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Book Root Yields  Sucrose  and Glutamic Acid Content of Sugar Beets as Influenced by Soil Moisture  Nitrogen Fertilization  Variety  and Harvest Date

Download or read book Root Yields Sucrose and Glutamic Acid Content of Sugar Beets as Influenced by Soil Moisture Nitrogen Fertilization Variety and Harvest Date written by Donald G. Woolley and published by . This book was released on 1956 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The United States produces about 1.8 million tons of sugar annually. Approximately 75 per cent of this production is derived from sugar beets. The importance of the sugar beet crop in national and world economy is justification for research effort as a means to more economical production. It is desirable that sugar beet processing be carried out in the most efficient manner. More effective utilization of the sugar beet and its by-products will add stability to the sugar beet industry. For the past 170 years, since Achard found that sugar could be used for human consumption and that pulp might be fed to cattle, sugar processors have made limited use of the non-sugar constituents of the sugar beet. These materials have been disposed of almost exclusively as livestock ration supplements. The non-sugar constituents have been largely responsible for failure to extract all of the sugar from the beet (13). As a result they have been viewed with suspicion by most sugar beet processors. However, recent development suggest that the utilization of sugar beet by-products will constitute a more important phase of the sugar beet industry in the future. At this critical period in the sugar beet industry, it is difficult to overemphasize the need for a better understanding of the chemical constituents of the sugar beet and the effects of various physiological factors upon them. One of the non-sugar constituents of the sugar beet which has recently received attention is glutamic acid. This has been brought about primarily by the discovery that the salt, monosodium glutamate, has an enhancing effect upon the flavor and palatability of many foods. Using the sugar beet as almost the exclusive source of glutamic acid, a new industry (utilizing over 100 tons of beet molasses daily) has developed to manufacture and market this food seasoner (28). Preliminary investigations at the Utah Experiment Station (14) showed that of all the chemical constituents determined, glutamic acid was the most variable. This agreed with earlier work in t

Book Journal of the American Society of Sugar Beet Technologists

Download or read book Journal of the American Society of Sugar Beet Technologists written by American Society of Sugar Beet Technologists and published by . This book was released on 1970 with total page 688 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Sugar Beet Yield and Quality

Download or read book Sugar Beet Yield and Quality written by Jay L. Haddock and published by . This book was released on 1953 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Advances in Sugarbeet Production  Principles and Practices

Download or read book Advances in Sugarbeet Production Principles and Practices written by Russell T. Johnson and published by Wiley-Blackwell. This book was released on 1971 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Review of Recent Literature Regarding Beet Production  Handling  and Processing

Download or read book Review of Recent Literature Regarding Beet Production Handling and Processing written by Charles Bovett Sayre and published by . This book was released on 1961 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Abstracts of Dissertations and Theses for Advanced Degrees Awarded at the Commencement

Download or read book Abstracts of Dissertations and Theses for Advanced Degrees Awarded at the Commencement written by Utah State University. School of Graduate Studies and published by . This book was released on 1954 with total page 774 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Effect of Time and Rate of Application of Nitrogen  Date of Harvest and Various Production Practices on the Yield and Sucrose Content of Sugar Beets

Download or read book The Effect of Time and Rate of Application of Nitrogen Date of Harvest and Various Production Practices on the Yield and Sucrose Content of Sugar Beets written by Charles Stanley Baldwin and published by . This book was released on 1964 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Abstracts of Theses for Advanced Degrees Awarded at Commencement

Download or read book Abstracts of Theses for Advanced Degrees Awarded at Commencement written by Utah State Agricultural College and published by . This book was released on 1954 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Monograph Series

Download or read book Monograph Series written by Utah State University and published by . This book was released on 1955 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Abstracts of Theses for Advanced Degrees Awarded at Commencement

Download or read book Abstracts of Theses for Advanced Degrees Awarded at Commencement written by Utah State Agriculture College and published by . This book was released on 1956 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Yield and Selected Chemical Constituents of the Sugarbeet Root and Crown

Download or read book Yield and Selected Chemical Constituents of the Sugarbeet Root and Crown written by Richard Carl Zielke and published by . This book was released on 1970 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Bibliography of Agriculture

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Annotated Bibliographies

Download or read book Annotated Bibliographies written by Commonwealth Bureau of Soils and published by . This book was released on with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Plant Density  Harvest Date  and Fertilizer Impact on Sugarbeet  Beta Vulgaris L   Root and Sucrose Yield  N Dynamics  and Profit Margins

Download or read book Plant Density Harvest Date and Fertilizer Impact on Sugarbeet Beta Vulgaris L Root and Sucrose Yield N Dynamics and Profit Margins written by Amanda DeBruyn and published by . This book was released on 2016 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Local (southwestern Ontario and Michigan) sugarbeet production practices have changed to an earlier harvest date (early/mid Sept. vs. late Oct. early Nov.) and increased plant density (114, 800 plants ha-1 at 57 cm vs. 86, 500 plants ha-1 at a row width of 76 cm) using high yielding glyphosate-resistant sugarbeet varieties. In addition, crop consultants have recommended including N fertilizer in a 5-by-5 cm band during sugarbeet planting. Nutrient management is an essential aspect of crop production, and more specifically, in sugarbeet production as quality and root yield are negatively and positively, respectively, influenced by N fertility. Therefore, the effects of these changes in crop production practices on root and sucrose yield, profit margins, N dynamics, and nitrogen use efficiency (NUE) were evaluated at two fields in 2013-2015 with two harvest dates. Application rates of 157 kg N ha-1 to optimize root yield but only 12 kg N ha-1 to optimize recoverable white sucrose per tonne (RWST) were observed at either harvest date. Conversely, profit margins calculated using Michigan Sugar Company (MSC) 5-year average payment standards favour an optimal profit margin application rate of 127-136 kg N ha-1 for early and late harvest, respectively. The effect of harvest date and N and P fertilizer placement, source, and timing was not influential on NUE and N loss indicators and a lack of difference between NUE indices and yield slightly favoured the application of N and P in a 5-by-5 cm band at planting together or alone compared to the zero N-P control. Therefore, results do not contradict current industry recommendations; however, there is no compelling evidence to suggest farmers should modify planters to include N fertilizer at planting unless already capable. Further, plant density and harvest date had no influence on N fertilizer requirements tor most profitable rate of N. However, an early harvest resulted in lower root yield, RWST, and N removal from the field. It is therefore recommended that, under current payment protocols, N fertilizer should be applied at rates 27-57 kg N ha-1 greater than the current application of 100 kg N ha-1 and can be applied at the same rate regardless of harvest date or plant density. However, NUE calculations suggest that an earlier harvest may result in higher risk of N losses compared to late, and as such, growers may wish to harvest later or consider implementing N loss mitigation strategies.