Download or read book Robin s Magic Ice Cream Bowl written by Hamel Jennie and published by Jennifer P. Hamel. This book was released on 2017-07-15 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Robin's Magic Ice Cream Bowl is a full color children's picture book in chapters for children ages 5 to 10. Robin and her sidekick Gizmo the cat, fly into space in an ice cream cone space ship to look for a new ice cream bowl for Robin. Together they visit several planets made from ice cream toppings in their search.

Download or read book Ice Cream Field written by and published by . This book was released on 1956 with total page 762 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vol. 32 [no. 10] constitutes "Souvenir edition and year book for 1939."

Download or read book Ice Creams Sorbets Gelati written by Caroline Weir and published by Grub Street Cookery. This book was released on 2010-12-28 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive bible of frozen desserts includes recipes for ice cream, sorbet, gelati, and granita, along with a history of ice cream making. World-renowned frozen dessert experts Caroline and Robin Weir have spent more than twenty years passionately pursuing everything ice cream. After tracing ice cream’s evolution from Asia, the Middle East, France, Italy, and America, studying its chemistry as well as its history, this husband and wife food writing team offer a comprehensive cookbook including four hundred recipes and tips for making ice cream, both with and without a machine. With insightful commentary, historical context, and mouthwatering photographs, this definitive cookbook covers the classics, with recipes for chocolate and vanilla bean ice cream, as well as frozen adventures such as green tea ice cream, chocolate brownie ice cream, tequila granita, and basil-flavored lemon sorbet. You’ll find the perfect flavor for every occasion, as well as all the traditional ice cream sides—such as oven-baked wafer cones, crisp almond cookies, and decadent butterscotch and chocolate fudge sauces. An indispensible guide for home chefs and frozen dessert aficionados, Ice Creams, Sorbets & Gelati is “a modern classic for ice cream lovers” (Italia Magazine). “There’s nothing more cooling on a warm day than a sophisticated sorbet or glamourous granita. Turn ice into a stylish treat, with these fabulous recipes.” —Vegan Living “Everything you ever wanted to know about frozen desserts but didn’t know where to turn. . . . A guide of Biblical proportions with recipes for everything you could possibly want in [the frozen dessert] category.” —The Irish Daily Mail

Download or read book Frozen Desserts written by Caroline Liddell and published by Macmillan. This book was released on 1996-07-15 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Features more than two hundred recipes representing treats from around the world, along with a history of frozen desserts and serving tips.

Download or read book The Bar Belle Volume 2 written by Sara Havens and published by Lulu.com. This book was released on 2015-06-30 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Bar Belle" was released in late 2011 and included the infamous columns from 2006-2010. A Volume 2 has been in the works ever since, and this book completes the Bar Belle's time at LEO Weekly. It includes her columns from 2011-2014. While she's embarking on bigger and better endeavors and maintains her own independent blog (barbelleblog.com), this collection shows us more of her humble beginnings as the leading lady of Louisville's nightlife. The Bar Belle tackles everything from sweet Kentucky bourbon to Derby Dos and Don'ts to hangover cures to Santa Claus. If you've ever enjoyed a drink in a bar, you will find her stories humorous and highly relatable.

Download or read book Wonderfully Wordless written by William Patrick Martin and published by Rowman & Littlefield. This book was released on 2015-10-15 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wonderfully Wordless: The 500 Most Recommended Graphic Novels and Picture Books is the first comprehensive best book guide to wordless picture books (and nearly wordless picture books). It is an indispensable resource for parents and teachers who love graphic storytelling or who recognize the value of these exceptional books in working with different types of students, particularly preschool, English as a Second Language (ESL), and special needs, and creative writers. Every age group will benefit from Wonderfully Wordless, from babies and toddlers encountering their first books, to elementary age children captivated by the popular fantasy and adventure themes, to teenagers attracted to graphic novels because of their more intense content and comic book format. Even adults who are not yet readers will benefit from this uniquely authoritative resource because it will provide a bridge to literacy and give them books that they can immediately share with their children. Wonderfully Wordless is the ultimate guide to wordless and almost wordless books. Its 500 exemplary titles are a composite of 140 sources including recommendations from reference books, award lists, book reviews, professional journals, literary blogs, and the collections of many of the most prominent libraries in the United States and the English-speaking world. The US libraries include the Boston Public Library, Carnegie Library of Pittsburgh, Denver Library, New York Public Library, and Seattle Public Library, as well as the academic libraries at Bank Street College, Miami University, Michigan State University, Penn State University, Stanford University, and University of Chicago. The international libraries include the University of Oxford, British Council Library India, British Library, Hong Kong Public Libraries, National Library of the Philippines, Toronto Public Library, Trinity College Library (Dublin), Vancouver Public Library, and the National Library of New Zealand. The 500 books included here are generated from a database with 7,300 booklist entries. In essence, the ranked list emerging from this compilation will constitute “votes” for the most popular titles, the ones most experts agree are the best. By pooling the expertise from the US and other English-speaking countries, Wonderfully Wordless is an unrivaled core list of classic and contemporary titles. This authoritative reference book conveys not the opinion of one expert, but the combined opinions of a legion of experts. If a single picture is worth a thousand words, then a multitude of the picture-only texts is worth a compendium. Wonderfully Wordless is organized by theme and format and readers should have no problem zeroing in on their favorite topics. There are thirty-one chapters organized by topics such as Christmas Cheer, Character Values, Comedy Capers, Pet Mischief, Creative Journeys, Fascinating Fantasies, and Marvelous Mysteries. There is a full spectrum of wordless fiction and nonfiction, concept books, visual puzzles, board books, cloth books, woodcut novels, graphic novels, and more.

Download or read book Life on a Plate written by Gregg Wallace and published by Orion. This book was released on 2012-10-25 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: The star presenter of BBC's MASTERCHEF tells his story for the first time. Gregg Wallace, star presenter of BBC's MASTERCHEF, restaurateur and expert on all things pudding, shares his story for the first time. After leaving school at 14, he started his career as a greengrocer at the New Covent Garden market and went on to create his multi-million pound fruit and veg business a decade later. A star slot on BBC VEG TALK,and an award-winning television programme followed and, in 2005, the chance to front MASTERCHEF, a show that has drawn in over 4.5 million viewers and produced some of the nation's best up-and-coming chefs. He has since opened two restaurants, Wallace & Co and Gregg's Table, penned numerous cookery books, and has written for the national and trade press. In this, his first memoir, Gregg tells how his early passion for food growing up in Peckham, south London, led to a world of Michelin star restaurants, celebrity chefs and a mission to save Britain's produce - and in an extraordinary turn with more than a few life-changing hurdles - brought him back to his roots.

Download or read book EATMEATLESS written by The Jane Goodall Institute and published by Weldon Owen International. This book was released on 2021-01-18 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make a difference with every meal: eighty recipes to help you go meatless—or just eat meat less. For the health of humankind, the environment, and the animals that inhabit it, the Jane Goodall Institute presents a collection of recipes to illustrate the how and why of vegan eating. Crafted especially for curious cooks looking to incorporate healthier dietary practices and those interested in environmental sustainability, these eighty recipes gives home cooks the tools they need to take charge of their diet and take advantage of their own community’s local, seasonal bounty. Along with colorful food photography, quotes from Jane Goodall interspersed throughout transform this vegan staple into an inspiring guide to reclaiming our broken food system: for the environment, for the animals, and for ourselves. Whether you’re interested in reducing your family’s reliance on meat or in transitioning to a wholly vegetarian or vegan diet, this book has the information and inspiration you need to make meaningful mealtime choices. Dr. Jane Goodall, a longtime vegetarian and a passionate advocate for animals, invites us to commit to a simple promise with her campaign #EatMeatLess.

Download or read book Southern Agriculturist written by and published by . This book was released on 1948 with total page 794 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Baking Magic in the Air Fryer written by Robin Wickens and published by Rob's Books. This book was released on 2024-05-25 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embark on a culinary adventure unlike any other with "Baking Magic in the Air Fryer." This innovative recipe book will take your baking skills to new heights as you discover the endless possibilities of creating delectable treats using an air fryer. From crispy pastries to gooey cookies, this book will guide you through a magical world of flavours and textures, showing you how to achieve bakery-quality results with the convenience of modern technology. Get ready to unleash your inner chef and infuse each dish with a dash of enchantment. Let the aroma of freshly baked goods fill your kitchen as you master the art of baking in the air fryer.

Download or read book 300 Best Blender Recipes written by Robin Asbell and published by Robert Rose. This book was released on 2016-11-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book offers 300 recipes using a Vitamix blender. Recipes are designed to get the most out of the Vitamix appliance, including grinding your own flour. Delicious and nutritious recipes include breakfasts, soups, sauces, dips, spreads, nut butters, desserts and baby foods, as well as a bonus chapter on skin treatments, scrubs, masks and lotions. Tips and techniques for using the Vitamix are also included."--

Download or read book Restaurant Food Graphics written by Judi Radice and published by Library of Applied Design PBC International Incorporated. This book was released on 1994 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Mudluscious written by Jan Irving and published by Bloomsbury Publishing USA. This book was released on 1986-01-15 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: This light-hearted sourcebook for teachers and librarians describes food-related activities, including stories, rhymes, fingerplays, crafts, cooking and tasting experiences, and short skits, designed to delight young minds while teaching skills. Each group of recommended picture books is supplemented by topical songs, poems, chants, flannel board constructions, and puppet skits. Grades PreK-3.

Download or read book Morrigan Blade of Grace Daughters of Lilith Book II written by Robin A Dilks and published by Lulu.com. This book was released on 2015-06-05 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Morrigan would give everything to get out of Chicago for a few weeks of R&R. Of course, she jumped at the chance to fly to Saint Petersburg to let off some steam. All work and no play can make even this immortal long for the excitement of the Russian nightlife. She just has to ditch Kam her guardian angel and slip out for some fun after dark. No problem there for a red-blooded elemental like herself. Bring it! Of course, she wasn't expecting Cain the oldest of the vampires to show up. Tall, dark and dangerous their attraction smoldered from day one. Except, he is trouble with a capital "T." Morrigan won't slow down though, not even for Cain or the danger that surrounds him. She's young, hot and knows what she wants, no reason not to live life to the max and have some fun while doing it.

Download or read book Veganize It written by Robin Robertson and published by Houghton Mifflin Harcourt. This book was released on 2017-03-07 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Easy-to-make, inexpensive vegan alternatives that remain true to the original tastes and textures.”—Publishers Weekly Discover vegan pantry staples—plus enticing recipes in which to use them—in this DIY guide. Many cooks prefer to make their own basics rather than buy expensive store versions, which are often loaded with additives and preservatives. These easy recipes make it easy to stock a home pantry. Enjoy vegan milks, cheeses, bacon, burgers, sausages, butter, and even Worcestershire sauce in your favorite dishes. Sample Bahn Mi, Sausage Biscuits, Meaty-Cheesy Pizza, Milk Shakes, Jambalaya—even Jerky and Lemon Meringue Pie. With more than150 recipes and 50 color photos, this will become an indispensable cookbook for vegans—and everyone else who enjoys animal-free food. “Robertson’s vegan alternatives to popular foods will draw even nonvegans.” —Library Journal (starred review) “A good choice for new vegetarians or vegans, who might miss the satisfaction of traditional meats.”—Booklist

Download or read book She Gets That from Me written by Robin Wells and published by Penguin. This book was released on 2020-09-22 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quinn never expected that her best friend’s courageous decision to be a single mother by choice would end up transforming her own life in this poignant novel from USA Today bestselling author Robin Wells. When Quinn Langston’s best friend unexpectedly passes away, Quinn embraces Brooke’s three-year-old daughter Lily and elderly grandmother Margaret as the family she’s always wanted. She’ll do whatever it takes to help them heal, but she didn’t anticipate Lily’s biological father would be part of the plan. Margaret is old-fashioned, though, and she has no compunction about finding a way to reach Lily’s dad, a sperm donor. After all, he's a blood relative, and she believes family should raise family. Zack Bradley doesn't know what to expect when he finds out he has a child. Sperm donors don't usually get to meet their...well, he's not sure what to call Lily yet, but he’s certain he wants to get to know her. There’s just one of problem: he’s about to move to Seattle with his wife, Jessica, who’s undergone multiple infertility treatments, desperately wants a family of her own and can’t stand the idea of Zack playing daddy to another woman’s child. Together, they’ll all learn that the human heart is infinitely expandable and there are many different roads to family.

Download or read book Asian Pickles at Home written by Patricia Tanumihardja and published by Sourcebooks, Inc.. This book was released on 2020-07-21 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy recipes for making pickles and fermented foods from all over Asia Whether you're a first-time fermenter or a pickling pro, it's never been easier to create flavorful Asian pickles from the comfort of your own kitchen. Asian Pickles at Home is packed with straightforward guidance and delicious recipes for fast and fresh pickles, chutneys and sauces, kimchi, and other fermented foods from Japan, China, Korea, India, and Southeast Asia. This guide to Asian pickling includes: A pickling primer—Learn all about the history and process of fermentation, the health benefits of pickles, using the right ingredients, and how to outfit your kitchen for pickling success. Your pickling passport—Explore what makes each country's pickles and pickling techniques unique, and get detailed instructions for canning and fermenting Asian pickles. Simple recipes—Discover uncomplicated recipes that require only easy-to-find ingredients and basic techniques to create the complex flavor profiles you know and love. Master the art of Asian pickles from around the globe with this essential pickling book.