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Book Single Bath Hot Water and Stem Treatments of Seed Wheat for the Control of Loose Smut  Classic Reprint

Download or read book Single Bath Hot Water and Stem Treatments of Seed Wheat for the Control of Loose Smut Classic Reprint written by V. F. Tapke and published by Forgotten Books. This book was released on 2018-10-09 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Single-Bath Hot-Water and Stem Treatments of Seed Wheat for the Control of Loose Smut Table 2 shows that by the single-bath method complete smut con trol was obtained by soaking the seed at 48° C. For 2 hours and for 2 hours and 30 minutes, and at 49° C. For 2 hours. Only very slight traces of smut were found when the seed was soaked at 49° C. For 1 hour and 30 minutes, and at 50° C. For 1 hour and 15 minutes. The summary of results obtained in 1920 - 21 indicates that the single-bath method can be used successfully to control loose smut with less injury to the seed than is caused by the modified hot-water treatment, as noted by Humphrey and Potter At 48° C. The optimum duration of treatment for the control of smut without seed Injury evidently lies between 1 hour and 30 minutes and 2 hours, and at 49° C. It is slightly above 1 hour and 30 minutes. At tempera tures above 49° C. Germination was considerably reduced, even when the seed was not soaked for a sufficient length of time to control the smut completely. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Loose Smut of Wheat

Download or read book Loose Smut of Wheat written by William Edward Brentzel and published by . This book was released on 1926 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Wheat Smuts and Their Control

Download or read book Wheat Smuts and Their Control written by and published by . This book was released on 1938 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Control of Loose Smut in Wheat and Barley

Download or read book Control of Loose Smut in Wheat and Barley written by Otto Appel and published by . This book was released on 1919 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Bunt and Smut Diseases of Wheat

Download or read book Bunt and Smut Diseases of Wheat written by Roy Dell Wilcoxson and published by CIMMYT. This book was released on 1996 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Prevention of Stinking Smut of Wheat and Loose Smut of Oats

Download or read book The Prevention of Stinking Smut of Wheat and Loose Smut of Oats written by Walter Tennyson Swingle and published by . This book was released on 1906 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Treatment of Smut in Wheat

Download or read book Treatment of Smut in Wheat written by Joseph Charles Arthur and published by . This book was released on 1890 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Treatment of Stinking Smut in Wheat

Download or read book Treatment of Stinking Smut in Wheat written by Joseph Reed and published by . This book was released on 1903 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Development of Engineering Methods for the Treatment of Loose Smut in Wheat

Download or read book The Development of Engineering Methods for the Treatment of Loose Smut in Wheat written by Robert William Kleis and published by . This book was released on 1951 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Seed Treatments for the Control of Certain Diseases of Wheat  Oats  and Barley  Classic Reprint

Download or read book Seed Treatments for the Control of Certain Diseases of Wheat Oats and Barley Classic Reprint written by Benjamin Koehler and published by Forgotten Books. This book was released on 2017-11-20 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Seed Treatments for the Control of Certain Diseases of Wheat, Oats, and Barley As the literature on the effectiveness of seed treatments is very voluminous, only a few references on the history of such treatments and some of the more recent articles that have a close bearing on the experiments reported will be given. The use of preventive seed treatments may have started in England. It is said that in about 1760 a shipload of wheat sank at Bristol and that the wheat was salvaged after having been in the sea water. As the germination still was satisfactory, the whole cargo was sold and much of it was sown by farmers thruout that area. At har vest time much of the wheat in England was smutty, but that grown from the seed which had been soaked in sea water apparently was free from smut. From this accidental discovery, the brining method was developed. This method, however, has not proved entirely satisfactory. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book The Wind Dissemination of the Spores of Bunt Or Stinking Smut of Wheat  Classic Reprint

Download or read book The Wind Dissemination of the Spores of Bunt Or Stinking Smut of Wheat Classic Reprint written by F. D. Heald and published by Forgotten Books. This book was released on 2017-11-23 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Wind Dissemination of the Spores of Bunt or Stinking Smut of Wheat The wide-spread occurrence of a fungous disease points to an effective dissemination, either natural or artificial. Fun gous troubles may be seed-home, or they may be disseminated by wind, water, insects, birds or other animals or by the com mercial or agricultural practices of man. Since early times the stinking smut of wheat has been recognized as one of the most important seed-borne diseases, and seed treatment with fungicides has generally been effective in its control. The fail ure to secure the desired relief by seed treatment naturally sug gests some other general method of dissemination aside from the use of infected seed. Work was begun on this phase of the smut problem in the summer of 1915 and has been continued up to the present time. Before presenting this work, a brief state ment will be made concerning the general methods of dis semination of the smut fungi of. Cereals and the time when infection takes place. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Systematic and Automatic Warm Water Steeping to Control Loose Smut of Wheat

Download or read book Systematic and Automatic Warm Water Steeping to Control Loose Smut of Wheat written by George Howard Jones and published by . This book was released on 1939 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Why So Much Smut in Spring Wheat

Download or read book Why So Much Smut in Spring Wheat written by Royal Joyslin Haskell and published by Forgotten Books. This book was released on 2017-11-19 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Why So Much Smut in Spring Wheat?: The Results of the 1930 Survey to Collect Information on the Prevalence of Stinking Smut or Bunt and Methods of Seed Treatment Followed in Selected Spring Wheat Countries The general plans for the work herein reported were developed by the State Extension and Experiment Station Directors, the extension specialists in plant pathology and agronomy of the United States Department of Agriculture, the Secre tary of the Northwest Crop Improvement Association, and others, at the time of the Land Grant College meeting in Chicago, November 11, 1929. The more detailed arrangements were made later by the State extension and research workers, in con Junction with 0. 8. Fisher, R. H. Black, H. R. Sumner and the senior author. In Minnesota the Extension Department and the section of Plant Pathology of the College of Agriculture cooperated in financing and conducting the work. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.