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EBookClubs

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Book Farming While Black

    Book Details:
  • Author : Leah Penniman
  • Publisher : Chelsea Green Publishing
  • Release : 2018
  • ISBN : 1603587616
  • Pages : 369 pages

Download or read book Farming While Black written by Leah Penniman and published by Chelsea Green Publishing. This book was released on 2018 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming While Black is the first comprehensive "how to" guide for aspiring African-heritage growers to reclaim their dignity as agriculturists and for all farmers to understand the distinct, technical contributions of African-heritage people to sustainable agriculture. At Soul Fire Farm, author Leah Penniman co-created the Black and Latino Farmers Immersion (BLFI) program as a container for new farmers to share growing skills in a culturally relevant and supportive environment led by people of color. Farming While Black organizes and expands upon the curriculum of the BLFI to provide readers with a concise guide to all aspects of small-scale farming, from business planning to preserving the harvest. Throughout the chapters Penniman uplifts the wisdom of the African diasporic farmers and activists whose work informs the techniques described--from whole farm planning, soil fertility, seed selection, and agroecology, to using whole foods in culturally appropriate recipes, sharing stories of ancestors, and tools for healing from the trauma associated with slavery and economic exploitation on the land. Woven throughout the book is the story of Soul Fire Farm, a national leader in the food justice movement.--AMAZON.

Book Farming for Our Future

    Book Details:
  • Author : PETER H.. ROSENBERG LEHNER (NATHAN A.)
  • Publisher :
  • Release : 2021-12-07
  • ISBN : 9781585762378
  • Pages : 272 pages

Download or read book Farming for Our Future written by PETER H.. ROSENBERG LEHNER (NATHAN A.) and published by . This book was released on 2021-12-07 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.

Book Bet the Farm

Download or read book Bet the Farm written by Beth Hoffman and published by Island Press. This book was released on 2021-10-05 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Eloquent and detailed...It's hard to have hope, but the organized observations and plans of Hoffman and people like her give me some. Read her book -- and listen." -- Jane Smiley, The Washington Post In her late 40s, Beth Hoffman decided to upend her comfortable life as a professor and journalist to move to her husband's family ranch in Iowa--all for the dream of becoming a farmer. There was just one problem: money. Half of America's two million farms made less than $300 in 2019, and many struggle just to stay afloat. Bet the Farm chronicles this struggle through Beth's eyes. She must contend with her father-in-law, who is reluctant to hand over control of the land. Growing oats is good for the environment but ends up being very bad for the wallet. And finding somewhere, in the midst of COVID-19, to slaughter grass finished beef is a nightmare. If Beth can't make it, how can farmers who confront racism, lack access to land, or don't have other jobs to fall back on hack it? Bet the Farm is a first-hand account of the perils of farming today and a personal exploration of more just and sustainable ways of producing food.

Book Agriculture in the Soviet Spotlight

Download or read book Agriculture in the Soviet Spotlight written by Vladimir Petrovič Timošenko and published by . This book was released on 1954 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Spotlight on the Agricultural Revolution

Download or read book Spotlight on the Agricultural Revolution written by Christopher Martin and published by Hodder Wayland. This book was released on 1986 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Sustainable Agriculture

    Book Details:
  • Author : Keith Mikkelson
  • Publisher : Lulu.com
  • Release :
  • ISBN : 9719338105
  • Pages : 254 pages

Download or read book Sustainable Agriculture written by Keith Mikkelson and published by Lulu.com. This book was released on with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book SPOTLIGHT on Agriculture

Download or read book SPOTLIGHT on Agriculture written by and published by . This book was released on 1981 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Color of Food

Download or read book The Color of Food written by Natasha Bowens and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Color of Food sheds light on the issues that lie at the intersection of race and farming. It challenges the status quo of agrarian identity for people of color, honoring a history richer than slavery and migrant labor. By sharing and celebrating their stories, this collection reveals the remarkable face of the American farmer.

Book Agriculture

    Book Details:
  • Author : European Commission. Directorate-General for Agriculture
  • Publisher :
  • Release : 2002
  • ISBN :
  • Pages : 48 pages

Download or read book Agriculture written by European Commission. Directorate-General for Agriculture and published by . This book was released on 2002 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication has been produced by two Commission Directorates-General working in collaboration, the Agriculture DG and Eurostat. It deals with the place of women in agriculture in Europe and seeks to make optimum use of the statistical information available to Eurostat through the farm structure surveys. Its aim is to make a full and accurate contribution to debate and in this way help work out an approach to future work.

