Download or read book Zeckendorfs and Steinfelds written by Bettina Lyons and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Insiders Guide to Tucson written by Mary Paganelli Votto and published by Rowman & Littlefield. This book was released on 2012-01-10 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your Travel Destination. Your Home. Your Home-To-Be. Tucson Savor the Southwestern cuisine. Bask in 350 days of sunshine a year. Find inspiration in the desert and mountain landscape. • A personal, practical perspective for travelers and residents alike • Comprehensive listings of attractions, restaurants, and accommodations • How to live & thrive in the area—from recreation to relocation • Countless details on shopping, arts & entertainment, and children’s activities
Download or read book Historic Restaurants of Tucson written by Rita Connelly and published by History Press Library Editions. This book was released on 2018-02-12 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tucson's culinary journey began thousands of years ago, when Native American tribes developed an agricultural base along the Santa Cruz River. In modern times, restaurants ranging from tiny taquerias to fine dining spaces all contributed to the local food culture. El Charro, serving Mexican cuisine since 1922, still attracts crowds from all over. Folks head straight to Pat's for a hot dog, Lucky Wishbone for some fried chicken or eegee's for a grinder and a cold, frosty drink. On any given night, the patio at El Corral is filled with diners anticipating their famous prime rib and tamale pie. Local food writer Rita Connelly brings to life the stories of beloved eateries that have endured for decades and continue to delight with incredible flavors.
Download or read book A Guide to Tucson Architecture written by Anne M. Nequette and published by University of Arizona Press. This book was released on 2002-02 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive illustrated guide to Tucson's historical and contemporary architectural resources covers all facets of the city's architecture, from one-of-a-kind homes on Main Avenue and historic downtown buildings to destination resorts in the Catalina Foothills and other modern structures. Included are walking and driving tours of fourteen areas, along with maps, and annotated descriptions of individual structures--residences, schools, churches, government buildings, offices, commercial establishments, and others--accompanied by more than 140 photographs.
Download or read book The Bicentennial of the United States of America written by American Revolution Bicentennial Administration and published by . This book was released on 1977 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Going Back to Bisbee written by Richard Shelton and published by University of Arizona Press. This book was released on 1992-05 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author shares his fascination with a distinctive corner of the country--Bisbee, Arizona--with a narrative that reflects the history of the area, the beauty of the landscape, and his own life
Download or read book Historic Restaurants of Tucson written by Rita Connelly and published by Arcadia Publishing. This book was released on 2018-02-12 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tucson's culinary journey began thousands of years ago, when Native American tribes developed an agricultural base along the Santa Cruz River. In modern times, restaurants ranging from tiny taquerias to fine dining spaces all contributed to the local food culture. El Charro, serving Mexican cuisine since 1922, still attracts crowds from all over. Folks head straight to Pat's for a hot dog, Lucky Wishbone for some fried chicken or eegee's for a grinder and a cold, frosty drink. On any given night, the patio at El Corral is filled with diners anticipating their famous prime rib and tamale pie. Local food writer Rita Connelly brings to life the stories of beloved eateries that have endured for decades and continue to delight with incredible flavors.
Download or read book A Desert Feast written by Carolyn Niethammer and published by University of Arizona Press. This book was released on 2020-09-22 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on thousands of years of foodways, Tucson cuisine blends the influences of Indigenous, Mexican, mission-era Mediterranean, and ranch-style cowboy food traditions. This book offers a food pilgrimage, where stories and recipes demonstrate why the desert city of Tucson became American’s first UNESCO City of Gastronomy. Both family supper tables and the city’s trendiest restaurants feature native desert plants and innovative dishes incorporating ancient agricultural staples. Award-winning writer Carolyn Niethammer deliciously shows how the Sonoran Desert’s first farmers grew tasty crops that continue to influence Tucson menus and how the arrival of Roman Catholic missionaries, Spanish soldiers, and Chinese farmers influenced what Tucsonans ate. White Sonora wheat, tepary beans, and criollo cattle steaks make Tucson’s cuisine unique. In A Desert Feast, you’ll see pictures of kids learning to grow food at school, and you’ll meet the farmers, small-scale food entrepreneurs, and chefs who are dedicated to growing and using heritage foods. It’s fair to say, “Tucson tastes like nowhere else.”
Download or read book Adventures in the Apache Country written by John Ross Browne and published by . This book was released on 1871 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tucson Insiders Guide written by Mary Paganelli and published by Insiders' Guide. This book was released on 2002-06 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: This informative guide gives the inside scoop on Tucson--where to sun bathe and swim in the morning, ski in the afternoon, watch a heart-stopping sunset over desert sands and finish the day with world-class dining, the symphony, opera, plays, galleries or a casino. The ideal resource to the city known as the center of gravity to stargazers everywhere. Maps. Photos.
Download or read book Food Lovers Guide to Tucson written by Mary Paganelli Votto and published by Rowman & Littlefield. This book was released on 2012-10-16 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to Tucson's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.
Download or read book 100 Things to Do in Tucson Before You Die written by Clark Norton and published by Reedy Press LLC. This book was released on 2017-08-15 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sunset written by and published by . This book was released on 1999 with total page 1100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Moon Tucson written by Tim Hull and published by Moon Travel. This book was released on 2014-09-16 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Freelancer and Tucson resident Tim Hull shares his advice on the best Tucson has to offer-from the Tucson Mountains and Rincon Valley to Adobe architecture and desert dude ranches. Hull provides unique trip ideas for a variety of travelers, including Sonoran Desert Adventures and The Three-Day Best of the Old Pueblo. With expert advice on where to sleep, sightsee, and savor the best Southwestern cooking, Moon Tucson gives travelers the tools they need to create a more personal and memorable experience.
Download or read book The Mountains Next Door written by Janice Emily Bowers and published by University of Arizona Press. This book was released on 2022-08-30 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: A charming natural history (inclined to botany) of the Rincon Mountains of SE Arizona. But the location is not carefully specified.
Download or read book From Cowtown to Desert Metropolis written by Roy P. Drachman and published by . This book was released on 1999 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Native-born Roy P. Drachman gives a personal account of how Tucson, southern Arizona, and the entire state have grown and developed in his lifetime. As a real estate developer, community activist, and philanthropist, the author is able to provide a behind-the-scenes look at some of the changes.
Download or read book Early Tucson written by Anne I. Woosley and published by Arcadia Publishing. This book was released on 2008 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tucson is a history of time and a river. The roots of prehistoric habitation run deep along the Santa Cruz River, reaching back thousands of years. Later the river attracted 17th-century Spanish explorers, who brought military government, the church, and colonists to establish the northern outpost of their New World empire. Later still, American westward expansion drew new settlers to the place called Tucson. Today Tucson is a bustling multicultural community of more than one million residents. These images from the photographic archives of the Arizona Historical Society tell the stories of individuals and cultures that transformed a 19th-century frontier village into a 20th-century desert city.
