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EBookClubs

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Book Sustainable Agriculture in the Pacific and Asian Regions

Download or read book Sustainable Agriculture in the Pacific and Asian Regions written by Ross H. Miller and published by . This book was released on 2003 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Sustainable Agriculture and Food Security in Asia and the Pacific

Download or read book Sustainable Agriculture and Food Security in Asia and the Pacific written by and published by United Nations Publications. This book was released on 2009 with total page 123 pages. Available in PDF, EPUB and Kindle. Book excerpt: The study is focused on the impact food insecurity on the Asia-Pacific region and how to deal with it. Access to food and not the supply of food is central to food security. Thus, Governments need to develop and strengthen social protection programmes and improve the availability of food at the national and local levels. In the medium term, it is critical to support the revitalization of small-scale sustainable food production. The study examines the environmental, economic and social challenges that are the roots of the region.

Book The Growth and Sustainability of Agriculture in Asia

Download or read book The Growth and Sustainability of Agriculture in Asia written by Mingsan Khāosaʻāt and published by . This book was released on 2000 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents an extensive account of the green revolution's effect on the performance of Asian agriculture over the past two decades, as well as the second-generation problems that the green revolution is now experiencing.

Book Mountain agriculture  Opportunities for harnessing Zero Hunger in Asia

Download or read book Mountain agriculture Opportunities for harnessing Zero Hunger in Asia written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-08-07 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mountain food security and nutrition are core issues that can contribute positively to the achievement of the Sustainable Development Goals but paradoxically are often ignored in Zero Hunger and poverty reduction-related agenda. Under the overall leadership of José Graziano da Silva, the Former Director-General of FAO, sustainable mountain agriculture development is set as a priority in Asia and the Pacific, to effectively address this issue and assist Member Countries in tackling food insecurity and malnutrition in mountain regions. This comprehensive publication is the first of its kind that focuses on the multidimensional status, challenges, opportunities and solutions of sustainable mountain agriculture development for Zero Hunger in Asia. This publication is building on the ‘International Workshop and Regional Expert Consultation on Mountain Agriculture Development and Food Security and Nutrition Governance’, held by FAO RAP and UIR in November 2018 Beijing, in collaboration with partners from national governments, national agriculture institutes, universities, international organizations and international research institutes. The publication provides analysis with evidence on how mountain agriculture could contribute to satisfying all four dimensions of food security, to transform food systems to be nutrition-sensitive, climate-resilient, economically-viable and locally adaptable. From this food system perspective, the priority should be given to focus on specialty mountain product identification (e.g. Future Smart Food), production, processing, marketing and consumption, which would effectively expose the potential of mountain agriculture to contribute to Zero Hunger and poverty reduction. In addition, eight Asian country case studies not only identify context-specific challenges within biophysical-technical, policy, socio-economic and institutional dimensions.

Book Financing Sustainable and Resilient Food Systems in Asia and the Pacific

Download or read book Financing Sustainable and Resilient Food Systems in Asia and the Pacific written by Asian Development Bank and published by Asian Development Bank. This book was released on 2021-11-01 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt: The coronavirus disease (COVID-19) pandemic has highlighted food security issues and nutrition gaps in Asia and the Pacific, where various risks and fragilities have continually affected the food and agriculture sector. There is a clear need to integrate sustainable management of natural resources, nutritional considerations, and the economic dimensions of food supply chains to enhance resilience and mitigate climate change. This publication explores how innovative financing and transformative knowledge solutions can help address the financing gaps and other challenges of food systems in the region.

Book Sustainable Food Production in the Asian and Pacific Region

Download or read book Sustainable Food Production in the Asian and Pacific Region written by and published by . This book was released on 1995 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Opening adreess; Two years after Rio, progress in making a global transition to sustainable agriculture ; Organic farming and the sustainability of agriculture in Korea; Technology for sustainable agriculture in taiwan; Planta protection technology for sustainable agriculture in Japan; Soil management for sustainable food production in Taiwan; The effect of organic farming practices on the chemical, physical and biological properties of soil in Taiwan; Agriculture fertilizer interface in Asia-Pacific Region: Issues of growth, sustainability and vulnerability; Susteinabilityu of food production security in a freer worl market economy; Food supply and demand in the Philippines; Food suply and demand in Indonesia; Food production in Taiwan R. O. C.; Sustainable food production in Thailand, Grappling with sustainable food production in Malaysia: A techno-economic perspective; Food production in Vietnam; Research for the production of major food crops in Vietnam; Poor soils and erratic markets: sustainability issues for Australian grain and cane farming: Agriculture and sustainable resource management in New Zeland: a case stdy for agrichemical use.

Book Proceedings of the Regional Workshop on Sustainable Agricultural Development in Asia and the Pacific Region

Download or read book Proceedings of the Regional Workshop on Sustainable Agricultural Development in Asia and the Pacific Region written by Denise Felton Bryant and published by . This book was released on 1992 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Working with countries of Asia and the Pacific to achieve the 2030 Agenda

Download or read book Working with countries of Asia and the Pacific to achieve the 2030 Agenda written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-04-01 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: The report summarizes country achievements in the Asia and Pacific region in advancing towards the 2030 SDG deadlines. These success stories involve FAO offices working with governments and partners in some 21 countries in Asia and a complitation of success stories from the Pacific. It was initially published for presentation at the 35th Session of the FAO Regional Conference for Asia and the Pacific (APRC-35) in Thimphu, Bhutan (17-20 February 2020), but these achievements will be of interest to member countries and other development partners for several years to come.

Book Sustainable Agriculture for the Asian and Pacific Region

Download or read book Sustainable Agriculture for the Asian and Pacific Region written by Jan Bay-Petersen and published by . This book was released on 1992 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: General introduction to sustainable agriculture; Soil management in sustainable agriculture; Techniques of sustainable agriculture for the tropics; Biological resources for sustainable agriculture; Summmary of panel discussion.

Book Climate Change and Food Security in Asia Pacific

Download or read book Climate Change and Food Security in Asia Pacific written by Md Saidul Islam and published by Springer Nature. This book was released on 2021-04-01 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using an interdisciplinary approach, this book evaluates the complex nexus between climate change and regional food security in Asia Pacific. Feeding the planet puts a lot of stress on the environment. The fundamental challenges we are facing today include how to grow more from less in a sustainable manner; how to optimize the entire food value chain from field to fork to reduce the carbon footprint, protect the environment and support biological diversity, cause less water pollution and soil erosion, raise levels of nutrition, improve agricultural productivity, better the lives of rural populations and contribute to the growth of the world economy. With a robust multi-site study in Southeast Asia, Pacific Island Forum and South Asia, this book examines the regional initiatives on, the current state of, and the future prospects for mitigations and resilience regarding climate change and food security vis-à-vis other regions of the world.

Book Food Security in Asia and the Pacific

Download or read book Food Security in Asia and the Pacific written by Asian Development Bank and published by Asian Development Bank. This book was released on 2013-08-01 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: This synthesis report is the result of close, collaborative research initiated by the Asian Development Bank in partnership with Foreign Affairs, Trade and Development Canada; the Asia-Pacific Economic Cooperation; and the Liu Institute for Global Issues at the University of British Columbia. Fourteen background papers were commissioned to investigate food security issues particularly pertinent for Asia and the Pacific. The report synthesizes and collates the primary findings from these papers to articulate key policy challenges and opportunities related to food security in the region.

Book Trade and Food Security in the Pacific Region

Download or read book Trade and Food Security in the Pacific Region written by Teruji Sakiyama and published by . This book was released on 1986 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Sustainability And Development In Asia And The Pacific  Emerging Policy Issues

Download or read book Sustainability And Development In Asia And The Pacific Emerging Policy Issues written by Xiumei Guo and published by World Scientific. This book was released on 2018-06-28 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt: The UN Sustainable Development Goals provide a common global agenda for development. However, the emerging policy issues vary greatly across the world.With 32 contributors, this volume provides a timely, research-based overview for the need for policy interventions to improve the sustainability and development models of the ten selected countries in Asia and the Pacific. The volume is firmly positioned at the cusp between research, policy and practice.

Book East and South Asia and the Pacific  ESAP  Report

Download or read book East and South Asia and the Pacific ESAP Report written by International Assessment of Agricultural Knowledge, Science, and Technology for Development (Project) and published by Agriculture at a Crossroads. This book was released on 2009 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Assessment of Agricultural Knowledge, Science, and Technology for Development (IAASTD) looks realistically at how we could effectively use agriculture/AKST to help us meet development and sustainability goals. An unprecedented three-year collaborative effort, the IAASTD involved more than 400 authors in 110 countries and cost more than $11 million. It reports on the advances and setbacks of the past fifty years and offers options for the next fifty years. The results of the project are contained in seven reports: a Global Report, five regional Sub-Global Assessments, and a Synthesis Report. The Global Report gives the key findings of the Assessment, and the five Sub-Global Assessments address regional challenges. The volumes present options for action. All of the reports have been extensively peer-reviewed by governments and experts and all have been approved by a panel of participating governments. The Sub-Global Assessments all utilize a similar and consistent framework: examining and reporting on the impacts of AKST on hunger, poverty, nutrition, human health, and environmental/social sustainability. The five Sub-Global Assessments cover the following regions: Central and West Asia and North Africa (CWANA) East and South Asia and the Pacific (ESAP) Latin America and the Caribbean (LAC) North America and Europe (NAE) Sub-Saharan Africa (SSA)