Download or read book Science Lab in a Supermarket written by Bob Friedhoffer and published by Createspace Independent Publishing Platform. This book was released on 2012-12-29 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: You probably don't think of a supermarket as a science laboratory. After all, you go to a supermarket to buy food, cleaning supplies, or paper products - not to conduct experiments. The truth is every aisle, shelf, nook, and cranny of a supermarket could be the source of a scientific wonder. All you have to do is take the time to look around and use your imagination. Items found in the produce aisle can teach you about biology. The aisle with cleaning products offers all kinds of lessons in chemistry. The dairy aisle can teach you something about science too. Wherever you look, you can study the sciences. The order and location of the aisles and the arrangement of the shelves have all been carefully designed to get customers to buy as much as possible. The strategies used by supermarket designers are based on the science of psychology, which looks at the behavior of human beings. Bob Friedhoffer has a master's degree in the history and philosophy of science from the City University of New York. Also known as the Madman of Magic, he has been performing for children and young adults for 30 years. He lectures frequently on science and magic. His entertaining approach to science can be found in more than a dozen books written for Franklin Watts. Several of these books have won awards.
Download or read book Science Lab in a Supermarket written by Robert Friedhoffer and published by . This book was released on 1998 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a variety of experiments using items you can buy in the supermarket. Also explains the scientific basis for such things as the flexible plastic strips that cover doorways leading into the meat departments in many large markets.
Download or read book Science Lab in a Supermarket written by B. Friedhoffer and published by Turtleback Books. This book was released on 1999-03-01 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a variety of experiments using items you can buy in the supermarket. Also explains the scientific basis for such things as the flexible plastic strips that cover doorways leading into the meat departments in many large markets.
Download or read book Science for Girls written by Susan Gibbs Goetz and published by Rowman & Littlefield. This book was released on 2007 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Science for Girls: Successful Classroom Strategies looks at how girls learn from the time they are born, taking the reader through both the informal and formal education process. While the focus is on science education, the reader will read about current research in the area of female learning styles in general.
Download or read book The Schoolwide Enrichment Model written by Joseph S. Renzulli and published by Routledge. This book was released on 2021-10-10 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Schoolwide Enrichment Model: A How-to Guide for Talent Development (3rd ed.) presents a common sense approach for helping students achieve and engage in joyful learning. Based on years of research, the Schoolwide Enrichment Model (SEM) is founded on highly successful practices originally developed for programs for gifted students. The SEM promotes “a rising tide lifts all ships” approach to school improvement by applying general enrichment strategies to all students and opportunities for advanced level follow-up opportunities for superior learners and highly motivated students. This guidebook shows educators step by step how to develop their own SEM program based on their own local resources, student population, and faculty strengths and interests. Instead of offering students a one-size-fits-all curriculum, the model helps educators look at each student's strengths, interests, learning styles, and preferred modes of expression and capitalize on these assets. The book highlights the model's fundamentals and underlying research and provides information about organizational components, service delivery options, and resources for implementation. The book suggests methods for engaging and challenging identified gifted students and provides practical resources for teachers using the SEM with all students.
Download or read book Mr Wizard s Supermarket Science written by Don Herbert and published by Random House Books for Young Readers. This book was released on 1980 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mr. Wizard (a.k.a. Don Herbert) presents more than 100 super-simple, simply sensational science experiments and tricks using everyday items available in the supermarket. Kids learn how to turn water into wine, use their finger to boil water, plunge a straw through a raw potato, slice the inside of a banana without slicing the outside, and much, much more!
Download or read book Science Lab written by Robert Winston and published by Dorling Kindersley Ltd. This book was released on 2019-02-07 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: From building a bridge and crafting a catapult to making a marble run and creating a crane, Science Lab includes activities that young readers can do at home to explore, discover, and understand the way the world works. How are rockets fired into space? How is energy harnessed? How do buildings survive earthquakes? With fun, hands-on projects and experiments, this book reveals how science, technology, engineering, and maths are woven through the world around us. Simple steps guide readers through the stages of each project, with spotlights on the key science, technology, engineering, and maths learning involved in each project along the way. "Take it further" panels encourage young readers to experiment and take their projects to the next level, developing their independence, initiative, and creative thinking skills. With a focus on STEM subjects (science, technology, engineering, and maths) across school curricula to prepare children for the modern world, Science Lab will inspire and engage inquisitive young readers. It's perfect for school projects, homework help, and firing up imaginations.
Download or read book Physics Lab in the Home written by Bob Friedhoffer and published by . This book was released on 1998-03-01 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores such topics in physics as the properties of water, transmission of heat, evaporation, and air pressure as seen in home plumbing, refrigerators, and other common items.
Download or read book Chemical Magic from the Grocery Store written by Andy S. W. Sae and published by Kendall Hunt. This book was released on 1998-11 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book contains sixty activities, many of which can be used by teachers of all grades. Teachers and parents with little or no background in science or chemistry can understand and conduct these activities. Students can do them, too, if supervision is provided. The catchy title of each activity and the 'magic show' approach are meant to capture attention, arouse curiosity, and dispel chemophobia"--Preface, v
Download or read book Carolina Science and Math written by Carolina Biological Supply Company and published by . This book was released on 2003 with total page 1210 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Scientific American Winning Science Fair Projects Grades 5 7 written by Bob Friedhoffer and published by ibooks. This book was released on 2017-11-29 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Technically Food written by Larissa Zimberoff and published by Abrams. This book was released on 2021-06-01 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: “In a feat of razor-sharp journalism, Zimberoff asks all the right questions about Silicon Valley’s hunger for a tech-driven food system. If you, like me, suspect they’re selling the sizzle more than the steak, read Technically Food for the real story.” —Dan Barber, the chef and co-owner of Blue Hill and Blue Hill at Stone Barns Eating a veggie burger used to mean consuming a mushy, flavorless patty that you would never confuse with a beef burger. But now products from companies like Beyond Meat, Impossible Foods, Eat Just, and others that were once fringe players in the food space are dominating the media, menus in restaurants, and the refrigerated sections of our grocery stores. With the help of scientists working in futuristic labs––making milk without cows and eggs without chickens––start-ups are creating wholly new food categories. Real food is being replaced by high-tech. Technically Food: Inside Silicon Valley’s Mission to Change What We Eat by investigative reporter Larissa Zimberoff is the first comprehensive survey of the food companies at the forefront of this booming business. Zimberoff pokes holes in the mania behind today’s changing food landscape to uncover the origins of these mysterious foods and demystify them. These sometimes ultraprocessed and secretly produced foods are cheered by consumers and investors because many are plant-based—often vegan—and help address societal issues like climate change, animal rights, and our planet’s dwindling natural resources. But are these products good for our personal health? Through news-breaking revelations, Technically Food examines the trade-offs of replacing real food with technology-driven approximations. Chapters go into detail about algae, fungi, pea protein, cultured milk and eggs, upcycled foods, plant-based burgers, vertical farms, cultured meat, and marketing methods. In the final chapter Zimberoff talks to industry voices––including Dan Barber, Mark Cuban, Marion Nestle, and Paul Shapiro––to learn where they see food in 20 years. As our food system leaps ahead to a sterilized lab of the future, we think we know more about our food than we ever did. But because so much is happening so rapidly, we actually know less about the food we are eating. Until now.
Download or read book Psychiatry and Philosophy of Science written by Rachel Cooper and published by Routledge. This book was released on 2014-12-05 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Psychiatry and Philosophy of Science" explores conceptual issues in psychiatry from the perspective of analytic philosophy of science. Through an examination of those features of psychiatry that distinguish it from other sciences - for example, its contested subject matter, its particular modes of explanation, its multiple different theoretical frameworks, and its research links with big business - Rachel Cooper explores some of the many conceptual, metaphysical and epistemological issues that arise in psychiatry. She shows how these pose interesting challenges for the philosopher of science while also showing how ideas from the philosophy of science can help to solve conceptual problems within psychiatry. Cooper's discussion ranges over such topics as the nature of mental illnesses, the treatment decisions and diagnostic categories of psychiatry, the case-history as a form of explanation, how psychiatry might be value-laden, the claim that psychiatry is a multi-paradigm science, the distortion of psychiatric research by pharmaceutical industries, as well as engaging with the fundamental question whether the mind is reducible to something at the physical level. "Psychiatry and Philosophy of Science" demonstrates that cross-disciplinary contact between philosophy of science and psychiatry can be immensely productive for both subjects and it will be required reading for mental health professionals and philosophers alike.
Download or read book World as Laboratory written by Rebecca Lemov and published by Macmillan + ORM. This book was released on 2006-11-28 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Deeply researched, World as Laboratory tells a secret history that's not really a secret. The fruits of human engineering are all around us: advertising, polls, focus groups, the ubiquitous habit of "spin" practiced by marketers and politicians. What Rebecca Lemov cleverly traces for the first time is how the absurd, the practical, and the dangerous experiments of the human engineers of the first half of the twentieth century left their laboratories to become our day-to-day reality.
Download or read book Scientific American Simple Science Fair Projects Grades 3 5 written by Bob Friedhoffer and published by . This book was released on 2018-07-03 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: EVERYTHING YOU NEED TO KNOW FOR SIMPLE SCIENCE FAIR PROJECTS Learn Experiments that help you to: Store and release energy Remove heat from an object Understand how a jet engine works Build and operate a siphon Featuring experiments in: Gravity Energy Air and Water Pressure Friction Motion Light Perception Biology Grades 3-5
Download or read book Fizzy s Lunch Lab Super Supper Throwdown written by Candlewick Press and published by Candlewick Press. This book was released on 2014-05-13 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition champ Professor Fizzy introduces young children to the science of healthy foods while competing against Fast Food Freddy, in a challenge to prepare the most delicious meal, in a story complemented by recipes, healthy shopping advice, and cooking tips.
Download or read book American Book Publishing Record written by and published by . This book was released on 1998 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:
