Download or read book Sydney in Ferment written by Peter N. Grabosky and published by Australian National University, Research School of Social Sciences. This book was released on 1977 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examination of trends in criminal behaviour, political dissidence, collective violence and crime control policies in New South Wales from 1788 to the early 1970s ; includes references to conflict with Aboriginal people ; massacres ; and discrimination against Aboriginal people.
Download or read book Sydney s Century written by Peter Spearritt and published by UNSW Press. This book was released on 2000 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this lively portrait of Sydney's development, Peter Spearritt traces a century in the life of the city - from the celebrations of the Federation of Australia in 1901 to the 2000 Olympic Games. He describes the extra-ordinary growth of the city and its sprawling suburbs, and the transition from a port and a manufacturing center to an international financial hub.
Download or read book Gangland Sydney written by James Morton and published by Melbourne Univ. Publishing. This book was released on 2011-07-01 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gangland Sydney details the exploits of an unforgettable cast of villains, crooks and mobsters who have defined the criminal and gangland scene in Sydney from the mid-1800s to the present day.In this compelling book, Britain’s top true crime author James Morton and barrister and legal broadcaster Susanna Lobez track the rise and fall of Sydney’s standover men, contract killers, robbers, brothel keepers, biker gangs and drug dealers, and also examine the role of police, politicians and lawyers who have helped and hindered the growth of these criminal empires.Vivid and explosive, Gangland Sydney is compulsive reading.
Download or read book Ferment written by Holly Davis and published by Chronicle Books. This book was released on 2019-03-05 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrated the world over for their health benefits and dynamic flavors, cultured and fermented foods are becoming everyday meal mainstays. In this extensive collection, fermentation pioneer Holly Davis shares more than 120 recipes for familiar—and lesser-known—cultured foods, including yogurt, pickles, kimchi, umeboshi, scrumpy, and more. This inspiring resource contains more than 100 photographs, plus plenty of helpful how-tos and informational charts offering guidance on incorporating fermented ingredients into the diet. With a luxe textured cover and brimming with engaging projects for cooks of all skill levels, this cookbook will be the cornerstone of every preserving kitchen.
Download or read book Gangland Australia written by James Morton and published by Victory Books. This book was released on 2010 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gangland Australia details the exploits of an unforgettable cast of villains, crooks and mobsters who have made up the criminal and gangland scene in Australia for over two centuries. In this fully updated and bestselling book, Britain's top true crime author James Morton and barrister and legal broadcaster Susanna Lobez track the rise and fall of Australia's talented contract killers, brothel keepers, club owners, robbers, bikers, standover men, conmen and drug dealers, and also examine the role of police, politicians and lawyers who have helped and hindered the growth of criminal empires. Vivid and explosive, Gangland Australia is compulsive reading.
Download or read book Wild Fermentation written by Sandor Ellix Katz and published by Chelsea Green Publishing. This book was released on 2016 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new generation to the flavors and health benefits of fermented foods. Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.
Download or read book Ferment for Good Ancient Food for the Modern Gut written by Sharon Flynn and published by Hardie Grant. This book was released on 2017-05-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ferment for Good is a guide to discovering the joys of fermentation in its myriad variations - framed through the eyes of Sharon Flynn, who was hooked early in her 20s and has since made it her life's work to learn and share all there is to know about this most ancient of practices. Ferment for Good includes a how-to guide to the basics (why do it; what you need; and what you'll get), alongside sections on wild fermented vegetables (including sauerkraut, kimchi, brine); drinks (including water kefir, kombucha and apple cider); milk and dairy (including yogurt and milk kefir), grains (simple sourdough, dosa and injera); and Japanese traditions (including miso & tamari, soy sauce, sake kasu and pickled ginger). Sharon then shares recipes and advice for incorporating these foods into every meal. These include nine variations on kraut and how to eat it (mixed through mashed potatoes, tossed through scrambled eggs, accompanying pork chops or on the side of a soft fish taco). And let's not forget about kimchi. The book contains six variations, plus a handful of recipes that incorporate it (from kimchi gyoza to Korean pancakes to kimchi fried rice). Ferment for Good is a beautiful, personal collection to introduce you into the fermentation world - complete with photographs of selected dishes and Manga-style cartoons that channel the author's connection to Japan and offer graphic, often entertaining short tales of her adventures in fermenting.
Download or read book Continuous Ferment written by Greg Ryan and published by Auckland University Press. This book was released on 2023-11-09 with total page 688 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the first brew by Captain James Cook and the crew of the Resolution at Dusky Sound in April 1773, the story of beer has been deeply intertwined with the history of Aotearoa &– from the early settlers' prodigious consumption of golden ale to the six o' clock swill, from prohibition to the &‘ Black Budget' , from the domination of Lion and DB to the rise of craft beer.In this remarkable story of New Zealanders and beer, Greg Ryan tackles the big questions: Why did people drink and did they do so excessively by contemporary international standards? What did people drink and in what circumstances? How did tastes change over time? What role did brewers and publicans play in the community, other than as dispensers of alcohol?Richly illustrated, astute and entertaining, Continuous Ferment is both a fascinating analysis of New Zealand' s social history and a book for anyone with an enthusiasm for malt and hops, barrels and bottles, pilsners and porters.
Download or read book Dangerous To Know written by James Morton and published by Melbourne Univ. Publishing. This book was released on 2009-09-01 with total page 587 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the bestselling authors of Gangland Australia comes Dangerous to Know, an A to Z of Australasian crimes, criminals and their victims. James Morton and Susanna Lobez have trawled through written records to compile this snappy yet comprehensive account of the bad, mad and plain notorious. All the names are here, from Ronald Ryan (the last man hanged in Australia), to the Carlton Crew. An unmissable book, in one handy volume, for anyone who wants to know all there is to know about Australia's dark underbelly.
Download or read book Self Others and the State written by Arlie Loughnan and published by Cambridge University Press. This book was released on 2019-12-12 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: An original analysis and in-depth historical examination of criminal responsibility in the context of Australian criminal law.
Download or read book Brewing written by D E Briggs and published by Elsevier. This book was released on 2004-09-28 with total page 900 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brewing is one of the oldest and most complex technologies in food and beverage processing. Its success depends on blending a sound understanding of the science involved with an equally clear grasp of the practicalities of production. Brewing: science and practice provides a comprehensive and authoritative guide to both of these aspects of the subject.After an initial overview of the brewing process, malts, adjuncts and enzymes are reviewed. A chapter is then devoted to water, effluents and wastes. There follows a group of chapters on the science and technology of mashing, including grist preparation. The next two chapters discuss hops, and are followed by chapters on wort boiling, clarification and aeration. Three chapters are devoted to the important topics of yeast biology, metabolism and growth. Fermentation, fermentation technologies and beer maturation are then reviewed, followed by a consideration of native African beers. After a discussion of brewhouses, the authors consider a number of safety and quality issues, including beer microbiology and the chemical and physical properties of beer, which contribute to qualities such as flavour. A final group of chapters cover packaging, storage, distribution and the retail handling of beer.Based on the authors' unrivalled experience in the field, Brewing: science and practice is a standard work for the industry. - A detailed account of all stages of the brewing process - Safety and quality issues are discussed, including the chemical and physical properties of beer and beer microbiology - A strong partnership of the science and the practicalities of production ensures this book is a primary reference
Download or read book A History of Crime in Australia written by Nancy Cushing and published by Taylor & Francis. This book was released on 2022-12-30 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a lively and accessible account of Australia’s most prominent crimes and criminals of the nineteenth and twentieth century and offers an informative background for those seeking to understand crimes committed today. A History of Crime in Australia examines the imposition of English law on this ancient continent, and how its operation affected both transported offenders from Great Britain and Ireland, and the Aboriginal and Torres Strait Islander peoples whose own systems of Law were overlaid. Drawing upon cutting-edge research in the field, original work by the author, and essays from leading crime history researchers, it addresses the question of whether there was an Australian underworld. In doing so, it provides background for well known offenders including bushranger Ned Kelly and the razor gangs of the 1920s and for sensational crimes like the Mount Rennie Outrage, the Pyjama Girl Mystery and the Shark Arm Murder and the miscarriage of justice following the disappearance of Azaria Chamberlain at Uluru in 1980. Through these case studies, the book draws out points of tension and cohesion within Australian society, exposing the enduring anxiety around those who were considered to be outsiders, and how the criminal justice system was used to manage these concerns. This book includes a guide to conducting research in the field of Australian crime history and sources for further study. Designed as an introductory text for students, this book will be of interest to those studying criminology and crime history, and anyone who would like to deepen their understanding of crime’s place in Australia’s social and cultural history.
