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EBookClubs

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Book Tandoor   A journey through time

Download or read book Tandoor A journey through time written by Anshuman Sharma and published by Blue Rose Publishers. This book was released on 2021-05-19 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the epitome of knowledge on tandoor and cookery, a guide to both students and professionals in the food & catering industry around the globe. This book contains a vast chronicle of tandoor and innovative recipes – a product of years of meticulous research and rigorous field testing. It provides a comprehensive introduction to the tandoor, the fundaments of the tandoor, the history of tandoor, tandoor and Indian food culture, safety procedures, do’s and don’ts, world-famous tandoor dishes and many more.

Book Journey from Tehran to Chicago

Download or read book Journey from Tehran to Chicago written by H. Dizadji and published by Trafford Publishing. This book was released on 2010 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: After a brief overview of the glorious history of Iran interrupted by the invasion of external forces and periods of darkness, Journey from Tehran to Chicago addresses the mutual, beneficial interaction between Islamic and Iranian civilizations and cultures. It dissects and analyses maladaptive and adaptive behavioral patterns of certain Iranian leaders throughout history. Dr. Dizadji, an American-Iranian, describes his childhood, schooling, medical school training, and his army experience in Iran. He elaborates on the social, political, and economic states of Iran during that period, which he thinks have contributed to the Iranian revolution and the establishment of the Islamic Republic of Iran. After the completion of his cardiology training in the United States, the author returns to Iran to achieve his intended goal, to practice medicine in Iran. However, disappointed, he returns to the United States as a postdoctoral fellow in cardiology sponsored by the National Heart Institute of the United States. He eventually engages in a successful medical practice, and takes additional educational courses in Chicago. Holding several prestigious positions in the medical community, he then focuses on the health care system of the United States, discussing its rapid changes with advantages and weaknesses.

Book The Bread Exchange

    Book Details:
  • Author : Malin Elmlid
  • Publisher : Chronicle Books
  • Release : 2014-10-07
  • ISBN : 145214060X
  • Pages : 243 pages

Download or read book The Bread Exchange written by Malin Elmlid and published by Chronicle Books. This book was released on 2014-10-07 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: One blogger’s story of her hunger for greater meaning in life and its enrichment through sharing handmade bread, plus fifty delicious recipes you can try. From her cozy kitchen in Berlin to a flat in London, from a deck in New York City to huddling around a tandoor in Kabul, the author shares discoveries, stories, and recipes from her inspiring travels. A busy fashion-industry professional with a bread-baking obsession, Malin Elmlid started offering her loaves to others in return for recipes, handmade goods, and, above all, special experiences that come from giving generously of yourself. Here is a book of tales and reflections, of wanderlust connections, and more than fifty recipes for Malin’s naturally leavened breads and other delicious things collected on a journey honoring the staff and the stuff of life.

Book Eat Like a Georgian     a Culinary Journey of the Black Sea Coast

Download or read book Eat Like a Georgian a Culinary Journey of the Black Sea Coast written by Elena Riddle and published by Austin Macauley Publishers. This book was released on 2024-05-24 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: While not everyone has the chance to voyage to far-off lands and indulge in native delicacies, it's often that these world cuisines find their way to us. Whether through a local restaurant, a takeaway order, or a homemade culinary adventure, we’ve become familiar with the flavours of Italy, China, or India. But what about venturing into the unexplored? How about diving into the culinary treasures of a small country, once the eastern frontier of the Roman Empire, boasting a wine-making legacy spanning millennia? Welcome to the rich cuisine of Georgia! Explore its unique recipes, crafted with easily attainable ingredients, which might just find a permanent spot in your culinary rotation. Ready to tantalize your taste buds? Why not go Georgian tonight?

Book THE CRISIS   A Thrilling Journey to Future Management

Download or read book THE CRISIS A Thrilling Journey to Future Management written by David Amir and published by Kojo Press. This book was released on 2020-08-15 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tab Article What if we could design tomorrow’s leaders in a revolutionary new way? A giant global corporation is in the midst of a serious crisis. Its brilliant CEO who was brought in to save the company, is fighting heroically but so far, his efforts have yielded little success. Luckily, a mysterious man named Adam Stone seems to have all the answers. Through patience, dedication and an original leadership and management theory, they work together with perseverance on a pilot program that may turn the situation around. The world is enshrouded in leadership darkness and the reason in not a shortage in the number of leaders… Packaged as a quality thriller with a different viewpoint, The Crisis offers a brand-new practical solution to one of the most critical problems of our generation—the dwindling of natural leadership in our world.

Book Chandigarh to London  A Culinary Journey

Download or read book Chandigarh to London A Culinary Journey written by Naveen Sahni and published by Notion Press. This book was released on 2024-10-15 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a collection and compilation of traditional Indian recipes that Chef Naveen Sahni has tried, tested, and loved. Celebrating the best of Indian cooking and techniques while also teaching the benefits of spices, the history of Indian cuisines and each unique cooking method. This comprehensive cookbook, with over 50 different recipes, will impart knowledge and teach you how to make your own traditional Indian starters, main courses, pickles, and breads. We hope you find some delicious recipes to try for yourselves, share with your loved ones and pass them down for generations to come. Happy Cooking!

Book Pizza  A Global Journey from Local Tradition to Universal Delight

Download or read book Pizza A Global Journey from Local Tradition to Universal Delight written by ChatStick Team and published by ChatStick Team. This book was released on 2023-08-07 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: 🍕🌍 Embark on an epic gastronomic journey with "Pizza: A Global Journey from Local Tradition to Universal Delight"! 📘 Crafted by the ChatStick Team, this is no ordinary pizza story, but a captivating exploration of the dish's rich history and cultural significance across the globe. 🌐🇮🇹 From the bustling streets of Naples to the eclectic pizzerias of New York, from the fusion flavors in Tokyo to the innovative interpretations in Buenos Aires, this book serves up a delicious slice of history that's just as diverse and fascinating as the pizza itself. 🏙🍕🍽 Discover how a simple flatbread became a worldwide culinary phenomenon! 🌟 Experience the evolution of pizza through the ages, its influences, and its impact on societies. 💫💡 This is more than a book - it's a tribute to the enduring charm of pizza that unites us all. 🍕❤️🌏 Get your copy now and relish the delectable journey of pizza from local tradition to universal delight! https://www.chatstickmarket.com/ https://www.chatvariety.com/

Book Chai  Chaat   Chutney

    Book Details:
  • Author : Chetna Makan
  • Publisher : Mitchell Beazley
  • Release : 2017-07-06
  • ISBN : 1784723037
  • Pages : 493 pages

Download or read book Chai Chaat Chutney written by Chetna Makan and published by Mitchell Beazley. This book was released on 2017-07-06 with total page 493 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore exciting new recipes from the streets of India's four biggest cities.

Book Orange Coast Magazine

Download or read book Orange Coast Magazine written by and published by . This book was released on 1983-05 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Orange Coast Magazine is the oldest continuously published lifestyle magazine in the region, bringing together Orange County¹s most affluent coastal communities through smart, fun, and timely editorial content, as well as compelling photographs and design. Each issue features an award-winning blend of celebrity and newsmaker profiles, service journalism, and authoritative articles on dining, fashion, home design, and travel. As Orange County¹s only paid subscription lifestyle magazine with circulation figures guaranteed by the Audit Bureau of Circulation, Orange Coast is the definitive guidebook into the county¹s luxe lifestyle.

Book Mangoes   Curry Leaves

    Book Details:
  • Author : Jeffrey Alford
  • Publisher : Artisan Books
  • Release : 2005-11-01
  • ISBN : 1579655653
  • Pages : 382 pages

Download or read book Mangoes Curry Leaves written by Jeffrey Alford and published by Artisan Books. This book was released on 2005-11-01 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: For this companion volume to the award-winning Hot Sour Salty Sweet, Jeffrey Alford and Naomi Duguid travel west from Southeast Asia to that vast landmass the colonial British called the Indian Subcontinent. It includes not just India, but extends north to Pakistan, Bangladesh, and Nepal and as far south as Sri Lanka, the island nation so devastated by the recent tsunami. For people who love food and cooking, this vast region is a source of infinite variety and eye-opening flavors. Home cooks discover the Tibetan-influenced food of Nepal, the Southeast Asian tastes of Sri Lanka, the central Asian grilled meats and clay-oven breads of the northwest frontier, the vegetarian cooking of the Hindus of southern India and of the Jain people of Gujarat. It was just twenty years ago that cooks began to understand the relationships between the multifaceted cuisines of the Mediterranean; now we can begin to do the same with the foods of the Subcontinent.

Book Kneaded Cultures

    Book Details:
  • Author : Barrett Williams
  • Publisher : Barrett Williams
  • Release : 2024-04-11
  • ISBN :
  • Pages : 72 pages

Download or read book Kneaded Cultures written by Barrett Williams and published by Barrett Williams. This book was released on 2024-04-11 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover a world where every slice tells a story; where every loaf is a testament to a tradition that has traveled through time and across continents. "Kneaded Cultures" is a treasure trove of wisdom, a guide that will take you on an extraordinary journey through the art and soul of sourdough baking. Experience the craft of sourdough, a culinary practice steeped in history and rich in culture. Begin with the origins of this ancient technique, and delve into the fascinating science of fermentation that brings bread to life. Master the pivotal techniques for cultivating your own starter and maintaining its vibrant health, ensuring the heartbeat of your sourdough pulsates with vigor. Travel the globe with chapters dedicated to iconic European classics, from the rustic French Pain au Levain to the hearty German Vollkornbrot. Explore American sourdough variations, with stories and recipes that have shaped the New World's baking landscape, including the famed San Francisco Sourdough. Embark further afield and savor the flavors of Australian Bush Bread, the unique tang of Ethiopian Injera, Middle Eastern Khobz, and the rich diversity of Asian sourdough breads. “Kneaded Cultures” reveals the secrets to breads that have fed nations and brought communities together through the ages. But the journey doesn't end there. Discover the nuances of tools and techniques that will hone your craft—from handling the essential equipment to mastering shaping and scoring. Learn to troubleshoot your dough like a pro, and revel in the creativity that sourdough brings with an array of flavor variations that will transform your baking routine. Indulge in the gentler side of sourdough, and venture into the surprising uses of sourdough in everyday cooking. "Kneaded Cultures" also sheds light on gluten-free options, allowing everyone to join this breadmaking revival. This book is not just a collection of recipes; it's an invitation to preserve traditions, to share starters and stories, and to be part of the continuous tapestry of human civilization. As you turn its pages, you'll not only learn how to bake; you'll understand why we bake. Embrace sourdough as a lifestyle, explore its health benefits, and find solace in the therapeutic rhythm of kneading and rising. Join the global community of bakers, conserve the legacy of sourdough, and peer into the intriguing future of sustainable baking practices. Whether you’re embarking on the sourdough journey for the first time or you're looking to deepen your expertise, “Kneaded Cultures” is the companion you need to ensure your bread rises in solidarity with generations of bakers from around the world. Your odyssey of taste, texture, and tradition awaits.

Book A Journey Beyond Measure

Download or read book A Journey Beyond Measure written by Sonam Bhardwaj Barrett and published by Notion Press. This book was released on 2021-10-15 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Journey Beyond Measure is a biography of an ordinary man who lived an extraordinary life. A simple but beautifully written memoir, the narrative takes you down memory lane with Virkat, a partition survivor and a refugee. Virkat lived through arguably the most challenging, unforgettable and heart-breaking period in India. He endured great suffering, faced life-threatening situations, saw hate rising all around him, but also experienced times of blissful joy and met people who gave him unconditional support and love. The book is a must-read for a reader of any age and inclination. It focuses on a wide range of social issues that remain relevant to our times, such as education, interfaith relationships, the meaning of God, and the refugee crisis. The reader will particularly enjoy the historical background and the cultural and political climate of India before and after 1947, which are intimately woven into Virkat’s life.

Book Education  Poverty and Gender

Download or read book Education Poverty and Gender written by Latika Gupta and published by Routledge. This book was released on 2015-07-03 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book investigates the nature of identity formation among economically backward adolescent Muslim girls in northern India by focusing on the interstitial spaces of the ‘home’ and ‘school’. It examines issues of religion, patriarchy and education, to interrogate the relationship between pedagogy and religion in South Asia. Using a multi-disciplinary approach and multiple research methods, the volume makes significant contribution to the study of socialisation and modern education among minorities and other marginalised groups in India. It will be of interest to scholars of education, culture and gender studies, sociology, psychology, Islamic studies, and to policy-makers and non-government organisations involved in education.

Book A Culinary Journey for the Love of Biryani

Download or read book A Culinary Journey for the Love of Biryani written by Tanuj Singh and published by Notion Press. This book was released on with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A Culinary Journey for the love of biryani: Over 100 Tantalizing Recipes Biryani is the one special dish that certainly speaks to our taste buds from a platter with flavors gathered from different parts of the Indian subcontinent and the world outside. Even the name can be spelled in various ways: biryani, buriyani, biriani, breyani, etc. These remind us of the different shades it comes in, which are unique to the different regions, cultures, traditions and styles of cooking. In this book, the authors have laid out over 100 tantalizing Biryani recipes from in and around India (Awadhi to Hyderabadi biryani) as well as the globe (Iranian to Durban biryani). They all hold in their core, traditional values, ingredients and varied styles, which make each one of them unique. To top it all the book has tips that include information on meat cuts, rice variations (tehri, pulao, and pilaf), Indian pot-style cooking (Degchi, or handi), side accompaniments including wine pairings and many more things supporting both Indian and International styles of cooking. Follow these Recipes, Keep Calm and add some Dum to your Biryani!"

Book Shark s Fin and Sichuan Pepper  A Sweet Sour Memoir of Eating in China  First edition

Download or read book Shark s Fin and Sichuan Pepper A Sweet Sour Memoir of Eating in China First edition written by Fuchsia Dunlop and published by W. W. Norton & Company. This book was released on 2009-08-24 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Not just a smart memoir about cross-cultural eating but one of the most engaging books of any kind I've read in years." —Celia Barbour, O, The Oprah Magazine After fifteen years spent exploring China and its food, Fuchsia Dunlop finds herself in an English kitchen, deciding whether to eat a caterpillar she has accidentally cooked in some home-grown vegetables. How can something she has eaten readily in China seem grotesque in England? The question lingers over this “autobiographical food-and-travel classic” (Publishers Weekly).

Book Researches of     Eli Smith and     H  G  O  Dwight in Armenia  including a journey through Asia Minor and into Georgia and Persia  with a visit to the Nestorian and Chaldean Christians of Oormiah and Salmas     By E  Smith

Download or read book Researches of Eli Smith and H G O Dwight in Armenia including a journey through Asia Minor and into Georgia and Persia with a visit to the Nestorian and Chaldean Christians of Oormiah and Salmas By E Smith written by Eli SMITH (American Missionary.) and published by . This book was released on 1833 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Diary of Gull Mohammad

    Book Details:
  • Author : Humra Quraishi
  • Publisher : Oxford University Press
  • Release : 2023-10-15
  • ISBN : 9354972985
  • Pages : 227 pages

Download or read book The Diary of Gull Mohammad written by Humra Quraishi and published by Oxford University Press. This book was released on 2023-10-15 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: This diary of a young Muslim Kashmiri boy is not one of those usual diaries that young boys write,. It carries none of the supposed ‘fun’ details that teenagers are supposedly indulging in. After all, this Kashmiri boy, Gull Mohammad is living in no ordinary circumstances. He is living in challenging circumstances, in a conflict zone!. He is a Muslim Kashmiri boy who is shifted from his home in Srinagar’s down town, to a madrasa in New Delhi. Mind you, shifted by his own parents in the hope that he will be able to survive and study in a stress-free scenario, far away from the curfews and crackdowns that disrupt life in the Kashmir Valley. But that doesn’t happen. He faces disruptions, disturbances, discriminations, and disparities along the communal strain.He is more than often taunted along the ‘Kashmiri Muslim’ strain. He writes details of the painful taunts and situations, as he is shifted from one locale to the next, finally finding safe refuge in a Calicut situated ‘home’ for children from all communities. Until another destined turn intrudes, leaving him devastated.