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Book Neverborn

    Book Details:
  • Author : Jackson Badgenoone
  • Publisher : FriesenPress
  • Release : 2018-04-11
  • ISBN : 1525522965
  • Pages : 148 pages

Download or read book Neverborn written by Jackson Badgenoone and published by FriesenPress. This book was released on 2018-04-11 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Did you ever have a period of time in your life when the whole world crashed in on you? Rachael, the principal character in this book had such a time; an entire year of tragic events piled one upon the other. She finds strength and reassurance from the imagined voices of her never-born children. Her path leads her to write about relentless attacks on her spirit. Along the way she seeks solace from reading about others who have experienced similar loss. Rachael’s family and friends join her on this exploratory journey. They consider the written works that influence her life. That intellectual exercise morphs into an emotional and spiritual adventure. Perhaps the imagined voices are real. Readers will decide.

Book The Winemaker Cooks

    Book Details:
  • Author : Christine Hanna
  • Publisher : Chronicle Books
  • Release : 2012-06-22
  • ISBN : 1452100292
  • Pages : 243 pages

Download or read book The Winemaker Cooks written by Christine Hanna and published by Chronicle Books. This book was released on 2012-06-22 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 19 million people visit the California wine country every year to enjoy the area's renowned wine, food, and landscapesand the casual lifestyle. Christine Hanna—award-winning winemaker, mother, and consummate hostess—epitomizes the regions laid-back approach to wine and food. Hanna shares her wine expertise and entertaining savvy with 100 recipes, and 75 color photographs capture her tabletops overflowing with local ingredients and products. A souvenir of the good life, The Winemaker Cooks is sure to be savored by wine lovers everywhere!

Book Insiders  Guide to California s Wine Country

Download or read book Insiders Guide to California s Wine Country written by Jean S. Doppenberg and published by Falcon Guides. This book was released on 2001 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Insiders' Guide to California's Wine Country offers travelers and newcomers alike the most comprehensive information on what's happening in the valley. Our Insiders' selection of the best places to taste, to dine, and to sleep make this the perfect traveling companion. Whether you're coming to stay or just to check out the wine, food, and culture, the Insiders' Guide to California's Wine Country will tell you all you need to know.

Book Vineyard   Winery Management

Download or read book Vineyard Winery Management written by and published by . This book was released on 2003 with total page 770 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Desert Feast

    Book Details:
  • Author : Carolyn Niethammer
  • Publisher : University of Arizona Press
  • Release : 2020-09-22
  • ISBN : 0816538891
  • Pages : 233 pages

Download or read book A Desert Feast written by Carolyn Niethammer and published by University of Arizona Press. This book was released on 2020-09-22 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on thousands of years of foodways, Tucson cuisine blends the influences of Indigenous, Mexican, mission-era Mediterranean, and ranch-style cowboy food traditions. This book offers a food pilgrimage, where stories and recipes demonstrate why the desert city of Tucson became American’s first UNESCO City of Gastronomy. Both family supper tables and the city’s trendiest restaurants feature native desert plants and innovative dishes incorporating ancient agricultural staples. Award-winning writer Carolyn Niethammer deliciously shows how the Sonoran Desert’s first farmers grew tasty crops that continue to influence Tucson menus and how the arrival of Roman Catholic missionaries, Spanish soldiers, and Chinese farmers influenced what Tucsonans ate. White Sonora wheat, tepary beans, and criollo cattle steaks make Tucson’s cuisine unique. In A Desert Feast, you’ll see pictures of kids learning to grow food at school, and you’ll meet the farmers, small-scale food entrepreneurs, and chefs who are dedicated to growing and using heritage foods. It’s fair to say, “Tucson tastes like nowhere else.”

