Download or read book Understanding Options for Agricultural Production written by G.Y. Tsuji and published by Springer Science & Business Media. This book was released on 2013-03-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first premise of this book is that farmers need access to options for improving their situation. In agricultural terms, these options might be manage ment alternatives or different crops to grow, that can stabilize or increase household income, that reduce soil degradation and dependence on off-farm inputs, or that exploit local market opportunities. Farmers need a facilitating environment, in which affordable credit is available if needed, in which policies are conducive to judicious management of natural resources, and in which costs and prices of production are stable. Another key ingredient of this facilitating environment is information: an understanding of which options are viable, how these operate at the farm level, and what their impact may be on the things that farmers perceive as being important. The second premise is that systems analysis and simulation have an impor tant role to play in fostering this understanding of options, traditional field experimentation being time-consuming and costly. This book summarizes the activities of the International Benchmark Sites Network for Agrotechnology Transfer (IBSNAT) project, an international initiative funded by the United States Agency for International Development (USAID). IBSNAT was an attempt to demonstrate the effectiveness of understanding options through systems analysis and simulation for the ultimate benefit of farm households in the tropics and subtropics. The idea for the book was first suggested at one of the last IBSNAT group meetings held at the University of Hawaii in 1993.
Download or read book Soil and Water Quality written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 541 pages. Available in PDF, EPUB and Kindle. Book excerpt: How can the United States meet demands for agricultural production while solving the broader range of environmental problems attributed to farming practices? National policymakers who try to answer this question confront difficult trade-offs. This book offers four specific strategies that can serve as the basis for a national policy to protect soil and water quality while maintaining U.S. agricultural productivity and competitiveness. Timely and comprehensive, the volume has important implications for the Clean Air Act and the 1995 farm bill. Advocating a systems approach, the committee recommends specific farm practices and new approaches to prevention of soil degradation and water pollution for environmental agencies. The volume details methods of evaluating soil management systems and offers a wealth of information on improved management of nitrogen, phosphorus, manure, pesticides, sediments, salt, and trace elements. Landscape analysis of nonpoint source pollution is also detailed. Drawing together research findings, survey results, and case examples, the volume will be of interest to federal, state, and local policymakers; state and local environmental and agricultural officials and other environmental and agricultural specialists; scientists involved in soil and water issues; researchers; and agricultural producers.
Download or read book Water Dynamics in Plant Production written by Wilfried Ehlers and published by Cabi. This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Meagre water supply causes severe problems in the growth of plants, which rely on sufficient water transmitted by the soil to meet their needs. This new edition of Water Dynamics in Plant Production describes the basic scientific principles of water transport in the soil-plant-atmosphere continuum, explains the linkage between transpirational water use and dry matter production paying particular attention to the various agronomic strategies for adaptation to climate-driven limitations of water resources"--Publisher's website.
Download or read book Soil Water and Agronomic Productivity written by Rattan Lal and published by CRC Press. This book was released on 2012-06-19 with total page 597 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crop water use can be increased by management of surface runoff, groundwater, irrigation, and soil water. Technological innovations to enhance availability of water for agricultural crops depend on soil and site-specific conditions. Devoted to the principles and practices of enhancing water use efficiency, Soil Water and Agronomic Productivity addresses current problems associated with water supplies required for agricultural purposes and food production. Written for professionals and students in agricultural fields, the book focuses on innovative technologies for improving soil water availability, enhancing water use efficiency, and using productive irrigation systems. It also presents techniques to conserve water in the root zone as well as remote sensing techniques to assess soil water regime and predict drought on a regional scale. Soil water management is crucial to reducing the vulnerability to agronomic drought. There are numerous examples of aquifers that have been severely depleted by misuse and mismanagement. Soil Water and Agronomic Productivity explains the factors and causes of the mismanagement of soil water and proposes options for sustainable and efficient use of scarce water resources. Meeting the global food demand will require careful worldwide management of soil and water resources, and this can only be done by sharing information and knowledge. Part of the Advances in Soil Science Series
Download or read book Limitations to Efficient Water Use in Crop Production written by Howard M. Taylor and published by . This book was released on 1983 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Science Breakthroughs to Advance Food and Agricultural Research by 2030 written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2019-04-21 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically and provide a trade surplus in bulk and high-value agricultural commodities and foods. Today, the U.S. food and agricultural enterprise faces formidable challenges that will test its long-term sustainability, competitiveness, and resilience. On its current path, future productivity in the U.S. agricultural system is likely to come with trade-offs. The success of agriculture is tied to natural systems, and these systems are showing signs of stress, even more so with the change in climate. More than a third of the food produced is unconsumed, an unacceptable loss of food and nutrients at a time of heightened global food demand. Increased food animal production to meet greater demand will generate more greenhouse gas emissions and excess animal waste. The U.S. food supply is generally secure, but is not immune to the costly and deadly shocks of continuing outbreaks of food-borne illness or to the constant threat of pests and pathogens to crops, livestock, and poultry. U.S. farmers and producers are at the front lines and will need more tools to manage the pressures they face. Science Breakthroughs to Advance Food and Agricultural Research by 2030 identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable. This report explores the availability of relatively new scientific developments across all disciplines that could accelerate progress toward these goals. It identifies the most promising scientific breakthroughs that could have the greatest positive impact on food and agriculture, and that are possible to achieve in the next decade (by 2030).
