Download or read book A Taste of the Outer Banks III written by Bea Basnight and published by . This book was released on 2003 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Taste of the Outer Banks written by Loren Fedorowicz and published by . This book was released on 2004 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Taste of the Outer Banks written by Bea Basnight and published by . This book was released on 1990 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Taste of the Outer Banks II written by Bea Basnight and published by . This book was released on 1991 with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Outer Banks Cookbook written by Elizabeth Wiegand and published by Rowman & Littlefield. This book was released on 2013-01-05 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than seven million people visit the Outer Banks of North Carolina every year, and they all fall in love with its coastal Southern cuisine. The Outer Banks Cookbook is a true celebration of the many flavors of North Carolina’s coastal communities with an emphasis on local food and products. The second edition features beautiful full-color photographs and more than 100 easy-to-follow recipes for appetizers, chowders, entrees, desserts, cocktails, and more. Included are family recipes, traditional dishes from locals, and specialties from the many restaurants dotting the Outer Banks.

Download or read book A Geography of Oysters written by Rowan Jacobsen and published by Bloomsbury Publishing USA. This book was released on 2008-09-16 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: A playful guide to identifying, serving, and enjoying one of America's most delicious foods describes the various types of oysters available in terms of appearance, origin, availability, and flavor and provides a host of tempting recipes, a color guide, lists of top oyster restaurants and festivals, tips on pairing wine and oysters, and more.

Download or read book The Outer Banks Cookbook written by Elizabeth Wiegand and published by Rowman & Littlefield. This book was released on 2013-01-05 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than seven million people visit the Outer Banks of North Carolina every year, and they all fall in love with its coastal Southern cuisine. The Outer Banks Cookbook is a true celebration of the many flavors of North Carolina’s coastal communities with an emphasis on local food and products. The second edition features beautiful full-color photographs and more than 100 easy-to-follow recipes for appetizers, chowders, entrees, desserts, cocktails, and more. Included are family recipes, traditional dishes from locals, and specialties from the many restaurants dotting the Outer Banks.

Download or read book Outer Banks written by Anne Rivers Siddons and published by Harper Collins. This book was released on 1992-06 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reunited with her beloved college chums after years of separation, Kate Abrams, now a successful interior designer, must face the many bitter truths of her own past.

Download or read book The Outer Banks House written by Diann Ducharme and published by Crown. This book was released on 2011-06-07 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the wounds of the Civil War are just beginning to heal, one fateful summer would forever alter the course of a young girl’s life. In 1868, on the barren shores of post-war Outer Banks North Carolina, the once wealthy Sinclair family moves for the summer to one of the first cottages on the ocean side of the resort village of Nags Head. Seventeen-year-old Abigail is beautiful, book-smart, but sheltered by her plantation life and hemmed-in by her emotionally distant family. To make good use of time, she is encouraged by her family to teach her father’s fishing guide, the good-natured but penniless Benjamin Whimble, how to read and write. And in a twist of fate unforeseen by anyone around them, there on the porch of the cottage, the two come to love each other deeply, and to understand each other in a way that no one else does. But when, against everything he claims to represent, Ben becomes entangled in Abby's father's Ku Klux Klan work, the terrible tragedy and surprising revelations that one hot Outer Banks night brings forth threaten to tear them apart forever. With vivid historical detail and stunning emotional resonance, Diann Ducharme recounts a dramatic story of love, loss, and coming of age at a singular and rapidly changing time in one of America’s most beautiful and storied communities.

Download or read book Nags Headers written by Susan Byrum Rountree and published by John F. Blair, Publisher. This book was released on 2001 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tells the story of the families who helped settle Nags Head, a beach resort in North Carolina, and who have returned for generations, beginning with W.G. Pool, a doctor who built an oceanfront house in 1855, purchased more land, and sold it to draw neighbors to the area, and looks at the historic strip of houses they built, many of which have survived into the twenty-first century.

Download or read book Hatteras Girl Heart of Carolina Book 3 written by Alice J. Wisler and published by Bethany House. This book was released on 2010-10-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are two things twenty-nine-year-old Jackie Donovan asks God for: an honest, wonderful man to marry, and to own a bed-and-breakfast in the Outer Banks region. In the meantime, Jackie works for Lighthouse Views magazine, writing articles about other local business owners, and intrepidly goes on the blind dates set up by her well-meaning but oh-so-clueless relatives. There's one specific property Jackie dreams of purchasing: the Bailey Place, a fabulous old home where Jackie spent many happy childhood afternoons, a place that has now fallen into disrepair because of its outrageous price tag. When Jackie meets handsome Davis Erickson, who holds the key to the Bailey Place, Jackie is sure God has answered both her prayers. But as Jackie learns some disturbing details about Davis's past, she begins to question her own motivation. Will she risk her long-held dreams to find out the truth?

Download or read book Lost Restaurants of the Outer Banks and Their Recipes written by Amy Pollard Gaw and published by Arcadia Publishing. This book was released on 2019-05-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anyone who has lived or vacationed on the Outer Banks has an old favorite restaurant. Hundreds have opened over many decades and then closed thanks to changing tastes and the vagaries of a seasonal business. Manteo locals loved Miss Esther's, and midcentury visitors came to stay at the Sea Ranch and sample Alice Sykes's famed crab bisque. Residents will remember quirky favorites like the Pit and Papagayo's. the Seafare, The Oasis and Kelly's were beloved by generations of families. Join Amy Pollard Gaw as she tells tales and presents classic recipes from gone but not forgotten spots.

Download or read book A Taste of History Cookbook written by Walter Staib and published by Grand Central Publishing. This book was released on 2019-05-07 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The delicious, informative, and entertaining cookbook tie-in to PBS's Emmy Award-winning series A Taste of History. A TASTE OF HISTORY COOKBOOK provides a fascinating look into 18th and 19th century American history. Featuring over 150 elegant and approachable recipes featured in the Taste of History television series, paired with elegantly styled food photography, readers will want to recreate these dishes in their modern-day kitchens. Woven throughout the recipes are fascinating history lessons that introduce the people, places, and events that shaped our unique American democracy and cuisine. For instance, did you know that tofu has been a part of our culture's diet for centuries? Ben Franklin sung its praises in a letter written in 1770! With recipes like West Indies Pepperpot Soup, which was served to George Washington's troops to nourish them during the long winter at Valley Forge to Cornmeal Fried Oysters, the greatest staple of the 18th century diet to Boston's eponymous Boston Cream Pie, A TASTE OF HISTORY COOKBOOK is a must-have for both cookbook and history enthusiasts alike.

Download or read book Crying in H Mart written by Michelle Zauner and published by Vintage. This book was released on 2021-04-20 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 NEW YORK TIMES BESTSELLER • From the indie rock sensation known as Japanese Breakfast, an unforgettable memoir about family, food, grief, love, and growing up Korean American—“in losing her mother and cooking to bring her back to life, Zauner became herself” (NPR). • CELEBRATING OVER ONE YEAR ON THE NEW YORK TIMES BESTSELLER LIST In this exquisite story of family, food, grief, and endurance, Michelle Zauner proves herself far more than a dazzling singer, songwriter, and guitarist. With humor and heart, she tells of growing up one of the few Asian American kids at her school in Eugene, Oregon; of struggling with her mother's particular, high expectations of her; of a painful adolescence; of treasured months spent in her grandmother's tiny apartment in Seoul, where she and her mother would bond, late at night, over heaping plates of food. As she grew up, moving to the East Coast for college, finding work in the restaurant industry, and performing gigs with her fledgling band--and meeting the man who would become her husband--her Koreanness began to feel ever more distant, even as she found the life she wanted to live. It was her mother's diagnosis of terminal cancer, when Michelle was twenty-five, that forced a reckoning with her identity and brought her to reclaim the gifts of taste, language, and history her mother had given her. Vivacious and plainspoken, lyrical and honest, Zauner's voice is as radiantly alive on the page as it is onstage. Rich with intimate anecdotes that will resonate widely, and complete with family photos, Crying in H Mart is a book to cherish, share, and reread.

Download or read book A Taste for Death written by P. D. James and published by Vintage. This book was released on 2010-12-08 with total page 665 pages. Available in PDF, EPUB and Kindle. Book excerpt: When the quiet Little Vestry of St. Matthew's Church becomes the blood-soaked scene of a double murder, Scotland Yard Commander Adam Dalgliesh faces an intriguing conundrum: How did an upper-crust Minister come to lie, slit throat to slit throat, next to a neighborhood derelict of the lowest order? Challenged with the investigation of a crime that appears to have endless motives, Dalgliesh explores the sinister web spun around a half-burnt diary and a violet-eyed widow who is pregnant and full of malice--all the while hoping to fill the gap of logic that joined these two disparate men in bright red death. . . .

Download or read book Taste and See written by Margaret Feinberg and published by Zondervan. This book was released on 2019-01-22 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join Margaret Feinberg, one of America's most beloved teachers and writers, as she sets out on a remarkable journey to unearth God's perspective on food. What you discover will forever change the way you read the Bible--and approach every meal. This groundbreaking book provides a culinary exploration of Scripture. You'll descend 400 feet below ground into the frosty white caverns of a salt mine, fish on the Sea of Galilee, bake fresh matzo at Yale University, ferry to a remote island in Croatia to harvest olives, spend time with a Texas butcher known as "the meat apostle," and wander a California farm with one of the world's premier fig farmers. With each stop, Margaret asks, "How do you read these Scriptures, not as theologians, but in light of what you do every day?" Taste and See teaches us that: As we break bread, we find the satisfaction of our deepest hungers in the community our souls crave As we share our lives, we taste and see God's fruitfulness When we're tempted to lose heart--and we all will be--we find courage in listening to and participating in stories of God's rescuing ways In the midst of a busy life, we can all create space to taste and see God's goodness Taste and See is a delicious read that includes dozens of recipes for those who, like Margaret, believe some of life's richest moments are spent savoring a meal with those you love. See you around the table! Praise for Taste and See: "Margaret Feinberg's appetite for the feast of His grace makes you hunger for more of a fulfilling life. Read and taste the richest food for the soul!" --Ann Voskamp, bestselling author of WayMaker and One Thousand Gifts "Margaret is a storyteller who never ceases to see the beauty of the world around us. If you love God, good food, and life around the table, this book will take you on an unforgettable culinary journey through the Bible." --Jennie Allen, bestselling author of Get Out of Your Head and founder of IF:Gathering

Download or read book A Taste of Paradise written by Susana Lewis and published by Psy Press. This book was released on 2012-03-24 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Taste of Paradise is a guide to the preparation of delicious, easy to prepare foods with rich and authentic Caribbean flavors. These traditional foods form a natural, healthful diet with meals that are highly flavored and satisfying. The book provides over 200 traditional recipes for great tasting foods, many prepared with coconut cream. This book is more than an encyclopedia of traditional Dominican dishes. It explains how to prepare dishes, the selection and storage of tropical fruit, how to prepare plantains and cassava for cooking and how to obtain the most health benefit from foods. For example, it gives secrets on how to cook beans that are smooth and creamy and which avoid the formation of excess intestinal gas. This book was co-authored by a medical doctor board certified in preventive medicine