Download or read book Report of the Four GEF UNEP FAO Regional Workshops on Reducing the Impact of Tropical Shrimp Trawl Fisheries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2000 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: The main objectives of the workshops were to review the situation with regard to impact on the environment of shrimp trawling in each of the four regions and in the 13 participating countries in particular, and to discuss and agree on regional priorities and content of a possible main phrase project.
Download or read book Comit Des P ches written by and published by . This book was released on 2000 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Regional Workshop on Approaches to Reducing Shrimp Trawl Bycatch in the Western Indian Ocean written by Sean T. Fennessy and published by Food & Agriculture Org.. This book was released on 2004 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: The workshop was jointly organized by the FAO Fishery Industries Division, the Marine and Fisheries Research Institute (KMFRI) in Mombasa (Kenya) and the Oceanographic Research Institute in Durban (South Africa), and was hosted by KMFRI. The participants represented national fisheries administrations, non-governmental organizations and scientific institutions. During the workshop, participants discussed existing bycatch policy and legislation, the state of bycatch knowledge and impacts of bycatch, as well as methods for reducing bycatch or improving bycatch utilization in their respective countries. The participants recommended the use of bycatch reduction devices (BRDs) in the region, to harmonize the data collection among the countries and the improved utilization of bycatch.--Publisher's description.
Download or read book Report of the Workshop of National Coordinators of the UNEP GEL FAO Project on Reducing the Impact of Tropical Shrimp Trawling Fisheries on Living Marine Resources Through the Adoption of Environmentally Friendly Techniques and Practices Rome Italy 17 19 March 1999 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1999 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report summarizes the outcome of the Workshop of National Coordinators of the UNEP/GEF/FAO Project on Reducing the Impact of Tropical Shrimp Trawling Fisheries on Living Marine Resources Through the Adoption of Environmentally Friendly Techniques and Practices.
Download or read book Report of the Workshop of National Coordinators of the UNEP GEL FAO Project on Reducing the Impact of Tropical Shrimp Trawling Fisheries on Living Marine Resources Through the Adoption of Environmentally Friendly Techniques and Practices Rome Italy 17 19 March 1999 written by and published by . This book was released on 1999 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Regional Workshop on Approaches to Reducing Shrimp Trawl Bycatch in the Western Indian Ocean written by Sean T. Fennessy and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2004 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: The workshop was jointly organized by the FAO Fishery Industries Division, the Marine and Fisheries Research Institute (KMFRI) in Mombasa (Kenya) and the Oceanographic Research Institute in Durban (South Africa), and was hosted by KMFRI. The participants represented national fisheries administrations, non-governmental organizations and scientific institutions. During the workshop, participants discussed existing bycatch policy and legislation, the state of bycatch knowledge and impacts of bycatch, as well as methods for reducing bycatch or improving bycatch utilization in their respective countries. The participants recommended the use of bycatch reduction devices (BRDs) in the region, to harmonize the data collection among the countries and the improved utilization of bycatch.--Publisher's description.
Download or read book written by and published by . This book was released on 2001 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Workshop of National Coordinators of the UNEP GEL FAO Project on Reducing the Impact of Tropical Shrimp Trawling Fisheries on Living Marine Resources Through the Adoption of Environmentally Friendly Techniques and Practices Rome Italy 17 19 March 1999 written by and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Advances and best practices in bycatch reduction in tropical shrimp trawl fisheries written by Eayrs, S., Fuentevilla, C. and published by Food & Agriculture Org.. This book was released on 2021-10-25 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: This technical report describes efforts to mitigate bycatch through gear modifications and adaptations in the tropical shrimp-trawl fisheries of over 30 countries. It provides a summary of efforts by each country and then synthesizes them to identify and describe best practice. A best practice in bycatch reduction is the application or adoption of appropriate, recognized approaches to modifying fishing gear, with the objective of reducing bycatch to the greatest extent practicable. This information serves as a benchmark to identify countries that are taking appropriate steps to reduce bycatch and those that are not. It also provides context from which the outcomes of research on bycatch reduction can be evaluated and compared, including the identification of effective bycatch reduction devices, and serves to identify future research priorities. In the context of this report, best practice includes the installation and use of TEDs and BRDs that are optimally rigged and operated so as to reduce bycatch. It also includes the application of appropriate regulations to ensure effective performance, as well as the introduction of effective outreach and extension programmes to enhance and sustain best practice to reduce bycatch.
Download or read book Regional Reviews and National Management Reports written by Western Central Atlantic Fishery Commission and published by Food & Agriculture Org.. This book was released on 2001 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document assembles three reviews of the marine shrimp and groundfish fisheries of the Brazil-Guianas shelf (northern Brazil, French Guiana, Guyana, Suriname, Trinidad and Tobago and eastern Venezuela) and one on environmental aspects of the area. Each report contains a number o recommendations for fisheries management, further research and international cooperation in data collection and assessments.
Download or read book Catalogue written by Food and Agriculture Organization of the United Nations and published by . This book was released on 2000 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fisheries Centre Research Reports written by and published by . This book was released on 2008 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book International Organizations and the Law of the Sea written by and published by . This book was released on 2002 with total page 1064 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Regional Workshop on the Effects of Globalization and Deregulation on Fisheries in the Caribbean Castries Saint Lucia 4 8 December 2000 written by Tietze, U., (ed.) and published by Food & Agriculture Org.. This book was released on 2001 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report contains a record of the proceedings and recommendations of the workshop. It was attended by twenty-one participants from ten Caribbean countries, as well as FAO officers. Possible positive impacts of globalization identified at the workshop include: improved access to overseas markets; increase in intraregional trade; access to technological improvements; increased demand for fish products through further development of tourism; increase in the contribution of the fisheries sector to foreign currency earnings and to gross domestic product. Possible negative impacts were foreseen in terms of: higher prices of exportable fish products in domestic markets; increased pressure on fully or overexploited fish stocks; erosion of decision-making at various levels in the absence of adequate reforms in governance; difficulties on the part of small countries in meeting scales of production needed to compete in a global environment. The main outcome of the workshop is the formulation of a Caribbean Fisheries Agenda on Globalization (CFAG), which is aimed to aid Caribbean countries prepare for the challenges of globalization.
Download or read book Estuaries A Lifeline of Ecosystem Services in the Western Indian Ocean written by Salif Diop and published by Springer. This book was released on 2016-03-22 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides recent environmental, ecological and hydrodynamic information for the major estuaries and the coastal marine systems of the Western Indian Ocean Region. It covers various functions and values of the region’s estuarine ecosystems and their respective habitats, including the land/ocean interactions that define and impact ecosystem services. The Western Indian Ocean region covered by this volume consists of the continental coastal states of Kenya, Mozambique, South Africa and Tanzania and the island states of Madagascar, Mauritius, Seychelles and Comoros.
Download or read book African Journal of Marine Science written by and published by . This book was released on 2007 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Global Study of Shrimp Fisheries written by R. Gillett and published by Fao Fisheries and Aquaculture. This book was released on 2008 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shrimp is now the most valuable internationally traded fishery commodities. This report summarizes the results of an FAO commissioned global study focusing on social, economic and environmental impacts, and also contains studies representative of various geographic regions and of a variety of important shrimp fishery conditions: Australia, Cambodia, Indonesia, Kuwait, Madagascar, Mexico, Nigeria, Norway, Trinidad and Tobago and the United States of America.--Publisher's description.