Download or read book Surveillance of Non fatal Agricultural Injuries Among Farm Operators in the Central States Region of the United States written by Ketki Pate and published by . This book was released on 2016 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture is a major industry in the U.S. with high rates of fatal and non-fatal occupational injuries. The dynamic nature of the U.S. agriculture industry, regional variations in farming practices, and the diverse workforce make surveillance of injuries challenging. A recent National Academies (U.S.) evaluation reported that data for non-fatal agricultural injury are scarce, and mainly available through national surveys. Limited data are available for employees in the agriculture sector, especially farm owners and operators. The objectives of this study were to- 1) review and evaluate existing survey-based systems for surveillance of non-fatal agricultural injuries on U.S. farms, and 2) determine the incidence of non-fatal agricultural injuries, and risk factors of injuries among farm operators in seven Midwestern states (Iowa, Kansas, Minnesota, Missouri, Nebraska, North Dakota and South Dakota), aka Central States region. This study evaluated six national-level surveys for non-fatal agricultural injuries using the updated Center for Disease Control and Prevention guidelines for evaluating public health surveillance systems. The system evaluation used information from published reports, peer-reviewed articles, and surveillance system websites. The incidence of injuries and risk factors of injuries were evaluated using data from an annual Central States Farm and Ranch Injury Survey (CS-FRIS) linked with Census of Agriculture data. The CS-FRIS collected data from farm operators in the Central States region in 2011 (n=6953), 2012 (n=6912), and 2013 (n=7000). The evaluation of surveillance systems identified critical gaps- 1) under coverage of the farm population, 2) insufficient data quality and 3) lack of interoperability among systems reviewed, and with other data sources. The analysis of CS-FRIS data estimated an average 44,887 non-fatal agricultural injuries (6.8/100 operators) per year among farm operators in the Central States during 2011-13. About 88% of injuries were work-related, and 73% required professional medical care. Male gender, age between 35 and 64 years, farming occupation, and cattle and hog farming increased the risk of injury. In conclusion, the national-level survey-based systems in the U.S. have limited usability attributed to data limitations. The analyses of CS-FRIS data identified males, middle-aged groups (35-64), full-time farmers, and livestock farmers as high-risk groups for farm injuries, and injury prevention efforts for farm operators in the Central States region should consider these findings.
Download or read book Fatal Unintentional Farm Injuries Among Persons Less Than 20 Years of Age in the United States written by Nelson Adekoya and published by . This book was released on 2001 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document is a summary of fatal farm injuries to persons less than 20 years of age as reported in the National Center for Health Statistics (NCHS) Mortality Data from 1982 through 1996. Fatal farm injuries are defined in this report as those which occurred on farms, regardless of production agriculture involvement. These injuries include those sustained during chores, paid work, or recreational activities such as hunting and swimming
Download or read book Injuries and Fatalities on U S Farms written by Jack L. Runyan and published by . This book was released on 1998 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Risk Factors for Agricultural Injury written by Rohan Mahadeo Jadhav and published by . This book was released on 2015 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: Purpose- Agriculture is the most hazardous industry in the United States. The effectiveness of intervention programs for injury prevention can be improved by acquiring knowledge of risk factors for occupational injury in agricultural operators. The landscape of agriculture is changing in the U.S. Agricultural populations, environments and risk factors are changing as well with the changes in the structure of farms and ranches. The objective of this study was to identify significant risk factors for agricultural injury based on the literature and three years of injury surveillance data covering seven U.S. states. Methods- We conducted a systematic review of reported risk factors for agricultural injury. Studies that reported adjusted odds ratio or relative risk estimates were identified from PubMed and Google Scholar. Pooled risk factor estimates were calculated using meta-analysis. We also analyzed agricultural injury surveillance data to evaluate risk factors for severe injury. The Central States Center for Agricultural Safety and Health (CS-CASH), in collaboration with the National Agricultural Statistics Service (NASS), gathered these data from 6,953, 6,912 and 6,912 farms/ranches in 2011, 2012 and 2013, respectively, covering Iowa, Minnesota, Missouri, Nebraska, North Dakota, South Dakota, and Kansas. Results- The systematic review identified 33 risk factors for agricultural injury and 25 of them were statistically significant in meta-analysis. Analysis of injury surveillance data led to the identification of 13 significant risk factors; three of them were not found in the systematic review. The risk factors were related to demographic characteristics, farm environments, behaviors and work practices. Conclusion- A total of 25 identified factors significantly increased the risk of injury. Several factors are well-established in numerous studies while others need further exploration. The identified risk factors should be: a) considered when selecting high-risk populations for interventions, and b) considered as potential confounders in intervention studies.
Download or read book A Smarter National Surveillance System for Occupational Safety and Health in the 21st Century written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2018-04-27 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: The workplace is where 156 million working adults in the United States spend many waking hours, and it has a profound influence on health and well-being. Although some occupations and work-related activities are more hazardous than others and face higher rates of injuries, illness, disease, and fatalities, workers in all occupations face some form of work-related safety and health concerns. Understanding those risks to prevent injury, illness, or even fatal incidents is an important function of society. Occupational safety and health (OSH) surveillance provides the data and analyses needed to understand the relationships between work and injuries and illnesses in order to improve worker safety and health and prevent work-related injuries and illnesses. Information about the circumstances in which workers are injured or made ill on the job and how these patterns change over time is essential to develop effective prevention programs and target future research. The nation needs a robust OSH surveillance system to provide this critical information for informing policy development, guiding educational and regulatory activities, developing safer technologies, and enabling research and prevention strategies that serves and protects all workers. A Smarter National Surveillance System for Occupational Safety and Health in the 21st Century provides a comprehensive assessment of the state of OSH surveillance. This report is intended to be useful to federal and state agencies that have an interest in occupational safety and health, but may also be of interest broadly to employers, labor unions and other worker advocacy organizations, the workers' compensation insurance industry, as well as state epidemiologists, academic researchers, and the broader public health community. The recommendations address the strengths and weaknesses of the envisioned system relative to the status quo and both short- and long-term actions and strategies needed to bring about a progressive evolution of the current system.
Download or read book Describing Agricultural Injury in Ohio Using the Ohio Bureau of Workers Compensation Database written by Jedidiah Allen Bookman and published by . This book was released on 2012 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: The number of occupational injuries occurring to agricultural workers is likely underreported and difficult to quantify. Available data from the United States Bureau of Labor Statistics reports the rate of fatal and non-fatal injury to agricultural workers is as high or higher than any other private sector of industry in the U.S. (U.S. Department of Labor, 2010a, 2010b). Despite the need felt by state and national entities, a comprehensive surveillance program has not been established to systematically capture and report injuries as they occur (NORA Agricultural, Forestry, and Fishing Sector Council, 2008; Ohio Commission on the Prevention of Injury, 2003). The study covers a ten-year period in Ohio (1999-2008). Insurance claims were extracted based on type of occupation of the worker and each claim was reviewed to determine its relationship to agriculture. Descriptive analyses were performed on demographic information. The Barell Diagnosis Matrix was used to organize all ICD-9 coded injuries into location and biological damage categories. Claim cost data and return to work time were calculated using existing data with Ohio Bureau of Workers' Compensation. A total of 14,344 injury claims were identified with a mean cost per injury of $6,623. Medical-only claims constituted 82.6% of the dataset. Sprains and strains were the most occurring injury type; upper extremities were the most frequent injury site. A decreasing injury rate was observed from 2001-2008. Nursery Employees and Drivers constituted the majority of injuries reported, followed by Poultry or Egg Producers & Drivers and Florists & Drivers. Logging or Tree Removal - Non-mechanized occupation group reported the highest mean return to work time followed by Gardening - Market or Truck & Drivers.
Download or read book Injury and Asthma Among Youth Less Than 20 Years of Age on Minority Farm Operations in the United States 2000 written by Department of Health and Human Services and published by CreateSpace. This book was released on 2014-04-22 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1996, NIOSH began the Childhood Agricultural Injury Prevention Initiative to prevent farm related injuries to the millions of youth less than 20 years of age who are exposed to agricultural hazards each year. Youth on farms may be exposed to a wide range of work and non-work-related hazards, including falls, all-terrain vehicles (ATVs), and animals. As a place of work and a place of residence, the farm presents unique challenges for injury prevention. The NIOSH initiative is based on a comprehensive program of surveillance, research, and partnerships. In keeping with the breadth of the Initiative, the following document presents national data for non-fatal youth injuries on Hispanic farms for 2000. These data, drawn from a special survey of minority farm operators across the U.S., indicate that 366 youth were injured on Hispanic farms during 2000. The causes of these injuries included falls, animals, and vehicles such as ATVs. This document, which is the second in a series of four publications, fills a current data need by providing demographic information on youth exposed to these hazards on Hispanic farm operations. This document is an important step in understanding the magnitude of youth injuries occurring on Hispanic-operated farms in the U.S. We hope this information will serve as a valuable resource to federal, state and local agencies; health and safety professionals; and farm safety advocates in their efforts to develop focused and coordinated strategies to prevent youth injuries on farms.
Download or read book Injury and Asthma Among Youth Less Than 20 Years of Age on Minority Farm Operations in the United States 2000 written by Department of Health and Human Services and published by CreateSpace. This book was released on 2014-04-22 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1996, NIOSH began the Childhood Agricultural Injury Prevention Initiative to prevent farm related injuries to the millions of youth less than 20 years of age who are exposed to agricultural hazards each year. Youth on farms may be exposed to a wide range of work and non-work-related hazards, including falls, all-terrain vehicles (ATVs), and animals. As a place of work and a place of residence, the farm presents unique challenges for injury prevention. The NIOSH initiative is based on a comprehensive program of surveillance, research, and partnerships. In keeping with the breadth of the Initiative, the following document presents national data for non-fatal youth injuries on racial minority farms for 2000. These data, drawn from a special survey of minority farm operators across the U.S., indicate that 531 youth were injured on racial minority farms during 2000. The causes of these injuries included falls, animals, and vehicles such as ATVs. This document, which is the first in a series of four documents, fills a current data need by providing national demographic information on youth exposed to these hazards on minority farm operations. This document is an important step in understanding the magnitude of youth injuries occurring on racial minority-operated farms in the U.S. We hope this information will serve as a valuable resource to federal, state and local agencies; health and safety professionals; and farm safety advocates in their efforts to develop focused and coordinated strategies to prevent youth injuries on farms.
Download or read book Central States Center for Agricultural Safety and Health written by and published by . This book was released on 2017 with total page 1 pages. Available in PDF, EPUB and Kindle. Book excerpt: Located in Omaha, NE, the Central States Center for Agricultural Safety and Health (CS-CASH) works with partners in industry, labor, trade associations, professional organizations, and academia. Funded by the National Institute for Occupational Safety and Health, the center focuses on protecting respiratory health of agricultural workers exposed to dust, gases, and mists; preventing hearing loss among agricultural workers in noisy environments; and preventing traumatic injury among farmers and ranchers working in production agriculture. CS-CASH serves seven central U.S. states.
Download or read book Safety and Health for Engineers written by Roger L. Brauer and published by John Wiley & Sons. This book was released on 2006-05-24 with total page 766 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essential guide to blending safety and health with economical engineering Over time, the role of the engineer has evolved into a complex combination of duties and responsibilities. Modern engineers are required not only to create products and environments, but to make them safe and economical as well. Safety and Health for Engineers, Second Edition is a comprehensive guide that helps engineers reconcile safety and economic concerns using the latest cost-effective methods of ensuring safety in all facets of their work. It addresses the fundamentals of safety, legal aspects, hazard recognition, the human element of safety, and techniques for managing safety in engineering decisions. Like its successful predecessor, this Second Edition contains a broad range of topics and examples, detailed references to information and standards, real-world application exercises, and a significant bibliography of books for each chapter. Inside this indispensable resource, you'll find: * The duties and legal responsibilities for which engineers are accountable * Updated safety laws and regulations and their enforcement agencies * An in-depth study of hazards and their control * A thorough discussion of human behavior, capabilities, and limitations * Key instruction on managing safety and health through risk management, safety analyses, and safety plans and programs Additionally, Safety and Health for Engineers includes the latest legal considerations, new risk analysis methods, system safety and decision-making tools, and today's concepts and methods in ergonomic design. It also contains revised reference figures and tables, OSHA permissible exposure limits, and updated examples and exercises taken from real cases that challenged engineering designs. Written for engineers, plant managers, safety professionals, and students, Safety and Health for Engineers, Second Edition provides the information and tools you need to unite health and safety with economical engineering for safer technological solutions.
Download or read book Protecting Youth at Work written by National Research Council and Institute of Medicine and published by National Academies Press. This book was released on 1998-12-18 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Massachusetts, a 12-year-old girl delivering newspapers is killed when a car strikes her bicycle. In Los Angeles, a 14-year-old boy repeatedly falls asleep in class, exhausted from his evening job. Although children and adolescents may benefit from working, there may also be negative social effects and sometimes danger in their jobs. Protecting Youth at Work looks at what is known about work done by children and adolescents and the effects of that work on their physical and emotional health and social functioning. The committee recommends specific initiatives for legislators, regulators, researchers, and employers. This book provides historical perspective on working children and adolescents in America and explores the framework of child labor laws that govern that work. The committee presents a wide range of data and analysis on the scope of youth employment, factors that put children and adolescents at risk in the workplace, and the positive and negative effects of employment, including data on educational attainment and lifestyle choices. Protecting Youth at Work also includes discussions of special issues for minority and disadvantaged youth, young workers in agriculture, and children who work in family-owned businesses.
Download or read book Injury and Asthma Among Youth Less Than 20 Years of Age on Minority Farm Operations in the United States 2000 Racial minority national data written by and published by . This book was released on 2005 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cumulated Index Medicus written by and published by . This book was released on 2000 with total page 1764 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agriculture Forestry and Fishing Research at NIOSH written by Institute of Medicine and published by National Academies Press. This book was released on 2008-06-10 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: The agriculture, forestry, and fishing sectors are the cornerstone of industries that produce food, fiber, and biofuel. The National Institute for Occupational Safety and Health (NIOSH) conducts research in order to improve worker safety and health in these sectors. This National Research Council book reviews the NIOSH Agriculture, Forestry, and Fishing Program to evaluate the 1) relevance of its work to improvements in occupational safety and health and 2) the impact of research in reducing workplace illnesses and injuries. The assessment reveals that the program has made meaningful contributions to improving worker safety and health in these fields. To enhance the relevance and impact of its work and fulfill its mission, the NIOSH Agriculture, Forestry, and Fishing Program should provide national leadership, coordination of research, and activities to transfer findings, technologies, and information into practice. The program will also benefit from establishing strategic goals and implementing a comprehensive surveillance system in order to better identify and track worker populations at risk.
Download or read book Agricultural Medicine written by Kelley J. Donham and published by John Wiley & Sons. This book was released on 2016-06-13 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt: Newly updated, Agricultural Medicine: Rural Occupational Health, Safety, and Prevention, Second Editionis a groundbreaking and comprehensive textbook and reference for students and practitioners of public health, and professionals in the field of rural agricultural occupational health and safety. The book introduces specific occupational and environmental health and safety issues faced by agricultural workers and rural residents, and provides a roadmap to establishing sustainable worker and public health support in agricultural communities. Responding to reader demand, Agricultural Medicine, Second Edition now features more case studies, key point summaries, and new international perspective chapters comparing North American health and agricultural practices to those in Europe, the Asia Pacific, and South America. Agricultural health and safety engages a multidisciplinary team of medical professionals, veterinarians, safety professionals, engineers, sociologists, epidemiologists, and psychologists, for whom this book serves as an essential resource.
Download or read book The State of Food Security and Nutrition in the World 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-14 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.
Download or read book The impact of disasters and crises on agriculture and food security 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-03-17 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of new and unprecedented hazards, such as megafires, extreme weather events, desert locust swarms of magnitudes previously unseen, and the COVID-19 pandemic. Agriculture underpins the livelihoods of over 2.5 billion people – most of them in low-income developing countries – and remains a key driver of development. At no other point in history has agriculture been faced with such an array of familiar and unfamiliar risks, interacting in a hyperconnected world and a precipitously changing landscape. And agriculture continues to absorb a disproportionate share of the damage and loss wrought by disasters. Their growing frequency and intensity, along with the systemic nature of risk, are upending people’s lives, devastating livelihoods, and jeopardizing our entire food system. This report makes a powerful case for investing in resilience and disaster risk reduction – especially data gathering and analysis for evidence informed action – to ensure agriculture’s crucial role in achieving the future we want.
