Download or read book Destination Cocktails written by James Teitelbaum and published by Santa Monica Press. This book was released on 2012-09-01 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring hundreds of cocktail bars in dozens of cities across the United States and around the world, Destination: Cocktails is the traveler’s guide to the craft cocktail movement. From New York to Los Angeles and London to Tokyo, this book is the ultimate reference to a network of fantastic bars providing their customers with only the best in gourmet beverages. Destination: Cocktails explores a variety of venues, and features urban lounges, dive bars, and five-star hotels alike. Some locations are brand new, and some have been serving drinks since the 19th century. What do they have in common? They all make quality cocktails, crafted with care, using only the best ingredients. For a bar to be included in this distinguished guide, all that mattered was what was in the glass. With drink reviews, insightful interviews with the proprietors and mixologists, fascinating historical trivia, and a bonus recipe section, Destination: Cocktails is an unrivaled reference book for the craft cocktail enthusiast. Your ultimate cocktail crawl begins here and now—don’t forget to send us a postcard!

Download or read book Sydney Cocktails written by Trevor Felch and published by Cider Mill Press. This book was released on 2024-06-18 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sydney Cocktails is an elegant collection of over 100 recipes inspired by the land down under. These signature drink recipes from Sydney hotspots pay homage to the flavor capital of Australia. With over 100 recipes and dozens of bartender profiles, you can drink like a local whether you’re just visiting or entertaining at home. From Polynesian tiki bars to 70s-inspired retro lounges,locals and tourists alike will discover new watering holes that are sure to satisfy all tastes. With the best signature creations by prominent mixologists in the area, this book offers a detailed rundown of the best locations Sydney has to offer. Within the gorgeous, die-cut covers, you'll find: More than 100 essential and exciting cocktail recipes, including recipes for bespoke ingredients and other serving suggestions Interviews with the city’s trendsetting bartenders and mixologists Bartending tips and techniques from the experts - Food and drink hotspots across the city And much more! Golden beaches, aqua seas, glamorous nightlife--nowhere does it quite like Sydney. Enjoy this multicultural craft cocktail scene without ever leaving your zip code with Sydney Cocktails.

Download or read book Sweet Hands written by Ramin Ganeshram and published by Hippocrene Books. This book was released on 2005-10-31 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Callalloo and Buss Up Shut, Mother-in-Law And Kuchela, Chip Chip and Doubles. The verbiage of Trinidad's cuisine is both lyrical and mysterious. The variety of foods from this Caribbean nation and their fanciful names tell the story of a rich and eclectic cultural heritage. A British colony from 1779 until 1962, during those years Trinidad & Tobago's population grew to include East Indian and Chinese indentured servants who worked in the sugar plantations alongside former African slaves. Trinidadian food is marked by the blending of these cultures. As such, curry, Indian breads, callaloo (a soup of West African origin), and fried rice are all among the national dishes. The book includes these dishes, as well as many others, including Shrimp Creole, Beef Stew with Dumplings, and Ginger Beer. Also included are fascinating histories and anecdotes on such topics as Trinidadian rum, Buccaneer Cooking, and Black Cake. Beautiful photographs! by Jean-Paul Vellotti bring this beautiful island nation and its unique cuisine to life.

Download or read book California written by Greg Critser and published by Edizioni WhiteStar. This book was released on 2022-09-13T00:00:00+02:00 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt: This beautifully illustrated guidebook takes you on a tour of California's different geographical areas, each with its own character and exciting excursions, from the Golden State's main attractions to hidden gems in off-the-beaten path destinations. California is a vast territory that is unquestionably the most diversified in all of the United States. With so much to see and do, National Geographic Traveler: California is an essential tool for every visitor, providing itinerary ideas for every type of tourist―from beach-lovers to city-dwellers to road trippers. Offering ideas, advice, and suggestions from true Golden State connoisseurs, this book is filled with expert information that takes the guesswork out of planning your California vacation. Much of California's fascination lies in its informal, cosmopolitan lifestyle, but there is so much more to see and do beyond the busy city highways. With a variety of landscapes and attractions to choose from, you'll want to visit it all, including: California's beaches. There are so many, you can visit a different sandy shore every day for a month and still not see half of them. Museums, theme parks, and historical attractions, including an insider's guide to iconic destinations like Disneyland. The Colorado Desert, carved with sand dunes, and the Mojave Desert, punctuated by yucca treas. Luxury and sophistication in Palm Springs. Solitude and natural beauty in Death Valley. The states largest and oldest national parks: Yosemite, Kings Canyon, and Sequoia National Park. The tallest trees on the planet and seldom-visited volcanic landscapes. And so much more! Discover legendary walking and driving tours, history, and modern culture, as well as excursions to exceptional places and suggestions from National Geographic photographers and travel experts in this one-stop resource to on of America's most iconic states. It is packed with all the information you need to plan your next grand adventure.

Download or read book Queen of the Road written by Doreen Orion and published by Crown. This book was released on 2008-06-03 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: A pampered Long Island princess hits the road in a converted bus with her wilderness-loving husband, travels the country for one year, and brings it all hilariously to life in this offbeat and romantic memoir. Doreen and Tim are married psychiatrists with a twist: She’s a self-proclaimed Long Island princess, grouchy couch potato, and shoe addict. He's an affable, though driven, outdoorsman. When Tim suggests “chucking it all” to travel cross-country in a converted bus, Doreen asks, “Why can’t you be like a normal husband in a midlife crisis and have an affair or buy a Corvette?” But she soon shocks them both, agreeing to set forth with their sixty-pound dog, two querulous cats—and no agenda—in a 340-square-foot bus. Queen of the Road is Doreen’s offbeat and romantic tale about refusing to settle; about choosing the unconventional road with all the misadventures it brings (fire, flood, armed robbery, and finding themselves in a nudist RV park, to name just a few). The marvelous places they visit and delightful people they encounter have a life-changing effect on all the travelers, as Doreen grows to appreciate the simple life, Tim mellows, and even the pets pull together. Best of all, readers get to go along for the ride through forty-seven states in this often hilarious and always entertaining memoir, in which a boisterous marriage of polar opposites becomes stronger than ever.

Download or read book Meehan s Bartender Manual written by Jim Meehan and published by Ten Speed Press. This book was released on 2017-10-17 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A knowledge-filled tome for true cocktail nerds or those aspiring to be” (Esquire), from one of the world’s most acclaimed bartenders WINNER OF THE JAMES BEARD AWARD • WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD® FOR BEST NEW COCKTAIL OR BARTENDING BOOK • IACP AWARD FINALIST Meehan’s Bartender Manual is acclaimed mixologist Jim Meehan’s magnum opus—and the first book of the modern era to explain the bar industry from the inside out. With chapters that mix cocktail history with professional insights from experts all over the world, this deep dive covers it all: bar design, menu development, spirits production, drink mixing technique, the craft of service and art of hospitality, and more. The book also includes recipes for 100 cocktails culled from the classic canon and Meehan’s own storied career. Each recipe reveals why Meehan makes these drinks the way he does, offering unprecedented access to a top bartender’s creative process. Whether you’re a professional looking to take your career to the next level or an enthusiastic amateur interested in understanding the how and why of mixology, Meehan’s Bartender Manual is the definitive guide.

Download or read book Paradise Kitchen written by Daniel Orr and published by Indiana University Press. This book was released on 2011-04-27 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chef Daniel Orr spent years working in high-stress Manhattan kitchens before shifting gears and heading to the calm, turquoise waters of Anguilla in the British West Indies. Ever the student of world cuisine and an expert in combining the best of his local environment and global training, Orr unleashes the flavors of the island with his inspired dishes in Paradise Kitchen. Tales of island culture, local traditions, and personal discoveries add flavor to the chef's recipes for morning, midday, and evening meals, including tapas. Orr's innovative drink recipes using local fruits, spices, and herbs carry you through the day—from morning smoothies to sunset cocktails, after-dinner teas and flavored rums. Cookbook, memoir, and travel guide, this delightful book invites home cooks to savor the culinary joys of the Caribbean.

