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EBookClubs

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Book Sustainable Livestock Management for Poverty Alleviation and Food Security

Download or read book Sustainable Livestock Management for Poverty Alleviation and Food Security written by Katrien van t? Hooft and published by CABI. This book was released on 2012 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good animal husbandry practices and animal health are vital for people living in poorer countries. This practical learning manual is a realistic guide for those who are responsible for training farmers in poor countries, taking into account traditional farming systems, existing inputs and resources, sustainable farming initiatives and advising on the right approaches to training. The overall aims are to improve the condition and health of livestock in poor countries and the lives of the people in these countries.

Book Livestock Development

Download or read book Livestock Development written by C. de Haan and published by World Bank Publications. This book was released on 2001-01-01 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book argues for a people-focused approach to livestock development, giving high priority to the public goods aspects of poverty reduction, environmental sustainability, food security and safety, and animal welfare. It outlines the primary policy/technology framework for the main production systems and concludes with an eleven point Action Plan for the sector.

Book Sustainability  growth  and poverty alleviation

Download or read book Sustainability growth and poverty alleviation written by Stephen A. Vosti and published by Intl Food Policy Res Inst. This book was released on 2007-01-01 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Developing countries are under pressure to produce more food for their growing populations, conserve natural resources, and reduce poverty. In the short term, however, these goals may compete with one another. This book focuses on the interactions between agricultural growth and environment and between environment and poverty. The chapters analyze and illustrate these interactions with case study evidence from the developing world in general and from specific agroclimatic zones in Africa, Asia, and Latin America. The contributors also discuss what these links mean for development policies, agricultural technologies, and social and economic institutions. With a clearer picture of how these goals interact, policymakers and researchers can design strategies for working more effectively to meet them.

Book Livestock research for food security and poverty reduction  ILRI strategy 2013 2022

Download or read book Livestock research for food security and poverty reduction ILRI strategy 2013 2022 written by International Livestock Research Institute and published by ILRI (aka ILCA and ILRAD). This book was released on 2014-04-30 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The role of livestock in food security  poverty reduction and wealth creation in West Africa

Download or read book The role of livestock in food security poverty reduction and wealth creation in West Africa written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-07-01 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the objective of gaining a better insight into the challenges and opportunities of the livestock sub-sector in West Africa, FAO has conducted several studies and held various workshops in recent years. The outcomes of these studies and workshops conducted between 2009 and 2014 were published and distributed as hard copy reports and disseminated as on-line publications. These reports included topics such as value chains, cross-border transhumance, animal feed resources, priority animal diseases, among others, were informative in their own right. Still, the fact that they targeted specific areas of livestock in a fragmented manner did not address the need of readers whose wish was to have a comprehensive understanding of the livestock sector in West Africa. It is in response to this demand for a comprehensive outlook of the West African Livestock sub-sector that different reports and studies have been compiled into this one book. The book has twelve chapters, covering almost all aspects of livestock in the region. Attempts were made to enrich the information provided by including eight short case studies focusing on different aspects of the livestock sub-sector in West Africa. The book attempts to fill the gap of a need for comprehensive information on the potential, performance, challenges, and prospects of the livestock sub-sector in West Africa.

Book Sustainable Improvement of Animal Production and Health

Download or read book Sustainable Improvement of Animal Production and Health written by Nicholas Odongo and published by . This book was released on 2010 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Transforming the livestock sector through the Sustainable Development Goals

Download or read book Transforming the livestock sector through the Sustainable Development Goals written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: For decades, the livestock debate has focused on how to increase production in a sustainable manner. However, the UN 2030 Agenda for Sustainable Development has shifted the emphasis from fostering sustainable production per se, to enhancing the contribution of the sector to the achievement of the Sustainable Development Goals (SDGs). This publication examines the sector’s interaction with each of these Goals, as well as the potential synergies, trade-offs, and complex interlinkages. This global report is intended to serve as a reference framework that Member States and stakeholders can use as they engage in the transformation process of the livestock sector towards sustainability. It calls for an integrated approach towards livestock sustainable development, highlights the effective adaptation of the SDGs into specific and targeted national policy action as the major challenge ahead, and flags the steps in the implementation road map.

