Download or read book Splash of Bourbon Kentucky s Spirit written by David Dominé and published by McClanahan Publishing House. This book was released on 2010 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes using bourbon, interspersed with vignettes about bourbon's production and history and well-known Kentucky distillers.
Download or read book The State of Bourbon written by Cameron M. Ludwick and published by Indiana University Press. This book was released on 2018-07-11 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to Kentucky, where bourbon barrels outnumber residents. After all, bourbon is Kentucky—its craftsmanship and flavors cannot be separated from the culture and history of the state. Discover that culture and history—and enjoy great food, fabulous drinks, and incredible people—on your own Kentucky bourbon road trip. The State of Bourbon showcases the region's finest distilleries as well as the local restaurants, hotels, parks, and adventures that every bourbon lover needs to experience. Bluegrass natives Cameron M. Ludwick and Blair Thomas Hess highlight some of their favorite stops on the Kentucky Bourbon Trail, the Urban Bourbon Trail, and the Craft Bourbon Trail, at stills and rick houses where the history and heritage of the nation's only native spirit come to life. Not just a trail or tasting guide, The State of Bourbon will lead you across Kentucky, through the history of the spirit, and into your own bourbon adventure.
Download or read book Mystery with a Splash of Bourbon written by Susan Bell and published by . This book was released on 2020-06-22 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bourbon, Distilled in Murder and MayhemWhat's more Kentucky than that? A Boston debutante joins the Appalachian Frontier Nursing Service and saves a wounded moonshiner Two young malcontents burglarize the home of their bourbon-magnate employer, leading to a twist of fate Bourbon with a Splash of Mystery from the Derby Rotten Scoundrels is an anthology that celebrates Kentucky's finest spirit: Bourbon. Ranging from historical adventure to gritty realism, the eighteen crime stories included in this anthology are all fermented in the history and culture of Kentucky bourbon, distilled through the imaginations of our authors. Interwoven with the stories are articles covering the history of bourbon, from Prohibition, moonshining, and medicinal alcohol, to profiles of distilleries and the booming Whiskey Row district in downtown Louisville. Who Are the Derby Rotten Scoundrels? We are an eclectic group of writers (and readers) who get together to share our writing. Our group was formed in 1992, starting as primarily a reading club. Over time we became more focused on writers, especially new writers, and how to help them hone their skills and get published. In 2004, the chapter published its first anthology, Derby Rotten Scoundrels, short stories of murder and crime centered around the Kentucky Derby. Two years later, a second anthology, Low Down and Derby, was published.
Download or read book More Kentucky Bourbon Cocktails written by Joy Perrine and published by University Press of Kentucky. This book was released on 2016-08-26 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ninety-five percent of the world's bourbon whiskey is produced in Kentucky, and the drink is as distinctive to the state as Thoroughbred horses and Bluegrass music. As America's native spirit enjoys booming popularity worldwide, award-winning bartender Joy Perrine and celebrated restaurant critic and drinks writer Susan Reigler return to offer new recipes that will delight both the cocktail novice and the seasoned connoisseur. Following up on their best-selling The Kentucky Bourbon Cocktail Book, the duo returns with more reasons to appreciate bourbon whiskey. This mouthwatering volume features more than fifty delicious new concoctions—including variations on classics such as the Old Fashioned and the Manhattan—and even adds a splash of Kentucky flavor to mojitos, sangria, lemonade, and coffee. It also serves up recipes from leading bartenders, prizewinning drinks from cocktail competitions, and a bourbon-inspired buffet featuring edibles that will be a feast for aficionados. The useful bourbon glossary and bibliography will appeal to professional or at-home bartenders eager to experiment, invent, and savor their own recipes.
Download or read book Talk Bourbon to Me written by Beth Underwood and published by Createspace Independent Publishing Platform. This book was released on 2016-11-18 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: From one end of the Commonwealth to the other, bourbon whiskey has long been revered by Kentuckians and the world at large. It's a one-of-a-kind spirit that seems to make our bluegrass bluer, our basketball wins sweeter, and our horses faster. Talk Bourbon to Me takes a look at the bourbon sensation, offering readers a one-of-a-kind guide to Kentucky's favorite spirit. Bringing an age-old process into the 21st Century with insight, humor, and a few fabulous recipes, Talk Bourbon to Me is sure to be your go-to guide.
Download or read book Kentucky Bourbon Country written by Susan Reigler and published by University Press of Kentucky. This book was released on 2020-10-06 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Like wine lovers who dream of traveling to Bordeaux or beer enthusiasts with visions of the breweries of Belgium, bourbon lovers plan their pilgrimages to Kentucky. Some of the most famous distilleries are tucked away in the scenic Bluegrass region, which is home to nearly seventy distilleries and responsible for 95 percent of all of America's bourbon production. Locals and tourists alike continue to seek out the world's finest whiskeys in Kentucky as interest in America's only native spirit continues to grow. In Kentucky Bourbon Country, now in its third edition, Susan Reigler offers updated, essential information and practical advice to anyone considering a trip to the state's distilleries (including the state's booming craft distillery sector) or the restaurants and bars on the Urban Bourbon Trail. Featuring more than two hundred full-color photographs and a bourbon glossary, the book is organized by region and provides valuable details about the Bluegrass -- including attractions near each distillery and notes on restaurants, lodging, shopping, and seasonal events in Kentucky's beautiful historic towns. In addition to providing knowledge about each point of interest, Kentucky Bourbon Country weaves in little-known facts about the region's best-kept secrets, such as the historic distillery used as a set in the movie Stripes and the fates of used bourbon barrels. Whether you're interested in visiting the place where your favorite bourbon is made or hoping to discover exciting new varieties, this handy and practical guide is the key to enjoying the best of bourbon.
Download or read book Bourbon s Backroads written by Karl Raitz and published by University Press of Kentucky. This book was released on 2021-06-29 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kentucky's landscape is punctuated by landmark structures that signpost bourbon's venerable story: distilleries long-standing, relict, razed, and brand new, the grand nineteenth-century homes of renowned distillers, villages and neighborhoods where distillery laborers lived, Whiskey Row storage warehouses, river landings and railroad yards, and factories where copper distilling vessels and charred white oak barrels are made. During the nineteenth century, distilling changed from an artisanal craft practiced by farmers and millers to a large-scale mechanized industry that practiced increasingly refined production techniques. Distillers often operated at comparatively remote sites—along the "backroads"—to take advantage of water sources or river or turnpike transport access. As time passed, steam power and mechanization freed the industry from its reliance on waterpower and permitted distillers to relocate to urban and rural rail-side sites. This shift also allowed distillers to perfect their production techniques, increase their capacity, and refine their marketing strategies. The historic progression produced the "fine" Kentucky bourbons that are available to present day consumers. Yet, distillers have not abandoned their cultural roots and traditions; their iconic products embrace the modern while also engaging their history and geography. Blending several topics—inventions and innovations in distilling and transport technologies, tax policy, geography, landscapes, and architecture—this primer and geographical guide presents an accessible and detailed history of the development of Kentucky's distilling industry and explains how the industry continues to thrive.
Download or read book Kentucky Bourbon written by Susan Reigler and published by . This book was released on 2025-08-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Bourbon Bible written by Eric Zandona and published by Mitchell Beazley. This book was released on 2018-08-30 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bourbon is booming, and this guide will teach you all you need to know. Eric Zandona - spirits specialist at the American Distilling Institute - explores 140 of the finest bourbons in the world, from the big-name classics to tiny craft distilleries, with flavour profiles and recommendations for the best way to drink each one. Also featuring recipes for 20 classic bourbon cocktails, as well as chapters on the history of bourbon, how the drink is made and the key things you need to understand when buying a bottle, The Bourbon Bible is the ultimate guide to the ultimate drink.
Download or read book The Atlas of Bourbon and American Whiskey written by Eric Zandona and published by Mitchell Beazley. This book was released on 2021-09-02 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: *** Take a journey through American whiskey, with spirits specialist Eric Zandona. Eric Zandona - spirits expert at the American Distilling Institute - leads a region-by-region tour of the unique flavours and stories of American whiskey, from Kentucky's bourbon heartland to New York's Empire Rye revolution. With chapters telling the story of each key whiskey-producing region, plus profiles of notable distilleries and a flavour guide for their most interesting whiskeys, you'll learn all there is to know about the only true American spirit. Includes: Maps, facts, historical information Regional guides to American bourbon, rye, single malt and more Profiles of key distilleries & their must-try whiskeys Cocktail recipes for every region
Download or read book The Social History of Bourbon written by Gerald Carson and published by University Press of Kentucky. This book was released on 2010-10-01 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: The distinctive beverage of the Western world, bourbon is Kentucky's illustrious gift to the world of spirits. Although the story of American whiskey is recorded in countless lively pages of our nation's history, the place of bourbon in the American cultural record has long awaited detailed and objective presentation. Not a recipe book or a barman's guide, but a fascinating and informative contribution to Americana, The Social History of Bourbon reflects an aspect of our national cultural identity that many have long suppressed or overlooked. Gerald Carson explores the impact of the liquor's presence during America's early development, as well as bourbon's role in some of the more dramatic events in American history, including the Whiskey Rebellion, the scandals of the Whiskey Ring, and the "whiskey forts" of the fur trade. The Social History of Bourbon is a revealing look at the role of this classic beverage in the development of American manners and culture.
Download or read book The Kentucky Bourbon Cocktail Book written by Joy Perrine and published by University Press of Kentucky. This book was released on 2009-10-27 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interest in bourbon, America's native spirit and a beverage almost exclusively distilled in Kentucky, has never been greater. Thanks in part to the general popularity of cocktails and the marketing efforts of the bourbon industry, there are more brands of bourbon and more bourbon drinkers than ever before. In The Kentucky Bourbon Cocktail Book, Joy Perrine and Susan Reigler provide a reader-friendly handbook featuring more than 100 recipes including seasonal drinks, after-dinner bourbon cocktails, Derby cocktails, and even medicinal toddies. The book's introduction explains how the use of specific spirits and ingredients, glassware, and special techniques, such as muddling and infusions, accentuates the unique flavor of bourbon. Much of the book is devoted to recipes and instructions for the professional or at-home bartender, from classic drinks such as the Manhattan and the Mint Julep to drinks for special occasions, including the Candy Cane, Pumpkin Eggnog, and Kentucky Bourbon Sparkler. The authors complete the work with suggested appetizer pairings, a glossary of terms, and a bibliography of bourbon-related books.
Download or read book Spirit of Kentucky written by Nancy Kelly Allen and published by . This book was released on 2011 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Spirit of Old Kentucky written by James Boone Wilson and published by . This book was released on 2013-08 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Kentucky Bourbon Cookbook written by Albert W. A. Schmid and published by University Press of Kentucky. This book was released on 2010-03-11 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains more than fifty recipes that contain Kentucky bourbon, including beverages, entrées, soups, desserts, and more; and includes information about the spirit.
Download or read book Buffalo Barrels and Bourbon written by F. Paul Pacult and published by John Wiley & Sons. This book was released on 2021-09-08 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn about one of the most impactful distilleries in American history in this comprehensive tale Buffalo, Barrels, & Bourbon tells the fascinating tale of the Buffalo Trace Distillery, from the time of the earliest explorations of Kentucky to the present day. Author and award-winning spirits expert F. Paul Pacult takes readers on a journey through history that covers the American Revolutionary War, U.S Civil War, two World Wars, Prohibition, and the Great Depression. Buffalo, Barrels, & Bourbon covers the pedigree and provenance of the Buffalo Trace Distillery: The larger-than-life personalities that over a century and a half made Buffalo Trace Distillery what it is today Detailed accounts on how many of the distillery’s award-winning and world-famous brands were created The impact of world events, including multiple depressions, weather-related events, and major conflicts, on the distillery Belonging on the shelf of anyone with an interest in American spirits and history, Buffalo, Barrels, & Bourbon is a compelling must-read.
Download or read book How to Be a Bourbon Badass written by Linda Ruffenach and published by Indiana University Press. This book was released on 2018-03-15 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is no right or wrong way to drink bourbon—in a cocktail, straight up, on the rocks, or with a splash of soda. You will never know which is your way until you try them all, and How to Be a Bourbon Badass will guide you on the path of your own bourbon adventure. In How to Be a Bourbon Badass, Linda Ruffenach tells the story of her own personal journey with bourbon and shares behind-the-scenes tales from bourbon industry experts and rock stars. She captures the storied history of America’s native spirit, explains the process of making liquid gold, and offers top-notch cocktail, dinner, and dessert recipes for the novice and connoisseur alike. From tales of legendary master distillers to stories of women whose lives were changed through newfound bourbon badass confidence, and from recipes for classics like the bourbon highball to fresh twists like strawberry bourbon lemonade with rosemary, Linda Ruffenach will redefine your perceptions of bourbon and those who savor it. Your journey to becoming a bourbon badass begins here.
