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Book State and Agriculture in Saudi Arabia

Download or read book State and Agriculture in Saudi Arabia written by Saad A. N. Alsaaran and published by . This book was released on 1992 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The State of the World s Land and Water Resources for Food and Agriculture

Download or read book The State of the World s Land and Water Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Routledge. This book was released on 2013-06-17 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of the World's Land and Water Resources for Food and Agriculture is FAO's first flagship publication on the global status of land and water resources. It is an 'advocacy' report, to be published every three to five years, and targeted at senior level decision makers in agriculture as well as in other sectors. SOLAW is aimed at sensitizing its target audience on the status of land resources at global and regional levels and FAO's viewpoint on appropriate recommendations for policy formulation. SOLAW focuses on these key dimensions of analysis: (i) quantity, quality of land and water resources, (ii) the rate of use and sustainable management of these resources in the context of relevant socio-economic driving factors and concerns, including food security and poverty, and climate change. This is the first time that a global, baseline status report on land and water resources has been made. It is based on several global spatial databases (e.g. land suitability for agriculture, land use and management, land and water degradation and depletion) for which FAO is the world-recognized data source. Topical and emerging issues on land and water are dealt with in an integrated rather than sectoral manner. The implications of the status and trends are used to advocate remedial interventions which are tailored to major farming systems within different geographic regions.

Book Vulnerability of Agriculture  Water and Fisheries to Climate Change

Download or read book Vulnerability of Agriculture Water and Fisheries to Climate Change written by Mohamed Behnassi and published by Springer. This book was released on 2014-07-15 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Human activity is changing the global environment at an unprecedented rate while humanity faces a range of complex and interrelated challenges to local, regional and global development, human security and politics. Food security ranks high on the science, policy and development agendas. However, most research linking global change and food systems examines the impact of climate change on agricultural production, or the impact of agriculture on land use, pollution and biodiversity, overlooking interactions with other aspects of the food system – such as food processing, packaging, transportation and consumption and employment derived from these activities. This book demonstrates that new threats to food security which arise from environmental change require more than simply a focus on agricultural practices – what is needed is an integrated food system approach. The authors point out that the process of adapting food systems to global environmental change is not simply a search for technological solutions to increase agricultural yields. Tradeoffs across multiple scales among food system outcomes are a prevalent feature of globalized food systems. Within food systems, there are key underexplored areas that are both sensitive to environmental change and crucial to understanding its implications for food security and adaptation strategies. The authors assert that technical prescriptions alone will not efficiently manage the food security challenge. This book is their contribution to a new paradigm, which addresses food systems holistically by engaging researchers in multiple disciplines to understand the causes and drivers of vulnerability.

Book Irrigation in the Middle East Region in Figures

Download or read book Irrigation in the Middle East Region in Figures written by Food and Agriculture Organization of the United Nations and published by FAO Water Reports. This book was released on 2009 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: This AQUASTAT report presents the most recent information available on water availability and its use in the 18 countries and territories in the Middle East region, with an emphasis on agricultural water use and management. It contains the relevant tables and maps, and a regional synopsis emphasizing the subregional characteristics of this large and diverse region. It also analyses the changes that have occurred since the first survey in 1997. Finally it gives a more detailed description of four transboundary river basins in the region, highlighting the different levels of cooperation and the agreements between countries located in the same river basin: the Euphrates-Tigris River Basin, the Kura-Araks River Basin, the Asi-Orontes River Basin and the Jordan River Basin.

Book Foreign Agricultural Trade of the United States

Download or read book Foreign Agricultural Trade of the United States written by and published by . This book was released on with total page 1236 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book OECD FAO Agricultural Outlook 2019 2028

Download or read book OECD FAO Agricultural Outlook 2019 2028 written by OECD and published by OECD Publishing. This book was released on 2019-07-08 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Agricultural Outlook 2019-2028 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well ...

Book OECD FAO Agricultural Outlook 2021   2030

Download or read book OECD FAO Agricultural Outlook 2021 2030 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-07-05 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.

Book Harvesting State Support

Download or read book Harvesting State Support written by Hanno Jentzsch and published by University of Toronto Press. This book was released on 2021 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Harvesting State Support provides an analytical focus on the local implementation and interpretation of the agricultural reform process in Japan.

Book OECD FAO Agricultural Outlook 2018 2027

Download or read book OECD FAO Agricultural Outlook 2018 2027 written by OECD and published by OECD Publishing. This book was released on 2018-07-03 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fourteenth joint edition of the OECD-FAO Agricultural Outlook provides market projections for major agricultural commodities, biofuels and fish, as well as a special feature on the prospects and challenges of agriculture and fisheries in the Middle East and North Africa.

Book A History of Saudi Arabia

    Book Details:
  • Author : Madawi al-Rasheed
  • Publisher : Cambridge University Press
  • Release : 2002-07-11
  • ISBN : 9780521644129
  • Pages : 278 pages

Download or read book A History of Saudi Arabia written by Madawi al-Rasheed and published by Cambridge University Press. This book was released on 2002-07-11 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Saudi Arabia is a wealthy and powerful country which wields influence in the West and across the Islamic world. Yet it remains a closed society. Its history in the twentieth century is dominated by the story of state formation. After the collapse of the Ottoman Empire, Ibn Sa'ud fought a long campaign to bring together a disparate people from across the Arabian peninsula. In 1932 the Kingdom of Saudi Arabia was born. Madawi al-Rasheed traces its extraordinary history from the age of emirates in the nineteenth century, through the 1990 Gulf War, to the present day. She fuses chronology with analysis, personal experience with oral histories, and draws on local and foreign documents to illuminate the social and cultural life of the Saudis. This is a rich and rewarding book which will be invaluable to students, and to all those trying to understand the enigma of Saudi Arabia.

Book World Agriculture

Download or read book World Agriculture written by Jelle Bruinsma and published by Earthscan. This book was released on 2003 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 2003. Routledge is an imprint of Taylor & Francis, an informa company.

Book The Department of State Bulletin

Download or read book The Department of State Bulletin written by and published by . This book was released on 1975 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: The official monthly record of United States foreign policy.

Book Global Development of Organic Agriculture

Download or read book Global Development of Organic Agriculture written by Niels Halberg and published by CABI. This book was released on 2006-01-01 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture and food systems, including organic agriculture, are undergoing a technological and structural modernization strongly influenced by growing globalization. Organic agricultural movements can be seen as a tangible effort towards more sustainable development. However, there are large differences between, on the one hand, industrialized farming and consumption based on global food chains and, on the other, smallholder farmers and resource poor people primarily linked in local food markets in low-income countries. This book provides an overview of the potential role of organic agriculture in a global perspective. The book discusses in-depth political ecology, ecological justice, ecological economics and free trade with new insights on the challenges for organic agriculture. This is followed by the potential role of organic agriculture for improving soil fertility, nutrient cycling and food security and reducing veterinary medicine use, together with discussions of research needs and the importance of non-certified organic agriculture.

Book Change in Agriculture

Download or read book Change in Agriculture written by Clarence H. Danhof and published by Harvard University Press. This book was released on 1969 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: American agriculture changed radically between 1820 and 1870. In turning slowly from subsistence to commercial farming, farmers on the average doubled the portion of their production places on the market, and thereby laid the foundations for today's highly productive agricultural industry. But the modern system was by no means inevitable. It evolved slowly through an intricate process in which innovative and imitative entrepreneurs were the key instruments.

Book The State of Food and Agriculture 2021

Download or read book The State of Food and Agriculture 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-11-23 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: The COVID-19 pandemic exposed the vulnerability of agrifood systems to shocks and stresses and led to increased global food insecurity and malnutrition. Action is needed to make agrifood systems more resilient, efficient, sustainable and inclusive. The State of Food and Agriculture 2021 presents country-level indicators of the resilience of agrifood systems. The indicators measure the robustness of primary production and food availability, as well as physical and economic access to food. They can thus help assess the capacity of national agrifood systems to absorb shocks and stresses, a key aspect of resilience. The report analyses the vulnerabilities of food supply chains and how rural households cope with risks and shocks. It discusses options to minimize trade-offs that building resilience may have with efficiency and inclusivity. The aim is to offer guidance on policies to enhance food supply chain resilience, support livelihoods in the agrifood system and, in the face of disruption, ensure sustainable access to sufficient, safe and nutritious food to all.

Book Making the Most of Scarcity

Download or read book Making the Most of Scarcity written by and published by World Bank Publications. This book was released on 2007 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: "While water professionals have been advocating comprehensive water reforms for years and many countries have improved their water policies and institutions, some of the most politically sensitive elements of reform remain untouched. This report suggests that a series of factors are now emerging that represent a potential opportunity to break this impasse." "Making the Most of Scarcity will be of interest to readers working in the areas of agribusiness and markets, agriculture, urban and rural development, water supply, and water resources, as well as to those responsible for setting policies in the areas of environment, economics, and social protection."--BOOK JACKET.

Book The State of Food Insecurity in the World 2010

Download or read book The State of Food Insecurity in the World 2010 written by Food and Agriculture Organization and published by Food & Agriculture Org. This book was released on 2010 with total page 57 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of Food Insecurity in the World 2010 presents the latest statistics on global underinvestment and concludes that structural problems of underinvestment have impeded progress towards the World Food Summit goal and the first Millennium Development Goal hunger reduction target. This disappointing state of affairs has been exacerbated by first the food crisis and now the global economic crisis that, together, have increased the number of undernourished people in the world to more than one billion for the first time since 1970. This crisis is different from the crisis developing countries have experienced in the past. In the context of the enormous financial pressures faced by governments, the twin-track approach remains an effective way to address growing levels of hunger in the world. Investments in the agriculture sector, especially for public goods, will be critical if hunger is to be eradicated. Also published in Arabic, Chinese, French, Russian and Spanish.