Book Emerging Issues in Climate Smart Livestock Production

Download or read book Emerging Issues in Climate Smart Livestock Production written by Sukanta Mondal and published by Academic Press. This book was released on 2021-12-03 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emerging Issues in Climate Smart Livestock Production: Biological Tools and Techniques furnishes a detailed reference on livestock sustainability and the role of biotechnology for creating more sustainable livestock production systems. The book is a collection of scientific techniques, including genetic engineering used to modify and improve animals, fishes, and microorganisms for human benefit. The book is particularly attractive for scientists, researchers, students, educators, and professionals in agriculture, veterinary, and biotechnology science. This book promotes several biotechnological approaches that can easily be evaluated in the field for quality assurance programs beneficial to producing livestock products and overall public health. Biotechnology has the potential to improve the productivity of animals via increased growth, carcass quality and reproduction, improved nutrition and feed utilization, improved food quality and safety, improved animal health and welfare, and reduced waste through more efficient utilization of resources. - Identifies and explores biotechnological approaches for sustainable livestock and fish production - Focuses on strategies for enhancing livestock and fishery productivity and sustainability - Presents the latest research on modern methods and technologies

Book Sustainable Poverty Reduction in Less favoured Areas

Download or read book Sustainable Poverty Reduction in Less favoured Areas written by Ruerd Ruben and published by CABI. This book was released on 2007-01-01 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: Less-favored areas with limited agricultural potential or difficult access conditions, support 40 percent of the world's rural population suffering from chronic poverty. While agricultural innovations and rural development programs have begun to be implemented within developing countries, they do not address the specific obstacles faced by this large population. Instead, a targeted approach is needed to identify different resource management strategies for particular types of households and communities as well as creating balanced investments aimed at sustainable intensification of rural livelihoods. Such efforts have been the focus of the research program on Regional Food Security Policies for Natural Resource Management and Sustainable Economies (RESPONSE). Through the study of less-favored areas in Africa, Latin America, and South and East Asia, development pathways allowing for the careful adjustment of resource use strategies at the field, farm-household and village level are explored.

Book Livestock Development

Download or read book Livestock Development written by and published by . This book was released on 2001 with total page 75 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food Security Among Small Scale Agricultural Producers in Southern Africa

Download or read book Food Security Among Small Scale Agricultural Producers in Southern Africa written by Josephine Phillip Msangi and published by Springer. This book was released on 2014-08-29 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book focuses on food security highlighting the role of indigenous knowledge and scientific research in addressing the plight of poor small-scale agricultural producers. Rapidly growing global population and global policies and management governing sustainability, hunger, food security and poverty alleviation are discussed. Additionally, impacts of probable climate change, research on land productivity and performance of dependable food crops i.e. cassava and pearl millet are discussed. Analyzed in great detail are roles of small stock, urban/peri-urban agriculture and advantages of climate-smart agriculture and participatory research in enhancing food security of the small-scale agricultural producers in Southern Africa.

Book Farming Systems and Poverty

Download or read book Farming Systems and Poverty written by John A. Dixon and published by Food & Agriculture Org.. This book was released on 2001 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.

