Download or read book Shoku Iku Japanese written by Makiko Sano and published by . This book was released on 2015-01-01 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reveals the secrets to how the Japanese stay so healthy in easy-to-follow principles so you, too, can learn to eat mindfully, the Shoku-Iku way. Each of the five recipe chapters centres on one cooking method: steaming (or microwaving); grilling; simmering; no-cook; and sushi. You don't even need an oven to make the recipes. Learn how to make perfectly steamed sea bream in the microwave and serve with with a light, ultra-savoury dressing, or grill up a satisfying Japanese turkey and tofu burger. Clear and graphic illustrated spreads show you how to choose which vegetables, fish or grains to optimise your health and which can help with specific ailments. Shoku-Iku also means learning how to eat, making time for your meals and serving a spread of dishes to honour your body, even if you are eating alone. With this book, you too can eat like the long-lived Japanese. The recipes are joyful and playful: learn to make dolls or 'cupcakes' from sushi, celebrate a party with a Japanese shabu-shabu, or hot pot, where you and your guests cook your food in a communal pot, or enjoy a 'full Japanese' garden breakfast.
Download or read book Healthy Japanese Cooking written by Makiko Sano and published by Quadrille Publishing. This book was released on 2015-09-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shoku-Iku is the way that Japanese people are taught about healthy food. This book reveals the secrets to how the Japanese stay so healthy in easy-to-follow principles so you, too, can learn to eat mindfully, the Shoku-Iku way. Each of the five recipe chapters centers on one cooking method: steaming (or microwaving); grilling; simmering; no-cook; and sushi. The seventy brand-new simple recipes are largely gluten and dairy free; and the clear and graphic illustrated spreads show you how to choose which vegetables, fish or grains to eat in order to optimize your health and help with specific ailments.
Download or read book Japanese Death Poems written by and published by Tuttle Publishing. This book was released on 1998-04-15 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A wonderful introduction the Japanese tradition of jisei, this volume is crammed with exquisite, spontaneous verse and pithy, often hilarious, descriptions of the eccentric and committed monastics who wrote the poems." --Tricycle: The Buddhist Review Although the consciousness of death is, in most cultures, very much a part of life, this is perhaps nowhere more true than in Japan, where the approach of death has given rise to a centuries-old tradition of writing jisei, or the "death poem." Such a poem is often written in the very last moments of the poet's life. Hundreds of Japanese death poems, many with a commentary describing the circumstances of the poet's death, have been translated into English here, the vast majority of them for the first time. Yoel Hoffmann explores the attitudes and customs surrounding death in historical and present-day Japan and gives examples of how these have been reflected in the nation's literature in general. The development of writing jisei is then examined--from the longing poems of the early nobility and the more "masculine" verses of the samurai to the satirical death poems of later centuries. Zen Buddhist ideas about death are also described as a preface to the collection of Chinese death poems by Zen monks that are also included. Finally, the last section contains three hundred twenty haiku, some of which have never been assembled before, in English translation and romanized in Japanese.
Download or read book A First Japanese Book for English Students written by John O'Neill and published by . This book was released on 1874 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Japanese Demystified written by Eriko Sato and published by McGraw Hill Professional. This book was released on 2010-06-15 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: Say sayonara to your fears of speaking Japanese! Interested in learning to speak Japanese but feel intimidated by the complex characters and pronunciations? No need to worry! Even if your only experience is ordering sushi, Japanese Demystified will have you saying konnichiwa to your new language skills in no time. Beginning with a review of Japanese writing systems, basic pronunciation, and everyday expressions, this book covers key grammar fundamentals such as particles, nouns, verb forms, and honorifics. You'll build your Japanese vocabulary with essential words and phrases and quickly master this challenging language. Test yourself at the end of every chapter for reinforcement that you're fast on your way to speaking, writing, and understanding Japanese. This fast and easy guide features: Clear and straightforward explanations of Japanese grammar fundamentals Numerous examples of simple and complex sentence structures Japanese hiragana, katakana, and kanji with phonetic transliterations for all Japanese words Helpful writing and speaking exercises that bring the Japanese language to life Coverage of everyday topics as well as conversational expressions Quizzes at the end of each chapter to reinforce new material Simple enough for a beginner, but challenging enough for a more experienced student, Japanese Demystified is your shortcut to mastering this complex language.
Download or read book Harima Fudoki written by Edwina Palmer and published by BRILL. This book was released on 2015-11-09 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Harima Fudoki, dated to 714CE, is one of Japan’s earliest extant written records. It is a rich account of the people, places, natural resources and stories in the Harima region of western Japan. Produced by the government as a tool for Japan’s early state formation, Harima Fudoki includes important myths of places and gods from a different perspective to the contemporaneous ‘national’ chronicles. This document is an essential primary source for all who are interested in ancient Japan. In this new critical edition, Palmer draws upon recent research into the archaeology, history, orality and literature of ancient Japan to reinterpret this hitherto little-known document. Palmer’s insightful commentary contextualizes the Harima tales for the first time in English.
