Download or read book Sliced Ice written by Lee Winter and published by . This book was released on 2021-07 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ten short stories based on Lee Winter's fierce and unforgettable ice queens and villains have been gathered into one anthology containing lesbian love, lust, friendship, and romance. Find out what happened after Lee's stories ended, and in one case, before it began. Iconic characters revisited include Elena Bartell (The Brutal Truth), Elizabeth Thornton (Breaking Character), Monique Carson (Hotel Queens), Natalya Tsvetnenko (Requiem for Immortals), Catherine Ayers (The Red Files), and Cynthia Redwell (Under Your Skin). Closeted actresses Elizabeth and Summer come out publicly in Skye Storm's Invite Absolutely Everyone Ultimate Pool Party. CEO sex fantasies goddess Monique indulges in sizzling hijinks with the client you'd least expect in Number Five. There's a wedding proposal in The Brutal Lie after media mogul Elena has exacted her sweet revenge on a rival for outing her and Maddie. Ambitious and acidic TV producer Cynthia wakes up the day after Catherine Ayers's wedding with a hangover and a butch ex-softballer in her bed in When DC Met Iowa. It's launch day for reporter Maddie's book of blogs in Aliens of New York. But her publicist is confounded by the crazy rumor that media mogul Elena Bartell might show up. Why would she? Sporting goods store manager Dani endures a quirky Aussie Christmas with her secret lesbian lover while facing off against her intimidating Great-Aunt Jean in The Friend. In Five Times Felicity Met Elena, overlooked lawyer Felicity shares her first impressions of the imposing media legend who will one day become her boss. Catherine and Lauren, two reporters madly missing each other, make their own sexy fun at an eccentric LA party in Flashbang. How does a renowned cellist and former Australian assassin cope with retirement from her more lethal habits in Vienna? Find out in Love is Not Nothing. In First-Class Villains, four villains from multiple Lee Winter books accidentally meet in a fogged-in airport lounge. To pass the time, they place a small wager to decide who is the worst of them all.

Download or read book The Wanderlust Creamery Presents The World of Ice Cream written by Adrienne Borlongan and published by Abrams. This book was released on 2024-06-04 with total page 650 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn the art of easy artisanal ice-cream making from the flavor experts at the LA-based popular ice cream chain Wanderlust Creamery. Featuring 80 deeply researched and developed ice cream flavors, this ultimate ice cream guide is full of recipes that celebrate flavors, ingredients, and cultures from around the world. Making mouthwatering, one-of-a-kind global flavors from the comfort of your own home—no matter your skill level—has never been easier. From ice cream basics—such as creating a balanced, mascarpone, or vegan base—to custards, including favorites such as Pasteis de Nota—to all the delicious options you could wish for, the world of ice cream awaits. Some sample recipes: * Vietnamese Rocky Road * Orange Flower Baklava * Basil Lime with Strawberry * Sicilian Negroni * Earl Grey Milk Chocolate With a family background in ice-cream making and a degree in food science, the flavor chemist behind LA-based Wanderlust Creamery, Adrienne Borlongan, turned her interest in recipe development and travel into a successful ice cream business. She and her husband, JP Lopez, started Wanderlust in 2015, and they now have eight stores that feature a rotating selection of around 400 different seasonal/regional flavors throughout the year. Regarded as an industry trailblazer in creatively crafted, globally inspired ice cream flavors, Wanderlust is known for first-of-its-kind, viral, & trendsetting ice cream creations. From reinvented classics with Asian flair like Japanese Neapolitan to bestselling Wanderlust flavors like Ube Malted Crunch to “rice creams” like sticky rice mango and more, fans just can’t seem to get enough of their unique concoctions. Includes Color Photographs

Download or read book New York Court of Appeals Records and Briefs written by New York (State). Court of Appeals. and published by . This book was released on 1944 with total page 1382 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume contains: (Adelson v. Dreyman) (Adelson v. Dreyman) (Adelson v. Dreyman) (American Scotti Corp. v. Pollack) (American Scotti Corp. v. Pollack) (American Scotti Corp. v. Pollack) (Arc Engineering Corp. v. State of N.Y.) (Arc Engineering Corp. v. State of N.Y.) (Bailey v. Bush Terminal Co.) (Bailey v. Bush Terminal Co.) (Bailey v. Bush Terminal Co.) (Bailey v. Bush Terminal Co.) (Battle v. Niagara Frontier Food Terminal, Inc.) (Battle v. Niagara Frontier Food Terminal, Inc.) (Battle v. Niagara Frontier Food Terminal, Inc.) (People ex rel Beardsley v. Barber) (People ex rel Beardsley v. Barber) (People ex rel Beardsley v. Barber) (Becker v. Stern) (Becker v. Stern) (Title Guarantee & Trust Co. v. Bush Terminal Co.) (Title Guarantee & Trust Co. v. Bush Terminal Co.) (Title Guarantee & Trust Co. v. Bush Terminal Co.) (Title Guarantee & Trust Co. v. Bush Terminal Co.) (Bensaude v. Flomarcy Co. Inc.) (Bensaude v. Flomarcy Co. Inc.) (Bensaude v. Flomarcy Co. Inc.) (Bensaude v. Flomarcy Co. Inc.) (Matter of Berkeley v. Waldron) (Matter of Berkeley v. Waldron)