Book Critical Role of Animal Science Research in Food Security and Sustainability

Download or read book Critical Role of Animal Science Research in Food Security and Sustainability written by National Research Council and published by National Academies Press. This book was released on 2015-03-31 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: By 2050 the world's population is projected to grow by one-third, reaching between 9 and 10 billion. With globalization and expected growth in global affluence, a substantial increase in per capita meat, dairy, and fish consumption is also anticipated. The demand for calories from animal products will nearly double, highlighting the critical importance of the world's animal agriculture system. Meeting the nutritional needs of this population and its demand for animal products will require a significant investment of resources as well as policy changes that are supportive of agricultural production. Ensuring sustainable agricultural growth will be essential to addressing this global challenge to food security. Critical Role of Animal Science Research in Food Security and Sustainability identifies areas of research and development, technology, and resource needs for research in the field of animal agriculture, both nationally and internationally. This report assesses the global demand for products of animal origin in 2050 within the framework of ensuring global food security; evaluates how climate change and natural resource constraints may impact the ability to meet future global demand for animal products in sustainable production systems; and identifies factors that may impact the ability of the United States to meet demand for animal products, including the need for trained human capital, product safety and quality, and effective communication and adoption of new knowledge, information, and technologies. The agricultural sector worldwide faces numerous daunting challenges that will require innovations, new technologies, and new ways of approaching agriculture if the food, feed, and fiber needs of the global population are to be met. The recommendations of Critical Role of Animal Science Research in Food Security and Sustainability will inform a new roadmap for animal science research to meet the challenges of sustainable animal production in the 21st century.

Book Managing Healthy Livestock Production and Consumption

Download or read book Managing Healthy Livestock Production and Consumption written by Nadia El-Hage Scialabba and published by Academic Press. This book was released on 2021-12-02 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Managing Healthy Livestock Production and Consumption is a highly interdisciplinary resource based on scientific and empirical evidence. It is illustrated with best practices of low-input livestock systems from different continents and offers predictive modelling alternatives for a more resilient future. By addressing gaps of knowledge and presenting scientific perspective studies of livestock's impact on the environment and the global food supply up to 2050, this book is useful for those advocating for sustainable food systems. Existing evidence of the effects of livestock production on food quality and nutrition is reviewed. Livestock production and consumption is a highly diverse topic where current publications only include/focus a single aspect of the issues, for example, greenhouse gas emissions or health impacts, leading to unilateral decisions such as refraining from meat consumption. However, animals are necessary to soil fertility and ecosystems balance and a more realistic resource is necessary for researchers, scientists, and policy makers. This book clarifies perceptions by presenting sound scientific evidence across livestock landscapes for the scientific community to better appreciate the ecological web of life and the social web of community related to livestock production. An edited work written by globally diverse scientists and practitioners, including field workers, technicians, and policy makers, this is a valuable resource for researchers, teachers, and development agents working in the area of sustainable livestock production and consumption of animal source foods. National, international organizations, policy makers, and donors interested in sustainable development of the livestock sector will also find the information here practical and applicable. - Describes the public-health impacts of sustainable diets and livestock products - Presents the impacts of livestock production on the environment and food supply - Explores future scenarios (up to 2050) of low input livestock systems - Includes current case studies of low input livestock systems that offer potential for scaling-up and replication for sustainable livestock futures

Book Livestock

    Book Details:
  • Author :
  • Publisher : ILRI (aka ILCA and ILRAD)
  • Release : 2006-01-01
  • ISBN :
  • Pages : 28 pages

Download or read book Livestock written by and published by ILRI (aka ILCA and ILRAD). This book was released on 2006-01-01 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Livestock Sector Development for Poverty Reduction

Download or read book Livestock Sector Development for Poverty Reduction written by Joachim Otte and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Launched in 2001 by FAO, the Pro-Poor Livestock Policy Initiative (PPLPI) facilitates and supports the formulation and implementation of livestock-related policies and institutional changes that have a positive impact on the world's poor. To achieve this, PPLPI combines stakeholder engagement with research and analysis, information dissemination and capacity strengthening. This publication reviews major aspects of the livestock-poverty interface with the objective of identifying the conditions under which livestock can be an effective tool for poverty reduction; the interventions that allow livestock's poverty reduction potential to be unlocked, and the contexts in which they do so; and ways of facilitating sustainable implementation of these interventions.