Download or read book Sushi and Tapas written by Pepukaye Bardouille and published by Epigram Books. This book was released on 2012 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to the wonderful world of Sushi and Tapas.Sample a feast of writing from around the world. From China to America, Europe to Africa, 25 women write, delighting and shocking you with their real-life experiences.What is it like to be a top student in India, only to be married off to a brute in Canada by arranged marriage?How does one behave as the only black female in a boardroom of white men in South Africa? How does one deal with attending a London red carpet opening of a film, immediately after being raped? And let’s talk about being fat, being free-spirited, being in a long-distance relationship, being a mother. Being a modern woman. Edited by Neo Gim Huay, a Singaporean, and Pepukaye Bardouille, a Dominican, Sushi and Tapaspresents a wide range of extraordinary experiences that will leave you laughing and crying for more.
Download or read book Asian Tapas and Wild Sushi written by Trevor Hooper and published by Kodansha America. This book was released on 1998 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by leading chef and owner of Raku, in Vancouver, this unique cookbook blends East and West to create over 100 delicious appetizers for every season.
Download or read book Asian Tapas written by and published by Ryland Peters & Small. This book was released on 2018-03-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fusing the friendly concept of Spanish sharing plates with the more exotic flavours of Asian cuisine, Asian Tapas offers a multitude of delicious recipes for small bites. Fusing the friendly concept of Spanish sharing plates with the more exotic flavors of Asian cuisine, Asian Tapas offers a multitude of delicious recipes for small bites. Food from Eastern corners of the world is often thought of as some of the most exciting and enticing on the planet. Whether umami-rich with Japanese miso or soy sauce, spiked with gently building layers of aromatic Indian spices, or replete with fragrant Thai herbs, Chile and garlic, each mouthful packs a big flavor punch. The savory little bites that usually serve as a precursor to an Asian meal are no exception flavor-wise, and quite often everyone will scramble to take the last one on the plate! Now, with Asian Tapas, you can make these tempting morsels the centre of attention. Here you’ll find a great collection of over 60 recipes that will satisfy any Asian-food aficionado and which includes everything from samosas to sushi and dumplings to dosas. Choose from Spicy Fritters, Thai Green Curry Chicken Wings, Popcorn Tofu, Summer Rolls with Mackerel, Quinoa Temaki and Pork, Salt and Pepper Squid, BBQ Pork Belly Skewers, and Charred Shrimp with Spicy Dipping Sauce.
Download or read book Small Bites written by Jennifer Joyce and published by . This book was released on 2010-01-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: New in paperback. Finger food for every mood and occasion, perfect for any type of entertaining. From mezze to dim sum, light, healthy and deliciously stylish recipes, with step-by-step guidance, will give you great results every time. Flexible and fast, includes secret tips and short cuts for creating amazing food, so you can't fail to impress!
Download or read book Food Lovers Guide to Santa Fe Albuquerque Taos written by Andrea Feucht and published by Rowman & Littlefield. This book was released on 2012-10-16 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Download or read book Moon Sarasota Naples written by Jason Ferguson and published by Moon Travel. This book was released on 2018-09-25 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the soft white beaches, wild Everglades, and sun-soaked cities of Florida's Paradise Coast with Moon Sarasota & Naples. Inside you'll find: Flexible, strategic itineraries from a weekend getaway in Sarasota to a full week exploring Florida's west coast Honest advice for beach-goers, families, water sports enthusiasts, and more The best spots for outdoor adventures like kayaking, hiking, biking, bird-watching, and fishing The top sights and unique experiences: Discover the vibrant performing arts scene in Sarasota or stroll through quaint riverfront towns and secluded island enclaves. Unwind on shell-scattered beaches or head inland to explore palmetto prairies and swampy forests. Indulge at upscale restaurants in Naples, browse fine art galleries, or check out a local swamp buggy race. Work up an appetite by paddling the Great Calusa Blueway, kick back at a beachfront oyster bar, and sip a local brew as the sun sets over the ocean Expert advice from Florida native Jason Ferguson on where to stay, where to eat, and how to get around by car, bus, or boat Full-color photos and detailed maps throughout Handy tips for international visitors, seniors, LGBTQ+ travelers, and travelers with disabilities Background information on the landscape, wildlife, history, and culture Full coverage of Sarasota, Charlotte Harbor, Fort Myers, Sanibel, Captiva, the Barrier Islands, Naples, and the Everglades With Moon Sarasota & Naples' practical advice and local know-how, you can plan your trip your way. For more of the Sunshine State, try Moon Florida or Moon Tampa & St. Petersburg. Special ebook features: Easily navigate listings with quick searches, plus website links and zoom-in maps and images Personalize your guide by adding notes and bookmarks
Download or read book Tapas Made Easy written by Tomas Garcia and published by . This book was released on 2004 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tapas Made Easy is the perfect book for anyone who wants to recreate the rich flavours and delicious dishes of Spain's greatest culinary tradition. Small food is enjoying a renaissance, perhaps because it is ideal for entertaining. It is possible to produce a whole range of different dishes to cater for a number of tastes, all with the minimum of fuss. It is also great food for sharing, to be eaten in the company of friends, with a glass of wine. The origin of the word comes from tapar, meaning to cover, apparently referring to slices of bread or cheese that were used to cover glasses. Now a thriving tradition, the range of tapas dishes has extended to include more substantial snacks, from albondigas (meatballs) to the classic tortilla espa?ola to the famous patatas bravas. Certain ingredients are essential for creating tapas: plump stuffed olives, marinated anchovies, handfuls of fresh parsley and, of course, smoked pimenton (paprika) are all storecupboard essentials. The tapas in this book cover a range of flavours and Spanish food lovers will find all the classics here, as well as some more unusual dishes. The recipes are divided into the following chapters: Cocktail Sticks, Skewers, Tostas and Tarteletas, showing that there are many different ways of serving tapas dishes. Beautifully photographed and designed throughout, this is the perfect book for anyone interested in authentic Spanish tapas.
Download or read book Food Americana written by David Page and published by Mango Media Inc.. This book was released on 2021-05-04 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whet Your Appetites for A Fascinating History of American Food "Terrific food journalism. Page uncovers the untold backstories of American food. A great read." —George Stephanopoulos, Good Morning America, This Week and ABC News’ Chief Anchor #1 New Release in History Humor David Page changed the world of food television by creating, developing, and executive-producing the groundbreaking show Diners, Drive-Ins and Dives. Now from the two-time Emmy winner David Page comes the book Food Americana, an entertaining mix of food culture, pop culture, nostalgia, and everything new on the American plate. The remarkable history of American food. What is American cuisine? What national menu do we share? What dishes have we chosen, how did they become “American,” and how are they likely to evolve from here? David Page answers all these questions and more. Food Americana is engaging, insightful, and often humorous. The inside story of how Americans have formed a national cuisine from a world of flavors. Sushi, pizza, tacos, bagels, barbecue, dim sum―even fried chicken, burgers, ice cream, and many more―were born elsewhere and transformed into a unique American cuisine. Food Americana is a riveting ride into every aspect of what we eat and why. From a lobster boat off the coast of Maine to the Memphis in May barbecue competition. From the century-old Russ & Daughters lox and bagels shop in lower Manhattan to the Buffalo Chicken Wing Festival. From a thousand-dollar Chinese meal in San Francisco to birria tacos from a food truck in South Philly. Meet incredibly engaging characters and legends including: • The owner of a great sushi bar in an Oklahoma gas station • The New Englander introducing Utah to lobster rolls • Alice Waters • Daniel Boulud • Jerry Greenfield of Ben & Jerry’s • Mel Brooks If you enjoyed captivating food history books like A History of the World in 6 Glasses, On Food and Cooking, or the classic Salt by Mark Kurlansky, you’ll love Food Americana.
Download or read book Moon Florida written by Jason Ferguson and published by Moon Travel. This book was released on 2018-06-12 with total page 846 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Pensacola and the Panhandle, to Miami beaches and mingling with Mickey, Moon Florida reveals the best of the Sunshine State. Inside you'll find: Flexible, strategic itineraries, from the two-week best of Florida to a quick Gulf Coast getaway, designed for history buffs, outdoor adventurers, beach bums, and more Highlights and unique experiences: Relax on miles of white-sand beaches and watch the sunrise over the sparkling Atlantic, or indulge in hours of roller-coaster fun at Orlando's famous theme parks. Make your way through "Alligator Alley," or go canoeing through the lush Everglades. Snorkel in freshwater springs or take a surfing lesson from a pro wave-catcher. Live it up in Miami's stylish South Beach, wander the free-wheeling and colorful Key West, or go dancing in Little Havana Local insight from born-and-raised Floridian Jason Ferguson on when to go, where to stay, and how to get around Full-color photos and detailed maps throughout Focused coverage of Miami, South Florida, the Florida Keys, the South Gulf Coast, the Tampa Bay Area, Disney World and Orlando, Central Florida, the North Atlantic Coast, and Northern Florida and the Panhandle Practical information including background on Florida's landscape, climate, wildlife, and culture With Moon Florida's local insight and expert advice on the best things to do and see, you can plan your trip your way. Exploring more of the South? Check out Moon Georgia, Moon Coastal Carolinas, or Moon Tennessee.
Download or read book Atlanta Magazine written by and published by . This book was released on 2003-06 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region. Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region.
Download or read book Moon South Florida the Keys Road Trip written by Jason Ferguson and published by Moon Travel. This book was released on 2019-03-05 with total page 595 pages. Available in PDF, EPUB and Kindle. Book excerpt: From sandy beaches and amusement parks to wild natural beauty, see what keeps visitors coming back to the Sunshine State with Moon South Florida & the Keys Road Trip. Inside you'll find: Maps and Driving Tools: More than 50 easy-to-use maps keep you oriented on and off the highway, along with site-to-site mileage, driving times, detailed directions for the entire route, and full-color photos throughout Eat, Sleep, Stop and Explore: With lists of the best beaches, views, and more, you can explore the lush wetlands of the Everglades, relax on the beautiful beaches of the Keys, let your imagination run wild at Disney World, or soak up the electric vibe of Miami Flexible Itineraries: Drive the entire two-week road trip or follow strategic routes designed for outdoor adventurers, history buffs, and more, as well as suggestions for spending time in Miami, the Everglades, the Keys, the Atlantic Coast, Orlando, Daytona, the Space Coast, Walt Disney World, Sarasota, and Naples Local Expertise: Florida native Jason Ferguson takes you on a tour of his beloved home state Planning Your Trip: Know when and where to get gas and how to avoid traffic, plus tips for driving in different road and weather conditions and suggestions for LGBTQ travelers, seniors, and road-trippers with kids With Moon South Florida & the Keys Road Trip's practical tips, flexible itineraries, and local know-how, you're ready to fill up the tank and hit the road. Looking to explore more of America on wheels? Try Moon Nashville to New Orleans Road Trip! Doing more than driving through? Check out Moon Sarasota & Naples or Moon Florida.
Download or read book The Rough Guide to Barcelona written by Jules Brown and published by Rough Guides UK. This book was released on 2014-05-01 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new Rough Guide to Barcelona is the ultimate all-round guidebook to one of Europe's most vibrant, exciting and stylish cities. In full colour throughout, with dozens of colour photos, this guide not only gives you the finest coverage of Barcelona's historical sights and famous architecture, including the magnificent Gaudí creations like the Sagrada Familia, but also has a keen eye for offbeat attractions and in-the-know sights, from quirky museums to neighbourhood markets, city beaches to urban parks. There are up-to-date reviews of the best hotels, bars, restaurants and clubs for all budgets, so whether you're looking for a hideaway boutique hotel or the best gintonic in town, you'll find it in the Rough Guide. Make the most of your holiday with The Rough Guide to Barcelona. Now available in PDF format.