Download or read book Use of Reclaimed Water and Sludge in Food Crop Production written by National Research Council and published by National Academies Press. This book was released on 1996-02-26 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews the practice of reclaiming treated municipal wastewater for agricultural irrigation and using sewage sludge as a soil amendment and fertilizer in the United States. It describes and evaluates treatment technologies and practices; effects on soils, crop production, and ground water; public health concerns from pathogens and toxic chemicals; existing regulations and guidelines; and some of the economic, liability, and institutional issues. The recommendations and findings are aimed at authorities at the federal, state, and local levels, public utilities, and the food processing industry.
Download or read book Water Quality for Agriculture written by R. S. Ayers and published by . This book was released on 1985 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Richtlijnen voor de werker in het veld om problemen te ondervangen ten aanzien van de waterkwaliteit voor irrigatie-doeleinden. Tenslotte worden praktijkervaringen uit diverse gebieden vermeld
Download or read book The Drought Resilient Farm written by Dale Strickler and published by Storey Publishing. This book was released on 2018-06-12 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rainfall levels are rarely optimal, but there are hundreds of things you can do to efficiently conserve and use the water you do have and to reduce the impact of drought on your soil, crops, livestock, and farm or ranch ecosystem. Author Dale Strickler introduces you to the same innovative systems he used to transform his own drought-stricken family farm in Kansas into a thriving, water-wise, and profitable enterprise, maximizing healthy cropland, pasture, and water supply. Ranging from simple, short-term projects such as installing rain-collection ollas to long-term land-management planning strategies, Strickler’s methods show how to get more water into the soil, keep it in the soil, and help plants and livestock access it.
Download or read book Soil Water Deficit and Physiological Issues in Plants written by Amitav Bhattacharya and published by Springer Nature. This book was released on 2021-02-25 with total page 717 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the impact of soil water deficiency on various aspects of physiological processes in plants. The book explains the effects under soil water deficit condition such as lowering of plant water content, disturbance in carbon metabolism such in photosynthesis, photorespiration and respiration as well as effects of soil water deficit on nitrogen metabolism. The book also educates the readers about, mineral nutrition under soil water deficit condition and roles of different nutrient to overcome water deficit. Changes in growth and development pattern of plant under soil water deficit condition and effects on growth and development are elaborated. This book is of interest to teachers, researchers, scientists in botany and agriculture. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences. National and international agricultural scientists, policy makers will also find this to be a useful read. The in depth description of the major physiological issues in plants under soil water deficit that are presented in this book will help breeders tailoring crops for desirable physiological survival traits in the face of increasing soil water deficit. This book is an impactful addition to the library of any faculty members, researchers, agricultural policy planner, post graduate or student studying in plant physiology, biochemistry, microbiology and other subjects related to crop husbandry.
Download or read book Water Management in Irrigated Rice written by B. A. M. Bouman and published by Int. Rice Res. Inst.. This book was released on 2007 with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Soil Health and Intensification of Agroecosystems written by Mahdi M. Al-Kaisi and published by Academic Press. This book was released on 2017-03-15 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil Health and Intensification of Agroecosystems examines the climate, environmental, and human effects on agroecosystems and how the existing paradigms must be revised in order to establish sustainable production. The increased demand for food and fuel exerts tremendous stress on all aspects of natural resources and the environment to satisfy an ever increasing world population, which includes the use of agriculture products for energy and other uses in addition to human and animal food. The book presents options for ecological systems that mimic the natural diversity of the ecosystem and can have significant effect as the world faces a rapidly changing and volatile climate. The book explores the introduction of sustainable agroecosystems that promote biodiversity, sustain soil health, and enhance food production as ways to help mitigate some of these adverse effects. New agroecosystems will help define a resilient system that can potentially absorb some of the extreme shifts in climate. Changing the existing cropping system paradigm to utilize natural system attributes by promoting biodiversity within production agricultural systems, such as the integration of polycultures, will also enhance ecological resiliency and will likely increase carbon sequestration. - Focuses on the intensification and integration of agroecosystem and soil resiliency by presenting suggested modifications of the current cropping system paradigm - Examines climate, environment, and human effects on agroecosystems - Explores in depth the wide range of intercalated soil and plant interactions as they influence soil sustainability and, in particular, soil quality - Presents options for ecological systems that mimic the natural diversity of the ecosystem and can have significant effect as the world faces a rapidly changing and volatile climate
Download or read book Agricultural Water Management written by National Research Council and published by National Academies Press. This book was released on 2007-03-20 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report contains a collection of papers from a workshopâ€"Strengthening Science-Based Decision-Making for Sustainable Management of Scarce Water Resources for Agricultural Production, held in Tunisia. Participants, including scientists, decision makers, representatives of non-profit organizations, and a farmer, came from the United States and several countries in North Africa and the Middle East. The papers examined constraints to agricultural production as it relates to water scarcity; focusing on 1) the state of the science regarding water management for agricultural purposes in the Middle East and North Africa 2) how science can be applied to better manage existing water supplies to optimize the domestic production of food and fiber. The cross-cutting themes of the workshop were the elements or principles of science-based decision making, the role of the scientific community in ensuring that science is an integral part of the decision making process, and ways to improve communications between scientists and decision makers.
Download or read book Water wise Rice Production written by B. A. M. Bouman and published by Int. Rice Res. Inst.. This book was released on 2002 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Soil Management written by Jerry L. Hatfield and published by John Wiley & Sons. This book was released on 2020-01-22 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Degradation of soils continues at a pace that will eventually create a local, regional, or even global crisis when diminished soil resources collide with increasing climate variation. It's not too late to restore our soils to a more productive state by rediscovering the value of soil management, building on our well-established and ever-expanding scientific understanding of soils. Soil management concepts have been in place since the cultivation of crops, but we need to rediscover the principles that are linked together in effective soil management. This book is unique because of its treatment of soil management based on principles—the physical, chemical, and biological processes and how together they form the foundation for soil management processes that range from tillage to nutrient management. Whether new to soil science or needing a concise reference, readers will benefit from this book's ability to integrate the science of soils with management issues and long-term conservation efforts.
Download or read book Treated Wastewater in Agriculture written by Guy Levy and published by John Wiley & Sons. This book was released on 2011-06-09 with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the world's population increases and the demand for water increases apace there is a rising demand for information concerning the reuse of wastewater, particularly for the irrigation of key food crops worldwide. This important new book addresses in detail the use of treated wastewater in agricultural situations, its impact on crops and the soil environment. Coverage includes the composition and treatment of wastewater, health considerations, regulations and economic aspects. Major sections of the book also concentrate on crop management and the soil environment. This book is an essential purchase for all those working in irrigation, water management and crop production worldwide. Use of Treated Wastewater (TWW) for irrigation is increasingly important as the world's population increases Chapters prepared by leading scientists in the field Comprehensive coverage of current knowledge and advances in the area of TWW Focus on possible environmental impacts (positive and negative)
Download or read book Soil Hydrology Land Use and Agriculture written by Manoj Shukla and published by CABI. This book was released on 2011 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture is strongly affected by changes in soil hydrology as well as changes in land use and management practices and the complex interactions between them. This book develops an understanding of these interactions on a watershed scale, using soil hydrology models and addresses the consequences of land use and management changes on agriculture from a research perspective. Case studies illustrate the impact of land use and management on various soil hydrological parameters under different climates and ecosystems.
