Download or read book Tastes Like Home written by Cynthia Nelson and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guyanese food enthusiast and blogger Cynthia Nelson, who lives in Barbados, brings readers over 100 recipes from all over the Caribbean; all of which she has tried and tested herself and served to family and friends. But more than just recipes, Tastes Like Home is a conversation about food and how it connects and forms part of Caribbean identity.
Download or read book Korean American written by Eric Kim and published by Clarkson Potter. This book was released on 2022-03-29 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • An homage to what it means to be Korean American with delectable recipes that explore how new culinary traditions can be forged to honor both your past and your present. IACP AWARD FINALIST • ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Simply Recipes ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, The Boston Globe, Saveur, NPR, Food & Wine, Salon, Vice, Epicurious, Publishers Weekly “This is such an important book. I savored every word and want to cook every recipe!”—Nigella Lawson, author of Cook, Eat, Repeat New York Times staff writer Eric Kim grew up in Atlanta, the son of two Korean immigrants. Food has always been central to his story, from Friday-night Korean barbecue with his family to hybridized Korean-ish meals for one—like Gochujang-Buttered Radish Toast and Caramelized-Kimchi Baked Potatoes—that he makes in his tiny New York City apartment. In his debut cookbook, Eric shares these recipes alongside insightful, touching stories and stunning images shot by photographer Jenny Huang. Playful, poignant, and vulnerable, Korean American also includes essays on subjects ranging from the life-changing act of leaving home and returning as an adult, to what Thanksgiving means to a first-generation family, complete with a full holiday menu—all the while teaching readers about the Korean pantry, the history of Korean cooking in America, and the importance of white rice in Korean cuisine. Recipes like Gochugaru Shrimp and Grits, Salt-and-Pepper Pork Chops with Vinegared Scallions, and Smashed Potatoes with Roasted-Seaweed Sour Cream Dip demonstrate Eric's prowess at introducing Korean pantry essentials to comforting American classics, while dishes such as Cheeseburger Kimbap and Crispy Lemon-Pepper Bulgogi with Quick-Pickled Shallots do the opposite by tinging traditional Korean favorites with beloved American flavor profiles. Baked goods like Milk Bread with Maple Syrup and Gochujang Chocolate Lava Cakes close out the narrative on a sweet note. In this book of recipes and thoughtful insights, especially about his mother, Jean, Eric divulges not only what it means to be Korean American but how, through food and cooking, he found acceptance, strength, and the confidence to own his story.
Download or read book Southern Living No Taste Like Home written by Editors of Southern Living Magazine and published by Time Home Entertainment. This book was released on 2013-10-08 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: There's no region of the country more cherished and unique when it comes to food than the South. Southerners celebrate our food traditions. They are totems of our collective identity. Our grits, our fried chicken, our sweet tea, our butterbeans, our biscuits: These are powerful symbols of not just of Southern tastes but also of Southern values, of the kind of simple, honest-to-goodness home cooking, prepared with generosity of spirit and served up with generosity of ladle. These recipes are what distinguish and bind Southern culture. No Taste Like Home embraces the cultural identity of towns large and small all throughout the South and provides readers with recipes, stories, and highlights of all the unique regional flavors -- from the Heartland of Dixie to Cajun Country, from The Coastal South to Bluegrass, Bourbon and BBQ Country and all points in between. Organized geographically, the cookbook focuses on each of 6 regions in the South. Every chapter will include highlights of specific towns and contain essays describing, literally, the flavor of the place. The highlighted towns will offer multiple recipes as well as musings from notable locals, and "locally famous" chefs. Just some of the recurring editorial features include: a travelogue introduction discussing regional specialties and folklore Standout recipes from local chefs and "almost famous" home cooks Musings from locals about their town "Hometown Flavor" features on Southern iconic ingredients that are commonly used in the regional cuisine "What We're Craving" features highlighting a local restaurant or town-specific dish that locals crave when they're not at home "Local Know-how" features of insider secrets from the locals, from how to pick the freshest produce, to the best way to prepare their own recipes
Download or read book Tastes Like Home Cookbook written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2015-12-31 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you're longing for all the comfort foods you grew up with, you've come to the right place! Tastes Like Home is filled with easy-to-make recipes shared by cooks just like you. You'll find plenty of recipes just like Mom used to make plus fresh new takes on old favorites. Start the day cheerfully with Grandma's Eggs Cheddar and Delicious Bran Muffins. Stumped for lunch ideas? You can't miss with Italian Meatball Stew and BBQ Chicken Melts. For dinnertime, there are lots of hearty homemade choices like Chicken, Rice & Broccoli Casserole, Zucchini Lasagna Rolls, Lightened-Up Salisbury Steaks and All-in-One Pork Chop Dinner. Can't forget snack time and dessert! Treat family & friends to Chicken Meatballs, Guiltless Queso Dip and No-Bake Raspberry Lemon Bars. Easy-to-follow directions and familiar ingredients mean every dish will be a success. You'll find plenty of handy tips for serving up nutritious homestyle meals too. So tie on your apron and...join us in the kitchen!
Download or read book Taste of Home Kid Approved Cookbook written by Taste Of Home and published by Simon and Schuster. This book was released on 2012-02-16 with total page 539 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the first time, over 300 beloved kid-friendly recipes from the real home cooks at Taste of Home are gathered into one beautifully photographed volume. More than a cookbook for kids, and not just a collection of recipes that kids will love, Taste of Home Kid Approved Cookbook offers fun, achievable ways to bring families together and celebrate childhood fun! Recipes include: French Toast Sticks Berry Ba-nanza Smoothies Chicken Alphabet Soup Our Favorite Mac & Cheese Scooter Snacks Veggie Cheese People Pigs in a Blanket Cheeseburger Cups Chocolate Malt Crispy Bars Pink Velvet Cupcakes S’more Ice Cream Pie Icons throughout the book highlight recipe activities for all ages. And a special chapter is devoted to the youngest of cooks. Each recipe is perfect for the whole gang, making your little one a proud contributor to the family meals.
Download or read book The Taste of Home Cookbook written by Taste of Home Magazine and published by Reader's Digest Association. This book was released on 2009-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The editors of "Taste of Home" magazine present 620 of their best cookie recipes.
Download or read book Taste of Home 5 Ingredient Cookbook written by Editors at Taste of Home and published by Simon and Schuster. This book was released on 2015-07-07 with total page 775 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover hundreds of satisfying main dishes, quick-fix sandwiches, comforting soups and family-favorite desserts…all of which come together with a handful of kitchen staples! You’ll even find five-ingredient side dishes, salads and breads that round out meals in a flash. These clever recipes come from savvy home cooks who know how to pump up flavor with just a few ingredients, and now we’re sharing those secrets in this brand-new collection. For many family cooks, it’s a challenge to set a hot and hearty meal on the table. After all, kitchen time usually competes with jobs, after-school activities, and other tasks and errands. Luckily, Taste of Home 5-Ingredient Cookbook is here to help! Inside, readers will find 400+ fast and fabulous recipes—each of which calls for five ingredients or fewer! It’s never been easier (or tastier) for home cooks to whip up a comforting dinner while saving