Book Seasons of a Finger Lakes Winery

Download or read book Seasons of a Finger Lakes Winery written by John C. Hartsock and published by Cornell University Press. This book was released on 2011-04-15 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1998, Gary and Rosemary Barletta purchased seven acres of land on the eastern shore of Cayuga Lake. Descending to the west from the state route that runs along on the ridge overlooking the lake, the land was fertile, rich with shalestone and limestone bedrock, and exposed to moderating air currents from the lake. It was the perfect place to establish a vineyard, and the Barlettas immediately began to plant their vines and build the winery about which they had dreamed for years. The Barlettas' story, as John C. Hartsock tells it, is a window onto the world of contemporary craft winemaking, from the harsh realities of business plans, vineyard pests, and brutal weather to the excitement of producing the first vintage, greeting enthusiastic visitors on a vineyard tour, and winning a gold medal from the American Wine Society for a Cabernet Franc. Above all, Seasons of a Finger Lakes Winery describes the connection forged among the vintner, the vine, and terroir. This ancient bond, when tended across the cycle of seasons, results in excellent wines and the satisfaction, on the part of the winemaker and the wine enthusiast, of tasting a perfect harvest in a single glass. Today, Long Point Winery sits on seventy-two acres (eight of which are under cultivation with vinifera grapes) and produces sixteen varieties of wine, a number of which are estate wines made from grapes grown on their property. With interest in winemaking continuing to grow, the Barlettas' experience of making award-winning wines offers both practical advice for anyone running (or thinking of running) their own winery, whether in the Finger Lakes or elsewhere, as well as insights into the challenges and joys of pursuing a dream.

Book The Unfiltered Guide to Working in Wine

Download or read book The Unfiltered Guide to Working in Wine written by Hillary Zio and published by Xlibris Corporation. This book was released on 2016-09-16 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt: After a decade of wine experience, Hillary Zio has uncorked and dissected the industry. This book is for anyone interested in or fascinated with pursuing a career in wine. Hillarys no-BS approach tackles restaurant, retail, and wholesale positions with honest advice and trade secrets. From certification schools to professional interviews, youll find layers of real advice to help you find your place, land your dream job, and absolutely love what you do.

Book Drink This

    Book Details:
  • Author : Dara Moskowitz Grumdahl
  • Publisher : Ballantine Books
  • Release : 2009-11-24
  • ISBN : 0345517229
  • Pages : 386 pages

Download or read book Drink This written by Dara Moskowitz Grumdahl and published by Ballantine Books. This book was released on 2009-11-24 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ever been baffled by a wine list, stood perplexed before endless racks of bottles at the liquor store, or ordered an overpriced bottle out of fear of the scathing judgment of a restaurant sommelier? Before she became a James Beard Award—winning food and wine writer, Dara Moskowitz Grumdahl experienced all these things. Now she presents a handy guide that will show you how to stop being overwhelmed and intimidated, how to discover, respect, and enjoy your own personal taste, and how to be whatever kind of wine person you want to be, from budding connoisseur to someone who simply gets wine you like every time you buy a bottle. Refreshingly simple, irreverent, and witty, Drink This explains all the insider stuff that wine critics assume you know. It will teach you how to taste and savor wine, alone, with a friend, or with a group. And perhaps most important, this book gives you the tools to learn the only thing that really matters about wine: namely, figuring out what you like. Grumdahl draws on her own experience and savvy and interviews some of the world’s most renowned critics, winemakers, and chefs, including Robert M. Parker, Jr., Paul Draper, and Thomas Keller, who share their wisdom about everything from pairing food and wine to the inside scoop on what wine scores and reviews really mean. Readers will learn how to master tasting techniques and understand the winemaking process from soil to cellar. Drink This also reveals how to get your money’s worth out of wine without spending all you’ve got. At last there’s a reason for wary wine lovers to raise a glass in celebration. Savor the insider’s viewpoint and straight talk of Drink This, and watch your intimidation of wine transform into well-grounded, unshakeable confidence.

