Download or read book Seabuckthorn hippophae L written by Virendra Singh and published by Daya Books. This book was released on 2003 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seabuckthorn is a multipurpose plant, which grows widely in cold regions of Asia, Europe and also introduced in North and South America. The plant has potential in health protection and environmental conservation. This third volume of the book on Seabuckthorn (Hippophae L)-A Multipurpose Wonder Plant contains fifty-two excellent papers by expert from several countries like Russia, China, India, Canada, Finland and Germany. The book has been divided in eight sections. The first section on Cultivation has seven papers, which deal with propagation, plantation and management practices of seabuckthorn. The second section has eight papers and deals with Genetic and Breeding of seabuckthorn. The third section has three papers and deals with Diseases and Pests and their control measures. The forth section on Biochemistry has five papers and deals with bioactive compounds like vitamins, fatty acids, carotenoids, flavonoids, sterols, tannins, fatty acids, amino acids and their dynamics in seabuckthorn fruit and leaves. The fifth section on Pharmacology has fourteen papers, which deal with the studies on the experimental and clinical trials conducted on the efficacy of seabuckthorn fruit and leaf extracts and oil and various diseases of skin, cardiovascular system, cancer, ulcer and wounds etc. in animals and some studies in human being also. The sixth section has five papers and deals with the Environmental Conservation and role of seabuckthorn in control of soil erosion and debris flow and conservation of wild life. The eighth section Miscellaneous has five papers, which deals with studies on the role of seabuckthorn animal husbandry and development of rural economy. The book will prove very useful to the researchers, environmentalists, herbal medicine industry, policy makers and all those interesting in knowing more about this multipurpose wonder plant. Contents Part I: Cultivation; Chapter 1: Micropropagation of Seabuckthorn (Hippophae rhamnoides L) by Virendra Singh and Rajesh Kr Gupta; Chapter 2: Propagation Methods of Seabuckthorn in Canada by Thomas S C Li; Chapter 3: Propagation of Seabuckthorn (Hippophae rhamnoides L) in Ukrain by Andry F Lebeda; Chapter 4: Plantation and Management Practices of Seabuckthorn by Thomas S C Li; Chapter 5: Commercial Cultivation of Seabuckthorn in Western Siberia, Russia by Yury A Zubarev; Chapter 6: Management Practices of Seabuckthorn Orchards in Ukrain by Andry F Lebeda; Chapter 7: Experiment on Aerial Seeding of Seabuckthorn (Hippophae rhamnoides L) in Loess Plateau, China by Li Daiqiong, Liang Yinin, Cang Xinhai and Chen Yumming; Part II: Genetics and Breeding; Chapter 8: Statistical Correlation of Characteristics in Seabuckthorn: Genetic and Ecological Aspects by G M Skuridin; Chapter 9: Sexual Phenotypes and Their Dependence on Seed Colour in Seabuckthorn (Hippophae rhamnoides L); Chapter 10: Anato-Morphologicas Studies on the First Leaf of Seabuckthorn Seedlings and its Application for the Applied Selections by E Yu Masayeva; Chapter 11: Introduction and Cultivation of Hippophae salicifolia at Lower Altitude by Lu Rongsen and Cao Yaling; Chapter 12: Analysis of Hereditary Variations in Main Characters of Seabuckthorn Hybrid Progenies by Yuzeyuan Lixingguo Huojunwei; Chapter 13: Seabuckthorn Breeding for Ecological and Economic Improvement by J Zhengpin, W Xiufeng and L Shunguang; Chapter 14: Study on Hybridization Between Russian and Chinese Varieties of Seabuckthorn by Lu Rongsen and Meng Fanlin; Chapter 15: Androhermaphroditism in Seabuckthorn (Hippophae rhasmnoides L) by G M Skuridin; Chapter 16: Integrated Management of the Main Diseases and Pests of Seabuckthorn by Youquing Luo, Shixiang Zong and Zhichu Xu; Chapter 17: Pests, Diseases and Weeds of Seabuckthorn (Hippophae rhamnoides L) in China by Dong Jing Ming, Fdan Ren Jun, Guo Zheng Xin and Cao Man; Chapter 18: Longiorn (Asias haladendri) and its Control is Seabuckthorn in China by Fan Renjun, Dong Jingming, Cao Man and Liu Ying; Chapter 19: Compounds Related to Sensory Properties of Seabuckthorn (Hippophae rhamnoides L) by Katja Tiitinen and Heikki Kallio; Chapter 20: Composition and Medicinal Properties of Seabuckthorn Juice by A Zeb and I Khan; Chapter 21: Fatty Acid Composition of Fruit Pulp and Seed Oils of Some High Yielding Forms of Seabuckthorn in Indian Himalayas by Virendra Singh, Rajesh Kr Gupta, Shishir