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Book Science of Everyday Things  Real life chemistry

Download or read book Science of Everyday Things Real life chemistry written by Judson Knight and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: V. 2 Real-life physics explores aerodynamics of machines, physics of sports and roller coasters.

Book Science of Everyday Things  Real life biology

Download or read book Science of Everyday Things Real life biology written by Judson Knight and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: V. 2 Real-life physics explores aerodynamics of machines, physics of sports and roller coasters.

Book Science of Everyday Things

Download or read book Science of Everyday Things written by Judson Knight and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains forty entries that examine the principles that underlay various phenomena of chemistry and explore their application in everyday life, covering measurement, matter, atoms and molecules, elements, metals, nonmetals and metalloids, bonding and reactions, solutions and mixtures, and organic chemistry.

Book Science of Everyday Things  Real life physics

Download or read book Science of Everyday Things Real life physics written by Judson Knight and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: V. 2 Real-life physics explores aerodynamics of machines, physics of sports and roller coasters.

Book Chemistry for Breakfast

    Book Details:
  • Author : Mai Thi Nguyen-Kim
  • Publisher : Greystone Books Ltd
  • Release : 2021-04-13
  • ISBN : 1771647493
  • Pages : 172 pages

Download or read book Chemistry for Breakfast written by Mai Thi Nguyen-Kim and published by Greystone Books Ltd. This book was released on 2021-04-13 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: FINALIST for the Subaru Prize for Excellence in Science Books “This book shows that chemistry is not just relevant to life; it’s really, really interesting.”—Foreword Reviews, STARRED review A perfect book for readers of The Physics of Everyday Things and Storm in a Teacup Have you ever wondered why your alarm clock sends you spiraling? Or how toothpaste works on your teeth? Why do cakes and cookies sometimes turn out dry? (Hint: you may not be adding enough sugar.) In Chemistry for Breakfast, award-winning chemist and science communicator Mai Thi Nguyen-Kim reveals the amazing chemistry behind everyday things (like baking and toothpaste) and not-so-everyday things (like space travel). With a relatable, funny, and conversational style, she explains essential chemical processes everyone should know—and turns the ordinary into extraordinary. Over the course of a single day, Mai shows us that chemistry is everywhere: we just have to look for it. In the morning, her partner’s much-too-loud alarm prompts a deep dive into biological clocks, fight-or-flight responses, and melatonin’s role in making us sleepy. Before heading to the lab, she explains how the stress hormone cortisol helps wake us up, and brews her morning coffee with a side of heat conduction and states of matter. Mai continues her day with explainers of cell phone technology, food preservation, body odor, baking, the effects of alcohol, and the chemistry behind the expression “love drunk.” All the while, she shows us what it’s really like to be a working chemist, and fights against the stereotype of a nerd playing with test tubes in a lab coat. Filled with charming illustrations, laughter, and plenty of surprises, Chemistry for Breakfast is a perfect book for anyone who wants to deepen their understanding of chemistry without having prior knowledge of the science. With Mai as your guide, you’ll find something fascinating everywhere around you.

Book The Science of Everyday Life

Download or read book The Science of Everyday Life written by Marty Jopson and published by Michael O'Mara Books. This book was released on 2015-09-17 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating and accessible guide to chemistry and physics using the everyday objects around us.

Book Science of Everyday Things

Download or read book Science of Everyday Things written by Judson Knight and published by . This book was released on 2002 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Physics of Everyday Things

Download or read book The Physics of Everyday Things written by James Kakalios and published by Crown. This book was released on 2018-05-15 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Physics professor, bestselling author, and dynamic storyteller James Kakalios reveals the mind-bending science behind the seemingly basic things that keep our daily lives running, from our smart phones and digital “clouds” to x-ray machines and hybrid vehicles. Most of us are clueless when it comes to the physics that makes our modern world so convenient. What’s the simple science behind motion sensors, touch screens, and toasters? How do we glide through tolls using an E-Z Pass, or find our way to new places using GPS? In The Physics of Everyday Things, James Kakalios takes us on an amazing journey into the subatomic marvels that underlie so much of what we use and take for granted. Breaking down the world of things into a single day, Kakalios engages our curiosity about how our refrigerators keep food cool, how a plane manages to remain airborne, and how our wrist fitness monitors keep track of our steps. Each explanation is coupled with a story revealing the interplay of the astonishing invisible forces that surround us. Through this “narrative physics,” The Physics of Everyday Things demonstrates that—far from the abstractions conjured by terms like the Higgs Boson, black holes, and gravity waves—sophisticated science is also quite practical. With his signature clarity and inventiveness, Kakalios ignites our imaginations and enthralls us with the principles that make up our lives.

Book Every Day  Chemistry

Download or read book Every Day Chemistry written by Julia Sooy and published by Feiwel & Friends. This book was released on 2021-06-29 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mother and daughter go about their day as chemical reactions in their everyday lives occur around them in Everyday Chemistry, a nonfiction picture book by writer Julia Sooy and illustrator Bonnie Pang. Science is all around us in our daily lives. Specifically, chemistry! When your bread toasts, when your shampoo foams, when the playground slide rusts--those are all chemical reactions. In this book, a mother and daughter expereince all these things and more as they go about their day, from when they wake up, to when they go to bed. This story is a great way to introduce young readers into the world of science!

Book Science of Everyday Things  Vol  2

Download or read book Science of Everyday Things Vol 2 written by Judson Knight and published by . This book was released on 2002 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Science of Everything

Download or read book The Science of Everything written by and published by National Geographic Books. This book was released on 2013 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book explains the science behind all the machines, gadgets, systems, and processes we take for granted. The perfect book for techies--young or old, male or female--who read Popular Science and Wired or watch "How It Works" and "How It's Made."

Book Exposed

    Book Details:
  • Author : Schapiro. Mark
  • Publisher : Chelsea Green Publishing
  • Release : 2009-01-26
  • ISBN : 1603581952
  • Pages : 234 pages

Download or read book Exposed written by Schapiro. Mark and published by Chelsea Green Publishing. This book was released on 2009-01-26 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Chemistry in Your Everyday Life

Download or read book Chemistry in Your Everyday Life written by Thomas R. Rybolt Ph.D. and published by Enslow Publishing, LLC. This book was released on 2019-07-15 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: How do soaps and detergents clean? Why do metals conduct electricity? How does burning fossil fuel contribute to global warming? The answers to these questions are found by examining the properties and behaviors of atoms and molecules. Insightful explanations and hands-on science activities simplify complicated chemistry principles into pieces of information that are more easily grasped. Sidebars include discussions on animals that can live thirty years without water, the Maillard reaction responsible for the taste and texture of french fries, the increase of carbon dioxide in the atmosphere, and how tires provide a cushion of air to smooth our rides. This book allows students to appreciate that when it comes to understanding the world around us, tiny molecules can provide big explanations.

Book CHEMISTRY IN DAILY LIFE

    Book Details:
  • Author : KIRPAL SINGH
  • Publisher : PHI Learning Pvt. Ltd.
  • Release : 2012-07-07
  • ISBN : 8120346173
  • Pages : 199 pages

Download or read book CHEMISTRY IN DAILY LIFE written by KIRPAL SINGH and published by PHI Learning Pvt. Ltd.. This book was released on 2012-07-07 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights the importance of chemistry in human well-being by introducing the readers to the basic usefulness of chemistry in everyday life. Chemistry has helped in creating valuable products that have transformed the lifestyle of people. Since we spend lots of money in buying our daily requirements, there is a need for us to understand the benefits and hazards of using consumer products which contain chemicals. In this context, this book will help readers to make reasoned choices and intelligent decisions in buying consumer products which contain chemicals. This text is divided into seventeen chapters devoted to the basic necessities of life like food, shelter, clothing, healthcare, and energy and consumer products. Topics on chemistry in environment, crime, warfare, arts, conservation, communications and transportation are also highlighted in individual chapters. All these topics are discussed with regard to the needs of modern society. In this third edition, the various chapters have been updated with current information keeping the language simple and friendly. Critical thinking exercises and questions have been included. The style of questions included in the book is to meet the requirement of various competitive examinations such as Indian Civil Services and entrance examinations in medicine and engineering.

Book Molecules at an Exhibition

Download or read book Molecules at an Exhibition written by John Emsley and published by Oxford Paperbacks. This book was released on 1999-10-07 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emsley describes chemicals which affect every aspect of our daily lives, including anecdotes about their proper or improper uses.

Book The Science of Everyday Life

Download or read book The Science of Everyday Life written by E. C. Abbott and published by . This book was released on 1918 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Culinary Reactions

    Book Details:
  • Author : Simon Quellen Field
  • Publisher : Chicago Review Press
  • Release : 2011-11-01
  • ISBN : 1569769605
  • Pages : 258 pages

Download or read book Culinary Reactions written by Simon Quellen Field and published by Chicago Review Press. This book was released on 2011-11-01 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: When you're cooking, you're a chemist! Every time you follow or modify a recipe, you are experimenting with acids and bases, emulsions and suspensions, gels and foams. In your kitchen you denature proteins, crystallize compounds, react enzymes with substrates, and nurture desired microbial life while suppressing harmful bacteria and fungi. And unlike in a laboratory, you can eat your experiments to verify your hypotheses. In Culinary Reactions, author Simon Quellen Field turns measuring cups, stovetop burners, and mixing bowls into graduated cylinders, Bunsen burners, and beakers. How does altering the ratio of flour, sugar, yeast, salt, butter, and water affect how high bread rises? Why is whipped cream made with nitrous oxide rather than the more common carbon dioxide? And why does Hollandaise sauce call for “clarified” butter? This easy-to-follow primer even includes recipes to demonstrate the concepts being discussed, including: &· Whipped Creamsicle Topping—a foam &· Cherry Dream Cheese—a protein gel &· Lemonade with Chameleon Eggs—an acid indicator