Download or read book Report of the Twenty seventh Session of the Joint FAO WHO Codex Alimentarius Commission Geneva 28 June 3 July 2004 written by Joint FAO/WHO Codex Alimentarius Commission. Session and published by . This book was released on 2004 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Session written by Codex Alimentarius Commission and published by . This book was released on 2004 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Joint FAO WHO Food Standards Programme Codex Alimentarius Commission Twenty seventh Session Geneva 28 June 03 July 2004 written by and published by . This book was released on 2004 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Joint FAO WHO Food Standards Programme Codex Alimentarius Commission Twenty third Session Rome 28 June 3 July 1999 written by Joint FAO/WHO Codex Alimentarius Commission. Session and published by . This book was released on 1999* with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Evaluation of Certain Food Additives and Contaminants written by Joint FAO/WHO Expert Committee on Food Additives. Meeting and published by World Health Organization. This book was released on 2016-05-18 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of various food additives and contaminants and to prepare specifications for identity and purity. The first part of the report contains a brief description of general considerations addressed at the meeting including updates on matters of interest to the work of the Committee. A summary follows of the Committee’s evaluations of technical toxicological and/or dietary exposure data for seven food additives (benzoates; lipase from Fusarium heterosporum expressed in Ogataea polymorpha; magnesium stearate; maltotetraohydrolase from Pseudomonas stutzeri expressed in Bacillus licheniformis; mixed B-glucanase cellulase and xylanase from Rasamsonia emersonii; mixed B-glucanase and xylanase from Disporotrichum dimorphosporum; polyvinyl alcohol (PVA) – polyethylene glycol (PEG) graft copolymer) and two groups of contaminants (non-dioxin-like polychlorinated biphenyls and pyrrolizidine alkaloids). Specifications for the following food additives were revised or withdrawn: advantame; annatto extracts (solvent-extracted bixin and solvent-extracted norbixin); food additives containing aluminium and/or silicon (aluminium silicate; calcium aluminium silicate; calcium silicate; silicon dioxide amorphous; sodium aluminium silicate); and glycerol ester of gum rosin. Annexed to the report are tables or text summarizing the toxicological and dietary exposure information and information on specifications as well as the Committee’s recommendations on the food additives and contaminants considered at this meeting.
Download or read book Report of the Twenty third Session of the Joint FAO WHO Codex Alimentarius Commission Rome 28 June 3 July 1999 written by Joint FAO/WHO Codex Alimentarius Commission. Session and published by . This book was released on 1999 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Joint FAO WHO Food Standards Programme Codex Alimentarius Commission 20th Session Geneva 28 June to 7 July 1993 written by Joint FAO/WHO Codex Alimentarius Commission. Session and published by . This book was released on 1992 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Joint FAO WHO Food Standards Programme Codex Alimentarius Commission Twentieth Session Geneva 28 June 7 July 1993 written by Joint FAO/WHO Codex Alimentarius Commission. Session and published by . This book was released on 1993* with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Session written by Codex Alimentarius Commission and published by . This book was released on 1997 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Joint FAO WHO Food Standards Programme Codex Alimentarius Commission Twenty ninth Session Geneva Switzerland 3 7 July 2006 written by and published by . This book was released on 2006 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Joint FAO WHO Food Standards Programme Codex Alimentarius Commission Twentieth Session Geneva 28 June 7 July 1993 written by Joint FAO/WHO Codex Alimentarius Commission. Session and published by . This book was released on 1993* with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Joint FAO WHO Food Standards Programme Codex Alimentarius Commission Twenty third Session Rome 28 June 3 July 1999 written by Joint FAO/WHO Codex Alimentarius Commission. Session and published by . This book was released on 1998* with total page 71 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Joint FAO WHO Food Standards Programme Codex Alimentarius Commission Twenty fourth Session 2 7 July 2001 International Conference Centre Geneva Switzerland written by Joint FAO/WHO Codex Alimentarius Commission. Session and published by . This book was released on 2001 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Joint FAO WHO Food Standards Programme Codex Alimentarius Commission Twentieth Session Geneva 28 June 7 July 1993 written by Joint FAO/WHO Codex Alimentarius Commission. Session and published by . This book was released on 1993* with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Twenty Ninth Session Geneva 3 7 July 2006 written by Joint FAO/WHO Codex Alimentarius Commission. Session and published by Fao. This book was released on 2006 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO/WHO Codex Alimentarius Commission is the unique United Nations body responsible for establishing international food standards aimed at protecting the health of consumers and ensuring fair practices in the food trade. The food standards, codes of practice, and other guidelines and recommendations adopted by the Commission form the Codex Alimentarius: the international food code. This publication sets out the report of the Commission's 29th session, held in Geneva, Switzerland in July 2006.
Download or read book Joint FAO WHO Food Standards Programme Codex Alimentarius Commission 20th Session Geneva Switzerland 28 June 7 July 1993 written by Joint FAO/WHO Codex Alimentarius Commission. Session and published by . This book was released on 1993* with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt:
