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Book Salt Tolerance of Fruit Crops

Download or read book Salt Tolerance of Fruit Crops written by Leon Bernstein and published by . This book was released on 1965 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Salt Tolerance of Plants

Download or read book Salt Tolerance of Plants written by Leon Bernstein and published by . This book was released on 1964 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pp. 23.

Book Salt tolerance of fruit crops

Download or read book Salt tolerance of fruit crops written by Leon Bernstein and published by . This book was released on 1980 with total page 7 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Fruit Crops

    Book Details:
  • Author : Anoop Kumar Srivastava
  • Publisher : Elsevier
  • Release : 2019-11-30
  • ISBN : 0128187263
  • Pages : 802 pages

Download or read book Fruit Crops written by Anoop Kumar Srivastava and published by Elsevier. This book was released on 2019-11-30 with total page 802 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruit Crops: Diagnosis and Management of Nutrient Constraints is the first and only resource to holistically relate fruits as a nutritional source for human health to the state-of-the-art methodologies currently used to diagnose and manage nutritional constraints placed on those fruits. This book explores a variety of advanced management techniques, including open field hydroponic, fertigation/bio-fertigation, the use of nano-fertilizers, sensors-based nutrient management, climate- smart integrated soil fertility management, inoculation with microbial consortium, and endophytes backed up by ecophysiology of fruit crops. These intricate issues are effectively presented, including real-world applications and future insights. Presents the latest research, including issues with commercial application Details comprehensive insights into the diagnosis and management of nutrient constraints Includes contributions by world renowned researchers, providing global perspectives and experience

Book Salt Tolerance of Fruit Crops

Download or read book Salt Tolerance of Fruit Crops written by Leon Bernstein and published by . This book was released on 1965 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Abiotic Stress in Plants

    Book Details:
  • Author : Arun Shanker
  • Publisher : BoD – Books on Demand
  • Release : 2011-09-22
  • ISBN : 9533073942
  • Pages : 444 pages

Download or read book Abiotic Stress in Plants written by Arun Shanker and published by BoD – Books on Demand. This book was released on 2011-09-22 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: World population is growing at an alarming rate and is anticipated to reach about six billion by the end of year 2050. On the other hand, agricultural productivity is not increasing at a required rate to keep up with the food demand. The reasons for this are water shortages, depleting soil fertility and mainly various abiotic stresses. The fast pace at which developments and novel findings that are recently taking place in the cutting edge areas of molecular biology and basic genetics, have reinforced and augmented the efficiency of science outputs in dealing with plant abiotic stresses. In depth understanding of the stresses and their effects on plants is of paramount importance to evolve effective strategies to counter them. This book is broadly dived into sections on the stresses, their mechanisms and tolerance, genetics and adaptation, and focuses on the mechanic aspects in addition to touching some adaptation features. The chief objective of the book hence is to deliver state of the art information for comprehending the nature of abiotic stress in plants. We attempted here to present a judicious mixture of outlooks in order to interest workers in all areas of plant sciences.

Book Ecophysiology of High Salinity Tolerant Plants

Download or read book Ecophysiology of High Salinity Tolerant Plants written by M. Ajmal Khan and published by Springer Science & Business Media. This book was released on 2006-05-16 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: The halophytes are highly specialized plants, which have greater tolerance to salt. They can germinate, grow and reproduce successfully in saline areas which would cause the death of regular plants. Most halophytic species are found in salt marsh systems along seashores or around landlocked inland lakes and flat plains with high evaporation. The halophytes play very significant role in the saline areas specially in the coast by overcoming the salinity in different ways, viz. with regulating mechanisms in which excess salts are excreted and with out regulating mechanism, which may include succulents or cumulative types. Besides that they protect coast from erosion and cyclones, provide feeding ground and nursery for fish, shrimps and birds. Halophytes get increasing attention today because of the steady increase of the salinity in irrigation systems in the arid and semi-arid regions where the increasing population reaches the limits of freshwater availability. In many countries, halophytes have been successfully grown on saline wasteland to provide animal fodder and have the potential for rehabilitation and even reclamation of these sites. The value of certain salt-tolerant grass species has been recognized by their incorporation in pasture improvement programs in many salt affected regions throughout the world. There have been recent advances in selecting species with high biomass and protein levels in combination with their ability to survive a wide range of environmental conditions, including salinity.

Book Salt Tolerance of Field Crops

Download or read book Salt Tolerance of Field Crops written by Leon Bernstein and published by . This book was released on 1960 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: This bulletin explains how soil salinity affects field crops, provides information on the salt tolerance of field crops, and tells how to manage crops on saline soils.

Book Plant Life under Changing Environment

Download or read book Plant Life under Changing Environment written by Durgesh Kumar Tripathi and published by Academic Press. This book was released on 2020-04-10 with total page 1014 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Life under Changing Environment: Responses and Management presents the latest insights, reflecting the significant progress that has been made in understanding plant responses to various changing environmental impacts, as well as strategies for alleviating their adverse effects, including abiotic stresses. Growing from a focus on plants and their ability to respond, adapt, and survive, Plant Life under Changing Environment: Responses and Management addresses options for mitigating those responses to ensure maximum health and growth. Researchers and advanced students in environmental sciences, plant ecophysiology, biochemistry, molecular biology, nano-pollution climate change, and soil pollution will find this an important foundational resource. Covers both responses and adaptation of plants to altered environmental states Illustrates the current impact of climate change on plant productivity, along with mitigation strategies Includes transcriptomic, proteomic, metabolomic and ionomic approaches

Book Agricultural Salinity Assessment and Management

Download or read book Agricultural Salinity Assessment and Management written by K.K. Tanji and published by Scientific Publishers. This book was released on 2012 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Saline Agriculture

Download or read book Saline Agriculture written by National Research Council and published by National Academies Press. This book was released on 1990-02-01 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Physiology of Salt Stress in Plants

Download or read book Physiology of Salt Stress in Plants written by Pratibha Singh and published by John Wiley & Sons. This book was released on 2021-09-30 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: PHYSIOLOGY OF SALT STRESS IN PLANTS Discover how soil salinity affects plants and other organisms and the techniques used to remedy the issue In Physiology of Salt Stress in Plants, an editorial team of internationally renowned researchers delivers an extensive exploration of the problem of soil salinity in modern agricultural practices. It also discusses the social and environmental issues caused by salt stress. The book covers the impact of salt on soil microorganisms, crops, and other plants, and presents that information alongside examinations of salt’s effects on other organisms, including aquatic fauna, terrestrial animals, and human beings. Physiology of Salt Stress in Plants describes the morphological, anatomical, physiological, and biochemical dimensions of increasing soil salinity. It also discusses potential remedies and encourages further thought and exploration of this issue. Readers are encouraged to consider less hazardous fertilizers and pesticides, to use safer doses, and to explore and work upon salt resistant varieties of plants. Readers will also benefit from the inclusion of: Thorough introductions to salt stress perception and toxicity levels and the effects of salt stress on the physiology of crop plants at a cellular level Explorations of the effects of salt stress on the biochemistry of crop plants and salt ion transporters in crop plants at a cellular level Practical discussions of salt ion and nutrient interactions in crop plants, including prospective signalling, and the effects of salt stress on the morphology, anatomy, and gene expression of crop plants An examination of salt stress on soil chemistry and the plant-atmosphere continuum Perfect for researchers, academics, and students working and studying in the fields of agriculture, botany, entomology, biotechnology, soil science, and plant physiology, Physiology of Salt Stress in Plants will also earn a place on the bookshelves of agronomists, crop scientists, and plant biochemists.

Book Agroforestry for the Management of Waterlogged Saline Soils and Poor Quality Waters

Download or read book Agroforestry for the Management of Waterlogged Saline Soils and Poor Quality Waters written by Jagdish Chander Dagar and published by Springer. This book was released on 2016-02-11 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Land degradation caused by salinity and waterlogging is a global problem afflicting about one billion hectares and endangering the food security of at least 75 countries. Since the social, economic and environmental costs of on and/off-farm reclamation techniques are high, agroforestry is now emerging as a potential tool, not only for arresting salinity and waterlogging, but also for other environmental services like mitigating climate change, sequestering carbon and restoring biodiversity. This publication addresses the vital issues, principles and practices related to rehabilitation using agroforestry and includes many site-specific case studies from a number of the world’s typical catchments. Written by leading researchers, the book is a must, not only for scientists whose research interests lie in soil salinity, waterlogging and poor-quality waters, but also policy makers, environmentalists, students, and educationists alike. More importantly, it contributes to reversing the salinity trends and ensuring the livelihoods of resource-poor farming families living in these harsh agro-ecosystems.

Book Agriculture Information Bulletin

Download or read book Agriculture Information Bulletin written by and published by . This book was released on 1949 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Research Developments in Saline Agriculture

Download or read book Research Developments in Saline Agriculture written by Jagdish Chander Dagar and published by Springer. This book was released on 2019-06-21 with total page 926 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil and water salinity is a major challenge for the agricultural community and policy makers in terms of meeting the burgeoning population’s demand for food and other agricultural commodities. In coastal regions, climate change and sea level rise will aggravate the problem with more and more areas becoming saline due to intrusion of sea water. As such there is a pressing need for modern tools and innovative techniques for the identification of salty soils and poor-quality waters, crop production, soil reclamation and lowering the water table in waterlogged areas. Tackling next-generation problems such as contamination of soil and underground water due to fluoride and arsenic, as well as developing multi-stress tolerant crops is also a high priority. Further, techniques for domesticating halophytes, mangrove-based aquacultures, using seaweed cultures as agricultural crops and integrated farming systems need to be perfected. This book addresses all these aspects in detail, highlighting the diverse solutions to tackle the complex problem of salinity and waterlogging and safer management of poor-quality waters. With chapters written by leading experts, it is a valuable resource for researchers planning future investigations, policy makers, farmers and other stakeholders, and for students wanting insights into vital issues of environment.

Book Plant Salt Tolerance

    Book Details:
  • Author : Sergey Shabala
  • Publisher : Humana Press
  • Release : 2012-08-16
  • ISBN : 9781617799853
  • Pages : 0 pages

Download or read book Plant Salt Tolerance written by Sergey Shabala and published by Humana Press. This book was released on 2012-08-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil salinity is destroying several hectares of arable land every minute. Because remedial land management cannot completely solve the problem, salt tolerant crops or plant species able to remove excessive salt from the soil could contribute significantly to managing the salinity problem. The key to engineering crops for salt tolerance lies in a thorough understanding of the physiological mechanisms underlying the adaptive responses of plants to salinity. Plant Salt Tolerance: Methods and Protocols describes recent advances and techniques employed by researchers to understand the molecular and ionic basis of salinity tolerance and to investigate the mechanisms of salt stress perception and signalling in plants. With chapters written by leading international scientists, this book covers nearly 30 different methods, such as microelectrode and molecular methods, imaging techniques, as well as various biochemical assays. Written in the highly successful Methods in Molecular BiologyTM series format, chapters contain introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and notes on troubleshooting and avoiding known pitfalls. Authoritative and easily accessible, Plant Salt Tolerance: Methods and Protocols serves as an essential read for every student or researcher tackling various aspects of the salinity problem.

Book Salinity Tolerance in Plants Methods  Mechanisms and Management 2nd Ed

Download or read book Salinity Tolerance in Plants Methods Mechanisms and Management 2nd Ed written by B. K. Garg and published by Scientific Publishers. This book was released on 2019-03-01 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: Salinity tolerance in plants is a complex problem encompassing numerous morphological, physiological and biochemical processes and adaptations at the cellular, sub-cellular and whole plant levels. The book comprising eleven chapters deals with diverse aspects of salt tolerance including plant response to salinity and sodicity, crop tolerance at different growth stages and criteria for evaluating the same. The mechanism of salt injury viz. osmotic, ionic and nutrient imbalance has been dealt with, adopting an integrated appraoch. Likewise, the recent information on photosynthesis, respiration, carbohydrate, nitrogen and protein metabolism, enzyme dynamics and plant hormones, as well as nodulation and symbiotic nitrogen fixation in legumes has been elaborated comprehensively. Special attention has been given to the interaction between essential nutrients and salinity as it is vital for alleviation of adverse effects of salt stress. The synthesis of knowledge on different mechanisms of salt resistance, including osmoregulation with organic and inorganic solutes has also been presented. Various methods of introducing salt tolerance in plants such as breeding, genetic variations, physiological approaches, tissue culture, somaclonal variation, somatic hybridation and recombinat DNA technology have been discussed. The nature and properties of salt affected soils and groundwaters and principles for amelioration and management of these critical problems have been included in this book. Furthermore, Afforestation and Agroforestry techniques for salt affected soils with emphasis on salt tolerant tree species and suitable tree crop combinations also find their much needed due space in the present book.