Download or read book Bringing It Home written by Gail Simmons and published by Grand Central Life & Style. This book was released on 2017-10-24 with total page 501 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cookbook that Top Chef fans have been waiting for, from the celebrated judge who makes delicious food and inspired cooking accessible for home cooks. Gail Simmons is a beloved figure in the food world who has been a popular judge on Top Chef, the number-one rated food show on cable television since its inception. In Bringing It Home, Simmons shares her best recipes and food experiences. From her travels, exploring global flavors and keeping detailed diaries, to her Top Chef culinary adventures with the world's most notable chefs, she is always asking: "How can I bring this dish home to my own kitchen?" Her goal is to make fabulous recipes using accessible ingredients and smart, simple cooking techniques for successful family meals and easy entertaining. From Bloody Mary Eggs to Christmas Brisket Fried Rice; from Summer Vegetable Salad with Charred Lime Vinaigrette to Banana-Cardamom Upside Down Cake with Salty Caramel, there is a recipe for everyone in the family. Simmons also shares ingredient tips, cooking techniques, and many informative "Snippets," as well as personal and behind-the-scenes stories that will appeal to fans and food lovers everywhere.

Download or read book Sips Swipes Tales of Love Libations and Drama written by Spencer whitelow and published by Spencer Whitelow. This book was released on with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Sips & Swipes: Tales of Love, Libations, and Drama" delves into the exhilarating and tumultuous world of modern dating, where the search for love intersects with the age of digital connectivity. This captivating collection of stories navigates through the heart-fluttering highs and heart-wrenching lows experienced by a diverse cast of characters, each trying to find their place in the romance spectrum. From the cozy corners of dimly lit bars where love is often kindled over shared drinks, to the endless swiping on dating apps where hope and despair dance in the palms of seeking hands, these tales encapsulate the essence of seeking connection in today's world. With each story, readers are invited to explore the nuanced emotions and complex dynamics that define contemporary relationships. Whether it's the story of a first date ignited by the shared love for a rare cocktail, or the unraveling of a relationship under the weight of unmet expectations fueled by social media illusions, "Sips & Swipes" offers a mirror to the soul of modern love. The collection not only highlights the influence of libations in loosening tongues and lowering guards, allowing for authentic connections, but also the drama that often follows when reality fails to match the curated images online. Through a blend of humor, heartache, and hopeful endings, "Sips & Swipes" provides a multifaceted look at love in the era of instant gratification. It's a toast to the beauty of fleeting moments, the resilience required to navigate the swipe culture, and the endless quest for love that, despite the odds, remains a fundamental human desire.

Download or read book Too Wrong to Be Right written by Melonie Johnson and published by St. Martin's Griffin. This book was released on 2023-02-28 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: A swoony, slow-burn rom-com, Melonie Johnson's Too Wrong to Be Right features a true romantic on a mission to find her happily ever after. After her latest jerk of a boyfriend dumps her (and ditches her with his pet hedgehog), florist Kat Kowalski is done chasing after Mr. Wrong. With her two best friends moving on to more serious relationships, she’s ready to stop repeating the same mistakes that are leaving her stuck in the single lane. Armed with a list of qualities for her perfect Mr. Right, Kat swears off dating until she finds him. Then in a meet-disaster involving a corpse and a salty cockatoo, she stumbles across Mick O’Sullivan at his family's funeral home. Their immediate chemistry warns Kat to keep things platonic; after all, following her heart never worked out in the past, and this time she’s determined to listen to her head. But can Kat and Mick be just friends? As she gets to know him better, the lines blur, and Kat starts to wonder if she’s gotten it wrong and Mick is exactly who she’s been looking for...

