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Book History of Soybeans and Soyfoods in Southeast Asia  13th Century To 2010

Download or read book History of Soybeans and Soyfoods in Southeast Asia 13th Century To 2010 written by William Shurtleff, Akiko Aoyagi and published by Soyinfo Center. This book was released on 2010-06 with total page 1031 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covers Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar (formerly Burma), Philippines, Singapore, Thailand, Timor-Leste, Vietnam.

Book Soybean in Asia

    Book Details:
  • Author : Chomchalow N.
  • Publisher :
  • Release : 1993
  • ISBN :
  • Pages : pages

Download or read book Soybean in Asia written by Chomchalow N. and published by . This book was released on 1993 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Soybean in Asia

Download or read book Soybean in Asia written by Narong Chōmchalao and published by . This book was released on 1995 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Soybeans

Download or read book Soybeans written by Lawrence A. Johnson and published by Elsevier. This book was released on 2015-08-08 with total page 853 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive new soybean reference book disseminates key soybean information to “drive success for soybeans via 23 concise chapters covering all aspects of soybeans--from genetics, breeding and quality to post-harvest management, marketing and utilization (food and energy applications), U.S. domestic versus foreign practices and production methods. The most complete and authoritative book on soybeans Features internationally recognized authors in the 21-chapter book Offers sufficient depth to meet the needs of experts in the subject matter, as well as individuals with basic knowledge of the topic

Book History of Soybeans and Soyfoods in Central Asia and Transcaucasia  1876 2021

Download or read book History of Soybeans and Soyfoods in Central Asia and Transcaucasia 1876 2021 written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-12-24 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 37 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Book The Story of Soy

    Book Details:
  • Author : Christine M. Du Bois
  • Publisher : Reaktion Books
  • Release : 2018-04-15
  • ISBN : 1780239653
  • Pages : 372 pages

Download or read book The Story of Soy written by Christine M. Du Bois and published by Reaktion Books. This book was released on 2018-04-15 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: The humble soybean is the world’s most widely grown and most traded oilseed. And though found in everything from veggie burgers to cosmetics, breakfast cereals to plastics, soy is also a poorly understood crop often viewed in extreme terms—either as a superfood or a deadly poison. In this illuminating book, Christine M. Du Bois reveals soy’s hugely significant role in human history as she traces the story of soy from its domestication in ancient Asia to the promise and peril ascribed to it in the twenty-first century. Traveling across the globe and through millennia, The Story of Soy includes a cast of fascinating characters as vast as the soy fields themselves—entities who’ve applauded, experimented with, or despised soy. From Neolithic villagers to Buddhist missionaries, European colonialists, Japanese soldiers, and Nazi strategists; from George Washington Carver to Henry Ford, Monsanto, and Greenpeace; from landless peasants to petroleum refiners, Du Bois explores soy subjects as diverse as its impact on international conflicts, its role in large-scale meat production and disaster relief, its troubling ecological impacts, and the nutritional controversies swirling around soy today. She also describes its genetic modification, the scandals and pirates involved in the international trade in soybeans, and the potential of soy as an intriguing renewable fuel. Featuring compelling historical and contemporary photographs, The Story of Soy is a potent reminder never to underestimate the importance of even the most unprepossesing sprout.

Book Proceedings of the Asian Seminar on Soybean Production for Local Utilization

Download or read book Proceedings of the Asian Seminar on Soybean Production for Local Utilization written by Asian seminar on soybean production for local utilization and published by . This book was released on 1986 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Southeast Asia as a Market for U S  Soybeans and Vegetable Oils

Download or read book Southeast Asia as a Market for U S Soybeans and Vegetable Oils written by Calvin C Spilsbury and published by . This book was released on 1956 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book History of Soybeans and Soyfoods in South Asia   Indian Subcontinent  1656 2010

Download or read book History of Soybeans and Soyfoods in South Asia Indian Subcontinent 1656 2010 written by William Shurtleff and published by Soyinfo Center. This book was released on 2010-12 with total page 1128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covers Afghanistan, Bangladesh, Bhutan, India, Nepal, Pakistan, Sikkim, and Sri Lanka.

Book Markets for U S  Soybeans and Soybean Products in Asia and Oceania

Download or read book Markets for U S Soybeans and Soybean Products in Asia and Oceania written by Calvin C. Spilsbury and published by . This book was released on 1971 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The World of Soy

    Book Details:
  • Author : Christine M. Du Bois
  • Publisher : NUS Press
  • Release : 2008
  • ISBN : 9789971694135
  • Pages : 350 pages

Download or read book The World of Soy written by Christine M. Du Bois and published by NUS Press. This book was released on 2008 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Markets for U S  Soybeans and Soybean Products in Asia and Oceania

Download or read book Markets for U S Soybeans and Soybean Products in Asia and Oceania written by Calvin C. Spilsbury and published by . This book was released on 1971 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book History of Food for Peace  Public Law 480  and Soybeans

Download or read book History of Food for Peace Public Law 480 and Soybeans written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-11-16 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 26 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Book Southeast Asia As a Market for U  S  Soybeans and Vegetable Oils  Classic Reprint

Download or read book Southeast Asia As a Market for U S Soybeans and Vegetable Oils Classic Reprint written by Calvin C. Spilsbury and published by Forgotten Books. This book was released on 2018-08-12 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Southeast Asia as a Market for U. S. Soybeans and Vegetable Oils Hong Kong, Malaya, Singapore, and possibly Sarawak are growing commercial markets for u.s. Soybeans for use in Chinese-type soybean foods. Exports to these countries could increase rapidly to around a million bushels as compared with and bushels in 1959 and 1960. Practically no soybeans are grown in these countries; nearly all are imported from Mainland China, the United States, Thailand, Cambodia, Vietnam, Africa, and North Borneo. In Indonesia, however, supplies are now about equal to demand. Annual production is around metric tons and exports in 1959 were only 406 tons and in 1960 only 21 tons. In Burma, soybean production is probably slightly below total demand levels. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Soybean Production  Protection  and Utilization

Download or read book Soybean Production Protection and Utilization written by International Soybean Program and published by . This book was released on 1975 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book History of Soybeans and Soyfoods in Korea  and in Korean Cookbooks  Restaurants  and Korean Work with Soyfoods outside Korea

Download or read book History of Soybeans and Soyfoods in Korea and in Korean Cookbooks Restaurants and Korean Work with Soyfoods outside Korea written by William Shurtleff and published by Soyinfo Center. This book was released on 2014-03-26 with total page 759 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on soy in Korea. With extensive index and 80 photographs and illustration. Free of charge in digital format on Google Books

Book Increasing Soybean Production in Asia

Download or read book Increasing Soybean Production in Asia written by and published by . This book was released on 1992 with total page 187 pages. Available in PDF, EPUB and Kindle. Book excerpt: