Download or read book Preserve It written by Lynda Brown and published by DK. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides one hundred recipes for preserving fruit, vegetables, and meat using the methods of pickling, freezing, bottling, canning, brewing, smoking, and curing.
Download or read book Well Preserved written by Eugenia Bone and published by Clarkson Potter. This book was released on 2010-10-27 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of 30 small batch preserving recipes and 90 recipes in which to use the preserved goods for anyone who's ever headed to their local farmers' market reciting the mantra "I will not overbuy" but has lumbered home with bags overflowing with delicious summer strawberries, zucchini blossoms, and tomatoes, or autumn apples, pears, and cauliflower. Preserving recipes like Marinated Baby Artichokes are followed by recipes for dishes like Marinated Artichoke and Ricotta Pie and Sausages with Marinated Baby Artichokes; a Three-Citrus Marmelade recipe is followed by recipes for Chicken Wings Baked with Three-Citrus Marmelade, Shrmp with Three-Citrus Marmelade and Lime, and Crepes with Three-Citrus Marmelade, and so on. In this book, Eugenia Bone, a New Yorker whose Italian father was forever canning everything from olives to tuna, describes the art of preserving in an accessible way. Though she covers traditional water bath and pressure canning in detail, she also shares simpler methods that allow you to preserve foods using low-tech options like oil-preserving, curing, and freezing. Bone clearly explains each technique so that you can rest assured your food is stable and safe. With Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods, you will never again have a night when you open your cupboard or refrigerator and lament that there's "nothing to eat!" Instead, you'll be whipping up the seasons' best meals all year long.
Download or read book Knowledge Preservation and Curation written by Margie Foster and published by Emerald Group Publishing. This book was released on 2023-12-01 with total page 167 pages. Available in PDF, EPUB and Kindle. Book excerpt: In order to achieve its full value, knowledge must flow and be continuously used. Knowledge use, reuse, and repurposing has been a challenge discussed in knowledge sciences literature for over three decades. The authors investigate and offer solutions to two key challenges - how to preserve and curate knowledge.
Download or read book Complete Book of Home Preserving written by Judi Kingry and published by . This book was released on 2006 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the experts, the definitive book on home preserving. Bernardin Home Canning Products are the gold standard in home preserving supplies, the trademark jars on display in stores every summer from coast to coast. Now the experts at Bernardin have written a book destined to become the Bernardin "bible" of home preserving. As nutrition and food quality have become more important, home canning and preserving has increased in popularity for the benefits it offers: Cooks gain control of the ingredients, including organic fruits and vegetables. Preserving foods at their freshest point locks in nutrition. The final product is free of chemical additives and preservatives. Store-bought brands cannot match the wonderful flavor of homemade. Only a few hours are needed to put up a batch of jam or relish. Home preserves make a great personal gift any time of year. The 400 innovative and enticing recipes include everything from salsas and savory sauces to pickles, chutneys, relishes and, of course, jams, jellies and fruit spreads. You'll find such treats as: Mango-Raspberry Jam Crabapple Jelly Green Pepper Jelly Pickled Asparagus Roasted Red Pepper Spread Tomatillo Salsa Brandied Apple Rings Apricot-Date Chutney The book includes comprehensive directions on safe canning and preserving methods, plus lists of required equipment and utensils. Specific instructions for first-timers and handy tips for the experienced make the Complete Book of Home Preserving a valuable addition to any kitchen library.