Book Spotlight on You and Foods   Foods 3

    Book Details:
  • Author : Manitoba. Department of Agriculture
  • Publisher : Manitoba : Department of Agriculture
  • Release : 1977*
  • ISBN :
  • Pages : 77 pages

Download or read book Spotlight on You and Foods Foods 3 written by Manitoba. Department of Agriculture and published by Manitoba : Department of Agriculture. This book was released on 1977* with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Biodiversity in Agriculture

Download or read book Biodiversity in Agriculture written by Paul Gepts and published by Cambridge University Press. This book was released on 2012-02-23 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The introduction of plant and animal agriculture represents one of the most important milestones in human evolution. It contributed to the development of cities, alphabets, new technologies, and ultimately to civilizations, but it has also presented a threat to both human health and the environment. Bringing together research from a range of fields including anthropology, archaeology, ecology, economics, entomology, ethnobiology, genetics and geography, this book addresses key questions relating to agriculture. Why did agriculture develop and where did it originate? What are the patterns of domestication for plants and animals? How did agroecosystems originate and spread from their locations of origin? Exploring the cultural aspects of the development of agricultural ecosystems, the book also highlights how these topics can be applied to our understanding of contemporary agriculture, its long-term sustainability, the co-existence of agriculture and the environment, and the development of new crops and varieties.

Book America  Farm to Table

    Book Details:
  • Author : Mario Batali
  • Publisher : Grand Central Life & Style
  • Release : 2014-10-07
  • ISBN : 145558469X
  • Pages : 576 pages

Download or read book America Farm to Table written by Mario Batali and published by Grand Central Life & Style. This book was released on 2014-10-07 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bestselling author and world-renowned chef Mario Batali pays homage to the American farmer-from Maine to Los Angeles-in stories, photos, and recipes. America -- Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers Mario Batali, who knows the importance of ingredients to any amazing dish, sees farmers as the rock stars of the food world. In this new book he celebrates American farmers: their high quality products and their culture defined by hard work, integrity, and pride. Batali asked his chef friends from Nashville, Tennessee, to San Francisco, to tell him who their favorite farmers were, and those farmers graciously shared their personal stories along with their top-of-the-line produce and products. In Seattle, Chef Matt Dillon introduces readers to Farmer Pierre Monnat, who produces fava beans and lamb. Batali then features those ingredients in such mouth-watering recipes as: Lamb Shank Sloppy Joes and Fava Bean Guacamole. In Washington, DC, Chef Jose Andres from Jaleo introduces us to Farmer Jim Crawford, who grows corn, broccoli, and strawberries Batali's accompanying dishes include: Chilled Sweet Corn Soup and Grilled Salmon with Strawberry Salsa. Other stops along the way include: Tampa; Austin; Nashville; Las Vegas; Los Angeles; New York, San Francisco; Portland, Maine; Chicago; Cleveland; Suttons Bay, Michigan; and Vail, Colorado. With over 100 superb recipes, this is the book that every home cook will want upon returning from the farmer's market or grocers.

Book Agriculture in Europe

Download or read book Agriculture in Europe written by and published by . This book was released on 2001 with total page 7 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Outlook

Download or read book Agricultural Outlook written by and published by . This book was released on 1996 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book No Voice Too Small

Download or read book No Voice Too Small written by Lindsay H. Metcalf and published by Charlesbridge Publishing. This book was released on 2020-09-22 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fans of We Rise, We Resist, We Raise Our Voices will love meeting fourteen young activists who have stepped up to make change in their community and the United States. Mari Copeny demanded clean water in Flint. Jazz Jennings insisted, as a transgirl, on playing soccer with the girls' team. From Viridiana Sanchez Santos's quinceañera demonstration against anti-immigrant policy to Zach Wahls's moving declaration that his two moms and he were a family like any other, No Voice Too Small celebrates the young people who know how to be the change they seek. Fourteen poems honor these young activists. Featuring poems by Lesléa Newman, Traci Sorell, and Nikki Grimes. Additional text goes into detail about each youth activist's life and how readers can get involved.

Book Ag in the Classroom Notes

Download or read book Ag in the Classroom Notes written by and published by . This book was released on 1990 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Right this Very Minute

Download or read book Right this Very Minute written by Lisl H. Detlefsen and published by . This book was released on 2019 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delicious celebration of food and farming sure to inspire readers of all ages to learn more about where their food comes from - right this very minute! Here are the stories of what farmers really do to bring food to the table.