Download or read book Sugar and Power in the Dominican Republic written by Michael R. Hall and published by Bloomsbury Publishing USA. This book was released on 2000-01-30 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: A study of the powerful impact that sugar had on U.S.-Dominican relations as the primary vehicle of reciprocal manipulation from 1958 to 1962, Sugar and Power examines the development of the sugar industry in the Dominican Republic. Hall uncovers new evidence that supports the belief that U.S.-Latin American relations during this period were frequently a two-way street, with the United States reacting to Latin American initiatives just as frequently as Latin Americans responded to American initiatives. Both Eisenhower and Kennedy used sugar quota legislation as a foreign policy tool. At the same time, the Trujillo regime played upon Washington's fear of communism in response to the Cuban revolution to obtain an expanded sugar quota. Drawing heavily on U.S. and Dominican government documents, this study argues that the U.S. initiated economic sanctions against Trujillo to gain hemispheric support against Castro's Cuban revolution. Kennedy expanded those sanctions in an attempt to push the Dominican Republic along the path toward democracy. Although Juan Bosch's election at the end of 1962 and the allotment of a generous sugar quota indicated the apparent success of U.S. foreign policy toward the Dominican Republic, the overthrow of Bosch in 1963 indicated that the path toward democracy was longer than American policy makers had anticipated. This case study in the role of economic coercion in U.S.-Latin American relations during the Cold War tries to present a balanced account of both sides of the story.
Download or read book Sugar and Power in the Caribbean written by Humberto García Muñíz and published by Ian Randle Publishers. This book was released on 2010 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sugar and Power in the Caribbean written by Humberto Garcia Muniz and published by . This book was released on 2012-09-01 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Harvesting Oppression written by Mary Jane Camejo and published by Human Rights Watch. This book was released on 1990 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Half Measures written by Mary Jane Camejo and published by Human Rights Watch. This book was released on 1991 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Study of the Dominican Republic Agriculture and Sugar Industry written by United States. Congress. House. Committee on Agriculture and published by . This book was released on 1955 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sweetness and Power written by Sidney W. Mintz and published by Penguin. This book was released on 1986-08-05 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating persuasive history of how sugar has shaped the world, from European colonies to our modern diets In this eye-opening study, Sidney Mintz shows how Europeans and Americans transformed sugar from a rare foreign luxury to a commonplace necessity of modern life, and how it changed the history of capitalism and industry. He discusses the production and consumption of sugar, and reveals how closely interwoven are sugar's origins as a "slave" crop grown in Europe's tropical colonies with is use first as an extravagant luxury for the aristocracy, then as a staple of the diet of the new industrial proletariat. Finally, he considers how sugar has altered work patterns, eating habits, and our diet in modern times. "Like sugar, Mintz is persuasive, and his detailed history is a real treat." -San Francisco Chronicle
Download or read book From Sugar to Revolution written by Myriam J.A. Chancy and published by Wilfrid Laurier Univ. Press. This book was released on 2012-07-30 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sovereignty. Sugar. Revolution. These are the three axes this book uses to link the works of contemporary women artists from Haiti—a country excluded in contemporary Latin American and Caribbean literary studies—the Dominican Republic, and Cuba. In From Sugar to Revolution: Women’s Visions of Haiti, Cuba, and the Dominican Republic, Myriam Chancy aims to show that Haiti’s exclusion is grounded in its historical role as a site of ontological defiance. Her premise is that writers Edwidge Danticat, Julia Alvarez, Zoé Valdés, Loida Maritza Pérez, Marilyn Bobes, Achy Obejas, Nancy Morejón, and visual artist Maria Magdalena Campos-Pons attempt to defy fears of “otherness” by assuming the role of “archaeologists of amnesia.” They seek to elucidate women’s variegated lives within the confining walls of their national identifications—identifications wholly defined as male. They reach beyond the confining limits of national borders to discuss gender, race, sexuality, and class in ways that render possible the linking of all three nations. Nations such as Haiti, the Dominican Republic, and Cuba are still locked in battles over self-determination, but, as Chancy demonstrates, women’s gendered revisionings may open doors to less exclusionary imaginings of social and political realities for Caribbean people in general.
Download or read book Sugarball written by Alan M. Klein and published by Yale University Press. This book was released on 1993-02-01 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes how Dominican baseball fosters national pride and competition with the United States while at the same time promoting acceptance of the North American presence in the country
Download or read book American Sugar Kingdom written by César J. Ayala and published by Univ of North Carolina Press. This book was released on 2009-11-15 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Engaging conventional arguments that the persistence of plantations is the cause of economic underdevelopment in the Caribbean, this book focuses on the discontinuities in the development of plantation economies in Cuba, Puerto Rico, and the Dominican Republic in the early twentieth century. Cesar Ayala analyzes and compares the explosive growth of sugar production in the three nations following the War of 1898--when the U.S. acquired Cuba and Puerto Rico--to show how closely the development of the Spanish Caribbean's modern economic and social class systems is linked to the history of the U.S. sugar industry during its greatest period of expansion and consolidation. Ayala examines patterns of investment and principal groups of investors, interactions between U.S. capitalists and native planters, contrasts between new and old regions of sugar monoculture, the historical formation of the working class on sugar plantations, and patterns of labor migration. In contrast to most studies of the Spanish Caribbean, which focus on only one country, his account places the history of U.S. colonialism in the region, and the history of plantation agriculture across the region, in comparative perspective.
