Download or read book Sugar Beet Yield and Mineral Content as Influenced by Fertilization written by Richard A. Schwartzbeck and published by . This book was released on 1955 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sugar Beet Yields and Mineral Nutrient Content as Influenced by Stands and Fertilization written by Sanford MacCallum King and published by . This book was released on 1956 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Influence of Fertilizers on Composition and Quality of Sugar Beets written by L. E. Dunn and published by . This book was released on 1949 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Influence of Soil Conditions and Fertilizer Treatments on the Growth Chemical Composition and Enzyme Activities of Sugar Beets written by James Tyson and published by . This book was released on 1929 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sugar Beet Yield and Quality written by Jay L. Haddock and published by . This book was released on 1953 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nutrients for Sugar Beet Production written by Arthur Philip Draycott and published by CABI. This book was released on 2003 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: After a summary of world sugar production from beets, the authors cover the plant's need of each macro and micronutrient and effects on growth, yield and crop quality. The soil's supply of nutrients is examined as the basis for use of mineral fertilizers, organic manures and foliar applications. The book provides an up-to-date review of relevant research and the authors draw out practical guidelines so that all concerned with growing the crop can make use of this latest information. The book is destined to become the standard reference on the subject for many years to come. It represents the only significant work in English since Dr. Draycott's earlier title on the same subject, published 30 years ago.
Download or read book The Influence of Environment Upon the Composition of the Sugar Beet written by Harvey Washington Wiley and published by . This book was released on 1905 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Root Yields Sucrose and Glutamic Acid Content of Sugar Beets as Influenced by Soil Moisture Nitrogen Fertilization Variety and Harvest Date written by Donald G. Woolley and published by . This book was released on 1956 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The United States produces about 1.8 million tons of sugar annually. Approximately 75 per cent of this production is derived from sugar beets. The importance of the sugar beet crop in national and world economy is justification for research effort as a means to more economical production. It is desirable that sugar beet processing be carried out in the most efficient manner. More effective utilization of the sugar beet and its by-products will add stability to the sugar beet industry. For the past 170 years, since Achard found that sugar could be used for human consumption and that pulp might be fed to cattle, sugar processors have made limited use of the non-sugar constituents of the sugar beet. These materials have been disposed of almost exclusively as livestock ration supplements. The non-sugar constituents have been largely responsible for failure to extract all of the sugar from the beet (13). As a result they have been viewed with suspicion by most sugar beet processors. However, recent development suggest that the utilization of sugar beet by-products will constitute a more important phase of the sugar beet industry in the future. At this critical period in the sugar beet industry, it is difficult to overemphasize the need for a better understanding of the chemical constituents of the sugar beet and the effects of various physiological factors upon them. One of the non-sugar constituents of the sugar beet which has recently received attention is glutamic acid. This has been brought about primarily by the discovery that the salt, monosodium glutamate, has an enhancing effect upon the flavor and palatability of many foods. Using the sugar beet as almost the exclusive source of glutamic acid, a new industry (utilizing over 100 tons of beet molasses daily) has developed to manufacture and market this food seasoner (28). Preliminary investigations at the Utah Experiment Station (14) showed that of all the chemical constituents determined, glutamic acid was the most variable. This agreed with earlier work in t
Download or read book The Influence of Environment Upon the Composition of the Sugar Beet 1900 1904 written by Harvey Washington Wiley and published by . This book was released on 1905 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Yield and Nutrient Content of Sugar beet Tops written by L. E. Dunn and published by . This book was released on 1946 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Influence of Fertilizer Treatment on the Response of Sugar Beet Yield to Moisture written by Samad Farzanfar and published by . This book was released on 1964 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Many factors that influence the growth and quality of sugar beets behave in one way under one set of conditions and in quite another under other conditions. Consequently, these factors should be considered together under a dynamic situation to find their interrelations and their influence on sugar beet yield. This study is a statistical analysis of the interaction of fertilizer and soil moisture potential with the yield of sugar beets grown in a crop rotation under different regimes of irrigation conducted over a period of seven years. The data are available for the years 1949 through 1956, from an intensive field experiment conducted under Western Regional Research Project W-29, entitled Soil-Water-Plant Relations under Irrigation. There is need of a complete statistical analysis of third order interaction for the whole cultural rotation. This third order interaction has been examined for the sugar beet crop grown in the seven years of the general cultural rotation, which includes peas, first year alfalfa, second year alfalfa, potatoes, and sugar beets.
Download or read book Sugar Beet Yield and Quality as Affected by Plant Population Soil Moisture Condition and Fertilization written by George Quayle Bateman and published by . This book was released on 1953 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Interaction of Rate and Method of Fertilizer Application and Soil Phosphorus with Yield and Chemical Composition of Sugar Beets written by Donald LeRoy Thurlow and published by . This book was released on 1965 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Beet Sugar Handbook written by Mosen Asadi and published by John Wiley & Sons. This book was released on 2006-06-23 with total page 884 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first all-in-one reference for the beet-sugar industry Beet-Sugar Handbook is a practical and concise reference for technologists, chemists, farmers, and research personnel involved with the beet-sugar industry. It covers: * Basics of beet-sugar technology * Sugarbeet farming * Sugarbeet processing * Laboratory methods of analysis The book also includes technologies that improve the operation and profitability of the beet-sugar factories, such as: * Juice-softening process * Molasses-softening process * Molasses-desugaring process * Refining cane-raw sugar in a beet-sugar factory The book ends with a review of the following: * Environmental concerns of a beet-sugar factory * Basics of science related to sugar technology * Related tables for use in calculations Written in a conversational, engaging style, the book is user friendly and practical in its presentation of relevant scientific and mathematical concepts for readers without a significant background in these areas. For ease of use, the book highlights important notes, defines technical terms, and presents units in both metric and British systems. Operating problem-solving related to all stations of sugarbeet processing, frequent practical examples, and given material/energy balances are other special features of this book.
Download or read book Sugar Beet Crops written by Claus T. Hertsburg and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugar beet pulp is the residue of sugar beet tissue after the extraction of sugar in the technology of sugar processing. Sugar beet pulp can be used as an animal feed and as a raw material for pectin and cellulose extraction. Furthermore, sugar beet pulp can be used for the production of concentrated dietary fibres for the food industry. Sugar beet is a good source of dietary fibres and is among the plants that give one of the highest carbohydrate yields per acre. For this reason, it's an ideal raw material for the production of ethanol which can be used as a motor fuel. This book gathers the latest research in this field from around the globe.
Download or read book Soil Testing and Plant Analysis for Fertilizer Recommendations written by and published by . This book was released on 1996 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effect of Applied Nutrients on the Chemical Composition of Soil and Green Sugar Beet Tissue and the Yield and Sucrose Content of Sugar Beet Roots written by George Robert McQueen and published by . This book was released on 1958 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:
