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Book Shrimp Capture and Culture Fisheries of the United States

Download or read book Shrimp Capture and Culture Fisheries of the United States written by E. S. Iversen and published by Wiley. This book was released on 1993-12-15 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this major new reference three experts each with over 30 years experience in fisheries research and management, review all aspects of shrimp capture, culture, research and management in the United States- the principles and practice of which are applicable to the shrimp fisheries of the world. The book covers in some detail, the history, biology, diseases, environmental factors, vessels fishing gear, fishing techniques, economic problems and opportunies affecting commercial shrimping for food bait and suport/

Book Shrimp Capture and Culture Fisheries of the United States

Download or read book Shrimp Capture and Culture Fisheries of the United States written by Edwin S. Iversen and published by John Wiley & Sons. This book was released on 1993-12-14 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brings together and summarizes a copious amount of information published in widely scattered technical and nontechnical journals. Covers the history, biology, environmental factors, diseases, vessels, gear, fishing techniques, economic problems and opportunities affecting commercial shrimping for food, bait and sport. All aspects of shrimp capture and farming are discussed as well as present status and future potential. Detailed references provide for further study. Illustrated.

Book Survey of the United States Shrimp Industry

Download or read book Survey of the United States Shrimp Industry written by United States. Bureau of Commercial Fisheries and published by . This book was released on 1958 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Aquaculture and Capture Fisheries

Download or read book Aquaculture and Capture Fisheries written by United States. National Marine Fisheries Service and published by . This book was released on 1988 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book American Shrimp Industry Development Act

Download or read book American Shrimp Industry Development Act written by United States. Congress. House. Committee on Merchant Marine and Fisheries. Subcommittee on Fisheries and Wildlife Conservation and the Environment and published by . This book was released on 1982 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Global Study of Shrimp Fisheries

Download or read book Global Study of Shrimp Fisheries written by R. Gillett and published by Fao Fisheries and Aquaculture. This book was released on 2008 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shrimp is now the most valuable internationally traded fishery commodities. This report summarizes the results of an FAO commissioned global study focusing on social, economic and environmental impacts, and also contains studies representative of various geographic regions and of a variety of important shrimp fishery conditions: Australia, Cambodia, Indonesia, Kuwait, Madagascar, Mexico, Nigeria, Norway, Trinidad and Tobago and the United States of America.--Publisher's description.

Book Foreign Shrimp Fisheries  Other Than Central and South America

Download or read book Foreign Shrimp Fisheries Other Than Central and South America written by United States. Bureau of Commercial Fisheries. Branch of Economics and published by . This book was released on 1958 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Fisheries and Aquaculture

    Book Details:
  • Author : Gustavo Lovrich
  • Publisher : Oxford University Press
  • Release : 2020-07-08
  • ISBN : 0190865636
  • Pages : 512 pages

Download or read book Fisheries and Aquaculture written by Gustavo Lovrich and published by Oxford University Press. This book was released on 2020-07-08 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the ninth volume of ten in the The Natural History of the Crustacea Series. The chapters in this volume synthesize the diverse topics in fisheries and aquaculture. In the first part of the book, chapters explore worldwide crustacean fisheries. This section comes to a conclusion with two chapters on harvested crustaceans that are usually not within the focus of the mainstream fisheries research, possibly because they are caught by local fishing communities in small-scale operations and sold locally as subsistence activity. In the second part of the book, the authors explore the variety of cultured crustacean species, like shrimps, prawns, lobsters, and crabs. Chapters in the third part of the volume focus on important challenges and opportunities, including diseases and parasitism, the use of crustacean as bioindicators, and their role in biotechnology.

Book Aquaculture  Shrimp Farming   January 1979   April 1994

Download or read book Aquaculture Shrimp Farming January 1979 April 1994 written by Ann Townsend Young and published by . This book was released on 1994 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Shrimp Landings

    Book Details:
  • Author : United States. National Marine Fisheries Service
  • Publisher :
  • Release : 1974
  • ISBN :
  • Pages : 4 pages

Download or read book Shrimp Landings written by United States. National Marine Fisheries Service and published by . This book was released on 1974 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Shrimps

    Book Details:
  • Author : Raymond T. Bauer
  • Publisher : Springer Nature
  • Release : 2023-04-08
  • ISBN : 3031209664
  • Pages : 731 pages

Download or read book Shrimps written by Raymond T. Bauer and published by Springer Nature. This book was released on 2023-04-08 with total page 731 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the biology of decapod shrimps, a group of animals known to most people as a nutritious and tasty food item. Shrimps are amazingly diverse in size, shape, coloration, behavior and natural history. Shrimp fisheries and aquaculture are a vital part of the USA and world economies. These crustaceans are key ecological and food-web components of marine and freshwater habitats. The book synthesizes information on the taxonomic and ecological diversity of shrimps, the structure and function of shrimp anatomy, antifouling adaptations, coloration and camouflage, reproductive biology, sexual systems, mating systems and behavior, life history strategies, symbioses between shrimps and other organisms, shrimp fisheries and aquaculture, as well as the evolution and phylogeny of shrimps. All chapters are written within an adaptational and evolutionary perspective. Important questions about shrimp biology are asked, and hypotheses for testing in future research are proposed. The book is spiced up with personal anecdotes and observations from the author’s research experiences. This book is intended as a comprehensive reference, a “go to” book about the biology of shrimps. The text is scientifically rigorous but written in a style intended for a varied readership. Thus, the book is a valuable resource for budding or working research scientists such as zoologists, aquatic biologists, fisheries and aquaculture professionals, as well as amateur naturalists, aquarium hobbyists and interested laypersons. As the saying goes, “a picture is worth a thousand words,” so that the book is amply illustrated with figures and diagrams.The numerous color plates, composed of photos contributed by expert colleagues, make the world of shrimps come alive.