time and cutting the grocery bill! Taste of Home’s trademark indexes get an update with an index organized by common kitchen staples, and numerous tip boxes offer shortcuts that other home cooks took when preparing the recipes. CHAPTERS Breakfast Appetizers & Beverages Soups & Sandwiches Beef Pork Poultry Fish & Seafood Meatless Salads & Salad Dressings Sides & Condiments Breads & Rolls Cakes, Pies & Desserts Cookies, Bars & Candies Recipes Nutty Waffle Sandwiches Easy Black Bean Salsa Italian Meatball Buns Simple Chicken Soup Brisket with Cranberry Gravy Ham with Ruby-Red Glaze Chicken Enchilada Bake Thai Shrimp Pasta Jazzy Mac 'n' Cheese Mediterranean Orange Salad Freezer Raspberry Sauce Fresh Herb Flatbread Golden Pound Cake Caramel Cashew Clusters
Download or read book The Taste of Home Cookbook 5th Edition written by Taste of Home and published by Trusted Media Brands. This book was released on 2019-09-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring more than 1,000 family-favorite recipes, hints and tips, this brand-new edition of the popular Taste of Home Cookbook is an indispensable tool for today’s home cooks. Look inside, and you’ll find everything you need to set a hot and hearty meal on the table—busy weeknight dinners and memorable holiday menus alike. From mouthwatering Instant Pot sensations to simply show-stopping desserts, this amazing 5-ring binder has it all. You’ll even find kitchen hacks, how-to photos, basic cooking and baking techniques, timesaving shortcuts, the secrets to selecting, storing and cooking with fresh produce, and so much more! Make this incredible edition of Taste of Home Cookbook your go-to source for serving mouthwatering meals and making heartwarming memories today. An all-new edition of the best-selling cookbook that’s made for today’s home cooks by today’s home cooks. From mouthwatering Instant Pot sensations to simply show-stopping desserts, this amazing 5-ring binder has it all. 24 chapters to cover everything you need from breakfast to appetizers to mains and plenty of baking and desserts. Brand new chapters on Instant Pots & Air Fryers, 30 Minute Meals, Meatless and even Sauces & Condiments. You’ll also find kitchen hacks, how-to photos, basic cooking and baking techniques, timesaving shortcuts, the secrets to selecting, storing and cooking with fresh produce, and so much more! Cooking brings a family together. Cook, Share & Celebrate with Taste of Home Cookbook! CHAPTERS Kitchen Basics Appetizers & Beverages Breakfast & Brunch Soups & Sandwiches 30-Minute Meals Instant Pot & Air Fryer Beef Poultry Lamb & Pork Fish & Seafood Meatless Pasta & Pizza Grains, Rice & Beans Veggies & Fruits Salads & Salad Dressings Sauces & Condiments Quick Breads Yeast Breads Cookies & Bars Candies Pies & Tarts Cakes Desserts Indexes
Download or read book The Taste of Home Cookbook with Entertaining CD written by Editors of Reader's Digest and published by Readers Digest. This book was released on 2007-09-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Taste of Home Cookbook gathers the most requested, best loved recipes from the readers of Taste of Home magazine into the most comprehensive cookbook we?ve ever published: ? 1,200+ RECIPES AND VARIATIONS, all tasted, tested, and approved by the Taste of Home editors and Test Kitchen staff. ? 1,300+ COLOR PHOTOS of finished recipes, common ingredients and kitchen how-to?s. ? 300+ PRACTICAL, PROVEN TIPS for delicious results every time?plus handy reference charts. ? SIMPLE, STEP-BY-STEP INSTRUCTIONS and quick-read ingredient lists to make baking a snap. ? COMPLETE NUTRITION FACTS and the latest dietary guidelines take the guesswork out of healthy eating. BONUS INTERACTIVE CELEBRATIONS CD INSIDE? Throw your best party ever with this extra helping of fabulous foods and creative ideas! The brand-new, interactive Celebrations CD inside includes: ? 473 ENTERTAINING RECIPES to search, view and print. ? 90+ COCKTAILS, COFFEES and other party drinks. ? 40 COMPLETE MENUS for holiday gatherings and celebrations. ? DOZENS OF SHORTCUTS and party decorating ideas. ? 300+ COLOR PHOTOS of recipes and projects. You?ll find delicious dishes for flavorful family meals and all your special occasions in The Taste of Home Cookbook and Celebrations CD!
