Download or read book Asian Cooking written by Sunset Books and published by Sunset Books/Sunset Publishing Corporation. This book was released on 2001-03 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: Look no further for a wealth of exotic recipes from China, Japan, Korea, and Southeast Asia. This colorful book is filed with recipes for such favorite dishes as won ton soup, sushi, and tea-smoked duck--made simple to prepare with the help of step-by-step color photos. 150+ recipes.

Download or read book Sunset Oriental Cook Book written by Sunset Books and published by Sunset Publishing Corporation. This book was released on 1984 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sunset Oriental Cook Book written by and published by . This book was released on 1977 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Stir fry Cook Book written by Sunset Books and published by Sunset Books/Sunset Publishing Corporation. This book was released on 1988 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepare all recipes in either a skillet or a wok; recipes include preparation and cooking times, nutritional information, and step-by-step directions.

Download or read book Sunset Oriental Cook Book written by Sunset Books and published by . This book was released on 1974 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sunset Italian Cook Book written by Jerry Anne DeVecchio and published by Sunset Books/Sunset Publishing Corporation. This book was released on 1972 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Hakka Cookbook written by Linda Lau Anusasananan and published by Univ of California Press. This book was released on 2012-10-08 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Veteran food writer Linda Lau Anusasananan opens the world of Hakka cooking to Western audiences in this fascinating chronicle that traces the rustic cuisine to its roots in a history of multiple migrations. Beginning in her grandmother’s kitchen in California, Anusasananan travels to her family’s home in China, and from there fans out to embrace Hakka cooking across the globe—including Hong Kong, Taiwan, Singapore, Malaysia, Canada, Peru, and beyond. More than thirty home cooks and chefs share their experiences of the Hakka diaspora as they contribute over 140 recipes for everyday Chinese comfort food as well as more elaborate festive specialties. This book likens Hakka cooking to a nomadic type of "soul food," or a hearty cooking tradition that responds to a shared history of hardship and oppression. Earthy, honest, and robust, it reflects the diversity of the estimated 75 million Hakka living in China and greater Asia, and in scattered communities around the world—yet still retains a core flavor and technique. Anusasananan’s deep personal connection to the tradition, together with her extensive experience testing and developing recipes, make this book both an intimate journey of discovery and an exciting introduction to a vibrant cuisine.

Download or read book Better Homes and Gardens Oriental Cook Book written by Better Homes and Gardens and published by Better Homes & Gardens Books. This book was released on 1982 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Far Eastern favorites for firepot cooking, wok cooking, stir-frying, simmering, stewing, steaming, grilling & roasting. 165 recipes.

Download or read book Brunch Cook Book written by Sunset Books and published by Sunset Books/Sunset Publishing Corporation. This book was released on 1980 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Favorite Recipes II written by Sunset Books and published by Sunset Books/Sunset Publishing Corporation. This book was released on 1982 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A new collection of favorite recipes! A collection of over 400 popular recipes, selected as the all-time favorites of 'Sunset Magazine' readers from the past decade. Creative recipes reflect the growing trend toward informal entertaining. All recipes categorized by everday food groupings for easy menu planning. Recipes feature current trends toward lighter, more nutritious meals."--

Download or read book Sunset Cookbook Classics written by Oxmoor House and published by Oxmoor House. This book was released on 2000-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compilation of eight different cookbooks, this compendium by the experts at "Sunset" has step-by-step instructions for fabulous appetizers, vegetarian meals, fresh ways with pasta, low-fat Italian and more.

Download or read book Vietnamese Home Cooking written by Charles Phan and published by Ten Speed Press. This book was released on 2012-09-25 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's Slanted Door restaurant introduces traditional Vietnamese cooking to home cooks by focusing on fundamental techniques and ingredients. When Charles Phan opened his now-legendary restaurant, The Slanted Door, in 1995, he introduced American diners to a new world of Vietnamese food: robustly flavored, subtly nuanced, authentic yet influenced by local ingredients, and, ultimately, entirely approachable. In this same spirit of tradition and innovation, Phan presents a landmark collection based on the premise that with an understanding of its central techniques and fundamental ingredients, Vietnamese home cooking can be as attainable and understandable as American, French, or Italian. With solid instruction and encouraging guidance, perfectly crispy imperial rolls, tender steamed dumplings, delicately flavored whole fish, and meaty lemongrass beef stew are all deliciously close at hand. Abundant photography detailing techniques and equipment, and vibrant shots taken on location in Vietnam, make for equal parts elucidation and inspiration. And with master recipes for stocks and sauces, a photographic guide to ingredients, and tips on choosing a wok and seasoning a clay pot, this definitive reference will finally secure Vietnamese food in the home cook’s repertoire. Infused with the author’s stories and experiences, from his early days as a refugee to his current culinary success, Vietnamese Home Cooking is a personal and accessible guide to real Vietnamese cuisine from one of its leading voices.

Download or read book Better Homes and Gardens Cooking Chinese written by Diane Yanney and published by . This book was released on 1983 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents recipes and cooking methods of Chinese cuisine. Includes traditional classics, Chinese-American restaurant favorites, and all-new specialties.

Download or read book Mexican Cook Book written by and published by . This book was released on 1971 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Original Thai Cookbook written by Jennifer Brennan and published by TarcherPerigee. This book was released on 1984 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first complete, authentic Thai cookbook published in America, with more than 140 traditional, kitchen-tested recipes from Thailand's rich cultural heritage. Healthful and slimming as well as glamorous and delicious, this is the latest Far Eastern cuisine to sweep the country. The Original Thai Cookbook is replete with mouthwatering recipes of a new and gourmet cuisine, one that appeals to America's long-time love for Oriental food. The Original Thai Cookbook also presents an authoritative look at Thai culture and customs, highlighting the recipes with anecdotes and historical information. The origins and history of Thai cooking are delightfully described together with a comprehensive reference that lists uses, pronunciation, and sources for Thai ingredients. Book jacket.

Download or read book Better Homes and Gardens Italian Cook Book written by and published by Meredith Corporation. This book was released on 1979 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooks can plan geniune Italian meals with readily available ingredients. Includes authentic favorites! 201 recipes.

Download or read book Cooking Chinese written by and published by Better Homes & Gardens Books. This book was released on 1983 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy-to-follow preparation instructions for 97 popular Chinese recipes.