Download or read book Atlanta Magazine written by and published by . This book was released on 2003-06 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region. Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region.
Download or read book Food and Power written by Nir Avieli and published by Univ of California Press. This book was released on 2018 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on ethnography conducted in Israel since the late 1990s, Food and Power considers how power is produced, reproduced, negotiated, and subverted in the contemporary Israeli culinary sphere. Nir Avieli explores issues such as the definition of Israeli cuisine, the ownership of hummus, the privatization of communal Kibbutz dining rooms, and food at a military prison for Palestinian detainees to show how cooking and eating create ambivalence concerning questions of strength and weakness and how power and victimization are mixed into a sense of self-justification that maintains internal cohesion among Israeli Jews.
Download or read book Royal Trivia written by Rachel Bowie and published by Simon and Schuster. This book was released on 2021-12-21 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Test your knowledge of Kate, William, Meghan, Harry, Diana, Charles III, and Elizabeth II with this book of trivia. This collection of fascinating facts and anecdotes about the British monarchy will keep you in the know and ready to impress with tidbits on all your favorite modern royals—perfect for cocktail hour (or afternoon tea) conversation. From the jaw-dropping weddings and headline-making fashion moments, to the births of new royals and history behind the most regal events, this book has trivia for any enthusiast. Inside you’ll find the royal scoop, including: · Details about the coronation of Queen Elizabeth II · Drama decoded, from the Sussexes’ move to Montecito to the Cambridges’ path to the throne · Facts about Princess Diana’s royal courtship Sartorial specifics (hello, revenge dress) · And so much more Geared toward fans of Netflix’s The Crown or anyone who loves the royals, this book is a great way to keep up with (and quiz your friends about!) one of the most iconic families in the world. “Take game night up a level with a royal-themed trivia night. Feel free to dress up in tiaras or fascinators and sip martinis (the Queen’s cocktail of choice) while quizzing each other—corgis running around optional.” —People
Download or read book The Everything Tapas and Small Plates Cookbook written by Lynette Rohrer Shirk and published by Simon and Schuster. This book was released on 2007-08-01 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grazers unite! Tapas-or small plates-are now a hot trend in modern food culture. The Everything Tapas and Small Plates Cookbook gathers together 300 of the very best small plate recipes from around the world. From the Pacific Rim to Europe and the Mediterranean, our expert, Chef Lynette Rohrer Shirk, will lead the way. Her easy-to-prepare recipes are sure to entice consumers eager to wow a crowd at a cocktail party or add much needed interest to a quiet dinner at home. Featuring delicious bites from these regions: Tapas from Spain Meze from Greece, Turkey and the Middle East Antojitos from Mexico Dim Sum from China Izakaya from Japan Antipasti from Italy With The Everything Tapas and Small Plates Cookbook readers can travel the world - one bite at a time!
Download or read book Junk Food Japan written by Scott Hallsworth and published by Bloomsbury Publishing. This book was released on 2017-04-06 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Packing a heavy punch and offering a fresh new look at Japanese food, Kurobuta prides itself on reworking the 'Iazakaya', Japanese pub style of relaxed eating and drinking. Kurobuta serves 'insanely delicious delicacies' (Jay Rayner, The Observer). Food that is both Incredibly inventive yet comfortingly familiar – signature dishes include Barbequed Pork Belly, with a Spicy Peanut Soy Sauce, Tea Smoked Lamb, and Kombu, Roasted Chilean seabass – food full of flavour, achievable to create at home and guaranteed to wow friends, family and hungry gatecrashers. Chapters with titles such as Snack, Junk Food Japan, Significant Others, Something Crunchy and On the Side give an idea of the gastronomic fun that is to be found within. Featuring approximately 100 recipes brilliantly showcasing Scott's wild and inventive style, Junk Food Japan will present Japanese classics with twists and turns, even in the Sushi and Sashimi sections, alongside a selection of new, stunning Scott-conceived dishes, including Tuna Sashimi Pizza and Wagyu beef sliders. Superb photography from legendary photographer David Loftus will feature throughout.