Book The Italian Dream

    Book Details:
  • Author : Gelasio Gaetani d’Aragona Lovatelli
  • Publisher : Assouline Publishing
  • Release : 2016-10-01
  • ISBN : 1614285195
  • Pages : 6 pages

Download or read book The Italian Dream written by Gelasio Gaetani d’Aragona Lovatelli and published by Assouline Publishing. This book was released on 2016-10-01 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: For more than three years, Aline Coquelle, the well-known globe-trotting photographer, and Count Gelasio Gaetani d’Aragona Lovatelli, a member of one of the oldest aristocratic Italian families, have followed the map of Italy’s best wines. Guided by Gelasio, readers are introduced to a tribe of artistic and wine-loving amici who share their passion for their country’s heritage and bounty. The Italian Dream: Wine, Heritage, Soul is an escape into the effortlessly elegant Italian lifestyle, savoring wine behind the private gates of family castles and vineyards, from the foothills of the Alps to the hill towns of Tuscany to the relaxed southern seasides.

Book Tasting Georgia

    Book Details:
  • Author : Carla Capalbo
  • Publisher :
  • Release : 2017-06-29
  • ISBN : 9781843681250
  • Pages : 464 pages

Download or read book Tasting Georgia written by Carla Capalbo and published by . This book was released on 2017-06-29 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Gale Directory of Publications and Broadcast Media

Download or read book Gale Directory of Publications and Broadcast Media written by and published by . This book was released on 2008 with total page 1348 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Divine Vintage

    Book Details:
  • Author : Randall Heskett
  • Publisher : Macmillan + ORM
  • Release : 2012-11-13
  • ISBN : 1137044926
  • Pages : 425 pages

Download or read book Divine Vintage written by Randall Heskett and published by Macmillan + ORM. This book was released on 2012-11-13 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the Gourmand Wine Books prize for 'Best Drinks Writing Book' in the UK A fascinating journey through ancient wine country that reveals the drinking habits of early Christians, from Abraham to Jesus. Wine connoisseur Joel Butler teamed up with biblical historian Randall Heskett for a remarkable adventure that travels the biblical wine trail in order to understand what kinds of wines people were drinking 2,000 to 3,500 years ago. Along the way, they discover the origins of wine, unpack the myth of Shiraz, and learn the secrets of how wine infiltrated the biblical world. This fascinating narrative is full of astounding facts that any wine lover can take to their next tasting, including the myths of the Phoenician, Greek, Roman, and Jewish wine gods, the emergence of kosher wine, as well as the use of wine in sacrifices and other rites. It will also take a close a look at contemporary modern wines made with ancient techniques, and guide the reader to experience the wines Noah (the first wine maker!) Abraham, Moses and Jesus drank.

Book The Lost Kitchen

    Book Details:
  • Author : Erin French
  • Publisher : Clarkson Potter
  • Release : 2017-05-09
  • ISBN : 0553448439
  • Pages : 258 pages

Download or read book The Lost Kitchen written by Erin French and published by Clarkson Potter. This book was released on 2017-05-09 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.

Book The New California Wine

    Book Details:
  • Author : Jon Bonné
  • Publisher : Ten Speed Press
  • Release : 2013-11-05
  • ISBN : 1607743019
  • Pages : 306 pages

Download or read book The New California Wine written by Jon Bonné and published by Ten Speed Press. This book was released on 2013-11-05 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to the must-know wines and producers of California's "new generation," and the story of the iconoclastic young winemakers who have changed the face of California viniculture in recent years. The New California Wine is the untold story of the California wine industry: the young, innovative producers who are rewriting the rules of contemporary winemaking; their quest to express the uniqueness of California terroir; and the continuing battle to move the state away from the overly-technocratic, reactionary practices of its recent past. Jon Bonné writes from the front lines of the California wine revolution, where he has access to the fascinating stories, philosophies, and techniques of top producers. Part narrative, part authoritative purchasing reference, The New California Wine is a necessary addition to any wine lover's bookshelf.

Book The Widows of Champagne

Download or read book The Widows of Champagne written by Renee Ryan and published by Harlequin. This book was released on 2021-07-27 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: “History, drama, and passion as effervescent as the resilient LeBlanc women and the champagne that bears their name. I highly recommend!” —Karen White, New York Times bestselling author In this captivating story of resilience, three generations of women battle to save their family’s vineyard from the ravages of WWII. Champagne, 1939 Gabrielle Leblanc Dupree is taking her family’s future into her hands. While she should be preparing for a lavish party to celebrate two centuries of champagne making, she secretly hides Chateau Fouché-Leblanc’s most precious vintages behind a fake wall in the cellar in preparation for the looming war. But when she joins the resistance, the coveted champagne isn’t the most dangerous secret her cellar must conceal… A former Parisian socialite, Gabrielle’s mother, Hélène, lost her husband to another war. Now her home has been requisitioned by the Germans, who pillage vineyards to satisfy the Third Reich’s thirst for the finest champagne. There’s even more at stake than Hélène dares admit. She has kept her heritage a secret…and no one is safe in Nazi-occupied France. Josephine, the family matriarch, watches as her beloved vineyard faces its most difficult harvest yet. As her daughter-in-law and granddaughters contend with the enemies and unexpected allies in their midst, Josephine’s deep faith leads to her own path of resistance. Across years and continents, the Leblanc women will draw on their courage and wits, determined against all odds to preserve their lives, their freedom and their legacy… A must-read novel from Love Inspired: Stories to Uplift and Inspire.

Book A Perfect Score

    Book Details:
  • Author : Kathryn Hall
  • Publisher : Center Street
  • Release : 2016-09-13
  • ISBN : 1455535788
  • Pages : 228 pages

Download or read book A Perfect Score written by Kathryn Hall and published by Center Street. This book was released on 2016-09-13 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lively husband and wife team recounts their twenty-year climb from amateur winemakers to recipients of an almost unheard-of perfect score from Robert Parker's Wine Advocate. Kathryn and Craig Hall launched themselves head first into Napa Valley 20 years ago with the purchase of an 1885 winery and never looked back. Since the couple's purchase of their debut winery, their critically acclaimed HALL Wines and WALT Wines have become fixtures of the California wine industry, winning numerous accolades including a coveted 100-point "perfect score." A PERFECT SCORE weaves a vibrant tale of the HALL brand's meteoric rise to success, Napa Valley's tug-of-war between localism and tourism, and the evolving nature of the wine industry as a whole. Readers who love a good glass of wine will find much to savor in the Halls' expert account of the art, soul, and business of a modern winery.

Book Cork Dork

    Book Details:
  • Author : Bianca Bosker
  • Publisher : Penguin
  • Release : 2017-03-28
  • ISBN : 0698195906
  • Pages : 353 pages

Download or read book Cork Dork written by Bianca Bosker and published by Penguin. This book was released on 2017-03-28 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: INSTANT NEW YORK TIMES BESTSELLER AND A NEW YORK TIMES CRITICS' PICK “Thrilling . . . [told] with gonzo élan . . . When the sommelier and blogger Madeline Puckette writes that this book is the Kitchen Confidential of the wine world, she’s not wrong, though Bill Buford’s Heat is probably a shade closer.” —Jennifer Senior, The New York Times Professional journalist and amateur drinker Bianca Bosker didn’t know much about wine—until she discovered an alternate universe where taste reigns supreme, a world of elite sommeliers who dedicate their lives to the pursuit of flavor. Astounded by their fervor and seemingly superhuman sensory powers, she set out to uncover what drove their obsession, and whether she, too, could become a “cork dork.” With boundless curiosity, humor, and a healthy dose of skepticism, Bosker takes the reader inside underground tasting groups, exclusive New York City restaurants, California mass-market wine factories, and even a neuroscientist’s fMRI machine as she attempts to answer the most nagging question of all: what’s the big deal about wine? What she learns will change the way you drink wine—and, perhaps, the way you live—forever. “Think: Eat, Pray, Love meets Somm.” —theSkimm “As informative as it is, well, intoxicating.” —Fortune