Download or read book Let s Preserve It written by Beryl Wood and published by Random House. This book was released on 2012-04-24 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique and comprehensive recipe book revives the art of making jams, jellies, pickles and chutneys, and celebrates the joys of transforming a surfeit of anything - from apples to whortleberries - into jars full of sweetness. First published in 1970, Beryl Wood's classic Let's Preserve It is the ultimate preserving bible. In this small encyclopaedia, Wood distils the immense knowledge of earlier generations into a jarful of simple, foolproof recipes that will give endless delight both to make and to savour. With guidelines on equipment and preparation, useful hints on cooking and important tips to remember, this A-Z of recipes is an essential book for everyone from the experienced jam-maker to new cooks making preserves for the first time. Classic recipes such as mint jelly, lemon curd and Seville orange marmalade are all here, as well as more unusual combinations and ideas for preserving fruits, herbs and vegetables. 'I've long treasured my battered, second-hand copy of this book, and now that it has been proudly reissued, others will be able to benefit from it too' Nigella Lawson
Download or read book Public Libraries written by and published by . This book was released on 1905 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Preserve written by Ariel S. Winter and published by Simon and Schuster. This book was released on 2020-11-03 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The critically acclaimed author of the “bold, innovating, and thrilling” (Stephen King) novel The Twenty-Year Death and the “brilliant” (Booklist, starred review) novel Barren Cove returns with a dark and compelling mystery set in the near future. Decimated by plague, the human population is now a minority. Robots—complex AIs almost indistinguishable from humans—are the ruling majority. Nine months ago, in a controversial move, the robot government opened a series of preserves, designated areas where humans can choose to live without robot interference. Now the preserves face their first challenge: someone has been murdered. Chief of Police Jesse Laughton on the SoCar Preserve is assigned to the case. He fears the factions that were opposed to the preserves will use the crime as evidence that the new system does not work. As he digs for information, robots in the outside world start turning up dead from bad drug-like programs that may have originated on SoCar land. And when Laughton learns his murder victim was a hacker who wrote drug-programs, it appears that the two cases might be linked. Soon, it’s clear that the entire preserve system is in danger of collapsing. Laughton’s former partner, a robot named Kir, arrives to assist on the case, and they soon uncover shocking secrets revealing that life on the preserve is not as peaceful as its human residents claim. But in order to protect humanity’s new way of life, Laughton must solve this murder before it’s too late. The Preserve is a fresh and futuristic mystery that is perfect for fans of Westworld and Blade Runner.
Download or read book Stocking Up written by Carol Hupping and published by . This book was released on 1973 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Details both traditional and modern methods for naturally preserving vegetables, fruits, dairy products, meats, nuts, seeds, and grains at home.
Download or read book Heaven Preserve Us written by Cricket McRae and published by Llewellyn Worldwide. This book was released on 2011-12-08 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wine jelly. Watermelon pickles. And a suicidal stalker? Great. Thirty-something crafter extraordinaire Sophie Mae Reynolds makes preserves by day and answers a crisis center help referral line by night. What better way to help people while still keeping a low profile? But on her very first night, she gets a call from a man who is threatening suicide...and her. Angrily deeming the caller a crank, her boss, Philip Heaven, disconnects the line. Days later, Philip dies from a nasty case of botulism. Now, as a stalker singles out Sophie Mae, Philip's eerie last words keep coming back to haunt her: Threat. Meant it. Stirring up the town with talk of murder by preserves, can Sophie Mae and her handsome boyfriend Detective Barr Ambrose spoil a mad murderer's poisonous plans? This dangerously delicious second book in the Home Crafting Mystery series also includes recipes for preserves and beauty products! Praise: "McRae writes about characters that we really care about, and her plot is thoroughly credible. Sophie Mae and her friends deserve many more adventures."—Booklist "There's something special about Ms. McRae as her strong characters and unique plot are definitely spellbinding."—Sydney Star Observer "Murder by preserves promises your enjoyment of McRae's humor."—The Coloradoan "Sophie Mae is a confident woman with an appetite for mystery and Heaven Preserve Us is a good one. The characters are engaging, the story intriguing, and the book a pleasure to read."—Mysterious Reviews "McRae delivers another satisfying and clever novel with an intriguing plot—murder by botulism."—Fresh Fiction "Nicely paced without any time wasted, Heaven Preserve Us does a fine job of leading the readers through the investigation with no false starts or cheap side trips...solid and entertaining."—Reviewing the Evidence "McRae ably navigates the waters of small-town crime, establishing believable characters and capturing the charm and camaraderie of the denizens of Cadyville. This town might well be worth visiting frequently."—Gumshoe Review "Sophie Mae is a top-notch cozy heroine."—Cozy Library
Download or read book Food in Jars written by Marisa McClellan and published by Running PressBook Pub. This book was released on 2012-05-22 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.
Download or read book Saving Stuff written by Don Williams and published by Simon and Schuster. This book was released on 2005 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Praying Life written by Deborah Smith Douglas and published by Church Publishing, Inc.. This book was released on 2003-07-01 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: An invitation to a more participatory relationship with God through the power of prayer. Nothing is more remarkable—or more beautiful—than an ordinary life, quietly transformed by prayer. This is the life that Deborah Smith Douglas chronicles—and invites readers into—in her lovely collection of essays and poems. Drawing from events as simple as breakfast with her five-year-old daughter or waiting in line at the post office, Douglas shows how a loving relationship with God can be nurtured in small ways every day. “Without my ever really intending it,” she writes, “my own life—as a wife and mother, daughter and friend—has taught me to see God hidden in the ordinary, to watch for God under the surface of things as a fisherman watches for fish.” Woven into each of these pieces, along with reflections on the author’s experiences, are guidelines for readers watching for God in their own unique—and ordinary—lives. Divided into four sections—Ways of Praying, Healing, Spiritual Companionship, and Fruitfulness—The Praying Life will help Christians move from awareness of God’s presence in their lives to a deep participation in God’s love.
