Download or read book Southern Hospitality Texas Style written by Beverly C Gentry and published by . This book was released on 2020-04-10 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook that includes Texas Culinary History, Texas Founding Family history and some of the best Southern and Texas recipes for my family and yours.
Download or read book Southern Hospitality written by Jessie Jones and published by Dramatists Play Service Inc. This book was released on 2008 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE STORY: The Futrelle Sisters--Frankie, Twink, Honey Raye and Rhonda Lynn--are in trouble again. This time, the problem is bigger than ever: Their beloved hometown, Fayro, Texas, is in danger of disappearing, and it's up to the sisters to save it f
Download or read book Southern Hospitality Mountain Style written by Rabun County Board of Realtors and published by . This book was released on 2006 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Enjoying the Art of Southern Hospitality written by Sara Pitzer and published by . This book was released on 1990 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Books to read aloud" p.193/ Includes bibliographical references (p. 195-196) and index.
Download or read book Southern Cooking for Company written by Nicki Pendleton Wood and published by HarperChristian + ORM. This book was released on 2015-06-30 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: The handbook of Southern hospitality—with over one hundred recipes and tips on making guests feel at home! Food writer Nicki Pendleton Wood has gathered recipes from more than one hundred Southerners that they prepare when company is coming. These are the show-off recipes hosts pull out when guests are on the way, whether for an intimate evening with another couple, a party for a big crowd celebrating a milestone birthday, or anything in between. In addition to the recipes, contributors share their secrets for making guests feel at home with ideas for entertaining and table setting. Dishes include: Crunchy Fried Field Peas Collards with Citrus and Cranberries Lemon Miso Sweet Potatoes Purple Hull Pea Salad with Bacon Vinaigrette Cuban-Southern Pork Roast with Chimichurri “Barbecue” Sauce Chocolate Whiskey Buttermilk Cake with Praline Topping, and many more
Download or read book Y all Come Over written by Patsy Caldwell and published by HarperChristian + ORM. This book was released on 2013-10-15 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover some of the best Southern recipes for entertaining guests, whether it’s a special occasion for two or a seasonal gathering for twenty-two. There are major milestones that demand the fine china and fresh flowers but in the South, no special occasion is needed to throw open the front door, set up a buffet line down the kitchen counter, and welcome your dearest loved ones over for the sort of meal they won’t soon forget. Join Patsy Caldwell and Amy Lyles Wilson as they once again take us to Luckettville to meet the talented downhome hostesses who’ve said, “Y’all come over” a time or two in their day. You’ll get the perfect menu suggestions for just about every occasion a Southern entertainer might encounter—soups to ladle up during the big game, savory meats to toss on the grill for summer picnics, and sweets to regale the crowd with during the last six weeks of the year. In Y’all Come Over, some of the tasty recipes you’ll discover include: Iron Skillet Roasted Chicken with White Beans and Tomatoes Blackberry Lemonade Cherry Cobbler Cupcakes Good Neighbor Chicken Fiesta Soup Get inspired to make your kitchen a place where friends and family will look forward to landing. All that’s left to do is say it—“Y’all come over!”
Download or read book The Southern Hospitality Cookbook written by Winifred Green Cheney and published by . This book was released on 1976 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than seven hundred fifty recipes, for dishes, courses, and garnishes and ranging from hors d'oeuvres to jellies, provide a comprehensive inventory of Southern culinary favorites
Download or read book The Southern Hospitality Cookbook written by Sara Pitzer and published by . This book was released on 1994 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pitzer find that three themes--ceremony, personal attention, and good food--permeate Southern hospitality, and that its real secret is enjoying guests once they arrive--not slaving for hours beforehand. To this end, she offers dozens of ways for hurried hosts to pamper their guests, plus 20 menus and more than 200 recipes for occasions both formal and casual.
Download or read book Y all Come Over written by Rebecca Lang and published by Rizzoli International Publications. This book was released on 2025-03-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This ultimate guide to entertaining with true Southern grace, style, and wit shows readers how to make every moment spent with family, friends, and company delicious, comfortable, and unforgettable—from the invitation through to the last bite. Y’all Come Over is an invitation to embrace your inner host, prepare delicious plates, and create a fun, comfortable setting for any occasion with confidence and style. Foolproof recipes for fresh, new Southern classics and timetables make menu planning a breeze. From putting together the invite list to using family treasures to create a beautiful table to stocking the bar for every budget and preparing a memorable meal in the kitchen, Rebecca Lang walks you through each step and offers friendly advice for every gathering and age group. Lang shares important tips for how to be a gracious host and reflects on the value of making even small gatherings both safe and special, especially today. But what is a party without food and drinks? Lang also includes recipes that are divided into eight refreshing menus, including a wedding shower, a casual porch drinks party, a summer barbecue, and a tailgate. Packed with practical advice and inspirational images, Y’all Come Over has insight and true Southern style to offer new and experienced hosts alike.
Download or read book Southern Hospitality at Home written by Susan Sully and published by Rizzoli Publications. This book was released on 2024-03-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Susan Sully comes this book of inspirations for those who are enamored with the ever-enchanting Southern way of living. The words "Southern hospitality" conjure up a wealth of welcoming images, from breezy porches with white colonnades and the seductive scent of magnolia blossoms cut from the yard to fill heirloom vases to tables laden with fine china on embroidered linens, illuminated by candles. Southern Hospitality at Home showcases the special qualities of graciousness and charm that define the American South's way of living. Learn from Southern style experts how to make your home an inviting place for sharing with family and friends--from designing welcoming entrance halls and inviting living rooms to comfortable kitchens, pretty guest rooms, and shady garden rooms--and weave your spell of hospitality. Featured are an array of exceptional houses including an eighteenth-century dwelling in Charleston with a bold, contemporary palette and a rustic plantation where high and low styles mix in perfect harmony. In Savannah, interior designer Chuck Chewning brings modern sophistication to a Greek Revival townhouse. In Georgia, textile artist Susan Hable Smith injects bright color and pattern into an old-fashioned cottage and a collector offers fresh ideas for displaying antiques. With tips for decorating and accessorizing, arranging flowers and setting tables, caring for silver and serving authentic Southern recipes, this beautifully photographed hospitality resource is practical and inspirational, true to tradition, and relevant for today.
Download or read book Cooking with Mrs Faye Southern Hospitality written by Brenda Rusley Reese and published by AuthorHouse. This book was released on 2021-03-03 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking with Mrs. Faye Book #2 Southern Hospitality My Grandmother God rest her soul, worked at a cafeteria at a local trade school, where she was a head cook. Every Saturday my grannie and her four (4) friends would take turn going over one another house, they would sit around the tables quilting, eating homemade cakes and coming up with new recipes. My grannie taught my mom and her 3 sisters how to cook. At an incredibly young age I did not really want to go outside and play I wanted to hang out in the kitchen with my grannie (learning how to bake and cook). Generation has repeated itself because I have taught my 2 daughters and their daughters how to bake and cook everything from scratch as I was taught. I have decided to share these irresistible recipes (book #2) with the ones who wants a home cook meal but do not have the time to spend in the kitchen, I have made these recipes simple but fun for your entire family. This Southern hospitality cookbook has 100 mouthwatering recipes and some pictures. Contact me at [email protected] (website) www.cookingwithmrsfaye.com Phone# 1-800-780-8819 This is cookbook number 2 of 5.
Download or read book Emyl Jenkins Southern Hospitality written by Emyl Jenkins and published by Crown. This book was released on 1994 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes Southern hospitality, traditions, celebrations, and homes, and shares tradtional Southern recipes for bread, biscuits, soup, seafood, beverages, barbecue, and desserts
Download or read book Southern Hospitality written by Chick Fulton and published by Independently Published. This book was released on 2024-05-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Southern Hospitality: Recipes to Warm Your Heart and Home" is a celebration of the rich culinary tradition of the American South. This cookbook brings together 20 timeless dishes that embody the essence of Southern comfort food. From savory classics like Buttermilk Fried Chicken and Shrimp and Grits to sweet treats like Pecan Pie and Peach Cobbler, each recipe offers a taste of the warmth and generosity that the South is known for. Whether you're a seasoned chef or a home cook, these recipes will bring Southern charm to your kitchen and comfort to your table. Other Details: 20 Wonderful Recipes Dimensions - 6 X 9 Inches Length - 51 Pages
Download or read book The New Southern Style written by Alyssa Rosenheck and published by Abrams. This book was released on 2020-09-22 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: A vibrantly illustrated exploration of the creative, inclusive, and inspiring movement happening in today’s Southern interior design The American South is a place steeped in history and tradition. We think of sweet tea, thick drawls, and even thicker summer air. It is also a place with a fraught history, complicated social norms, and dated perspectives. Yet among the makers and artists of the South, there is a powerful movement afoot. Alyssa Rosenheck shines a much-needed spotlight on a burgeoning community of people who are taking what’s beloved, inherent, and honored in the South and making it their own. The New Southern Style tours more than 30 homes and includes interviews with the designers, artists, and creative entrepreneurs who are reinventing Southern design and culture. This beautifully illustrated book is sure to inspire the home and soul.
Download or read book Summerland written by Anne Quatrano and published by National Geographic Books. This book was released on 2013-10-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook that makes each month’s harvest a reason to celebrate, in the refined yet relaxed style of the South. For a cook as passionate as Anne Quatrano, food marks the passage of the year. Each month inspires her to think of new ways to use the season’s morsels. In this, her first and long-awaited cookbook, Quatrano draws on her twenty-eight years’ experience as a chef to pull together more than 100 of her best recipes and entertaining ideas. Peppered throughout are stories of Summerland—the farm that’s been in Quatrano’s family for five generations and that supplies much of the produce for her restaurants. Summerland also provides the idyllic backdrop for many of the outdoor parties in the book. For a fall lunch, friends gather by an old red barn to enjoy mint juleps, roasted quail, and madeleines. For July Fourth, it’s a lakeside barbecue with watermelon sangria, corn on the cob in a jar, and roasted peaches with chamomile ice milk. Christmas is a quiet setting by the fire with truffled broccoli soup, roast with Yorkshire popovers, and stump de Noël. Summerland represents a new spirit of hospitality, based on refined farmhouse cooking and an easygoing sophistication.
Download or read book Southern Hospitality written by Marion Sullivan and published by . This book was released on 1991 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Southern Hospitality Cookbook written by and published by . This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