Tandon and R C Sawhney; Chaptre 22: Dyanamics of Neutral Lipids Accumulation During Ripening of Seabuckthorn (Hippophae rhamnoides L) Fruits by A G Vereshchagin and V D Tsydendambaev; Chapter 23: Biochemical Changes in Flavonoids During Ripening of Seabuckthorn Berries and Leaves by L X Hua and L H Zhang; Chapter 24: Protective and Therapeutic Potentials of Seabuckthorn (Hippophae rhamnoides L) by S Geetha, M Basu, A S Jayamurthy, A S Malhotra, K Pal, R Prasad, R Kumar and R C Sawhney; Chapter 25: Seabuckthorn Oils, Mucous Membrances and Sjogren s Syndrome with Special Reference to Latest Studies by Baoru Yang and Risto Studies by Baoru Yand and Risto Erkkola; Chapter 26: Supercritical CO2 Extracted Seabuckthorn Pulp Oil and seed Oil Improve Blood Microcirculation by Baoru Yang, Ying Wu, Qiujuan Liu, Bingwen Wang, Jun Kang, Juxian Wang and Heikki Kallio; Chapter 27: Hippophae rhamnoides: An Effective Mitigator of Gamma Radiation Induced Immunosupression by Madhu Bala, H Prakash and H C Goel; Chapter 28: Healing Potential of Seabuckthorn (Hippophae rhamnoides L) on Normal and Impaired Wounds: A Revies by A Gupta, R Kumar, N K Upadhyay and R C Sawhney; Chapter 29: Gastric Ulcers in Animals and the Role of Seabuckthorn in Its Management by S P Tyagi and A C Varshney; Chapter 30: Olesome Fractions Separated from Seabuckthorn Berries: Yield and Stability Studies by C Socaciu, C Mihis and A Noke; Chapter 31: Valorization of Seabuckthorn Oleosome Fractions as Cosmetic Formulations: Stability Studies by C Socaciu, S Tichonova, A Noke and H A Diehl; Chapter 32: Complex Study on Seabuckthorn as a Source for Production of the Anti-viral Drug-Hiporhamin by V A Bykov, O N Tolkachev, V I Morozov, O P Sheichenko, V I Sheichenko, L D Shipulina and L V Krepkova; Chapter 33: Experimental Toxicological Study on Hiporhamin: An Anti-Viral Drugt From Seabuckthorn by L V Krepkova, V V Bortnikova, A A Shkarenkov, L D Shipulina, O N Tolkachev and M V Borovkova; Chapter 34: Antioxidant and DNA Protective Activities of Sequential Extracts of Seabuckthorn (Hippophae rhamnoides L) Leaves by K Sarin Kumar, A Ranjith, S D Sreevidya and C Arumughan; Chapter 35: Antioxidant and Antibacterial Properties of Seabuckthorn (Hippophae rhanoides L) by A S Chauhana, P S Negi and R S Ramtekea; Chapter 36: Chemoprevetive Effects of Seabuckthorn Seeds: Regulation of Detoxification Enzymes and Antioxidation by Y Jamyansan and T Munkhtsetseg; Chapter 37: Efficacy of Seabuckthorn (Hippophae rhamnoides L) on Liver Fibrosis by Ze-Li Gao, Xiao-hong Gu, Feng-Tao Cheng and Fo-Hu Jiang; Part VI: Processing Technologies; Chapter 38: Processing of Seabuckthorn (Hippophae rhamnoides L): An Overview Gerhard A Gimmler and Axel Waehling; Chapter 39: Processing of Seabuckthorn Berries for Health Food Production by A S Chauhan, m N Rekha, R S Ramteke and W E Eipeson; Chapter 40: Research on Enzyme Technology for Extraction of Seed Oil of Seabuckthorn (Hippophae rhamnoides L) by J T Moersel and S Steen; Chapter 41: Storage Possibilities of Seabuckthorn Juice by Dalija Seglina, Liga Skudra, Daina Karklina and Silvija Ruisa; Chapter 42: Integrated Processing Technology for Seabuckthorn Berries and Chemical Evaluation of the Products by A Ranjith, K S Kumar, V V Venugoplan and C Arumughan; Part VII: Environmental Conservation; Chapter 43: Seabuckthorn for the Afforestation of Gully Channels in the Soft Rock Region of China by Bi Cifen; Chapter 44: Sediment Rotention by Seabuckthorn s Flexible Dam in the Soft Rock Region of China by Bi Cifen; Chapter 45: Ecological Features of Seabuckthorn Growing in Semi-Desert Ara of the Pricaspian Plain, Russia by M Sizemskaya, M Sapanov and I Oloviannikova; Chapter 46: Application of Seabuckthorn (Hippophae rhamnoides L) Against Wind Eroision of Soil in Siberia, Russia by E N Savin; Chapter 47: Role of Seabuckthorn (Hippophae rhamnoides L) in the Conservation of Wild Life by Guo Zhong Sheng; Part VIII: Miscellnaeous; Chapter 48: Utilization of Seabuckthorn Resources for the Development of Chinese Rural Economy by Li Min and Zhang Li; Chapter 49: Seabuckthorn-Programme in Mustang, Nepal: Conservation of Biodiversity and Poverty Eradication by Susanne von der Heide; Chapter 50: Role of Seabuckthorn (Hippophae rhamnoides L) in Development of Animal Husbandry by Virendra Singh and V K Sharma; Chapter 51: Development of a Mechanical Harvester for Seabuckthorn (Hippophae rhamnoides L) by Gh Stan; Chapter 52: Biochemical Composition of Seabuckthorn Growing in Ladakh Himalayas by Sanjai K Dwivedi, Z Ahmed and Deepa H Dwivedi.

Download or read book Seabuckthorn Research for a promising crop written by Jörg-Thomas Mörsel and published by BoD – Books on Demand. This book was released on 2014-05-02 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seabuckthorn is one promising plant that got into focus of public interest. It is the wide range of applications, it's ecological promising benefits and the social-economic effect that inspire people around the world to deal with Seabuckthorn. Actual developments shows a growing interest not only of directly involved persons but of public in general. Since 2003 every second year scientist, producers and growers and enthusiasts met at ISA – International Seabuckthorn Association conferences (the society was founded 2001 on Seabuckthorn Workshop in Delhi) to exchange information, establish new contacts and discuss the future of Seabuckthorn-world. Starting with a small heap of enthusiasts, the scientific community now includes several hundred active and certainly far more than a thousand of interested members. In October 2013 6th meeting of ISA was held in Potsdam, Germany. This booklet is to show a selection from the presented results, some outstanding poster and additional material given by various scientists to the authors. It is to encourage Seabuckthorn friends to intensive and faster to deal with the stated aim of this publication, with research on Seabuckthorn and technological-technical developments. Anyone who reads this book is welcome to send his posts and comments on it to the authors.

Download or read book The Seabuckthorn Genome written by Prakash C. Sharma and published by Springer Nature. This book was released on 2022-11-23 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work is the first compilation of comprehensive deliberations on botany, cytogenetics and sex determination, genetic resources and diversity, classical breeding, molecular markers and genome sequence resources, and application of omics technology including transcriptomics, proteomics, and metabolomics resources in the multipurpose medicinal plant seabuckthorn. The book also presents a detailed narrative on antioxidative, radioprotective nutraceutical, and medicinal applications of seabuckthorn products. A detailed treatment has been included on analytical techniques and processing technologies. Altogether, the book contains about 300 pages over 17 chapters contributed by globally reputed experts on the relevant field in this important plant species. This book will be useful to the research students, teachers, and scientists in the academia and private sector engaged in horticulture, genetics, breeding, molecular biology, biotechnology, and breeding. The book will also be a useful source for workers involved in the development of plant-based medicines, nutraceuticals, therapeutics, and cosmeceuticals and extension workers involved in the development of rural farmers and small-scale industries.

Download or read book Phosphoric Acids Advances in Research and Application 2012 Edition written by and published by ScholarlyEditions. This book was released on 2012-12-26 with total page 949 pages. Available in PDF, EPUB and Kindle. Book excerpt: Phosphoric Acids—Advances in Research and Application: 2012 Edition is a ScholarlyEditions™ eBook that delivers timely, authoritative, and comprehensive information about Phosphoric Acids. The editors have built Phosphoric Acids—Advances in Research and Application: 2012 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Phosphoric Acids in this eBook to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Phosphoric Acids—Advances in Research and Application: 2012 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.

Download or read book Functional Foods of the East written by John Shi and published by CRC Press. This book was released on 2010-10-21 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: Health and healing foods have a long history in the Asian cultures. Those of Eastern culture have long believed that food and medicine are from the same source and can treat illnesses and promote a healthier life. This volume covers certain traditional Asian functional foods, their history, functionality, health benefits, physiological properties,

Download or read book Sea Buckthorn Hippophae Rhamnoides L written by Thomas S. C. Li and published by NRC Research Press. This book was released on 2003 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: The medicinal and nutritional properties of Sea Buckthorn have been recognized for centuries in Europe and Asia but have just begun to generate commercial interest in North America. In addition to its other values this hardy shrub is often used to prevent soil erosion and has nitrogen-fixing capabilities. This book provides a single source for information concerning the biology, cultural practices, and processing of Sea Buckthorn along with its potential ecological influence.

