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Book Smallholder Dairy Development in Past  Present and Future in Kenya

Download or read book Smallholder Dairy Development in Past Present and Future in Kenya written by Dietrich Stotz and published by . This book was released on 1979 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Smallholder Dairy Technology in Coastal Kenya

Download or read book Smallholder Dairy Technology in Coastal Kenya written by Charles F. Nicholson and published by ILRI (aka ILCA and ILRAD). This book was released on 1999-01-01 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study examined the factors influencing adoption of three related dairy technologies in coastal Kenya, and assessed the impacts of dairy adoption on household income, employment generation and nutrition status of pre-school children. The technologies studied were adoption of grade and crossbred dairy animals, planting of the fodder Napier grass and use of the infection and treatment method of immunisation against East Coast fever. A series of household surveys was conducted from mid-1997 to mid-1998. The descriptive results from surveys of 202 households in Coast Province indicate that adoption of a grade or crossbred dairy animal may result in substantial increases in household income, can generate paid (secondary) employment, and may improve the nutritional status of pre-school-age children in the Household. Econometric analyses, which controlled for numerous confounding factos, provided less consistent support for the impact of adoption on household income and paid employment. It appears that neither the adoption nor productivity of dairying are constrained by poor availability of technology options. For dairy development activities on the coast, two areas merit atention: mechanisms for easing access to grade and crossbred dairy cattle, either through credit schemes or through self-help smallholder co-operatives, and reducing the disease risks associated with grade and corssbred dairy animals.

Book ILCA Bulletin No  11

    Book Details:
  • Author : International Livestock Centre for Africa
  • Publisher : ILRI (aka ILCA and ILRAD)
  • Release :
  • ISBN :
  • Pages : 20 pages

Download or read book ILCA Bulletin No 11 written by International Livestock Centre for Africa and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Survey of Agricultural Economics Literature

Download or read book A Survey of Agricultural Economics Literature written by Lee R. Martin and published by U of Minnesota Press. This book was released on 1992 with total page 1080 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Utilization of Research Results on Forage and Agricultural By product Materials as Animal Feed Resources in Africa

Download or read book Utilization of Research Results on Forage and Agricultural By product Materials as Animal Feed Resources in Africa written by Ben H. Dzowela and published by ILRI (aka ILCA and ILRAD). This book was released on 1990-01-01 with total page 850 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Future of Livestock Industries in East and Southern Africa

Download or read book Future of Livestock Industries in East and Southern Africa written by Jackson A. Kategile and published by ILRI (aka ILCA and ILRAD). This book was released on 1993-01-01 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trends in smallholder livestock enterprises; The impact of the introduction of exotic cattle in East and southern Africa; Intensive animal feeding practices for optimum feed utilisation; Importance of strong research-extension linkages in increasing livestock production in sub-Saharan Africa; Research on smallholder dairy research programmes in subhumid areas; Dairy/beef production systems research programme in Malawi; Research on smallholder dairy production in coastal lowland Kenya; Smallholder dairy on-farm research in Burundi; Smallholder dairy in Ethiopia; Dual-purpose goat research in western Kenya; Contribution of crossbred goats to milk production and social welfare in Burundi; Dairy goat research and extension at Sokoine University of Agriculture (lowlands) and Mgeta (hithlands) areas of Tanzania; Dual-purpose cattle in central Tanzania; Peri-urban small-scale dairy research programme in Botswana; Research on small ruminant production systems in Zimbabwe; Disease control approaches; Economic implications of the control of East Coast fever in eastern, central and southern Africa; Immunisation of cattle against East Coast fever: experiences in Zanzibar; Sustainable control methods for ticks and tick-borne diseases in Africa; New vaccine strategies against heartwater; Economics of trypanosomiasis control: research implications; Development of smallholder dairying; Smallholder dairy production in Zambia; Smallholder dairy development in Malawi; Kenya National Dairy development project; Dairy development programme in Tanga, Tanzania; Smallholder dairy development programme in resettled and communal areas in Zimbabwe; Development of smallholder dairying in Zanzibar; Marketing options for livestock products: a total systems cum-managerial perspective; Other production systems; Group ranch concept and practice in Kenya with special emphasis on Kajiado District; Introduction of dairy cattle production systems in soil conservation areas; Wool and mohair production in Lesotho; Synthesis of constraints to livestock research and development and recommendations.