Download or read book The Taste of Home Baking Book written by Reader's Digest and published by Readers Digest. This book was released on 2007 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: An assortment of more than 725 recipes, including cookies, brownies, cakes, pies, tarts, yeast and quick breads, muffins, biscuits, and holiday fare, is accompanied by instruction in mixing and baking methods and a host of expert baking tips.
Download or read book Tastes of the Camino written by Yosmar Monique Martinez and published by . This book was released on 2016-06-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Foods along St. James Way in Northern Spain
Download or read book Taste of Home All American Cookbook written by Taste of Home and published by Simon and Schuster. This book was released on 2023-05-02 with total page 767 pages. Available in PDF, EPUB and Kindle. Book excerpt: With All-American Cookbook, it’s easier than ever to sample our nation’s most iconic foods. With a mouthwatering lineup of recipes that celebrate everything from the South’s love of barbecue to the Midwest’s enthusiasm for casseroles, you’ll find nostalgic classics—as well as modern twists—your family will ask for time and again. The United States is famous for being a melting pot of flavors, but there are distinct dishes and culinary traditions that have influenced the American table. Indulge in hot and hearty dinnertime faves such meatloaf and pot roast, complete with a scoop of mashed potatoes swimming in gravy. Savor Mom’s chocolate cake, lattice-crowned pies and other sweet indulgences that made you look forward to dessert. You’ll also find holiday and party standbys, steaming soups, hearty sandwiches, grilled greats, a fresh array of veggies and sides, heartwarming breads, and other time-tested dishes. More than just a collection of recipes, this must-have book is packed with hundreds of gorgeous full-color photos, pro cooking tips and regional featurettes celebrating unique twists and fun facts on America’s favorite foods. Taste of Home’s All-American Cookbook takes the guesswork out of preparing traditional down-home meals with sure-bet classics and ingenious tips and tricks to help you—whether you’re a beginner or an experienced cook—prepare the meals that grace the tables of families from coast to coast. •370 Recipes. Hundreds of recipes that deliver all the flavor and comfort you’d expect from Taste of Home. Best of all, every dish relies on common ingredients and pantry staples you likely already have on hand. •Cooking Featurettes. Intermittent sections featuring food facts, folklore, regional specialties, ethnic twists and other fun factoids that will inspire your cooking. •Bonus Chapters: County Fair Classics. A fun bonus chapter filled with classic fair food including blue prize winners and other contest-worthy nibbles and bites. •Complete Nutrition Facts and Diabetic Exchanges. Whether you’re following a specific diet or simply watching what you eat, the nutrition facts offered with every recipe help you set the right foods on the table. You’ll also find diabetic exchanges with applicable recipes. CHAPTERS Small Bites & Thirst Quenchers How Do You Like Your Eggs? Soup & Sandwich Shop Dinner’s in the Oven Classic Stovetop Suppers Superb Salads & Sides Bakers, Start Your Ovens! Slow Cookers, Air Fryers & Instant Pot Mom, What’s for Dessert? Backyard Barbecue Come One, Come All! Putting By Bonus chapter: County Fair Classics
Download or read book Taste of Home Cookbook 4th Edition with Bonus written by Taste of Home Taste of Home and published by Trusted Media Brands. This book was released on 2015-09-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Just when you thought the best-selling 4th edition of The Taste of Home Cookbook three-ring binder couldn’t get any better, the editors added an additional cookbook to the binder itself! Now, you can enjoy all 1,380 recipes The Taste of Home Cookbook offers PLUS a free copy of Taste of Home Most Requested Recipes that’s wrapped right to the binder. Today’s family cooks love to submit their most favorite dishes to Taste of Home magazine, and now those popular recipes can be found in one collection—Taste of Home Most Requested Recipes. Best of all, this special collection is free with purchase of The Taste of Home Cookbook: Busy Family Edition. It’s like getting two books for the price of one! This outstanding extra has everything a home cook needs…from weeknight dinners to special-occasion menus…each rated the best of the best. Icons highlight dishes that offer extra convenience making the free premium an ideal match for the spiral bound cookbook. The generous trim size (7 x 9-1/4), 144-page count and attractive glossy cover, make the premium a terrific value-added benefit to the purchase of The Taste of Home Cookbook. CHAPTERS Appetizers & Beverages Main Dishes Sides & Salads Soups & Sandwiches Breads, Rolls & Muffins Breakfast & Brunch Desserts RECIPES Grilled Chipotle Shrimp Frosted Cinnamon Rolls Favorite Irish Bread Cheese Sausage Strata Chocolate & Peanut Butter Mousse Cheesecake Peach Cobbler Coffee Cake Breaded Ranch Chicken Scrumptious California Salmon Pizza Pasta Casserole Pork Chops with Honey Balsamic Glaze Four-Cheese Chicken Fettuccine French Dip Bake Potato Cheddar Soup Grilled Prosciutto Asparagus Chewy Good Oatmeal Cookies
Download or read book Taste of Home Cooking School Cookbook written by Taste of Home and published by Simon and Schuster. This book was released on 2023-03-07 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Step-by-step instructions, how-to photos and the recipes today’s home cooks rely on most No matter your kitchen expertise, you’ll cook with confidence with Taste of Home Cooking School Cookbook at your fingertips! Discover the step-by-step techniques every home cook needs to set delicious, hearty, memorable meals on the table. Dozens of how-to photos, tips and hints turn you into the chef and baker you always knew you could be, and 40 QR Codes offer up free online tutorials for even more direction. From roasting a chicken and stuffing a turkey to grilling like a pro and baking up golden yeast breads, you’ll discover all the secrets today’s cooks rely on most…taught by the pros from the Taste of Home Test Kitchen. Whip up sumptuous holiday menus with all of the trimmings and impress the gang with beautiful cakes, luscious pies and fudgy brownies too good to be true. It’s easy! Let Taste of Home Cooking School Cookbook show you how! 181 Need-to-Know Recipes. Lean the tricks behind basics such as carving a turkey, baking perfect cakes and serving appetizers that will have everyone talking about your kitchen know-how. QR Codes. Simply scan the codes to watch the Taste of Home Test Kitchen staff put together amazing dishes. You’ll also find links to additional (free) recipes, techniques that guarantee success and more. Photo of Every Recipe. Enjoy a full-page photo of every recipe in this amazing collection. How-To Photos and Step-by-Step Directions. It’s never been easier to master today’s cooking techniques than with these full-color photos and simple-to-follow directions. From making gravy to baking a tart, you are moments away from creating all the incredible foods you dreamed of. Useful Charts & References. Substitution charts, storage guidelines, chopping and dicing techniques, a list of must-have kitchen tools and other reference guides make this one cookbook you’ll reach for time and again. Nutrition Facts with Every Recipe. Because it’s important to know what you’re serving family and friends, we’ve included a complete set of nutrition facts with every dish as well as diabetic exchanges where applicable. CHAPTERS Basic Knife Skills Kitchen Equipment & Food Safety Apps & Bevs Soups Meatless Mains Seafood Poultry Beef Pork, Lamb & More Sides & Condiments Breakfast & Brunch Sweets & Baking Glossary & Equivalent Charts
Download or read book Taste of Home Cooking School Cookbook written by Taste Of Home and published by Simon and Schuster. This book was released on 2012-03-15 with total page 914 pages. Available in PDF, EPUB and Kindle. Book excerpt: No matter what you crave, cook it with confidence with taste of Home Cooking School Cookbook! Whatever your skill level in the kitchen, you will learn step-by-step techniques and discover new favorites with more than 400 best loved recipes and over 600 full-color photos from our expert instructors. Create a memorable game-day-get-together with nacho dip, hot wings and yummy pizza. Master the grill with succulent ribeyes, monster stuffed burgers and a whole salmon fillet that’s a real showstopper. Whip up sumptuous holiday meals with all of the trimmings from citrus-rosemary rubbed turkey with artichoke stuffing to chipotle sweet potatoes and caramel apple trifle. The Taste of Home Cooking School Cookbook features delicious dishes from breakfast to lunch to dinner and including dessert, of course.Sample recipes include: Eggs Benedict Casserole Brie Phyllo Cups Sweet-Tangy Wings French Onion Soup Lemon Chicken Tortellini Taco Lasagna Roasted Chicken with Oyster Stuffing Sizzling Ancho Ribeyes Creamy Parmesan Spinach Chocolate Mousse with Cranberry Sauce Easy Grasshopper Ice Cream Pie Contemporary topics are comprehensively explored with techniques ranging from simple basics to true wow-factor recipes. Each recipe has been tasted and reviewed in the Taste of Home test kitchen, plus there are over 140 practical, proven tips from our Cooking School experts—so you’ll enjoy perfect results every time.
Download or read book Taste of Home Cookbook All NEW 3rd Edition with Contest Winners BonusBook written by Taste Of Home and published by Reader's Digest/Taste of Home. This book was released on 2011-09-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Taste of Home Cookbook made its mark as the ideal reference cookbook for both beginner and seasoned cooks. The latest, revised edition of the bestselling cookbook, The Taste of Home Cookbook, All NEW 3rd Edition with Contest Winners Bonus Book, contains 1,600+ recipes and variations, half of which are all-new to the third edition. Of the new recipes, 150 are delicious light entrees that take just 30 minutes from prep to table-quick and easy healthy recipes for the time- starved. This latest version is revved up even more, with a bonus book containing 125 contest-winning recipes-guaranteed to be crowd-pleasers. As always, The Taste of Home Cookbook, All NEW 3rd Edition continues to help readers make their cooking experience a breeze with: A total of more than 1,600+ fabulous recipes and variations, all made from easy-to-find, everyday ingredients, all shared by trusted home cooks just like you More than 1,350+ full-color photos to showcase finished dishes and illustrate techniques Nutrition facts for every recipe, so you can quickly identify the recipes that meet your family's dietary needs At-a-glance icons that highlight recipe type: slow cooker, grilling, time-saver, light, 2 servings and Cooks Who Care. Prep and cook times for each recipe Hundreds of tips, techniques, and how-to's from Taste of Home readers and the experts on our Test Kitchen staff Storage charts, buying tips and cooking charts 22 Chapters with easy-to-follow references and indexes. In addition to the alphabetical listing on the back of each chapter divider tab, there is a master alphabetical index at the end of the book. Plus, a comprehensive index organized by major ingredients, cooking techniques, food categories and recipe tips. Other special features, including the handy five-ring binder, which lays flat on your counter; two splash guards to keep your book's pages clean and safe from splatters and tabbed dividers for quick reference. Our guarantee that absolutely every recipe will work! Taste of Home Test Kitchen home economists have tested each recipe so that it will turn out perfectly in your own kitchen-every single time you make it!
Download or read book Taste of Home Simple Delicious Cookbook All New Edition written by Taste of Home and published by Penguin. This book was released on 2013-05-02 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 350 all-new recipes, Simple & Delicious, All-New Edition! has a fresh emphasis on easy mealtime solutions for busy cooks. Find recipes for all occasions, most of which are table-ready in 30 minutes or less. Recipes include: Hot Chili Dip Cheesy Cauliflower and Potato Soup Cider Pork Chops Slow-Cooked Stuffed Peppers Greek Meat Loaves Mostaccioli Picante Beef Roast Enchilada Casserole Peanut Butter Pie German Chocolate Cupcakes Chapters such as Weekday Meals, Freezer Pleasers, Cook Once, Eat Twice!, Slow Cooker & Bread Machine, Sides & Salads, Gatherings, and Desserts make this time-saving edition to the best-selling series is a cook’s favorite! It’s just real food, by real cooks for real people.
