Download or read book Report of the Joint Committee on Antibiotics in Animal Feeding Agricultural Research Council and Medical Research Council written by Netherthorpe and published by . This book was released on 1962 with total page 7 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report of the Joint Committee on Antibiotics in Animal Feeding 1962 written by Agricultural Research Council (Great Britain) and published by . This book was released on 1962 with total page 7 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report of the Joint Committee on Antibiotics in Animal Feeding written by Agricultural Research Council (Great Britain) and published by . This book was released on 1962 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report written by Joint Committee on Antibiotics in Animal Feeding and published by . This book was released on 1962 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Effects on Human Health of Subtherapeutic Use of Antimicrobials in Animal Feeds written by National Research Council and published by National Academies Press. This book was released on 1980-02-01 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Use of Drugs in Food Animals written by National Research Council and published by National Academies Press. This book was released on 1999-01-12 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: The use of drugs in food animal production has resulted in benefits throughout the food industry; however, their use has also raised public health safety concerns. The Use of Drugs in Food Animals provides an overview of why and how drugs are used in the major food-producing animal industriesâ€"poultry, dairy, beef, swine, and aquaculture. The volume discusses the prevalence of human pathogens in foods of animal origin. It also addresses the transfer of resistance in animal microbes to human pathogens and the resulting risk of human disease. The committee offers analysis and insight into these areas: Monitoring of drug residues. The book provides a brief overview of how the FDA and USDA monitor drug residues in foods of animal origin and describes quality assurance programs initiated by the poultry, dairy, beef, and swine industries. Antibiotic resistance. The committee reports what is known about this controversial problem and its potential effect on human health. The volume also looks at how drug use may be minimized with new approaches in genetics, nutrition, and animal management.

Download or read book Improving Food Safety Through a One Health Approach written by Institute of Medicine and published by National Academies Press. This book was released on 2012-09-10 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge of anticipating, detecting, and effectively responding to food-borne threats to health. In the United States, food-borne agents affect 1 out of 6 individuals and cause approximately 48 million illnesses, 128,000 hospitalizations, and 3,000 deaths each year. This figure likely represents just the tip of the iceberg, because it fails to account for the broad array of food-borne illnesses or for their wide-ranging repercussions for consumers, government, and the food industry-both domestically and internationally. A One Health approach to food safety may hold the promise of harnessing and integrating the expertise and resources from across the spectrum of multiple health domains including the human and veterinary medical and plant pathology communities with those of the wildlife and aquatic health and ecology communities. The IOM's Forum on Microbial Threats hosted a public workshop on December 13 and 14, 2011 that examined issues critical to the protection of the nation's food supply. The workshop explored existing knowledge and unanswered questions on the nature and extent of food-borne threats to health. Participants discussed the globalization of the U.S. food supply and the burden of illness associated with foodborne threats to health; considered the spectrum of food-borne threats as well as illustrative case studies; reviewed existing research, policies, and practices to prevent and mitigate foodborne threats; and, identified opportunities to reduce future threats to the nation's food supply through the use of a "One Health" approach to food safety. Improving Food Safety Through a One Health Approach: Workshop Summary covers the events of the workshop and explains the recommendations for future related workshops.

Download or read book Food Safety and Quality Use of antibiotics in animal feed written by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Agricultural Research and General Legislation and published by . This book was released on 1977 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report of the Joint Committee on Antibiotics in Animal Feeding 1962 written by Storbritannien. Agricultural Research Council and Medical Research Council and published by . This book was released on 1962 with total page 7 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Antimicrobial Resistance in Bacteria from Livestock and Companion Animals written by Stefan Schwarz and published by John Wiley & Sons. This book was released on 2020-07-02 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global spread of antimicrobial-resistant pathogenic bacteria is a continuing challenge to the health care of humans and domesticated animals. With no new agents on the horizon, it is imperative to use antimicrobial agents wisely to preserve their future efficacy. Led by Editors Stefan Schwarz, Lina Maria Cavaco, and Jianzhong Shen with Frank Møller Aarestrup, an international team of experts in antimicrobial resistance of livestock and companion animals has created this valuable reference for veterinary students and practitioners as well as researchers and decision makers interested in understanding and preventing antimicrobial resistance.

Download or read book Report of The Joint Committee on the Use of Antibiotics in Animal Husbandrt and Veterinary Medicine written by Joint Committee on the Use of Antibiotics in Animal Husbandrt and Veterinary Medicine and published by . This book was released on 1969 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Antibiotics in Animal Feed written by United States. Congress. House. Committee on Interstate and Foreign Commerce. Subcommittee on Health and the Environment and published by . This book was released on 1980 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report of the Medical Research Council written by Medical Research Council (Great Britain) and published by . This book was released on 1958 with total page 708 pages. Available in PDF, EPUB and Kindle. Book excerpt: 1919/20 includes also the "Report of the Committee of the Privy Council for Medical Research for the year 1919-1920."

Download or read book Economic Effects of a Prohibition on the Use of Selected Animal Drugs written by United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service and published by . This book was released on 1978 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report of the Joint Committeee on Antiobiotics in Animal Feeding 1962 written by Joint Committee on Antibiotics in Animal Feeding and published by . This book was released on 1962 with total page 7 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report of the Agricultural Research Council written by Agricultural Research Council (Great Britain) and published by . This book was released on 1975 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book WHO guidelines on use of medically important antimicrobials in food producing animals written by World Health Organization and published by World Health Organization. This book was released on 2017-11-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: WHO has launched new guidelines on use of medically important antimicrobials in food-producing animals, recommending that farmers and the food industry stop using antibiotics routinely to promote growth and prevent disease in healthy animals. These guidelines aim to help preserve the effectiveness of antibiotics that are important for human medicine by reducing their use in animals.