Download or read book 2002 Year Book Australia written by and published by Aust. Bureau of Statistics. This book was released on with total page 1142 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lillian Armfield written by Leigh Straw and published by Hachette Australia. This book was released on 2018-03-27 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: An engaging account of an extraordinary, trailblazing woman - Australia's first female detective - LILLIAN ARMFIELD is also the vivid and gripping story of the origins of Sydney's organised crime underbelly. 'Special Constable' Lillian Armfield was policing Sydney's mean streets during some of the most dramatic years of crime in the city. By the late 1920s, eastern Sydney was the heartland of organised crime and the notorious turf battles known as the Razor Wars, where bloodied bodies were strewn across streets after late-night clashes between rival gangs. At first disapproved of by her male colleagues, and often working solo and undercover, Lillian investigated it all - from runaway girls, opium dens and back-street sly grog shops to drug trafficking, rape and murder. She dealt with the infamous crime figures of the day - Tilly Devine, Kate Leigh, 'Botany May' Smith and their associates - who eventually accorded Lillian a grudging respect. Lillian Armfield's life and achievements were extraordinary. She paved the way for the women of today's police force and her amazing story is also a compelling chapter in Australian true crime history.
Download or read book The History of Australian Corrections written by Sean O'Toole and published by UNSW Press. This book was released on 2006 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beginning with the punishment systems of the ancient world, Sean O'Toole investigates the birth of the modern prison, the transportation process, the convict era and finally the creation of Australia’s various State and Territory prisons and community corrections systems.
Download or read book Brewing Yeast and Fermentation written by Christopher Boulton and published by John Wiley & Sons. This book was released on 2013-04-25 with total page 676 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now Available for the First Time in Paperback! This unique volume provides a definitive overview of modern and traditional brewing fermentation. Written by two experts with unrivalled experience from years with a leading international brewer, coverage includes all aspects of brewing fermentation together with the biochemistry, physiology and genetics of brewers' yeast. Brewing Yeast and Fermentation is unique in that brewing fermentation and yeast biotechnology are covered in detail from a commercial perspective. Now available for the first time in paperback, the book is aimed at commercial brewers and their ingredient and equipment suppliers (including packaging manufacturers). It is also an essential reference source for students on brewing courses and workers in research and academic institutions. Definitive reference work and practical guide for the industry. Highly commercially relevant yet academically rigorous. Authors from industry leading brewers.
Download or read book The Petticoat Parade written by Leigh Straw and published by Fremantle Press. This book was released on 2021-09-01 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Josie de Bray, aka Madam Monnier, aka Marie Louise Monnier, was a brothel madam who owned most of Roe Street, Perth from WWI up to the 1940s. A returned soldier tried to shoot her dead in her brothel in 1917 and her 'bungalow' was at the centre of underworld violence in the 1920s. She returned to France before WWII to visit family and was bombed repeatedly out of homes there and captured by the Germans. She was a prisoner of war and one story has her in a concentration camp. She survived, returned to Perth in 1947, and took up business again in Roe Street, having made a fortune from the rent collected from her brothels while she was a prisoner of war, up until her death in 1953.