Download or read book Global Perspectives on Underutilized Crops written by Munir Ozturk and published by Springer. This book was released on 2018-05-17 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: Increase in world population, extreme weather conditions, decrease in fresh water supplies, and changes of dietary habits are major issues that affect global food security. We are expected to face the challenges of land use by 2050 because population will reach 9 billion while agricultural productivity losses are expected due to overuse of lands. How can we feed the next generations in a manner that respects our finite natural resources? Managing our resources in a sustainable way have only begun for selected crops. Much remains to be done to increase food yield. Cropping practices capable of sustainable production need to be elaborated, especially in fragile ecosystems. Typical applications will include the improvement and use of genetic resources; crop management and diversification; diffusion of improved varieties; development of cropping systems; sustainable cropping systems for areas prone to environmental degradation; use of agro-ecological data for crop production forecasting; and networks for regional coordination, and data exchange. The impetus behind this book is to bring attention to a cropping system that bears direct relevance to sustainable agriculture and food security. “Underutilized” crops are found in numerous agricultural ecosystems and often survive mainly in marginal areas. It is timely to review their status because, in recent decades, scientific and economic interests have emerged which focus on lesser-known cultivated species. Underutilized crops have a great potential to alleviate hunger directly, through increasing food production in challenging environments where major crops are severely limited. “Global Perspectives on Underutilized Crops” is therefore topical and highlights the unmet agricultural challenges that we face today. This book is an important resource for students and researchers of crop science and agricultural policy makers.

Download or read book Handbook of Spices in India 75 Years of Research and Development written by P. N. Ravindran and published by Springer Nature. This book was released on with total page 4379 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Gene Pool Diversity and Crop Improvement written by Vijay Rani Rajpal and published by Springer. This book was released on 2016-02-02 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world population is estimated to reach to more than 10 billion by the year 2050. These projections pose a challenging situation for the agricultural scientists to increase crops productivity to meet the growing food demands. The unavailability and/or inaccessibility to appropriate gene pools with desired traits required to carry out genetic improvement of various crop species make this task formidable for the plant breeders. Incidentally, most of the desired genes reside in the wild genetic relatives of the crop species. Therefore, exploration and characterization of wild genetic resources of important crop species is vital for the efficient utilization of these gene pools for sustainable genetic improvements to assure food security. Further, understanding the myriad complexities of genic and genomic interactions among species, more particularly of wild relatives of crop species and/or phylogenetically distant germplasm, can provide the necessary inputs to increase the effectiveness of genetic improvement through traditional and/or genetic engineering methods. This book provides comprehensive and latest insights on the evolutionary genesis of diversity, access and its utilization in the evolution of various crop species. A comprehensive account of various crops, origin, exploitation of the primary, secondary and tertiary gene pools through breeding, biosystematical, cytogenetical and molecular phylogenetical relationships, and genetic enhancement through biotechnological interventions among others have been provided as the necessary underpinnings to consolidate information on the effective and sustainable utilization of the related genetic resources. The book stresses upon the importance of wild germplasm exploration, characterization and exploitation in the assimilation of important crop species. The book is especially intended for students and scientists working on the genetic improvement of crop species. Plant Breeders, Geneticists, Taxonomists, Molecular Biologists and Plant Biotechnologists working on crop species are going to find this book very useful.

Download or read book Management of High Altitude Pathophysiology written by Kshipra Misra and published by Academic Press. This book was released on 2018-07-19 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Management of High Altitude Pathophysiology presents a comprehensive overview on the various therapeutic practices and ongoing research relating to the development of more potent and novel formulations for managing high altitude pathophysiology. It provides a detailed application of both herbal and non-herbal therapeutic agents, including their nanoformulations. This important reference provides benefits to the medical and herbal scientific communities, doctors treating patients with high altitude complications, individuals travelling to high altitudes for recreation or work, and scientists working on future drug development. - Provides the recent advances and potential therapeutic agents for ameliorating the high-altitude complications - Includes herbal remedies for the prophylaxis and treatment of the high-altitude maladies - Elucidates the significance of Yogic practices and ergonomics in managing stress at high altitude

Download or read book Butyrophenones Advances in Research and Application 2011 Edition written by and published by ScholarlyEditions. This book was released on 2012-01-09 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Butyrophenones: Advances in Research and Application: 2011 Edition is a ScholarlyBrief™ that delivers timely, authoritative, comprehensive, and specialized information about Butyrophenones in a concise format. The editors have built Butyrophenones: Advances in Research and Application: 2011 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Butyrophenones in this eBook to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Butyrophenones: Advances in Research and Application: 2011 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.

Download or read book Rising stars in nutrition and food science technology Development and utilization of active ingredients in food written by Chanchan Sun and published by Frontiers Media SA. This book was released on 2023-04-14 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Advances in Plant Lipid Research written by Juan Sánchez and published by Universidad de Sevilla. This book was released on 1998 with total page 756 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Ethnopharmacology and OMICS Advances in Medicinal Plants Volume 2 written by Mukesh Nandave and published by Springer Nature. This book was released on with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Handbook of Nutrition Diet and the Eye written by Victor R Preedy and published by Academic Press. This book was released on 2014-04-01 with total page 701 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Handbook of Nutrition, Diet and the Eye is the first book to thoroughly address common features and etiological factors in how dietary and nutritional factors affect the eye. The ocular system is perhaps one of the least studied organs in diet and nutrition, yet the consequences of vision loss can be devastating. One of the biggest contributors to complete vision loss in the western hemisphere is diabetes, precipitated by metabolic syndrome. In some developing countries, micronutrient deficiencies are major contributory factors to impaired vision. However, there are a range of ocular defects that have either their origin in nutritional deficiencies or excess or have been shown to respond favorably to nutritional components. The eye from the cornea to the retina may be affected by nutritional components. Effects may be physiological or molecular. This book represents essential reading for nutritionists, dietitians, optometrists, ophthalmologists, opticians, endocrinologists, and other clinicians and researchers interested in eye health and vision in general. - Saves clinicians and researchers time in quickly accessing the very latest details on a broad range of nutrition, ocular health, and disease issues - Provides a common language for nutritionists, nutrition researchers, optometrists, and ophthalmologists to discuss how dietary and nutritional factors, and related diseases and syndromes affect the eye - Preclinical, clinical, and population studies will help nutritionists, dieticians, and clinicians map out key areas for research and further clinical recommendations

Download or read book Ethnobotany of the Himalayas written by Ripu M. Kunwar and published by Springer Nature. This book was released on 2021-07-29 with total page 2107 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research in recent years has increasingly shifted away from purely academic research, and into applied aspects of the discipline, including climate change research, conservation, and sustainable development. It has by now widely been recognized that “traditional” knowledge is always in flux and adapting to a quickly changing environment. Trends of globalization, especially the globalization of plant markets, have greatly influenced how plant resources are managed nowadays. While ethnobotanical studies are now available from many regions of the world, no comprehensive encyclopedic series focusing on the worlds mountain regions is available in the market. Scholars in plant sciences worldwide will be interested in this website and its dynamic content. The field (and thus the market) of ethnobotany and ethnopharmacology has grown considerably in recent years. Student interest is on the rise, attendance at professional conferences has grown steadily, and the number of professionals calling themselves ethnobotanists has increased significantly (the various societies, like the Society for Economic Botany, the International Society of Ethnopharmacology, the Society of Ethnobiology, and the International Society for Ethnobiology currently have thousands of members). Growth has been most robust in BRIC countries. This new MRW on Ethnobotany of the Himalayas takes advantage of the increasing international interest and scholarship in the field of mountain research. It includes the best and latest research on a full range of descriptive, methodological, theoretical, and applied research on the most important plants in the Himalayas. Each contribution is scientifically rigorous and contributes to the overall field of study.

Download or read book Antioxidants in Fruits Properties and Health Benefits written by Gulzar Ahmad Nayik and published by Springer Nature. This book was released on 2020-12-15 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive review of the antioxidant value of widely consumed fruits. Each chapter covers the botanical description, nutritional & health properties of these popular fruits. Fruits are one of the most important indicators of dietary quality and offer protective effects against several chronic diseases such as cardiovascular diseases, obesity, and various types of cancer. In order to effectively promote fruit consumption, it is necessary to know and understand the components of fruits. In addition to underscoring the importance of fruit consumption’s effects on human diet, the book addresses the characterization of the chemical compounds that are responsible for the antioxidant proprieties of various fruits. Given its scope, the book will be of interest to graduate and post-graduate students, research scholars, academics, pomologists and agricultural scientists alike. Those working in various fruit processing industries and other horticultural departments will also find the comprehensive information relevant to their work.