Book Notes on the Shrimp and Prawn Fisheries of the United States  Classic Reprint

Download or read book Notes on the Shrimp and Prawn Fisheries of the United States Classic Reprint written by Richard Rathbun and published by Forgotten Books. This book was released on 2018-03-06 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Notes on the Shrimp and Prawn Fisheries of the United States May and June, but further south, as in Chesapeake Bay, the Spawning season is somewhat earlier. This species attains a length of over two inches, exclusive of the feelers, but generally occurs much smaller than this. So far as we are aware, it is not captured for food south of New York, although it has been found in extreme abundance and of good size in Chesapeake Bay and elsewhere south, by the U. S. Fish Commission. In its favorite haunts it frequently occurs in vast numbers, and may be readily captured in marketable quantities. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Report of the Bureau of Commercial Fisheries Biological Laboratory  Galveston  Texas  Fiscal Year 1968

Download or read book Report of the Bureau of Commercial Fisheries Biological Laboratory Galveston Texas Fiscal Year 1968 written by United States. Bureau of Commercial Fisheries. Biological Laboratory (Galveston, Tex.) and published by . This book was released on 1969 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Freshwater Prawn Culture

Download or read book Freshwater Prawn Culture written by Michael Bernard New and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: The farming of the freshwater prawn Macrobrachium rosenbergii has developed rapidly during recent years. Advances in techniques, and the huge expansion of world demand for this species, continue to stimulate the growth of a multi-million dollar industry. This landmark publication is a compendium of information on every aspect of the farming of M. rosenbergii. A comprehensive review of the status of freshwater prawn farming research, development and commercial practice, the book is intended to stimulate further advances in the knowledge and understanding of this important field. An extremely well-known and internationally-respected team of contributing authors have written cutting edge chapters covering all major aspects of the subject. Coverage includes biology, hatchery and grow-out culture systems, feeds and feeding, up-to-date information on the status of freshwater prawn farming around the world, post-harvest handling and processing, markets, and economics and business management. Further chapters are devoted to the culture of other prawn species, prawn capture fisheries and the sustainability of freshwater prawn culture. Contributions to the book have been brought together and edited by Michael New and Wagner Valenti, themselves widely known for their work in this area. The comprehensive information in Freshwater Prawn Culture will give an important commercial edge to anyone involved in the culture and trade of freshwater prawns. Readership should include prawn farm personnel, business managers and researchers, and invertebrate, freshwater and crustacean biologists. Copies of the book should be available on the shelves of all libraries in research establishments and universities where aquaculture and fisheries are studied and taught. Michael Bernard New, OBE is a Past-President of the World Aquaculture Society and President-Elect of the European Aquaculture Society; Wagner Cotroni Valenti is a Professor at the Aquaculture Center, São Paulo State University, Brazil.

Book Remarkable Shrimps

    Book Details:
  • Author : Raymond T. Bauer
  • Publisher : University of Oklahoma Press
  • Release : 2004
  • ISBN : 9780806135557
  • Pages : 326 pages

Download or read book Remarkable Shrimps written by Raymond T. Bauer and published by University of Oklahoma Press. This book was released on 2004 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Remarkable Shrimps, Raymond T. Bauer explores the evolution, natural history, biological diversity, and commercial importance of caridean shrimps--a fascinating and colorful group of aquatic organisms that inhabit freshwater and marine environments from the tropics to the poles. The biological diversity of carideans encompasses a remarkable array of adaptations in body form and function, coloration, breeding biology, and mating behavior. Carideans’ important grooming and antifouling adaptations are examined in detail, and Bauer discusses the structural basis of their coloration, the role of color change in concealment, and other forms of camouflage. Reproductive biology and sexual systems, including hermaphroditism and sex change, are reviewed, and Bauer provides evidence for sex pheromones in the attraction of males to females. Seasonal, latitudinal, and depth variation in life history patterns are also analyzed. The symbiotic relationships of shrimps with invertebrates such as corals, sea anemones, and sea urchins and also with fishes are fascinating phenomena of marine ecosystems. Different views on the ancestry and evolutionary history of carideans are evaluated as a stimulus for further work. The status of caridean fisheries and aquaculture is appraised, and shrimp productivity is explained in terms of life history adaptations. Profiling each of the nearly thirty families of caridean shrimps, Bauer writes in an informal style that is nevertheless rich with precise and useful references. Over one hundred figures and 11 plates with 70 color and half-tone photographs accompany the text. Extensive fieldwork is showcased in life history studies on shrimps, employing both behavioral observations using time-lapse video and experimental work to test hypotheses on mating strategies.

Book Development of a Prawn Culture Industry in Hawaii

Download or read book Development of a Prawn Culture Industry in Hawaii written by United States. National Marine Fisheries Service and published by . This book was released on 1974 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: