Download or read book The Good Pub Guide 2019 written by Fiona Stapley and published by Random House. This book was released on 2018-09-06 with total page 1479 pages. Available in PDF, EPUB and Kindle. Book excerpt: Britain's bestselling travel guide for over 30 years and the only truly independent guide of its kind. ***Featured in the Guardian, the Times and Mail Online and on BBC Radio 4*** The 37th edition of this much-loved book is as irreplaceable as ever. Organised county by county, its yearly updates and reader recommendations ensure that only the best pubs make the grade. Here you will not only find a fantastic range of countryside havens, bustling inns and riverside retreats, but also a growing number of gastropubs and pubs specialising in malt whiskey and craft beers. Discover the top pubs in each county for beer, food and accommodation, and find out the winners of the coveted titles of Pub of the Year and landlord of the Year. Packed with hidden gems, The Good Pub Guide continues to provide a wealth of honest, entertaining and up-to-date information on the countries drinking establishments.
Download or read book Bright Bazaar written by Will Taylor and published by Macmillan. This book was released on 2014-04-29 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Known for his bold and refreshing take on color, Will Taylor, the founder of Bright Bazaar--one of the world's leading interior design blogs--shares his secrets to choosing colors that work for every room in your house. Structured around the different spaces within the home, the book breaks down the how, when, and where of using different shades and color combinations"--
Download or read book Alone Time written by Stephanie Rosenbloom and published by Penguin. This book was released on 2019-06-04 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wise, passionate account of the pleasures of traveling solo In our hectic, hyperconnected lives, many people are uncomfortable with the prospect of solitude. Yet a little time to ourselves can be an opportunity to slow down, savor, and try new things, especially when traveling. Through on-the-ground reporting, insights from social science, and recounting the experiences of artists, writers, and innovators who cherished solitude, Stephanie Rosenbloom considers how traveling alone deepens appreciation for everyday beauty, bringing into sharp relief the sights, sounds, and smells that one isn't necessarily attuned to in the presence of company. Walking through four cities--Paris, Florence, Istanbul, and New York--and four seasons, Alone Time gives us permission to pause, to relish the sensual details of the world rather than hurtling through museums and uploading photos to Instagram. In chapters about dining out, visiting museums, and pursuing knowledge, we begin to see how the moments we have to ourselves--on the road or at home--can be used to enrich our lives. Rosenbloom's engaging and elegant prose makes Alone Time as warmly intimate an account as the details of a trip shared by a beloved friend--and will have its many readers eager to set off on their own solo adventures.
Download or read book Pacific Natural written by Jenni Kayne and published by Rizzoli Publications. This book was released on 2019-03-19 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Both practical and inspiring, the first book from Jenni Kayne--the creator of the eponymous lifestyle brand--offers ideas and tips for entertaining and living well throughout the year. Jenni Kayne embodies an effortless aesthetic, where natural beauty is found in every detail. Pacific Natural illustrates Jenni's conscious way of living through personal anecdotes and tips with Jenni's home state of California serving as the backdrop. Organized by season, this entertaining book is your guide to creating special moments with family and friends. Each chapter includes tabletop ideas, simple crafts, tips for keeping a stocked kitchen and pantry, what to plant in your garden, and healthy, delicious recipes. From an apple harvest dinner and at-home herb drying in the fall, cocktail parties and DIY gift ideas in the winter, flower arranging in the spring and a beach picnic in the summer, Jenni shares her philosophy for creating traditions and living mindfully all year long. A thoughtful hands-on approach for stylish and balanced living, Pacific Natural shows us how to make the most of the time we spend together, treating life's details with creativity and care.
Download or read book Lost in Oaxaca written by Jessica Winters Mireles and published by Simon and Schuster. This book was released on 2020-04-21 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: Once a promising young concert pianist, Camille Childs retreated to her mother’s Santa Barbara estate after an injury to her hand destroyed her hopes for a musical career. She now leads a solitary life teaching piano, and she has a star student: Graciela, the daughter of her mother’s Mexican housekeeper. Camille has been grooming the young Graciela for the career that she herself lost out on, and now Graciela, newly turned eighteen, has just won the grand prize in a piano competition, which means she gets to perform with the LA Philharmonic. Camille is ecstatic; if she can’t play herself, at least as Graciela’s teacher, she will finally get the recognition she deserves. But there are only two weeks left before the concert, and Graciela has disappeared—gone back to her family’s village in the mountains of Oaxaca, Mexico. Desperate to bring Graciela back in time for the concert, Camille goes after her, but on the way there, a bus accident leaves her without any of her possessions. Alone and unable to speak the language, Camille is befriended by Alejandro, a Zapotec man who lives in LA but is from the same village as Graciela. Despite a contentious first meeting, Alejandro helps Camille navigate the rugged terrain and unfamiliar culture of Oaxaca, allowing her the opportunity to view the world in a different light—and perhaps find love in the process.
Download or read book Around the Table written by Jason Paluska and published by . This book was released on 2017-12-07 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cookbook from The Lark restaurant in Santa Barbara, California, with recipes, profiles of purveyors, and Santa Barbara County wineriesThe Lark, named for the sleek overnightPullman train of the Southern Pacific Railroadthat serviced Santa Barbara from 1910 to1968, is a 130-seat, full-service restaurantlocated in the historic Santa Barbara FishMarket building. Situated in the heart of SantaBarbara¿s Funk Zone, a vibrant arts districtthat¿s home to surf shops, art galleries and thepopular Urban Wine Trail, The Lark bringsthe entire community together to celebrate ourunique place.
Download or read book Lanzarote in a different way Compact Travel Guide 2019 written by Andrea Müller and published by XinXii. This book was released on 2019-03-24 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely revised and updated new edition 2019 Up-to-date, detailed information, insider tips, highlights and brilliant illustrations. The travel guide Lanzarote...in a different way! leads you specifically to the attractions of the multifaceted volcanic island: In the north from Mirador del Río you have a view of the picturesque neighbouring island La Graciosa with its fantastic sandy beaches. Explore the heart of the earth in the caves Cuevas de los Verdes and observe the worldwide unique albino crabs in the Jameos del Agua. See over 1000 different cactus species in the Jardín de Cactus and look from the pirate castle Castillo Santa Barbara to the old island capital Teguise. Visit the Fundación César Manrique, the famous house with the underground volcanic bubbles and don't miss the eccentric property of the actor Omar Sharif, the Lagomar. From the Farmer's Museum, with the Monumento al Campesino in the centre of the island, head south through the unique La Geria wine-growing region to the Fire Mountains in Timanfaya National Park. Experience a volcanic eruption simulation at the Timanfaya Visitor Centre, or rock through the breathtaking volcanic landscape on a camel ride. At the Timanfaya Restaurant El Diablo, try the specialities of the lava grill, which is powered exclusively by geothermal energy. Buy real sea salt on the spot, in the largest salt works of the Canary Islands, the Salinas de Janubio, observe the natural spectacle of Los Hervideros and after the green lagoon Lago Verde set off for a fish meal in the small fishing village of El Golfo. With the Lanzarote travel guide Lanzarote...in a different way! don't miss any of the popular markets and artisan markets to buy typical souvenirs from the island. They will also tell you where to go shopping, find the island's last basket weaver, purchase authentic Canarian ceramics, see the Jolatero metal boat builders and find the glittering olivine natural stones. Discover the small, snow-white bays in the north and the golden beaches of the Playas de Papagayo in the south. Experience all the spectacular sights of the unique island artist in one day on the great César Manrique Tour. With 4 interesting car tours you discover the fascinating volcanic island on your own: Look at the contrasting north, the northwest, the volcanic, fiery center and the south. Or make a detour to Fuerteventura, the island with its endless sandy beaches. For the active: Stroll around the colorful volcanic mountain Montaña Colorada and the impressive Montaña del Cuervo, look into the breathtaking crater of Monte Corona, the highest mountain in the north and hike through the Timanfaya National Park on the Tremesana hike. Pure enjoyment: Special restaurant tips will lead you to the best tapas and the real local island cuisine. Brand new: At the Bodega Los Almacenes, try Mama Trina's homemade jams and mojo sauces, visit the contemporary museum Casa Amarilla in Arrecife and experience the capital on the new Hop-On Hop-Off tour. Lanzarote...in a different way! is the indispensable travel guide for the current holiday planning. You are up to date, arrive on the island immediately and immerse yourself in the lively island life. Don't miss any highlights. With valuable insider tips from the author you will experience Lanzarote individually and absolutely authentically.
Download or read book Alone written by Bella M.. DePaulo and published by Createspace Independent Publishing Platform. This book was released on 2017-10-22 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collection of more than 60 articles published in places such as Psychology Today, Psych Central, and the Washington Post.
Download or read book Not For Tourists Guide to Los Angeles 2019 written by Not For Tourists and published by Simon and Schuster. This book was released on 2018-11-06 with total page 1174 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Not For Tourists Guide to Los Angeles is the essential urban handbook that thousands of Los Angelenos rely on daily. The map-based, neighborhood-by-neighborhood guidebook divides the city into fifty-seven mapped neighborhoods and pinpoints all of the essential services and entertainment hot spots with NFT’s user-friendly icons. Want to drive around the palm tree-peppered concrete jungle like a pro? NFT has you covered. How about sunbathing on a beach? We’ve got that, too. The nearest Hollywood club, holistic health practitioner, sports outing, or shopping destination—whatever you need—NFT puts it at your fingertips. The guide also includes: •A foldout highway map covering all of Los Angeles •More than 150 neighborhood and city maps •A guide to TV and movie studio locations •Listings for the best shopping destinations Everything from supermarkets, cafés, bars, and gas stations, to information on twenty-four-hour services, beaches, public transportation, and city events—NFT will help you find a boutique for an Oscars gown, and then show you how to get there.
Download or read book The Lost Kitchen written by Erin French and published by Clarkson Potter. This book was released on 2017-05-09 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.
Download or read book Los Angeles Street Food written by Farley Elliott and published by Arcadia Publishing. This book was released on 2015-07-20 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: A history and guidebook for locals and visitors who want to explore the flavorful delights of the nation’s street food capital—includes photos! Los Angeles is the uncontested street food champion of the United States, and it isn’t even a fair fight. Millions of hungry locals and tourists take to the streets to eat tacos, down bacon-wrapped hot dogs, and indulge in the latest offerings from a fleet of gourmet food trucks and vendors. Dating back to the late nineteenth century when tamale men first hawked their fare from pushcarts and wagons, street food is now a billion-dollar industry in L.A.—and it isn’t going anywhere! So hit the streets and dig in with local food writer Farley Elliott, who tackles the sometimes-dicey subject of street food and serves up all there is to know about the greasy, cheesy, spicy, and everything in between.
Download or read book Vines Vision written by Matthew Kettmann and published by Tixcacalcupul Press. This book was released on 2021-03-04 with total page 649 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vines & Vision: The Winemakers of Santa Barbara County is a first-of-its-kind exploration of the people, places, history, trends, and soul of Santa Barbara County wine country. Featuring nearly 1,000 photographs by renowned visual anthropologist Macduff Everton and about 100 chapters written by the region's leading food & wine journalist Matt Kettmann, Vines & Vision is a one-stop shop for learning about the past, present, and future of Santa Barbara wine culture.
Download or read book History of the Soyfoods Movement Worldwide 1960s 2019 written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2019-07-01 with total page 1978 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 615 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
Download or read book Monsters Don t Eat Broccoli written by Barbara Jean Hicks and published by Dragonfly Books. This book was released on 2014-08-05 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: What do monsters eat? The waitress in this restaurant just doesn’t have a clue. Monsters don’t eat broccoli! How could she think we do? In this rollicking picture book written by Barbara Jean Hicks and illustrated by Sue Hendra, monsters insist they don’t like broccoli. They’d rather snack on tractors or a rocket ship or two, or tender trailer tidbits, or a wheely, steely stew. But boy do those trees they’re munching on look an awful lot like broccoli. Maybe vegetables aren’t so bad after all! This hilarious book will have youngsters laughing out loud and craving healthy monster snacks of their own.
Download or read book Gluten is my Bitch written by April Peveteaux and published by Abrams. This book was released on 2013-05-07 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: A brutally honest, deliciously irreverent, and “highly entertaining” guide to living a happy, healthy, gluten-free life—with twenty new recipes (New Yorker). As the eighteen million gluten-intolerants and three million celiac disease sufferers in the United States can attest, living gluten-free isn’t always easy—nor it is a lot of fun. Good thing author April Peveteaux has at least managed to make it funny. Known to many as the Chelsea Handler of the gluten-free set, April employs her unique sense of humor to provide the perfect guide to navigating a gluten-free life. In addition to her hysterical wisdom, she offers 40 gluten-free comfort food recipes that will make even the most frustrated gluten-intolerant smile with relief.
Download or read book Inside the California Food Revolution written by Joyce Goldstein and published by Univ of California Press. This book was released on 2013-09-06 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this authoritative and immensely readable insider’s account, celebrated cookbook author and former chef Joyce Goldstein traces the development of California cuisine from its formative years in the 1970s to 2000, when farm-to-table, foraging, and fusion cooking had become part of the national vocabulary. Interviews with almost two hundred chefs, purveyors, artisans, winemakers, and food writers bring to life an approach to cooking grounded in passion, bold innovation, and a dedication to "flavor first." Goldstein explains how the counterculture movement in the West gave rise to a restaurant culture characterized by open kitchens, women in leadership positions, and a surprising number of chefs and artisanal food producers who lacked formal training. The new cuisine challenged the conventional kitchen hierarchy and French dominance in fine dining, leading to a more egalitarian and informal food scene. In weaving Goldstein’s views on California food culture with profiles of those who played a part in its development—from Alice Waters to Bill Niman to Wolfgang Puck—Inside the California Food Revolution demonstrates that, while fresh produce and locally sourced ingredients are iconic in California, what transforms these elements into a unique cuisine is a distinctly Western culture of openness, creativity, and collaboration. Engagingly written and full of captivating anecdotes, this book shows how the inspirations that emerged in California went on to transform the experience of eating throughout the United States and the world.
Download or read book Models Do Eat written by Jill De Jong and published by BenBella Books. This book was released on 2019-02-05 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Getting fit and the body you want doesn't mean giving up delicious food. "Fit" and "healthy" have become some of the most popular tags on social media, it's sexy to take excellent care of our bodies and minds That's why Jill de Jong, fitness model and personal trainer who provided the real-life body for video game adventure icon Lara Croft, along with nine of her fellow models have come together to share their food philosophies, expertise, and favorite recipes—their secrets to feeling healthy and looking great. Models Do Eat is more than a simple cookbook—it invites you to think critically about nutrition and make better choices for yourself. If you've tried to drop some pounds by depriving yourself of food, you know how miserable and harmful it can be. This team of inspiring women is dedicated to help you make the healthiest possible choices for your body. These models love to eat and they eat a lot. With approaches from paleo and gluten-free eating to vegetarianism and veganism, and everything in-between, Models Do Eat is proof that there's not just one "correct" way to eat well and feel beautiful. Inside discover more than 100 delicious, healthful recipes that promote energy, glowing skin, shiny hair, and weight loss, including Mediterranean Breakfast Cups, Gluten-Free Endless Energy Matcha Muffins, Wholesome Mushroom Tacos, Coconut Basil Sweet Potato Fries, Bison Stew and Bone Broth, Charred Cauliflower with Peppers & Egg, Raw Vegan Cheesecake Bars, and more. These meals will jumpstart your own unique path to looking and feeling like your best self. In addition to their recipe recommendations, you'll get personal stories and insights from: • Taylor Walker Sinning (Under Armour model with a Master's in physical education) • Courtney James (certified health coach and the face of Aerie and American Eagle) • Lauren Williams (Personal trainer & fitness model for Nike, Athleta, Target, and Women's Health) • Colleen Baxter (functional medicine practitioner who's walked for Oscar de la Renta and posed for Vogue) • Adela Capova (integrative nutritionist featured in Elle, Harper's Bazaar, and GQ) • Liana Werner-Gray (Miss Earth Australia and bestselling author of The Earth Diet and 10-Minute Recipes) • Summer Rayne Oakes (certified holistic nutritionist featured in the elite Pirelli Calendar) • Nikki Sharp (naturopath, raw foods expert, and frequent face on Access Hollywood and Extra! TV) • Sarah DeAnna (bestselling author of Supermodel You) Anyone can eat like a model and reap the benefits, inside and out. Models Do Eat shows you how.