Book Smallholder Dairying in the Tropics

Download or read book Smallholder Dairying in the Tropics written by Lindsay Falvey and published by ILRI (aka ILCA and ILRAD). This book was released on 1999-01-01 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Dairy Development in Sub Saharan Africa

Download or read book Dairy Development in Sub Saharan Africa written by Michael J. Walshe and published by . This book was released on 1991 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rapid population growth and urbanization is creating a strong demand for milk in sub - Saharan Africa (SSA) and the majority of countries have the potential to meet the growing demand by developing their domestic resources. This study provides an overview of dairying in SSA and discusses the principal constraints to development as well as the experience gained from some earlier initiatives. It analyzes the main biological, technical, economic and institutional issues and summarizes the opportunities and options for future dairy development. Appropriate strategies and policies are suggested and estimates are made of the investment requirements to meet future demand for dairy products. Some implications for donor agencies are also considered.

Book The Case of Smallholder Dairying in Eastern Africa

Download or read book The Case of Smallholder Dairying in Eastern Africa written by Margaret Ngigi and published by Intl Food Policy Res Inst. This book was released on 2005 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture plays a crucial role in the economy of sub-Saharan Africa. A feature of particular significance about the region is that the majority of households are heavily dependent on agriculture as their major source of livelihood. Smallholder agriculture is the principal producer of staple foods and cash crops, accounting for very large shares of national production and marketed output. For the respective countries, therefore, the performance of smallholder agriculture has crucial implications for the overall economic development process including the alleviation of rural poverty. The demands created by steadily increasing populations, and the pressing need to increase agricultural productivity means that these countries must continuously adopt methods to intensify agricultural production. Livestock production is an important consideration in the agricultural development of the region. Livestock, and especially cattle, have historically played multiple roles both in economic life and in socio-cultural traditions of African people. Cattle have been valued not simply as a source of food (milk, blood and meat) and hide but also as a visible form of wealth and a source of social prestige. In certain parts of the region, cattle still provide a valuable source of draft and traction power both for the plough and for transportation carts whereas in Arid and semi-arid lands (ASAL), cattle still provide a valuable security against famine. Traditionally, cattle were a valuable item in the payment of bride price while beef was a valued food item in ceremonies. Moreover, cattle manure is still valued as a fire-fuel and building material in ASAL whilst in arable areas it is valued as a fertilizer. In brief, cattle have retained their multiple roles among the African people. The relative importance of each role, however, varies with production and ecosystems (Freeland 1998; Fitzhugh 1998). In the high potential areas, the economic importance of the cow has increasingly shifted to commercial milk production while at the same time retaining the complementary role of sustaining soil fertility for sustainable agricultural production. In such area, increasing population pressure interacting with the need to sustain soil fertility has driven the change in production structure with dairying becoming an important component of agricultural production. Eastern Africa is Africa's most promising region for dairy production. The region is predominantly rural, with over 80 per cent of its inhabitants deriving its livelihood heavily from agriculture. It holds over 40 percent of Africa's cattle resource of about 222 million (FAOSTAT). This study looks at the development of dairy industry in two east African countries - Kenya and Uganda (Figure 1). From the early 1910s, Kenya has developed a dairy industry that ranks among the largest in sub-Saharan Africa. The industry is especially noted for its smallholder base. Uganda, on the other hand, has a large unexploited potential for dairying. In order to highlight special aspects of the respective country's industry, the study looks at the countries in turns. The study seeks to take a historical look at the respective dairy industries with a view to identifying major turning points in their respective developments. We then apply the DE-A-R framework in analyzing the circumstances surrounding respective turning points, including the socio-political forces that influenced the specific forms of change. Our purpose is to identify the forces, and key actors, that have driven changes in the systems, and to understand the impact these changes have had on the overall production, on smallholder incomes and on the environment by comparing across countries. We hope to identify key ingredients necessary for achieving successful smallholder dairy growth elsewhere.

Book Kenya s Agricultural Sub sectors

Download or read book Kenya s Agricultural Sub sectors written by and published by . This book was released on 2003 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Economics of Smallholder Dairy in the Marginal Zones of Kenya

Download or read book Economics of Smallholder Dairy in the Marginal Zones of Kenya written by Kavoi Muendo and published by VDM Publishing. This book was released on 2009-06-01 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture is the mainstay of the people in the marginal zones.But it is unreliable and food deficits are often experienced. There are no cash crops or off-farm employment activities. Over 60 % of the people live below the poverty line.Thus, reduction of poverty remains a key challenge. Alternative agricultural activities with a promise of higher return to resources, expectation of future growth, and suitable for this zone are needed.Market oriented dairy has filled this need.Farmers in this zone have diversified from subsistent food crops to market oriented smallholder dairy.There is potential for increased demand and higher prices for dairy products especially within the townships. Dairy production is labour intensive and offers employment.Payments from dairy products are distributed throughout the year; with cash receipts constituting a monthly salary, and increased incomes.Dairy has potential to enhance food security and improvement of livelihoods. Thus, smallholder dairy is a catalyst for rural development.This book can be recommended to policy makers, students and organizations grapling with development in rural areas of LDCs.

Book Livestock Production Systems and Livestock Development in Tropical Africa

Download or read book Livestock Production Systems and Livestock Development in Tropical Africa written by Hans E. Jahnke and published by . This book was released on 1982 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Quarterly Journal of International Agriculture

Download or read book Quarterly Journal of International Agriculture written by and published by . This book was released on 1980 with total page 916 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Kenya s Smallholder Dairy Commercialization Programme

Download or read book Kenya s Smallholder Dairy Commercialization Programme written by Romina Cavatassi and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture is the largest contributor to Kenya's GDP, and it employs 61 per cent of the country's workforce, mainly represented by smallholder farmers living in rural settings (Muriuki, 2011; FAO, 2014). Within agriculture, the country's livestock dairy sector has special importance. Kenya is one of the largest milk-producing countries in Africa - it currently has more than 5.6 million dairy cattle, accounting for about 15 per cent of East Africa's dairy livestock (FAO, 2017). Investing in smallholder dairy farming is an effective way to improve farmers' production and commercialization, which in turn can help alleviate poverty and increase food security (Burke et al., 2007; Muriuki, 2011; Olwande et al., 2015; Randolph et al., 2007; Smith et al., 2013). The need to invest in and improve Kenya's dairy industry was especially strong after the collapse of the monopolistic dairy cooperative structure in the 1990s (Muriuki, 2011), when farmers faced high transaction costs for production and marketing (Staal, Delgado and Nicholson, 1997), and dairy groups and cooperatives were unable to address these issues (Holloway et al., 2000). Smallholder dairy farmers faced additional barriers to improving their dairy production, including poor and unreliable quality of feed, lack of access to animal health and breeding services, loss of milk production, and inadequate access.

Book Dairy Development in Ethiopia

Download or read book Dairy Development in Ethiopia written by M. M. Ahmed and published by ILRI (aka ILCA and ILRAD). This book was released on 2003-01-01 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Research on Agricultural Development in Sub Saharan Africa

Download or read book Research on Agricultural Development in Sub Saharan Africa written by Carl K. Eicher and published by . This book was released on 1982 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: