Download or read book Spoonfuls of Germany written by Nadia Hassani and published by Hippocrene Books. This book was released on 2004 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book goes beyond the sauerkraut and knackwurst stereotype to unveil the often overlooked diversity of German cuisine. 170 regional recipes range from classic dishes, such as spaetzle with cheese and sauerbraten to forgotten delicacies like Westfalian pumpernickel pudding. Numerous profiles, anecdotes, and food lore complete the book.
Download or read book Art Fear written by David Bayles and published by Souvenir Press. This book was released on 2023-02-09 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'I always keep a copy of Art & Fear on my bookshelf' JAMES CLEAR, author of the #1 best-seller Atomic Habits 'A book for anyone and everyone who wants to face their fears and get to work' DEBBIE MILLMAN, author and host of the podcast Design Matters 'A timeless cult classic ... I've stolen tons of inspiration from this book over the years and so will you' AUSTIN KLEON, NYTimes bestselling author of Steal Like an Artist 'The ultimate pep talk for artists. ... An invaluable guide for living a creative, collaborative life.' WENDY MACNAUGHTON, illustrator Art & Fear is about the way art gets made, the reasons it often doesn't get made, and the nature of the difficulties that cause so many artists to give up along the way. Drawing on the authors' own experiences as two working artists, the book delves into the internal and external challenges to making art in the real world, and shows how they can be overcome every day. First published in 1994, Art & Fear quickly became an underground classic, and word-of-mouth has placed it among the best-selling books on artmaking and creativity. Written by artists for artists, it offers generous and wise insight into what it feels like to sit down at your easel or keyboard, in your studio or performance space, trying to do the work you need to do. Every artist, whether a beginner or a prizewinner, a student or a teacher, faces the same fears - and this book illuminates the way through them.
Download or read book Gardening with Less Water written by David A. Bainbridge and published by Storey Publishing, LLC. This book was released on 2015-12-29 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you facing drought or water shortages? Gardening with Less Water offers simple, inexpensive, low-tech techniques for watering your garden much more efficiently — using up to 90 percent less water for the same results. With illustrated step-by-step instructions, David Bainbridge shows you how to install buried clay pots and pipes, wicking systems, and other porous containers that deliver water directly to a plant’s roots with little to no evaporation. These systems are available at hardware stores and garden centers; are easy to set up and use; and work for garden beds, container gardens, and trees.
Download or read book Donabe written by Naoko Takei Moore and published by Ten Speed Press. This book was released on 2015-10-27 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful and lavishly photographed cookbook focused on authentic Japanese clay-pot cooking, showcasing beloved recipes and updates on classics, with background on the origins and history of donabe. Japanese clay pot (donabe) cooking has been refined over centuries into a versatile and simple method for preparing both dramatic and comforting one-pot meals. In Donabe, Tokyo native and cooking school instructor Naoko Takei Moore and chef Kyle Connaughton offer inspiring Japanese home-style recipes such as Sizzling Tofu and Mushrooms in Miso Sauce and Dashi-Rich Shabu-Shabu, as well as California-inspired dishes including Steam-Fried Black Cod with Crisp Potatoes, Leeks, and Walnut-Nori Pesto or Smoked Duck Breast with Creamy Wasabi–Green Onion Dipping Sauce. All are rich in flavor, simple to prepare, and perfect for a communal dining experience with family and friends. Donabe also features recipes from luminary chefs such as David Kinch, Namae Shinobu, and Cortney Burns and Nick Balla, all of whom use donabe in their own kitchens. Collectible, beautiful, and functional, donabe can easily be an essential part of your cooking repetory.
Download or read book Claymates written by Dev Petty and published by Little, Brown Books for Young Readers. This book was released on 2017-06-20 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet the claymates: two balls of clay that can become anything--even best friends! What can you do with two blobs of clay? Create something amazing! But don't leave them alone for too long. Things might get a little crazy. In this photographic friendship adventure, the claymates squish, smash, and sculpt themselves into the funniest shapes imaginable. But can they fix a giant mess before they're caught in the act?
Download or read book Robinson Crusoe written by Daniel Defoe and published by . This book was released on 1905 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: An adaptation of the story of Robinson Crusoe who was shipwrecked on an island, how he survived and was finally rescued. Rewritten "in words easy for every child, ... shortened by leaving out all the dull parts."
Download or read book Painting and Decorating Clay Pots Revised Edition written by Natalie Kunkel and published by . This book was released on 2008-09 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: 150 fun step-by-step projects for making people, animals, and fantasy characters from terra-cotta pots.