Download or read book Mezcal and Tequila Cocktails written by Robert Simonson and published by Ten Speed Press. This book was released on 2021-04-06 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD WINNER • Indulge your thirst for new ways to enjoy tequila and mezcal with 60+ recipes for agave cocktails from a James Beard Award–nominated author and New York Times spirits writer. From riffs on classics such as the Mezcal Mule and Oaxaca Old-Fashioned to new favorites such as Naked and Famous or Smoke and Ice, discover how to use mezcal and tequila to create cocktails in nearly every classic cocktail formula—from flip to sour to highball—that highlight the smoky, edgy flavors of these unique and popular spirits. Robert Simonson, author of The Old-Fashioned and The Martini Cocktail, covers a broad range of flavors with doable, delicious recipes that are easy to assemble, most only requiring three or four ingredients. This comprehensive, straightforward guide is perfect for tequila and mezcal enthusiasts looking for creative ways to enjoy agave spirits more often and in more varied ways—or for anyone who just likes to drink the stuff.

Download or read book Jam written by Alan Goldsher and published by Open Road Media. This book was released on 2015-11-10 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jam is a passionate tale of money-hungry musicians, sleazy record companies, over-adoring fans, the majesty of jazz, and ultimately, a creative soul who is true to himself and to his art.

Download or read book Danielle Walker s Against All Grain Celebrations written by Danielle Walker and published by Ten Speed Press. This book was released on 2016-09-27 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 125 recipes for grain-free, dairy-free, and gluten-free comfort food dishes for holidays and special occasions NAMED ONE OF THE FIVE BEST GLUTEN-FREE COOKBOOKS OF ALL TIME BY MINDBODYGREEN When people adopt a new diet for health or personal reasons, they worry most about the parties, holidays, and events with strong food traditions, fearing their fond memories will be lost along with the newly eliminated food groups. After suffering for years with a debilitating autoimmune disease and missing many of these special occasions herself, Danielle Walker has revived the joy that cooking for holidays can bring in Danielle Walker's Against All Grain Celebrations, a collection of recipes and menus for twelve special occasions throughout the year. Featuring a variety of birthday cakes, finger foods to serve at a baby or bridal shower, and re-creations of backyard barbecue standards like peach cobbler and corn bread, Danielle includes all of the classics. There’s a full Thanksgiving spread—complete with turkey and stuffing, creamy green bean casserole, and pies—and menus for Christmas dinner; a New Year's Eve cocktail party and Easter brunch are covered, along with suggestions for beverages and cocktails and the all-important desserts. Recipes can be mixed and matched among the various occasions, and many of the dishes are simple enough for everyday cooking. Stunning full-color photographs of every dish make browsing the pages as delightful as cooking the recipes, and beautiful party images provide approachable and creative entertaining ideas. Making recipes using unfamiliar ingredients can cause anxiety, and while trying a new menu on a regular weeknight leaves some room for error, the meal simply cannot fail when you have a table full of guests celebrating a special occasion. Danielle has transformed her most cherished family traditions into trustworthy recipes you can feel confident serving, whether you’re hosting a special guest with food allergies, or cooking for a crowd of regular grain-eaters.

Download or read book Silenced written by Anne Randall and published by Constable. This book was released on 2015-09-03 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: He buried his victim alive. And now he's escaped from prison and is on the run in the city. Fiona Henderson, the daughter of the victim, has descended into a world of silence following her mother's murder - and has suddenly gone missing. Next, the body of a homeless person is found among the rubbish in a deserted alleyway. As DIs Wheeler and Ross investigate, more suspicious deaths occur and a pattern emerges: the victims are all homeless. And so the police are pitched against a killer who is hellbent on a mission to rid the streets of the vulnerable and dispossessed. With their investigation taking them further into Glasgow's netherworld, Wheeler and Ross uncover a criminal class ruthlessly willing to exploit the disaffected and a city of double standards, where morality is bought and sold. When the killer begins stalking DI Wheeler, she and Ross realise that the threat has become personal. Praise for Anne Randall: 'Brilliant' The Sun 'Assured and clever' Daily Mail

