Download or read book Spooner Sheep Day written by and published by . This book was released on 1975 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Spooner State Sheep Day written by and published by . This book was released on 1969 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of the Biennial Spooner Sheep Day written by and published by . This book was released on 1992 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Arlington Spooner Sheep Days Proceedings written by and published by . This book was released on 1989 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Indiana Sheep Day written by and published by . This book was released on 1994 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sheep written by Sue Weaver and published by Fox Chapel Publishing. This book was released on 2014-04-08 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hobby farmer Sue Weaver provides a perfect primer in Sheep, ideal for novice or experienced sheep keepers looking to expand their hobby farm with a flock of wooly wonders. Illustrated with instructive and beautiful color photographs and loaded with charts and sidebars, this Hobby Farms title will make even newcomers feel comfortable choosing, caring for, and even sheering and milking their own sheep. Weaver begins, “Be they pets or profit makers, sheep should be part of every small-farm scene. They are inexpensive to buy and keep, easy to care for, and relatively long lived, making them great investments.” While sheep dotting a green meadow add beauty—and a possible tax write-off—to any pastoral setting, hobby farmers can choose whether their sheep will be sold as pets, used as providers of milk, cheese, or wool, or raised as livestock for their much sought-after mutton. As a subject, sheep have a fascinating history to tell, as Weaver does in the opening chapter “Sheep from the Beginning,” but once we get through the mythology, biology, and anatomical lessons, the farming begins. Sheep will assist the reader in buying the right sheep for his or her farm or land, based on availability, conformation, health, and so forth. The book offers practical advice, including how to move sheep from one locale to another (with a “ewe haul”). Sheep farming involves the housing, feeding, and guarding of the sheep, all detailed in the book. Weave discusses the use of fences, shelters, pens, and stalls as well as the purchase of the right hay. She also addresses the use of working dogs to control and guard the flock. Understanding sheep behavior is the subject of the chapter “Sheepish Behavior and Safe Handling,” in which the author discusses flocking dynamics, fleeing instinct, and sheep body and vocal language, leading to practical advice about how to handle and move sheep safely and with minimal fuss. The old adage “A sick sheep is a dead sheep” may not hold completely true in modern times, but it does underscore how important the health of a flock is to a responsible sheep keeper. The chapter “Health, Maladies, and Hooves” (and the appendix “A Glance at Sheep Afflictions”) offers farmers vital information about vaccinations, parasites, and hoof care to be proactive in the flock’s health. For hobby farmers interested in expanding their flocks, the chapter “The Importance of Proper Breeding” is a mini course in breeding and lambing, including bottle feeding, tail banding, and more. All of the joys of wool are captured in the chapter “Fleece: Shearing, Selling, Spinning,” in which the author discusses the tools, skills, and fees required to fleece the flock. The chapter also discusses spinning your own wool and selling the fleece. The final chapter, “Mutton or Milk?” discusses the advantages and desirability of sheep’s milk and the possible markets for milk, cheese, and meat. A glossary of over 100 terms, an extensive resources section (sheep-pertinent organizations, websites, and publications), and an index complete the volume.
Download or read book Sheep publications and visual materials written by and published by . This book was released on 1980 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Grassland written by Walter F. Wedin and published by ASA-CSSA-SSSA. This book was released on 2009 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grassland: Quietness and Strength for a New American Agriculture takes on the task of increasing our awareness of the vital role grass and grassland plants have in ensuring a sustainable future for America. Geared toward agriculturists, students, the public, and policymakers, Grassland aims to inspire and provide the reader the foundation needed to move into the future. Three main sections * track the history of grassland farming, highlighting the voices of grassland advocates * examine the current roles that grassland plays throughout the United States * look at the benefits grass-based agriculture can provide when grass is treated as an essential resource As Wendell Berry so eloquently argues in the foreword to Grassland, True farmers have minds that are complex and responsible...They understand and honor their debts to nature. They understand and honor their obligations to neighbors and consumers...In the time that is coming, we are going to need many more such farmers than we have, and we will need them much sooner than we can expect to get them.We will get them only to the extent that young people come along who are willing to fit their farming to the nature of their farms and their home landscapes, and who recognize the paramount importance of grass and grazing animals to good farming everywhere. This book will help that happen.
Download or read book On Parchment written by Bruce Holsinger and published by Yale University Press. This book was released on 2023-02-03 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sweeping exploration of the shaping role of animal skins in written culture and human imagination over three millennia "Richly detailed and illustrated. . . . An engaging exploration of book history."--Kirkus Reviews For centuries, premodern societies recorded and preserved much of their written cultures on parchment: the rendered skins of sheep, cows, goats, camels, deer, gazelles, and other creatures. These remains make up a significant portion of the era's surviving historical record. In a study spanning three millennia and twenty languages, Bruce Holsinger explores this animal archive as it shaped the inheritance of the Euro-Mediterranean world, from the leather rolls of ancient Egypt to the Acts of Parliament in the United Kingdom. Holsinger discusses the making of parchment past and present, the nature of the medium as a biomolecular record of faunal life and environmental history, the knotty question of "uterine vellum," and the imaginative role of parchment in the works of St. Augustine, William Shakespeare, and a range of Jewish rabbinic writers of the medieval era. Closely informed by the handicraft of contemporary makers, painters, and sculptors, the book draws on a vast array of sources--codices and scrolls, documents and ephemera, works of craft and art--that speak to the vitality of parchment across epochs and continents. At the center of On Parchment is the vexed relationship of human beings to the myriad slaughtered beasts whose remains make up this vast record: a relationship of dominion and compassion, of brutality and empathy.
Download or read book The Farmer s Magazine written by and published by . This book was released on 1849 with total page 1230 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Research Works for Wisconsin at the Spooner Experiment Station written by and published by . This book was released on 1978 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Encyclopedia of Animal Science Two Volume Set written by Wilson G. Pond and published by CRC Press. This book was released on 2018-10-08 with total page 1990 pages. Available in PDF, EPUB and Kindle. Book excerpt: PRINT/ONLINE PRICING OPTIONS AVAILABLE UPON REQUEST AT [email protected] Containing case studies that complement material presented in the text, the vast range of this definitive Encyclopediaencompasses animal physiology, animal growth and development, animal behavior, animal reproduction and breeding, alternative approaches to animal maintenance, meat science and muscle biology, farmed animal welfare and bioethics, and food safety. With contributions from top researchers in their discipline, the book addresses new research and advancements in this burgeoning field and provides quick and reader-friendly descriptions of technologies critical to professionals in animal and food science, food production and processing, livestock management, and nutrition.
Download or read book Miscellaneous Publication written by and published by . This book was released on 1980 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Forage Evaluation in Ruminant Nutrition written by D. I. Givens and published by CABI. This book was released on 2000-05-25 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: Current pressures to maximise the use of forages in ruminant diets have renewed interest in fast, inexpensive methods for the estimation of their nutritional value. As a result, a wide variety of biological and physiochemical procedures have recently been investigated for this purpose.This book is the single definitive reference volume on the current status of research in this areaCovers all forages eaten by ruminant animals
Download or read book The Breeds Management Structure and Diseases of the Sheep written by Henry Judson Canfield and published by . This book was released on 1848 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of the Great Lakes Dairy Sheep Symposium written by and published by . This book was released on 2007 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dairy Production and Processing written by John R. Campbell and published by Waveland Press. This book was released on 2016-01-29 with total page 567 pages. Available in PDF, EPUB and Kindle. Book excerpt: A productive dairy industry is vital to providing safe, high-quality milk that fulfills the nutritional needs of people of all ages around the world. In order to achieve that goal, Campbell and Marshall present a timely, lucid, and comprehensive look at today’s dairy industry. Dairy Production and Processing offers not only a fundamental understanding of dairy animals, dairy products, and the production aspects of each, but also a wealth of applied information on the scope of the current milk and milk products industry. The application of basic sciences and technologies throughout the text will serve students well not only as they learn the first principles of dairy science, but also as a professional reference in their careers. Study questions can be found at the conclusion of each chapter, along with relevant and informative websites. An extensive glossary is provided to enable readers to expand their knowledge of selected terms. Topics found in this instructive and insightful text include: • an overview of the dairy industry, • dairy herd breeding and records, • the feeding and care of dairy cattle, sheep, goats, and water buffalo, • important principles of milking and milking facilities, • dairy farm management, • milk quality and safety, and • the production of milk and milk products.
