Download or read book Eighteenth International Seaweed Symposium written by Robert J. Anderson and published by Springer Science & Business Media. This book was released on 2008-05-07 with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains the proceedings of the 18th International Seaweed Symposium, which provides an invaluable reference to a wide range of fields in applied phycology. The papers featured in this volume cover topics as diverse as systematics, ecology, commercial applications, carbohydrate chemistry and applications, harvesting biology, cultivation and more. It offers a benchmark of progress in all fields of applied seaweed science and management.
Download or read book Sixteenth International Seaweed Symposium written by Joanna M. Kain (Jones) and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: The papers presented in this volume reflect continuing worldwide interest in marine algae and range from results using cutting-edge laboratory techniques to simple but important field observations. Many of the contributors frequently publish in their own languages.
Download or read book Nineteenth International Seaweed Symposium written by Michael A. Borowitzka and published by Springer Science & Business Media. This book was released on 2009-02-11 with total page 551 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Proceedings of the 19th International Seaweed Symposium provides an invaluable reference to a wide range of fields in applied phycology. Papers cover topics as diverse as the systematics, ecology, physiology, integrated multitrophic aquaculture, commercial applications, carbohydrate chemistry and applications, harvesting biology, cultivation of seaweeds and microalgae and more. Contributions from all parts of the world give the volume exceptional relevance in an increasingly global scientific and commercial climate. Like its predecessors, this volume provides a benchmark of progress in all fields of applied seaweed science and management, and will be referred to for many years to come.
Download or read book Fourteenth International Seaweed Symposium written by A.R.O. Chapman and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 724 pages. Available in PDF, EPUB and Kindle. Book excerpt: Industrial seaweed use started in Brittany in the XVII century. Today, 700 species have been identified along 1000 km of shoreline, producing 10 million tons of biomass. In the Fourteenth International Seaweed Sumposium the latest developments in the area are discussed. The blending of molecular biology with traditional taxonomy is improving our understanding of phylogeny and species relationships among many of the important algae. A new generation of biologically-based management models is gradually incorporating field testing, concepts from ecological theory and principles from population biology. Prediction is being improved, and an appropriate balance is being struck between commercial exploitation and the preservation of wild seaweed resources. Cell and tissue culture of seaweeds is entering the mass-production phase. Field farming is now entering the large-scale production area. New, biologically active compounds are being described, obtained from algae, and new tools for the characterisation of phytocolloids are described. Microalgal blooms and toxins are also experiencing a flourish of new results.
Download or read book Seventeenth International Seaweed Symposium written by A. R. O. Chapman and published by Oxford University Press on Demand. This book was released on 2003 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seaweeds are members of intertidal and subtidal marine communities of organisms that have been subjects of intensive academic investigation over several decades. This work has contributed greatly to our understanding of community ecology, physiology, phylogeny and taxonomy. In addition totheir academic significance, seaweeds and their products have enormous economic importance, generating in excess of US$3 billion per year in revenues. The International Seaweed Symposia are unique gatherings of industrialists and academics who are interested in sharing the findings of their research on marine macroalgae. The papers in these Proceedings represent the majority of communications presented at the 17th symposium held in Cape Town in2001. The selection of articles covers technical aspects of the seaweed industry including extraction, processing, utilization and marketing of products. Of particular importance is the wide range of papers on seaweed farming. The Proceedings also includes several papers that deal with management ofwild resources. In addition to industrial utilization of seaweeds and their products, current studies within the academic fields of taxonomy, ecology, phylogeny and physiology are included. Some of these papers seem remote from any industrial perspective, but, in fact, utilization of livingorganisms must depend on an adequate knowledge of biology. Among living organisms, seaweeds are a very under-studied group and this almost certainly acts as barrier to further industrial production.
Download or read book Proceedings of the Seventh International Seaweed Symposium Sapporo Japan August 8 12 1971 written by Kazutoshi Nishizawa and published by . This book was released on 1972 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fifteenth International Seaweed Symposium written by Sandra C. Lindstrom and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides a selection of the most significant papers presented at the 15th International Seaweed Symposium in Valdivia, Chile, in January 1995. Plenary lectures featured seaweed research and utilization in Chile by Bernabé Santelices, ethnobotany of seaweeds by Isabella Abbott, host-virus interactions in marine brown algae by Dieter Müller, DNA analysis methods for recognizing species invasion by Annette Coleman, and recent developments in manufacturing and marketing carrageenan by Harris Bixler. Other highlights include sections on integrated aquaculture using seaweeds and marine invertebrates or fishes and on diseases in seaweeds. The remaining papers cover recent advances in floristics and systematics, population studies, pollution, cultivation, economics, physiology, biochemistry, cell biology, and chemistry and chemical composition of seaweeds, particularly species of Gracilariales, Gigartinales, Gelidiales, Laminariales and Fucales.
Download or read book Proceedings of the Fifth International Seaweed Symposium Halifax August 25 28 1965 written by E. Gordon Young and published by Elsevier. This book was released on 2014-05-16 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the Fifth International Seaweed Symposium, Halifax, August 25–28, 1965
Download or read book Thirteenth International Seaweed Symposium written by Sandra C. Lindstrom and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 665 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the Thirteenth International Seaweed Symposium held in Vancouver, Canada, August 13-18, 1989
Download or read book Sixteenth International Seaweed Symposium written by Joanna M. Kain and published by Springer Science & Business Media. This book was released on 1999 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt: International Seaweed Symposia have been held at three-year intervals for nearly 50 years. In the early days they formed the only international forum for marine phycologists, and although there are now frequent phycological meetings their value has not diminished, both because of the increased commercial importance of seaweeds, and because of the unique mix of disciplines that the meetings attract. Industrialists interact with chemists and biologists with the common aim of understanding seaweeds. The main development during the last few decades has been an increase in the cultivation of algae, as natural stocks of the useful species become depleted. Of the first ten Symposia, nine were held in western countries where seaweed cultivation is almost non-existent. It is appropriate that the last two have been held where algal exploitation is relatively big business.
Download or read book Eleventh International Seaweed Symposium written by Carolyn J. Bird and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 650 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Waves of Change written by Maria Hauck and published by Juta and Company Ltd. This book was released on 2003 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides an overview of nine coastal and fisheries co-management case studies in South Africa. The book outlines the concepts and theoretical underpinnings of co-management and examines the policy and legal framework governing coastal and fisheries resource management in southern Africa.
Download or read book Twelfth International Seaweed Symposium written by Mark A. Ragan and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the Twelfth International Seaweed Symposium, held in São Paulo, Brazil, July 27-August, 1986.
Download or read book Proceedings of the First International Seaweed Symposium written by and published by . This book was released on 1953 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biological Confinement of Genetically Engineered Organisms written by National Research Council and published by National Academies Press. This book was released on 2004-02-20 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetically engineered organisms (GEOs) have been under development for more than 20 years while GE crops have been grown commercially during the last decade. During this time, a number of questions have cropped up concerning the potential consequences that certain GEOs might have on natural or managed ecosystems and human health. Interest in developing methods to confine some GEOs and their transgenes to specifically designated release settings has increased and the success of these efforts could facilitate the continued growth and development of this technology. Biological Confinement of Genetically Engineered Organisms examines biological methods that may be used with genetically engineered plants, animals, microbes, and fungi. Bioconfinement methods have been applied successfully to a few non-engineered organisms, but many promising techniques remain in the conceptual and experimental stages of development. This book reviews and evaluates these methods, discusses when and why to consider their use, and assesses how effectively they offer a significant reduction of the risks engineered organisms can present to the environment. Interdisciplinary research to develop new confinement methods could find ways to minimize the potential for unintended effects on human health and the environment. Need for this type of research is clear and successful methods could prove helpful in promoting regulatory approval for commercialization of future genetically engineered organisms.
Download or read book Current Catalog written by National Library of Medicine (U.S.) and published by . This book was released on 1983 with total page 1442 pages. Available in PDF, EPUB and Kindle. Book excerpt: First multi-year cumulation covers six years: 1965-70.
Download or read book Seaweed Sustainability written by Brijesh K. Tiwari and published by Academic Press. This book was released on 2015-08-27 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seaweed Sustainability: Food and Non-Food Applications is the only evidence-based resource that offers an abundance of information on the applications of seaweed as a solution to meet an increasing global demand for sustainable food source. The book uncovers seaweed potential and describes the various sources of seaweed, the role of seaweeds as a sustainable source for human food and animal feeds, and the role of seaweed farming for sustainability. In addition to harvesting and processing information, the book discusses the benefits of seaweed in human nutrition and its nutraceutical properties. - Offers different perspectives by presenting examples of commercial utilization of wild-harvested or cultivated algae, marine and freshwater seaweeds - Discusses seasonal and cultivar variations in seaweeds for a better understanding of their implications in commercial applications - Includes a wide range of micro and macro algae for food and feed production and provides perspectives on seaweed as a potential energy source