Download or read book She Works His Way written by Michelle Myers and published by Baker Books. This book was released on 2021-10-12 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dear friend, We know it deeply. It is so hard to juggle work, home, and spiritual life. As working women, we've wrestled with tough questions: · How can I be effective in my work, and stay committed to the Gospel? · How can I be dedicated to my family, when my job is so demanding? · Why am I working so hard, and still so unfulfilled? Sound familiar? Like you, we see a culture that promotes success at all costs, and working women are falling for it. It's happening every day. Priorities are shifting. Things are getting done . . . but are we doing what matters most? And that's why we wrote this book. This is the story of how we traded the lies of the world for the truth of our loving Father--the lessons we learned that challenged culture's "good things" so we could find the greatest thing. The book you're holding in your hands is really a conversation--a conversation that pushes back against our culture with a Gospel-centered approach to work and womanhood, for the glory of God and the good of others. Let's get to work. His way. Michelle + Somer "This is the book for every working woman!"--ALLI WORTHINGTON, bestselling author and business coach
Download or read book A Beginner s Guide to Hellenismos written by Timothy Jay Alexander and published by Lulu.com. This book was released on 2007 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Beginners Guide to Hellenismos provides an overview of Hellenic Polytheistic Reconstructionism. Hellenismos is an emerging religious movement attempting to reconstruct the ancient Greek religion. This book supplies the beginner with a guide for practicing Hellenismos. Contrary to the popular misconception, Reconstructionist religions are in no way rigid or dogmatic. In A Beginners Guide to Hellenismos, Timothy Jay Alexander explains how liberating, innovative, and adaptive the modern Hellenic religion is. This book provides the reader with an easy to use and understand guide to begin their worship. It explains in detail modern Hellenic practices and the reasons behind them, and serves as a common sense guide about this fast growing modern religion.
Download or read book Literary Digest written by and published by . This book was released on 1918 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Literary Digest written by Edward Jewitt Wheeler and published by . This book was released on 1918 with total page 1106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wait Five Minutes written by Shelley Ingram and published by Univ. Press of Mississippi. This book was released on 2023-05-18 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contributions by Emma Frances Bloomfield, Sheila Bock, Kristen Bradley, Hannah Chapple, James Deutsch, Máirt Hanley, Christine Hoffmann, Kate Parker Horigan, Shelley Ingram, John Laudun, Jordan Lovejoy, Lena Marander-Eklund, Jennifer Morrison, Willow G. Mullins, Anne Pryor, Todd Richardson, and Claire Schmidt The weather governs our lives. It fills gaps in conversations, determines our dress, and influences our architecture. No matter how much our lives may have moved indoors, no matter how much we may rely on technology, we still monitor the weather. Wait Five Minutes: Weatherlore in the Twenty-First Century draws from folkloric, literary, and scientific theory to offer up new ways of thinking about this most ancient of phenomena. Weatherlore is a concept that describes the folk beliefs and traditions about the weather that are passed down casually among groups of people. Weatherlore can be predictive, such as the belief that more black than brown fuzz on a woolly bear caterpillar signals a harsh winter. It can be the familiar commentary that eases daily social interactions, such as asking, “Is it hot (or cold) enough for you?” Other times, it is simply ubiquitous: “If you don’t like the weather, wait five minutes and it will change.” From detailing personal experiences at picnics and suburban lawns to critically analyzing storm stories, novels, and flood legends, contributors offer engaging multidisciplinary perspectives on weatherlore. As we move further into the twenty-first century, an increasing awareness of climate change and its impacts on daily life calls for a folkloristic reckoning with the weather and a rising need to examine vernacular understandings of weather and climate. Weatherlore helps us understand and shape global political conversations about climate change and biopolitics at the same time that it influences individual, group, and regional lives and identities. We use weather, and thus its folklore, to make meaning of ourselves, our groups, and, quite literally, our world.