Download or read book A Japanese and English Dictionary written by James Curtis Hepburn and published by . This book was released on 1867 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dimensions of Japanese Society written by K. Henshall and published by Springer. This book was released on 1999-06-23 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: Japan remains one of the most intriguing yet least understood nations. In a much needed, balanced and comprehensive analysis, among other remarkable revelations, this book presents for the first time a vital key to understanding the organisation of Japan's society and the behaviour of its people. The Japanese are not driven by a universal morality based on Good and Evil, but by broad aesthetic concepts based on Pure and Impure. What they include as 'impure' will surprise many readers.
Download or read book Japanese Home Cooking written by Sonoko Sakai and published by Shambhala Publications. This book was released on 2019-11-19 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A beautifully photographed . . . introduction to Japanese cuisine.” —New York Times “A treasure trove for . . . Japanese recipes.” —Epicurious “Heartfelt, poetic.” —San Francisco Chronicle “Expand a home chef’s borders” with this “essential guide to Japanese home cooking” featuring 100+ recipes—for seasoned cooks and beginners who crave authentic Japanese food (Martha Stewart Living). Using high-quality, seasonal ingredients in simple preparations, Sonoko Sakai offers recipes with a gentle voice and a passion for authentic Japanese cooking. Beginning with the pantry, the flavors of this cuisine are explored alongside fundamental recipes, such as dashi and pickles, and traditional techniques, like making noodles and properly cooking rice. Use these building blocks to cook an abundance of everyday recipes with dishes like Grilled Onigiri (rice balls) and Japanese Chicken Curry. From there, the book expands into an exploration of dishes organized by breakfast; vegetables and grains; meat; fish; noodles, dumplings, and savory pancakes; and sweets and beverages. With classic dishes like Kenchin-jiru (Hearty Vegetable Soup with Sobagaki Buckwheat Dumplings), Temaki Zushi (Sushi Hand Rolls), and Oden (Vegetable, Seafood, and Meat Hot Pot) to more inventive dishes like Mochi Waffles with Tatsuta (Fried Chicken) and Maple Yuzu Kosho, First Garden Soba Salad with Lemon-White Miso Vinaigrette, and Amazake (Fermented Rice Drink) Ice Pops with Pickled Cherry Blossoms this is a rich guide to Japanese home cooking. Featuring stunning photographs by Rick Poon, the book also includes stories of food purveyors in California and Japan. This is a generous and authoritative book that will appeal to home cooks of all levels.
Download or read book Feeding Japan written by Andreas Niehaus and published by Springer. This book was released on 2017-08-22 with total page 537 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited collection explores the historical dimensions, cultural practices, socio-economic mechanisms and political agendas that shape the notion of a national cuisine inside and outside of Japan. Japanese food is often perceived as pure, natural, healthy and timeless, and these words not only fuel a hype surrounding Japanese food and lifestyle worldwide, but also a domestic retro-movement that finds health and authenticity in ‘traditional’ ingredients, dishes and foodways. The authors in this volume bring together research from the fields of history, cultural and religious studies, food studies as well as political science and international relations, and aim to shed light on relevant aspects of culinary nationalism in Japan while unearthing the underlying patterns and processes in the construction of food identities.
Download or read book Tuttle Concise Japanese Dictionary written by Samuel E. Martin and published by Tuttle Publishing. This book was released on 2013-02-05 with total page 1080 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every serious student of Japanese needs a reliable and user-friendly dictionary in their collection. Tuttle Concise Japanese Dictionary, now with 30% more content, is a completely updated dictionary designed for students and business people who are living in Japan and using the Japanese language on a daily basis. Its greatest advantage is that it contains recent idiomatic expressions which have become popular in the past several years and which are not found in other competing dictionaries. The dictionary has been fully updated with the addition of recent vocabulary relating to computers, mobile phones, social media and the Internet. Other special features that set this dictionary apart include: Over 25,000 words and expressions including idioms and slang. User-friendly layout with main entries in color. Complete Japanese-English and English-Japanese sections. Romanized forms and the Japanese script are given for all Japanese words. A guide to pronunciation helps the user to pronounce Japanese words correctly. Different senses of each word are distinguished by multiple definitions.
Download or read book Food Pedagogies written by Rick Flowers and published by Routledge. This book was released on 2016-04-22 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years everyone from politicians to celebrity chefs has been proselytizing about how we should grow, buy, prepare, present, cook, taste, eat and dispose of food. In light of this, contributors to this book argue that food has become the target of intensified pedagogical activity across a range of domains, including schools, supermarkets, families, advertising and TV media. Illustrated with a range of empirical studies, this edited and interdisciplinary volume - the first book on food pedagogies - develops innovative and theoretical perspectives to problematize the practices of teaching and learning about food. While many different pedagogues - policy makers, churches, activists, health educators, schools, tourist agencies, chefs - think we do not know enough about food and what to do with it, the aims, effects and politics of these pedagogies has been much less studied. Drawing on a range of international studies, diverse contexts, genres and different methods, this book provides new sites of investigation and lines of inquiry. As a result of its broad ranging critical evaluation of ’food as classroom’ and ’food as teacher’, it provides theoretical resources for opening up the concept of pedagogy, and assessing the moralities and politics of teaching and learning about food in the classroom and beyond.
Download or read book A Text book of Colloquial Japanese written by Rudolf Lange and published by . This book was released on 1903 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Japanese Rinzai Zen Buddhism written by Jørn Borup and published by BRILL. This book was released on 2008-02-28 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Zen Buddhist ideas and practices in many ways are unique within the study of religion, and artists, poets and Buddhists practitioners worldwide have found inspiration from this tradition. Until recent years, representations of Zen Buddhism have focussed almost entirely on philosophical, historical or “spiritual” aspects. This book investigates the contemporary living reality of the largest Japanese Rinzai Zen Buddhist group, Myōshinji. Drawing on textual studies and ethnographic fieldwork, Jørn Borup analyses how its practitioners use and understand their religion, how they practice their religiosity and how different kinds of Zen Buddhists (monks, nuns, priest, lay people) interact and define themselves within the religious organization. Japanese Rinzai Zen Buddhism portrays a living Zen Buddhism being both uniquely interesting and interestingly typical for common Buddhist and Japanese religiosity.
Download or read book The Japan Diet for beginners written by Komiya Akita and published by Komiya Akita . This book was released on with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you struggling with obesity and heart disease? Are you looking for ways to reset your body and lose weight? The Japan Diet: Lose Weight, Look Great, and Feel Amazing is your guide to bio-hacking your body by using a traditional Japanese diet. Packed with healthy, anti-inflammatory and alkaline vegan options, this cookbook will introduce you to the secrets of Japanese nutrition and the longevity and health benefits it provides. Explore the traditional food culture of Tokyo, and learn to make pickled vegetables, vegan Asian dishes, and traditional desserts. With over 100+ day delicious recipes, 40 days of delightful Japanese desserts and snacks. This cookbook will help you to adapt to the DASH diet as well as other popular diets, and learn simple and delicious home-cooked Japanese meals. Lose weight, look great and feel amazing with The Japan Diet: Lose Weight, Look Great, and Feel Amazing. Features: · Understanding the Japan Diet · Understanding the Japanese Food Pyramid · Overview of Japanese Food Culture · 20 benefits of the Japanese diet · Establishing a Japan Diet Eating Plan · Guide to Establishing a Japan Diet Eating Plan · How to Establish a Japan Diet Eating Plan · Essential Kitchen Utensils for Cooking Japanese Dishes · Understanding the basics of Japanese cooking · How to properly clean and maintain your utensils · Comprehensive list of Japanese cooking utensils · Traditional Ingredients Used in Japanese Cuisine · 100 + day Japan Diet Recipes · 40 days of mouthwatering Japanese snack and dessert recipes · Healthy Eating Tips for Japanese Cuisine · Eating Seasonally to Experience the Best of Japanese Cuisine · Understanding the Balance of Macronutrients in Japanese Food · 50 Must-Have Ingredients for Healthy Japanese Cooking · Traditional Japanese Cooking Techniques for Maximum Nutritional Benefits · Exercise and the Japan Diet · How exercise and the Japanese diet improves wellbeing · How to combine exercise to the Japanese diet. · Staying Motivated on the Japan Diet · Benefits of Staying Motivated on the Japan Diet · Setting Goals for Yourself · Making the Japanese Diet Easier with Preparation · Making Healthy Choices · Exercising to stay motivated on the Japanese diet · Tracking your progress · Making the Diet Fun · Finding support This book is a must have order a copy to have the best of time with Japanese diet. Make this purchase and your body will thank you for it. Grab your copy now!
Download or read book A New Practical Primer of Literary Chinese written by Paul Rouzer and published by BRILL. This book was released on 2020-03-23 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Forty lessons designed to introduce beginning students to the basic patterns and structures of Classical Chinese are taken from a number of pre-Han and Han texts selected to give students a grounding in exemplary Classical Chinese style. Two additional lessons use texts from later periods to help students appreciate the changes in written Chinese over the centuries. Each lesson consists of a text, a vocabulary list featuring discussions of meaning and usage, explanations of grammar, and explications of difficult passages. The standard modern Chinese, Japanese, and Korean pronunciations are indicated for each character, making this a learning tool for native speakers of those languages as well. Appendices give suggestions for further readings, review common and significant words, explain the radical system, and provide Japanese kanbun readings for all the selections. Glossaries of all vocabulary items and pronunciation indexes for modern Chinese and Korean are also included."
