, production performance and government policy are dealt with on two geographical scales: in the fist at the level of macro-regions and individual countries, and the second, by means of case studies at the regional, village and project level. Thee field-work based studies each centre on a specific aspect of commercialization process in a wide variety of countries, viz Swaziland, Sudan, Botswana, Ivory Coast, Mali and Kenya. The final part of the book relates the subject of commercialization and rural development to Africa's present agricultural crisis.
Download or read book Selected Issues in Agricultural Policy Analysis with Special Reference to East Africa written by Tony Akaki and published by iUniverse. This book was released on 2003-03-29 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights some of the main areas of debate around the subject of agricultural policy in Eastern Africa. Its major aim is to introduce the reader to different issues of economic and social change arising from agricultural development and to provide an understanding of some of the major difficulties faced by African countries in pursuing an agricultural policy. Agricultural policy is analyzed by creating a contextual framework in light of the major policy documents of the World Bank to formulate an understanding of the developmental issues pertaining to agriculture. This is not meant to be a comprehensive study of agricultural policy but a mode of analysis in which broad sector agricultural policies can be viewed as a potentially active agent of social change and development.
Download or read book Issues in Agricultural Development in Africa written by Olusegun Obasanjo and published by . This book was released on 1987 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Increasing Production from the Land written by Andrew Coulson and published by African Books Collective. This book was released on 2018-08-17 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: African agriculture faces major challenges with growing population pressure and the impact of climate change. Until now food production overall has broadly kept pace with demand. To maintain this impressive achievement, production from the land needs to be intensified, soil fertility must be enhanced, forests and water resources must be conserved, and land use practices must be sustainable over the long term. This book shows what needs to be done, and points to how best to achieve this. The book starts with a brief guide to what plants and animals need to grow well, how farmers currently use the land, and the research that is being conducted on new agricultural technologies. A comparison is made of productivity on small and large farms, which demonstrates that, contrary to some suggestions, small farmers, properly serviced, can be as productive or even more productive than larger farms. Subsequent chapters discuss issues of land tenure, pastoralism, training, the importance of women farmers, access to finance, markets, value chains, and contract farming as a partnership between small-scale producers, processors and traders in agricultural products. The final section of the book discusses whether a new green revolution is feasible or desirable for Africa. The potential risks and benefits of dependence on purchased agrochemicals, genetically modified varieties, and multinational seed and chemical companies are examined. A series of twelve broad policy proposals for achieving a sustainable agriculture sector is presented for consideration. Fifteen case studies illustrate the issues discussed in the book. Most of the examples are from East Africa, particularly Tanzania, but the principles addressed are relevant across the African continent. Each chapter of the book includes references and suggestions for further reading, most of them freely available to anyone with internet access. A set of essay questions exploring the issues covered in each chapter is included, to provide practical help for students of agriculture and their teachers.