Download or read book San Francisco Like a Local By the People Who Call It Home written by DK Travel and published by Penguin. This book was released on 2023-04-25 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: Keen to explore a different side of San Francisco? Like a Local is the book for you. This isn't your ordinary travel guide. Beyond the bayside scenery, world-class restaurants, and arguably the world's most beloved bridge, you'll find cozy coffee houses putting on spoken word nights, weathered dive bars mixing potent cocktails, and secret staircases with truly incredible views - and that's where this book takes you. Turn the pages to discover: - The small businesses and community strongholds that add character to this vibrant city, recommended by true locals. - 6 themed walking tours dedicated to specific experiences such as vintage shops and indie galleries. - A beautiful gift book for anyone seeking to explore San Francisco. - Helpful 'what3word' addresses, so you can pinpoint all the listed sights. Compiled by proud locals, this stylish travel guide is packed with San Francisco's best experiences and secret spots, handily categorized to suit your mood and needs. Whether you're a restless San Franciscan looking to uncover your city's secrets or a traveler seeking an authentic experience beyond the tourist track, this stylish guide makes sure you experience the real side of San Francisco. About Like A Local: These giftable and collectible guides from DK Eyewitness are compiled exclusively by locals. Whether they're born-and-bred or moved to study and never looked back, our experts shine a light on what it means to be a local: pride for their city, community spirit and local expertise. Like a Local will inspire readers to celebrate the secret as well as the iconic - just like the locals who call the city home. Looking for another guide to San Francisco? Explore further with our DK Eyewitness or Top 10 guides to San Francisco.

Download or read book The Japanese Art of the Cocktail written by Masahiro Urushido and published by Houghton Mifflin. This book was released on 2021 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first cocktail book from the award-winning mixologist Masahiro Urushido of Katana Kitten in New York City, on the craft of Japanese cocktail making Katana Kitten, one of the world's most prominent and acclaimed Japanese cocktail bars, was opened in 2018 by highly-respected and award-winning mixologist Masahiro Urushido. Just one year later, the bar won 2019 Tales of the Cocktail Spirited Award for Best New American Cocktail Bar. Before Katana Kitten, Urushido honed his craft over several years behind the bar of award-winning eatery Saxon+Parole. In The Japanese Art of the Cocktail, Urushido shares his immense knowledge of Japanese cocktails with eighty recipes that best exemplify Japan's contribution to the cocktail scene, both from his own bar and from Japanese mixologists worldwide. Urushido delves into what exactly constitutes the Japanese approach to cocktails, and demystifies the techniques that have been handed down over generations, all captured in stunning photography.

Download or read book The Year of Drinking Adventurously written by Jeff Cioletti and published by Turner Publishing Company. This book was released on 2015-11-24 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: You want a little adventure in your life. And why not? With thousands of breweries and distilleries in the United States, there are more choices than ever on tap and behind the bar. So many, that you’re a little bit intimidated. But throughout the course of a year you can learn to impress your friends by becoming a pub savant with The Year of Drinking Adventurously, a guide to getting out of your beverage comfort zone once a week for a year. Each of the fifty-two chapters features the story behind a unique beer, spirit, cocktail or wine, designed to broaden your drinking horizons. Some correspond with specific seasons or holidays, encouraging you to forget the million-dollar marketing-supported “conventional wisdom” and drink against the grain. It’s Cinco de Mayo? There’s much more to the celebration than lime-enhanced lager and shots of rotgut tequila. St. Patrick’s Day? Do you really want to be the 700th person of the evening to order a green-tinted brew and a shot of cheap whiskey? The Year of Drinking Adventurously takes the social imbiber on a journey into the exciting and unknown—one week at a time.