Download or read book Treasure in Clay written by Fulton J. Sheen and published by Image. This book was released on 2009-04-02 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Treasure in Clay provides a lifetime’s worth of wisdom from one of the most beloved and influential figures in twentieth-century Catholicism. Completed shortly before his death in 1979, Treasure in Clay is the autobiography of Fulton J. Sheen, the preeminent teacher, preacher, and pastor of American Catholicism. Called “the Great Communicator” by Billy Graham and “a prophet of the times” by Pope Pius XII, Sheen was the voice of American Catholicism for nearly fifty years. In addition to his prolific writings, Sheen dominated the airwaves, first in radio, and later television, with his signature program “Life is Worth Living,” drawing an average of 30 million viewers a week in the 1950s. Sheen had the ears of everyone from presidents to the common men, women, and children in the pews, and his uplifting message of faith, hope, and love shaped generations of Catholics. Here in Sheen’s own words are reflections from his childhood, his years in seminary, his academic career, his media stardom, his pastoral work, his extensive travels, and much more. Readers already familiar with Sheen and as well as those coming to him for the first time will find a fascinating glimpse into the Catholic world Sheen inhabited, and will find inspiration in Sheen’s heartfelt recollections. Treasure in Clay is a classic book and a lasting testament to a life that was worth living.
Download or read book Bread Toast Crumbs written by Alexandra Stafford and published by Clarkson Potter. This book was released on 2017-04-04 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: With praise from Dorie Greenspan, Jim Lahey, and David Lebovitz, the definitive bread-baking book for a new generation. But this book isn’t just about baking bread-- it’s about what to do with the slices and heels and nubs from those many loaves you’ll bake. Alexandra Stafford grew up eating her mother’s peasant bread at nearly every meal—the recipe for which was a closely-guarded family secret. When her blog, Alexandra’s Kitchen, began to grow in popularity, readers started asking how to make the bread they’d heard so much about; the bread they had seen peeking into photos. Finally, Alexandra’s mother relented, and the recipe went up on the internet. It has since inspired many who had deemed bread-baking an impossibility to give it a try, and their results have exceeded expectations. The secret is in its simplicity: the no-knead dough comes together in fewer than five minutes, rises in an hour, and after a second short rise, bakes in buttered bowls. After you master the famous peasant bread, you’ll work your way through its many variations, both in flavor (Cornmeal, Jalapeno, and Jack; Three Seed) and form (Cranberry Walnut Dinner Rolls; Cinnamon Sugar Monkey Bread). You’ll enjoy bread’s usual utilities with Food Cart Grilled Cheese and the Summer Tartine with Burrata and Avocado, but then you’ll discover its true versatility when you use it to sop up Mussels with Shallot and White Wine or juicy Roast Chicken Legs. Finally, you’ll find ways to savor every last bite, from Panzanella Salad Three Ways to Roasted Tomato Soup to No-Bake Chocolate-Coconut Cookies. Bread, Toast, Crumbs is a 2018 nominee for The IACP Julia Child First Book Award, and Alexandra's Kitchen was a finalist for the Saveur Blog Awards Most Inspired Weeknight Dinners 2016
Download or read book Throwing Large written by Nic Collins and published by Herbert Press. This book was released on 2011 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throwing large work is a challenging area and takes a differentapproach to throwing normal ware. This book looks at throwingpurely from the perspective of making very large work. It assumes thereader can already throw, but different techniques are needed whenmaking large work because of all the added problems - it can buckleduring making, collapse if not moved to the kiln safely and warp in thefiring. Not to mention that the techniques needed to physicallythrow much larger work are very different. This book looks at allof this, offering clear guidance on how to make work successfully,covering the various techniques used, (such as throwing on coils andthrowing in sections, or blow-torching work before continuing to throw)as well as how to avoiddisastrous pitfalls. Although we do have bits of information in otherbooks, this would be a handy guide collecting all the relevantmaterial. The handbook we already have called Large-scale Ceramicsfocuses on handbuilding.
Download or read book Pots of Fun for Everyone written by Linda Valentino and published by Design Originals. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Perfect for group crafting for any age, you'll love every cute creation for terra cotta mini pots shown in this book.
Download or read book Just One Cookbook written by Namiko Chen and published by . This book was released on 2021 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book 101 Great Displays written by and published by Florists' Review. This book was released on 2004-12 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Joy of Planting 101 Recipes for Pots Containers a Step by step Guide to Creative Container Gardening written by Arlette Laird and published by Centax Books. This book was released on 2000 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Iron Age and Hardware Iron and Industrial Reporter written by and published by . This book was released on 1898 with total page 2400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Handbook of the Alabama Anthropological Society 1910 written by Alabama Anthropological Society and published by . This book was released on 1910 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Handbook 1910 written by Alabama Anthropological Society and published by . This book was released on 1910 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
