Download or read book Southern Hospitality Mountain Style written by Rabun County Board of Realtors and published by . This book was released on 2006 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Southern Mountain Living written by Lynn Monday and published by Gibbs Smith. This book was released on 2014-04-01 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: An array of ideas for mixing rustic, antique and contemporary elements This book brings to light the style, grace and hospitality of living in the southern mountains. Southern Mountain Living offers a room-by-room look into the interior designs of Lynn Monday, making the most of outdoor living and indoor spaces. To accomplish this, Monday mixes the formal and the casual in the same space, combining current trends and local treasures with fine art, English and French furniture, antique tapestries, and textiles to maintain a sense of history amid modern comfort and design. Lynn Monday has been a designer for more than thirty years. She currently owns two stores specializing in home décor and gifts, Monday’s House of Design in Cashiers, North Carolina, and Lynn Monday Home in Mount Pleasant, South Carolina

Download or read book The Southern Hospitality Cookbook written by Winifred Green Cheney and published by . This book was released on 1976 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than seven hundred fifty recipes, for dishes, courses, and garnishes and ranging from hors d'oeuvres to jellies, provide a comprehensive inventory of Southern culinary favorites

Download or read book Southern Hospitality at Home written by Susan Sully and published by Rizzoli Publications. This book was released on 2024-03-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Susan Sully comes this book of inspirations for those who are enamored with the ever-enchanting Southern way of living. The words "Southern hospitality" conjure up a wealth of welcoming images, from breezy porches with white colonnades and the seductive scent of magnolia blossoms cut from the yard to fill heirloom vases to tables laden with fine china on embroidered linens, illuminated by candles. Southern Hospitality at Home showcases the special qualities of graciousness and charm that define the American South's way of living. Learn from Southern style experts how to make your home an inviting place for sharing with family and friends--from designing welcoming entrance halls and inviting living rooms to comfortable kitchens, pretty guest rooms, and shady garden rooms--and weave your spell of hospitality. Featured are an array of exceptional houses including an eighteenth-century dwelling in Charleston with a bold, contemporary palette and a rustic plantation where high and low styles mix in perfect harmony. In Savannah, interior designer Chuck Chewning brings modern sophistication to a Greek Revival townhouse. In Georgia, textile artist Susan Hable Smith injects bright color and pattern into an old-fashioned cottage and a collector offers fresh ideas for displaying antiques. With tips for decorating and accessorizing, arranging flowers and setting tables, caring for silver and serving authentic Southern recipes, this beautifully photographed hospitality resource is practical and inspirational, true to tradition, and relevant for today.

Download or read book My Soulful Home written by Kelly Wilkniss and published by . This book was released on 2017-07-05 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: My Soulful Home, A Year in Flowers offers detailed instruction for those new to floral arrangements and fresh inspiration to the experienced. Join award winning blogger Kelly Wilkniss as she seeks to elevate the every day with fresh cut beauty, illustrated with 105 gorgeous pictures.

Download or read book Enjoying the Art of Southern Hospitality written by Sara Pitzer and published by . This book was released on 1990 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Books to read aloud" p.193/ Includes bibliographical references (p. 195-196) and index.

Download or read book Ocoee Whitewater Center written by and published by . This book was released on 2001 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Proofs written by and published by . This book was released on 1946 with total page 1824 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Insiders Guide to North Carolina s Mountains written by Constance E. Richards and published by Rowman & Littlefield. This book was released on 2010-07-13 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insiders' Guide to North Carolina's Mountains is the essential source for in-depth travel and relocation information to the region that includes Asheville, Biltmore Estate, Cherokee, Blue Ridge Parkway, and other nearby environs. Written by a local (and true insider), this guide offers a personal and practical perspective of the area and its surrounding environs.

Download or read book Skiing written by and published by . This book was released on 1973-10 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Inns of the Blue Ridge written by EPM Publications, Inc and published by Epm Publications Incorporated. This book was released on 1993 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Southern Food written by John Egerton and published by Knopf. This book was released on 2014-06-18 with total page 599 pages. Available in PDF, EPUB and Kindle. Book excerpt: This lively, handsomely illustrated, first-of-its-kind book celebrates the food of the American South in all its glorious variety—yesterday, today, at home, on the road, in history. It brings us the story of Southern cooking; a guide for more than 200 restaurants in eleven Southern states; a compilation of more than 150 time-honored Southern foods; a wonderfully useful annotated bibliography of more than 250 Southern cookbooks; and a collection of more than 200 opinionated, funny, nostalgic, or mouth-watering short selections (from George Washington Carver on sweet potatoes to Flannery O’Connor on collard greens). Here, in sum, is the flavor and feel of what it has meant for Southerners, over the generations, to gather at the table—in a book that’s for reading, for cooking, for eating (in or out), for referring to, for browsing in, and, above all, for enjoying.

Download or read book American Motorcyclist written by and published by . This book was released on 1995-02 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: American Motorcyclist magazine, the official journal of the American Motorcyclist Associaton, tells the stories of the people who make motorcycling the sport that it is. It's available monthly to AMA members. Become a part of the largest, most diverse and most enthusiastic group of riders in the country by visiting our website or calling 800-AMA-JOIN.

Download or read book The Edible South written by Marcie Cohen Ferris and published by UNC Press Books. This book was released on 2014-09-22 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Edible South, Marcie Cohen Ferris presents food as a new way to chronicle the American South's larger history. Ferris tells a richly illustrated story of southern food and the struggles of whites, blacks, Native Americans, and other people of the region to control the nourishment of their bodies and minds, livelihoods, lands, and citizenship. The experience of food serves as an evocative lens onto colonial settlements and antebellum plantations, New South cities and civil rights-era lunch counters, chronic hunger and agricultural reform, counterculture communes and iconic restaurants as Ferris reveals how food--as cuisine and as commodity--has expressed and shaped southern identity to the present day. The region in which European settlers were greeted with unimaginable natural abundance was simultaneously the place where enslaved Africans vigilantly preserved cultural memory in cuisine and Native Americans held tight to kinship and food traditions despite mass expulsions. Southern food, Ferris argues, is intimately connected to the politics of power. The contradiction between the realities of fulsomeness and deprivation, privilege and poverty, in southern history resonates in the region's food traditions, both beloved and maligned.

Download or read book Fodor s The Carolinas and Georgia written by Salwa Jabado and published by Fodors Travel Publications. This book was released on 2009-03 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses dining, lodging, and sight-seeing in the Carolinas and Georgia

Download or read book American Motorcyclist written by and published by . This book was released on 1995-02 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: American Motorcyclist magazine, the official journal of the American Motorcyclist Associaton, tells the stories of the people who make motorcycling the sport that it is. It's available monthly to AMA members. Become a part of the largest, most diverse and most enthusiastic group of riders in the country by visiting our website or calling 800-AMA-JOIN.

Download or read book Field Stream written by and published by . This book was released on 1982-01 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: FIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations.