Download or read book Sheep Goat and Cervid Medicine E Book written by David G. Pugh and published by Elsevier Health Sciences. This book was released on 2020-01-07 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: **Selected for Doody's Core Titles® 2024 in Veterinary Medicine** Get practical answers from the only guide on the care of sheep, goats, and cervids! Authoritative yet easy to read, Sheep, Goat and Cervid Medicine, 3rd Edition covers all the latest advances in the field, including diseases and medical treatment, surgery, pain management, theriogenology, and nutrition. Clear instructions and hundreds of full-color photographs guide you step by step through common procedures including restraint for examination, administration of drugs, blood collection, and grooming. New to this edition is coverage of deer and elk medicine, reflecting the growing interest in these ruminants. Written by an expert team led by Dr. D.G. Pugh, this comprehensive reference is ideal for veterinarians and also for owners of sheep and goats. - Clear writing style and consistent organization makes the book easy to understand and use, with disease chapters including pathogenesis, clinical signs, diagnosis, treatment, and prevention. - Coverage of both surgery and medicine in each body systems chapter makes it easier to choose between treatment options for specific disorders. - Superbly illustrated surgical procedures clearly demonstrate the steps to follow in performing medical and reproductive surgery. - Diverse, expert contributors include the most experienced authorities, each providing current information on the care of valuable breeding stock as well as pets. - Useful appendixes, now including veterinary feed directives, offer convenient access to information on drugs and drug dosages, fluid therapy, and normal values and conversions. - Consistent, logical format in each body systems chapter makes information easy to find by beginning with physical examination and diagnostic procedures, followed by discussions of common diseases that involve the system. - Comprehensive Feeding and Nutrition chapter covers diet evaluation, method of balancing rations, total parenteral nutrition, and examples of nutritious diets. - Explanation of the differences in normal behavior between sheep and goats shows how they are not the same, and require different methods of treatment. - NEW! Coverage of cervids has been added to chapters throughout the book, reflecting the growing popularity of deer and elk. - NEW! Thorough content updates are made throughout the book and reflect the latest research evidence. - NEW! 170 new clinical photos have been added. - NEW! Anesthesia and Pain Management chapter includes a new section on pain management strategies, reflecting the emphasis on controlling pain in small ruminants. - NEW! Expert Consult website offers an online version of the book, making it easy to search the entire book electronically. - NEW! Two new authors are respected and well-known veterinary medicine experts and educators: Dr. Misty Edmondson and Dr. Thomas Passler.
Download or read book Sheep and Goats in Humid West Africa written by J. E. Sumberg and published by ILRI (aka ILCA and ILRAD). This book was released on 1985-01-01 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Texas a Guide to the Lone Star State written by Best Books on and published by Best Books on. This book was released on 1940 with total page 835 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Storey s Guide to Raising Miniature Livestock written by Sue Weaver and published by Storey Publishing. This book was released on 2010-01-01 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guides you through choosing, caring for, training, and breeding mini horses, donkeys, mules, pigs, cattle, sheep, goats, and llamas.
Download or read book In the Shadow of the Chinatis written by David W. Keller and published by Texas A&M University Press. This book was released on 2019-01-31 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner, 2020 Al Lowman Memorial Prize for Best Book on Texas County or Local History There is a deep and abiding connection between humans and the land in Pinto Canyon—a remote and rugged place near the border with Mexico in the Texas Big Bend. Here the land assumes a certain primacy, defined not by the ephemera of plants and animals but by the very bedrock that rises far above the silvery flow of Pinto Creek— looming masses that break the horizon into a hundred different vistas. Yet, over time, people managed to survive and sometimes even thrive in this harsh environment. In the Shadow of the Chinatis combines the rich narratives of history, natural history, and archeology to tell the story of the landscape as well as the people who once inhabited it. Settling the land was difficult, staying on it even more so, but one family proved especially resilient. Rising above their meager origins, the Prietos eventually amassed a 12,000-acre ranch in the shadow of the Chinati Mountains to become the most successful of Pinto Canyon’s early settlers. But starting with the tense years of the Great Depression, the family faced a series of tragedies: one son was killed by a Texas Ranger, and another by the deranged son of Chico Cano, the Big Bend’s most notorious bandit. Ultimately, growing rifts in the family forced the sale of the ranch, marking the end of an era. Bearing the hallmarks of an epic tragedy, the departure of the Prieto family signaled a transition away from ranching towards a new style of landownership based on a completely different model. Today, Pinto Canyon’s scenic and scientific value increasingly overshadows the marginal economics of its past. In the Shadow of the Chinatis reveals a rich tapestry of interaction between humans and their environment, providing a unique examination of the Big Bend region and the people who call it home.
Download or read book Texas Blood written by Roger D. Hodge and published by Vintage. This book was released on 2017-10-10 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the tradition of Ian Frazier's Great Plains, and as vivid as the work of Cormac McCarthy, an intoxicating, singularly illuminating history of the Texas borderlands from their settlement through seven generations of Roger D. Hodge's ranching family. What brought the author's family to Texas? What is it about Texas that for centuries has exerted a powerful allure for adventurers and scoundrels, dreamers and desperate souls, outlaws and outliers? In search of answers, Hodge travels across his home state--which he loves and hates in shifting measure--tracing the wanderings of his ancestors into forgotten histories along vanished roads. Here is an unsentimental, keenly insightful attempt to grapple with all that makes Texas so magical, punishing, and polarizing. Here is a spellbindingly evocative portrait of the borderlands--with its brutal history of colonization, conquest, and genocide; where stories of death and drugs and desperation play out daily. And here is a contemplation of what it means that the ranching industry that has sustained families like Hodge's for almost two centuries is quickly fading away, taking with it a part of our larger, deep-rooted cultural inheritance. A wholly original fusion of memoir and history--as piercing as it is elegiac--Texas Blood is a triumph.
Download or read book Texas Woollybacks written by Paul H. Carlson and published by Texas A&M University Press. This book was released on 2016-06-06 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: With a new epilogue to carry the story to the present, Paul Carlson engagingly chronicles the development of the range sheep and goat industry from Spanish times to about 1930, when widespread use of mesh-wire fences brought an end to the open-range management of sheep and goat ranches in Texas. “This well-written and thoroughly researched book will invariably be appreciated by those individuals interested in southwestern and agricultural history.”—Journal of American History “This volume is impressive in the array and quality of information presented concerning the sheep and goat industry in Texas.”—Western Historical Quarterly “. . . a comprehensive, well-organized, and easily read treatment of a subject comparatively neglected by historians of the American livestock industry."—Great Plains Quarterly “. . . employs a down-to-earth yet scholarly approach to give us a highly readable, very informative book on a neglected subject . . . accuracy, insight, and readability make Texas Woollybacks an excellent book.”—Southwest Chronicle
Download or read book Mastering Artisan Cheesemaking written by Gianaclis Caldwell and published by Chelsea Green Publishing. This book was released on 2012-09-19 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: The key to becoming a successful artisan cheesemaker is to develop the intuition essential for problem solving and developing unique styles of cheeses. There are an increasing number of books on the market about making cheese, but none approaches the intricacies of cheesemaking science alongside considerations for preparing each type of cheese variety in as much detail as Mastering Artisan Cheesemaking. Indeed, this book fills a big hole in the market. Beginner guides leave you wanting more content and explanation of process, while recipe-based cookbooks often fail to dig deeper into the science, and therefore don’t allow for a truly intuitive cheesemaker to develop. Acclaimed cheesemaker Gianaclis Caldwell has written the book she wishes existed when she was starting out. Every serious home-scale artisan cheesemaker—even those just beginning to experiment—will want this book as their bible to take them from their first quick mozzarella to a French mimolette, and ultimately to designing their own unique cheeses. This comprehensive and user-friendly guide thoroughly explains the art and science that allow milk to be transformed into epicurean masterpieces. Caldwell offers a deep look at the history, science, culture, and art of making artisan cheese on a small scale, and includes detailed information on equipment and setting up a home-scale operation. A large part of the book includes extensive process-based recipes dictating not only the hard numbers, but also the concepts behind each style of cheese and everything you want to know about affinage (aging) and using oils, brushes, waxes, infusions, and other creative aging and flavoring techniques. Also included are beautiful photographs, profiles of other cheesemakers, and in-depth appendices for quick reference in the preparation and aging room. Mastering Artisan Cheesemaking will also prove an invaluable resource for those with, or thinking of starting, a small-scale creamery. Let Gianaclis Caldwell be your mentor, guide, and cheering section as you follow the pathway to a mastery of cheesemaking. For the avid home hobbyist to the serious commercial artisan, Mastering Artisan Cheesemaking is an irreplaceable resource.
Download or read book Texas Women and Ranching written by Deborah M. Liles and published by Texas A&M University Press. This book was released on 2019-01-24 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner, 2020 Liz Carpenter Award For Best Book on the History of Women The realm of ranching history has long been dominated by men, from tales—tall or true—of cowboys and cattlemen, to a century’s worth of male writers and historians who have been the primary chroniclers of Texas history. As women’s history has increasingly gained a foothold not only as a field worthy of study but as a bold and innovative way of understanding the past, new generations of scholars are rethinking the once-familiar settings of the past. In doing so, they reveal that women not only exercised agency in otherwise constrained environments but were also integral to the ranching heritage that so many Texans hold dear. Texas Women and Ranching: On the Range, at the Rodeo, and in Their Communities explores a variety of roles women played on the western ranch. The essays here cover a range of topics, from early Tejana businesswomen and Anglo philanthropists to rodeos and fence-cutting range wars. The names of some of the women featured may be familiar to those who know Texas ranching history—Alice East and Frances Kallison, for example. Others came from less well-known or wealthy families. In every case, they proved themselves to be resourceful women and unique individuals who survived by their own wits in cattle country. This book is a major contribution to several fields—Texas history, western history, and women’s history—that are, at last, beginning to converge.
Download or read book Changes in the Sheep Industry in the United States written by National Research Council and published by National Academies Press. This book was released on 2008-09-26 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: The U.S. sheep industry is complex, multifaceted, and rooted in history and tradition. The dominant feature of sheep production in the United States, and, thus, the focus of much producer and policy concern, has been the steady decline in sheep and lamb inventories since the mid-1940s. Although often described as "an industry in decline," this report concludes that a better description of the current U.S. sheep industry is "an industry in transition."
Download or read book The Ranch Magazine written by and published by . This book was released on 1976 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Shearing Sheep and Angora Goats the Texas Way written by Robert Aguero and published by Texas A&M University Press. This book was released on 2024-06-18 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Just as the time of the vaquero is near to running its course, the days of the full-time sheep and goat shearers—tasinques—are coming to a close. So asserts author Robert Aguero, son and grandson of tasinques and recipient of the proud tradition of those who labored with their hands in the dusty corrals of the Nueces River Valley and the Edwards Plateau, harvesting the wool and mohair that fueled the industry known by the shearers and their families as la trasquila. Aguero, himself a veteran of the shearing sheds, offers stories and perspectives gleaned both from personal experience and interviews with dozens of individuals intimately connected with the Central Texas wool and mohair industry. From the docienteros—virtuosos able to shear 200 animals or more per day—to the rancheros—the owners of the ranches who hired the shearing crews, year after year—Aguero has captured the essence of a way of life that is rapidly passing into history. The work opens with a foreword by esteemed historian Arnoldo De León. A host of photographs accompanies the narrative, capturing visually the dust, sweat, and noise of the atajo—the shearing pen—along with the pride in accomplishment that characterizes the tasinque tradition. Robert Aguero’s Shearing Sheep and Angora Goats the Texas Way: A Legacy of Pride both documents and pays homage to an honored way of life and livelihood that is disappearing from the region.
Download or read book The WPA Guide to Texas written by Federal Writers' Project and published by Trinity University Press. This book was released on 2013-10-31 with total page 615 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the 1930s in the United States, the Works Progress Administration developed the Federal Writers’ Project to support writers and artists while making a national effort to document the country’s shared history and culture. The American Guide series consists of individual guides to each of the states. Little-known authors—many of whom would later become celebrated literary figures—were commissioned to write these important books. John Steinbeck, Saul Bellow, Zora Neale Hurston, and Ralph Ellison are among the more than 6,000 writers, editors, historians, and researchers who documented this celebration of local histories. Photographs, drawings, driving tours, detailed descriptions of towns, and rich cultural details exhibit each state’s unique flavor. Equaling the massive size of the state, the WPA Guide to Texas is just as expansive at 716 pages. From the Panhandle to the Rio Grande Valley, The Lone Star State’s landscape is as varied as its political and cultural past. Having been under the control of six different nations’ flags, the history section is particularly rich. The guide also includes a helpful list of books about the state.
Download or read book America s sheep trails written by Edward Norris Wentworth and published by . This book was released on 1948 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Forgotten Legions Sheep in the Rio Grande Plain of Texas written by Val William Lehmann and published by . This book was released on 1969 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Texas Woollybacks written by Paul Howard Carlson and published by . This book was released on 1982 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: With a new epilogue to carry the story to the present, Paul Carlson engagingly chronicles the development of the range sheep and goat industry from Spanish times to about 1930, when widespread use of mesh-wire fences brought an end to the open-range management of sheep and goat ranches in Texas.
Download or read book Tamu Nature Guides written by Elizabeth Cary Mungall and published by Texas A&M University Press. This book was released on 2007 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exotic animals range in appearance from truly striking to seemingly ordinary, and they live in wildlife preserves, on farms, in parks, and even in the wilderness across the United States. In this book, Elizabeth Cary Mungall provides ample information for anyone, from park visitor and zoo goer to rancher and wildlife biologist, who wants to identify and learn more about exotic wildlife in the United States. Richard D. Estes, author of The Safari Companion, says that "for everyone interested in exotic hoofed stock, Exotic Animal Field Guide is a well-written and beautifully illustrated book that fills a vacant niche." Indeed, the main portion of the book contains fully illustrated species accounts of eighty different kinds of hoofed animals, with native range maps and information about food habits, habitat, temperament, breeding and birth seasons, and fencing needs. A list of exotics-related organizations and a reference section round out the text. Photographs of each species make the book both attractive and useful as a field tool. In a chapter on photographing exotics, Christian Mungall shows readers how to take their own great pictures of these animals. Clearly, as James G. Teer, of the Department of Wildlife and Fisheries Sciences at Texas A&M University states, this is "much more than a field guide. Elizabeth Cary Mungall's book is a long awaited repository and data source on the ecology, technology, and management of more than 80 species of non-native hoofed animals. . . . Anyone with exotics on his or her property will require Exotic Animal Field Guide."