Download or read book Sugar and Modern Slavery written by Roger Plant and published by . This book was released on 1987 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the historical development of the sugar industry in Haiti and the Dominican Republic. Describes the slave-like conditions under which Haitian migrant labourers work on the Republic's sugar plantations. Throws light on economies which pursue an agro-export development model involving dependence on one or two crops.
Download or read book Dominican Sugar Plantations written by Martin Murphy and published by Praeger. This book was released on 1991-08-30 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing on the organization of production and labor use in the Caribbean's second largest sugar industry, this work depicts the reality of the Dominican sugar economy of the 1980s. It describes the progressive replacement of national labor by foreign workers. Comparing the three distinct sugar corporations, it concludes that all three exploited foreign labor. Refuting modern slavery charges through social science theory and extensive field research, this study suggests these charges resulted from superficial analyses of symbols. In depth analyses display one of the 20th century's most extensive forms of super exploitation.
Download or read book A Historical Survey of the Importance of Sugar to the Dominican Republic written by Thomas Edward Burke and published by . This book was released on 1964 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Social Composition of the Dominican Republic written by Juan Bosch and published by Routledge. This book was released on 2016-03-31 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Composición social dominicana (Social Composition of the Dominican Republic), first published in 1970 in Spanish, and translated into English here for the first time, discusses the changing structure of social classes and groups in Dominican society from the first encounter between Europeans and Natives until the mid-twentieth century. This influential and pioneering book details the struggles of the Dominican people as they evolved from pre-colonial and colonial subjects to sovereign actors with the task of moving a republic forward, amidst imperialist desires and martial ambitions. Juan Bosch, one of the most well-known and best-loved Dominican politicians and scholars, here sets out the important themes that define modern Dominican society. He tackles topics such as the inter-imperialist rivalry between France, Spain, England, and Holland and its subsequent impact on the Caribbean region, as well as the U.S. occupation of the Dominican Republic from 1916-1924. He also discusses the aftermath of political alliances between liberals and conservatives during the birth of the Dominican Republic, the Restoration War fought against the Spanish Crown, the role of the petit bourgeoisie and the hateros (cattle-ranchers) in the formation of a Dominican oligarchy, the emergence of dictator Rafael Trujillo, and the composition of society during his time in power. This translation, introduced and contextualized by leading Dominican Studies scholar Wilfredo Lozano, opens up Bosch’s work for a new generation of scholars studying the Caribbean.
Download or read book Special Study on Sugar written by United States. Department of Agriculture. Special Study Group on Sugar and published by . This book was released on 1961 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Marketing Problems of Sugar at the Hemisphere and World Levels written by Organization of American States. Group of Experts on Sugar and published by . This book was released on 1964 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Politics of the Caribbean Basin Sugar Trade written by Scott Macdonald and published by Praeger. This book was released on 1991-06-30 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growing global interdependence made the 1970s and 1980s a volatile period in the sugar trade at a time when Caribbean countries, while not the major world producers of sugar, were economically dependent on their sugar exports. Since then, government farm supports and quotas on imported sugar in the United States, overproduction in developing countries, and the emergence of a highly protected European Community sugar industry have all served to make the sugar trade a highly political global issue. This study focuses on the evolution of the U.S.--Caribbean Basin sugar trade in the 1980s and its impact on political relations between the countries involved. According to the authors, the sugar trade was not driven by laws of supply and demand, but by various political agendas. Economic protectionism, government subsidies for inefficient elements of the sugar industry, as well as corruption and mismanagement have contributed to the Byzantine politics of the sugar trade. Now the United States needs to determine how lifting quotas and terminating subsides will affect this complex relationship. By providing an in-depth look at the development of current policies in the sugar trade, this book offers the necessary background for making informed policy decisions. After examining the U.S. sugar policy from 1974 to 1989, the book provides a broader Latin American perspective of U.S. and European Community sugar policies. It also offers subregional and country analyses covering the Commonwealth Caribbean, Central America, Cuba, the Dominican Republic, Haiti, and Panama. Despite the difficulty of competing against the United States and Europe, Caribbean and Central American countries are likely to continue to depend on sugar cane. Climactic and ecological factors make agricultural diversification extremely difficult. Some Caribbean and Central American producers have considered making ethanol automobile fuel from sugar, but here too they face protectionist pressure from U.S. producers of corn. Given current political realignments, the authors predict that the influence of the United States and the Soviet Union will diminish in the 1990s. The European Community, on the other hand, is likely to have greater influence on the inter-American sugar trade. Students of Latin American politics and international relationships, as well as those involved in the sugar industry or the policies affecting it, will find this book a valuable resource for future decisions.