Download or read book State of New York Supreme Court Appellate Division Fourth Department written by and published by . This book was released on with total page 1286 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Ice Cream Trade Journal written by and published by . This book was released on 1923 with total page 650 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sliced Ice written by Lee Winter and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book California Wine Drinks written by William L. Kaufman and published by Board and Bench Publishing. This book was released on 1995-01-01 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt: The resurgence in popularity of lighter drinks makes this book a timely addition to the shelves of the more adventuresome wine lover. More than 200 drink recipes, mixing tips, and entertaining suggestions make it suitable for professional or home use.

Download or read book The Hotel motor Hotel Monthly written by and published by . This book was released on 1917 with total page 1258 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Hotel Monthly written by and published by . This book was released on 1917 with total page 1258 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Mess Management Specialist 3 written by Robert K. Rhodes and published by . This book was released on 1990 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Ebony written by and published by . This book was released on 2003-10 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: EBONY is the flagship magazine of Johnson Publishing. Founded in 1945 by John H. Johnson, it still maintains the highest global circulation of any African American-focused magazine.

Download or read book Ice Cream Field written by and published by . This book was released on 1958 with total page 1420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vol. 32 [no. 10] constitutes "Souvenir edition and year book for 1939."

Download or read book Ice Cube Tray Recipes written by Jen Karetnick and published by Simon and Schuster. This book was released on 2019-06-18 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Ice cube trays are the new muffin tin.” —Delish.com Contemporary ice cube trays are arguably one of the most overlooked gems of the modern kitchen. If you have a refrigerator that produces its own ice, you may not even be aware of how far ice cube trays have come and how useful they can be in creating something other than ice. Trays are now available in many different styles, ranging from the traditional rectangular shape to the one-inch square to the cocktail-style two-inch sphere—and there are a variety of decorative shapes, as well. And the ones made from baking-grade silicone neither melt nor crack, making them a respectable vessel in the kitchen. Ice Cube Tray Recipes teaches you how to use these trays to create everything from infused ice cubes to one-bite appetizers and even mini main dishes that will impress family and friends of all ages and keep the mess at bay. In chapters that include everything from soups and smoothies to canapes and sweets, you’ll find recipes for every meal of the day. From the useful to the novel to the downright intriguing, each recipe offers a suggestion of the best ice cube tray to use but also allows for adaptations to traditional, regular-sized trays and novelty trays. This is the fun and inspirational book for home cooks who adore kitchen hacks and trendy entertaining and who like to experiment with new ideas.

Download or read book Creamery and Milk Plant Monthly written by and published by . This book was released on 1921 with total page 930 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Settlement Cook Book written by and published by . This book was released on 1915 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written in 1903 as a fundraiser for the Settlement House in Milwaukee, which worked to acculturate the largely German Jewish immigrant population in Milwaukee.

Download or read book Bonnie Appetit Elegant Entertaining Celebration Menus written by Bonnie Nesbit and published by iUniverse. This book was released on 2021-02-07 with total page 1204 pages. Available in PDF, EPUB and Kindle. Book excerpt: When you’re planning to prepare an elegant full-course dinner or a special celebration/holiday meal with delicious dishes that complement each other, this book will be your go-to guide! Each individual chapter of this thoughtfully designed cookbook is an elegant menu featuring options for an appetizer, main course, side dish and dessert as well as thorough descriptions to help you plan the perfect meal. Featuring more than 575 mouth-watering recipes, each one has been both written and personally tested using health-conscious ingredients. I may come from a traditional Midwestern comfort-food loving family, but I insist on making our family meals lower in fat and calories while still being delicious! Every recipe in this book features easy to find ingredients and detailed steps accompanied by at least one photograph to help you navigate what the finished dish should look like. You’ll also find various photographs of table settings I’ve used for personal gatherings to help inspire creativity when setting your own table. You don’t have to be a tablescape professional to set a beautiful table! Sometimes all it takes is a simple bouquet of flowers and folded linen napkins neatly placed to take a family meal from ordinary to elegant. What matters most is the love and thought you put into each meal. The moments we gather around the table to partake in a home-cooked meal become precious memories etched on our hearts for a lifetime. Make every meal a celebration of family with these special menus!

Download or read book Lectures on Some Recent Advances in Physical Science written by Peter Guthrie Tait and published by . This book was released on 1876 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: