Download or read book Report of the FAO SWIOFC Regional Workshop on Safety at Sea for Small scale Fisheries in the South West Indian Ocean written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2008 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Regional Workshop on Safety at Sea in Artisanal and Small-scale Fisheries in the South West Indian Ocean was held in Moroni, Union of the Comoros, from 12 to 14 December 2006. Forty-one experts from the South West Indian Ocean (SWIO) region including an expert from Sweden and representatives of FAO participated. The workshop was organized and implemented by the Fishing Technology Service of the FAO Fisheries and Aquaculture Department, in close collaboration with the FAO Subregional Office for Southern Africa. During the workshop, the results of the Study on safety at sea in artisanal and smallscale fisheries in the South West Indian Ocean, conducted in May 2006, were presented. In addition, seven experts from SWIOFC member States made presentations and took up matters affecting safety at sea in their countries. Experts from Grenada, Sweden and FAO made presentations on global and regional aspects of safety at sea that enriched the information provided to the delegates. The information presented was debated in four working groups on different themes covering fishing operations, data collection, legal framework and technology.
Download or read book GLOBAL REVIEW OF SAFETY AT SEA IN THE FISHERIES SECTOR written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-08-29 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on previous surveys and country statistics, this report gives a regional overview of safety at sea, particularly for the small-scale fisheries sector. It notably focuses on vessel design, data recording, legislation and fisheries management.
Download or read book Fishing operations 1 Best practices to improve safety at sea in the fisheries sector FAO Technical Guidelines for Responsible Fisheries No 1 Suppl 3 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-15 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: These guidelines have been produced to support implementation of the Code of Conduct for Responsible Fisheries with regard to safety at sea in the fisheries sector. Their purpose is to enable relevant authorities to develop and implement strategies aimed at improved safety, health and conditions of service at sea in capture fisheries and aquaculture operations. They apply to all commercial fishing activities, as well as activities at sea within the aquaculture sector. Furthermore, the principles therein, may also be applied to vessels engaged in fisheries research. However, while these guidelines are not directed at sport and recreational activities carried out within the aquatic environment, administrations responsible for such sectors may well take note of the safety and health issues therein. The guidelines contribute to Strategic Objective 5: Increase the resilience of livelihoods to threats and crises.
Download or read book Report of the FAO SWIOFC Regional Workshop on Safety at Sea for Small scale Fisheries in the South West Indian Ocean written by Food and Agriculture Organization of the United Nations and published by Fao Fisheries and Aquaculture. This book was released on 2008 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Regional Workshop on Safety at Sea in Artisanal and Small-scale Fisheries in the South West Indian Ocean was held in Moroni, Union of the Comoros, from 12 to 14 December 2006. Forty-one experts from the South West Indian Ocean (SWIO) region including an expert from Sweden and representatives of FAO participated. The workshop was organized and implemented by the Fishing Technology Service of the FAO Fisheries and Aquaculture Department, in close collaboration with the FAO Subregional Office for Southern Africa. During the workshop, the results of the Study on safety at sea in artisanal and smallscale fisheries in the South West Indian Ocean, conducted in May 2006, were presented. In addition, seven experts from SWIOFC member States made presentations and took up matters affecting safety at sea in their countries. Experts from Grenada, Sweden and FAO made presentations on global and regional aspects of safety at sea that enriched the information provided to the delegates. The information presented was debated in four working groups on different themes covering fishing operations, data collection, legal framework and technology.
Download or read book Report of the Expert Consultation on Best Practices for Safety at Sea in the Fisheries Sector written by Food and Agriculture Organization of the United Nations and published by Fao Fisheries and Aquaculture. This book was released on 2009 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of the Consultation was to provide guidance to FAO regarding the development of guidelines for best practices to improve safety at sea in the fisheries sector. The Consultation also made recommendations regarding the scope of the guidelines, the special needs of developing countries, and other specific consideration and goals.
Download or read book Study on safety at sea for small scale fisheries written by Joël Nageon de Lestang and published by Food & Agriculture Org.. This book was released on 2007 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Stationery Office Agency Catalogue written by Stationery Office (Great Britain) and published by . This book was released on 2008 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Third Meeting of Regional Fishery Body Secretariats Network written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2011 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Third Meeting of Regional Fishery Body Secretariats Network (RSN-3) was held in Rome, Italy, from 7 to 8 February 2011. It addressed many pressing issues relating to global and regional fisheries governance, including illegal, unreported and unregulated (IUU) fishing, overcapacity, the ecosystem approach to fisheries management, small-scale and inland fisheries and the outcomes of the twenty-ninth Session of FAO Committee on Fisheries (COFI) held in Rome during the previous week. Twenty-eight Regional Fishery Body (RFB) Secretariats were represented at the meeting with varying responsibilities over inland, coastal and marine fisheries and aquaculture, as well as four intergovernmental organizations. The meeting reached a number of conclusions regarding matters that merit the attention of RFBs, governments and FAO. The RSN also issued a Statement responding to unsubstantiated information that had been published about RFBs and elaborating the challenges and achievements of RFBs.
Download or read book Safety at sea for small scale fishers in the Caribbean written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-05-01 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual on safety at sea for small-scale fishers in the Caribbean aims to contribute to a culture of safety awareness among fisherfolk, reduce the number of accidents and increase the chances of survival if accidents occur. The manual provides guidance on safety matters related to the work on a small-scale fishing vessel (e.g. fire safety, deck safety, lifesaving equipment, lighting and ventilation), personal safety and navigation safety. Checks and procedures to be performed before a fishing trip, as well as guidance for survival at sea, are also included in this manual.
Download or read book Report of the Workshop on Creating an Enabling Envrionment for Securing Sustainable Small scale Fisheries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-05-13 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: The project “Creating an enabling environment for securing sustainable small-scale fisheries” (GCP/GLO/965/SWE), funded by the Swedish International Development Cooperation Agency (SIDA), supports the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines). [Author] It does so by, inter alia, improving relevant legal frameworks applicable to small-scale fisheries and reducing marginalization of small-scale fisheries stakeholders in decision-making processes. [Author] The project works with a wide range of stakeholders, ranging from small-scale fishing communities and organizations, to governments, nongovernmental organizations (NGOs) and academia, in both marine and inland waters. [Author] The project, initiated in December 2018, was designed under the FAO Umbrella Programme for the Promotion and Application of the SSF Guidelines (PGM/MUL/2015-2020/SSF) – Enhancing the contribution of small-scale fisheries to food security and sustainable livelihoods. [Author] Activities under the project first started in Cabo Verde, Costa Rica, Côte d’Ivoire, Madagascar, Myanmar, Namibia, Oman, Philippines, Senegal and United Republic of Tanzania. [Author] In subsequent phases of the project, support was further extended upon ad hoc requests to other countries, such as Mozambique, and to a number of small-scale fisheries organizations, civil society orgranizations (CSOs) and NGOs. [Author] The project fosters synergies with the project implementing the SSF Guidelines for gender-equitable and climate resilient food systems and livelihoods’ supported through the Norwegian Agency for Development Cooperation (Norad). [Author] A workshop on this project with project countries and partners brought together people to share experiences and lessons learned from the project. [Author] The workshop, which took place in Rome, Italy, from 14 to 16 November 2023, hosted discussions on the additional followup support that is required to further facilitate the implementation of the SSF Guidelines at national, regional and global level, hence contributing to a more sustainable small-scale fisheries sector. [Author]
Download or read book The fisheries accident management process written by Holliday, E., van Anrooy, R. and published by Food & Agriculture Org.. This book was released on 2021-05-15 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: This circular describes the fisheries accident management process. It contains guidelines for national agencies (competent authorities) involved in fisheries accident investigations. It provides competent authorities and their investigators with a structured approach to meeting their legislative requirements to record, investigate, analyse, and report on accidents in the fishing sector. These guidelines are based on international standards, models and lessons learned from various countries where similar accident management processes are in use. The draft guidelines were discussed and finalized at a Train - the - Trainer workshop on safety at sea for small-scale fishers in the Caribbean, which was attended by 30 professionals on safety at sea and fisheries from seven Caribbean countries and was held in Castries, Saint Lucia in January 2020. The fisheries accident management process outlined may also be useful for other regions, which have similar safety challenges and opportunities for safety improvements in fisheries. These guidelines are intended to apply to a wide range of undesired events, such as accidents involving minor and serious injuries, fatalities, vessel damage, incidents involving damaged equipment and near misses.
Download or read book Rapport de la Deuxi me Session Du Comit Scientifique written by South West Indian Ocean Fisheries Commission. Scientific Committee. Session and published by Fao Fisheries and Aquaculture. This book was released on 2008 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second session of the Scientific Committee of the South West Indian Ocean Commission was attended by delegates from France, Kenya, Madagascar, Mauritius, Mozambique, Seychelles, Somalia, South Africa, the United Republic of Tanzania and Yemen. Representatives of the Indian Ocean Tuna Commission (IOTC), the Swedish International Development Cooperation Agency (Sida), the South West Indian Ocean Fisheries Project (SWIOFP), the World Wildlife Fund for Nature (WWF) and the Western Indian Ocean Marine Scientists Association (WIOMSA) also attended as observers. The Scientific Committee examined the status of fisheries resources and considered the report of the Working Party on Fisheries Data and Statistics. It discussed recent fishery assessments, preparation of the next Conference on the contribution of fisheries development to the Millennium Development Goals, a workshop on interactions between sea turtles and shrimp fisheries, and informal working groups to address priority areas. It made recommendations for the consideration of the third session of the Commission. The next session will take place in Mozambique or alternatively in Madagascar in 2008.
Download or read book Report of the workshop on fisheries other effective area based conservation measures in Latin America and the Caribbean 27 29 March 2023 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-05-28 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: In view of the importance of other effective area-based conservation measures (OECMs) for biodiversity, and the need to improve individual countries’ capacity to report fisheries-related OECMs and understand how the fisheries sector contributes to current and future area-based biodiversity conservation objectives, FAO has been carrying out a series of activities to support countries to identify and implement OECMs. [Author] These activities include the organization of workshops and the development of practical guidance, as requested by FAO’s Committee on Fisheries (COFI). [Author] With the support of the Organización del Sector Pesquero y Acuícola del Istmo Centroamericano (Organization of the Fisheries and Aquaculture Sector of the Central American Isthmus [OSPECA]), FAO organized the workshop on other effective area-based conservation measures in fisheries-related areas in Latin America and the Caribbean. [Author] The workshop was held on 27–28 March 2023 in the city of San José, Costa Rica. [Author] This workshop supported Member Countries of the Commission for Small-scale and Artisanal Fisheries and Aquaculture of Latin America and the Caribbean (COPPESAALC), as well as regional and national fisheries-related organizations in the Latin American and Caribbean regions to: (i) apply CBD criteria for the identification of OECMs; (ii) understand the challenges, opportunities and needs that arise in the identification of fisheries‑related OECMs; and (iii) synthesize lessons learned and obtain recommendations. [Author] To achieve these objectives, topics discussed included: concepts and criteria for the identification, evaluation and reporting of OECMs; examples of OECMs in the world; conservation strategies in Latin America and the potential contribution of OECMs to these; the framework for fisheries governance and area-based management in Latin America; Argentina’s progress in recognizing OECMs; and the presentation of four case studies carried out in Chile, Costa Rica, Guatemala, and Mexico. [Author] The workshop enabled extensive exchanges on the difficulties of interpreting the concepts and criteria for the identification, evaluation, and reporting of OECMs, as well as the key points, challenges, and difficulties in analysing and considering potential OECMs. [Author]
Download or read book Rapport de la Troisi me Session de la Commission Des P ches Pour Le Sud ouest de L oc an Indien written by South West Indian Ocean Fisheries Commission. Session and published by Fao Fisheries and Aquaculture. This book was released on 2009 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Commission noted the work undertaken since the second session, considered the report of the Scientific Committee, and agreed that the second Working Party on Fisheries Data and Statistics should address the harmonization of fishery frame surveys. La Commission, apres avoir pris note du travail accompli depuis la deuxieme session, a examine le rapport du Comite scientifique et est convenue que le deuxieme Groupe de travail sur les donnees et statistiques halieutiques se chargerait de l'harmonisation des etudes cadres sur les peches."
Download or read book Report of the FAO CRFM WECAFC Caribbean Regional Consultation on the Development of International Guidelines for Securing Sustainable Small scale Fisheries written by Food and Agriculture Organization of the United Nations and published by Fao Inter-Departmental Working Group. This book was released on 2013 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2011, the Twenty-ninth Session of the FAO Committee on Fisheries (COFI) recommended the development of international guidelines in support of sustainable small-scale fisheries (SSFs) as a complement to the Code of Conduct for Responsible Fisheries. COFI asked that a participatory process be applied in the development of the SSF Guidelines and, thus, a number of national and regional consultative workshops have been undertaken to gather inputs from all stakeholders. The FAO/CRFM/WECAFC Caribbean Regional Consultation on the Development of International Guidelines for Securing Sustainable Small-Scale Fisheries took place in Kingston, Jamaica, on 6-8 December 2012. It brought together more than 60 representatives from government, regional organisations, academia and civil society to further discuss structure, overall considerations and thematic coverage of the future SSF Guidelines.
Download or read book Report of the Twenty second Session of the Coordinating Working Party on Fishery Statistics written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2007 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Topics discussed at this meeting included options for enhancing regional fishery bodies and the FishCode Strategy for Improving Information on Status and Trends of Capture Fisheries partnership; a review of progress by member organisations; aquaculture statistics; issues related to vessel and port classification; fishery data quality indicators; and the status of FishStat Plus.
Download or read book State of World Fisheries and Aquaculture written by Food and Agriculture Organization (FAO) and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2012-07-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edition of The State of World Fisheries and Aquaculture highlights the vital role of fisheries and aquaculture in both food and nutrition security as well as economic expansion. The sector remains a major supplier of high-quality animal protein and supports the livelihoods and well-being of more than ten percent of the world's population. International trade in fish has reached new peaks as overall production has continued to rise. Yet, as the document underlines, an array of problems--ranging from the need for more effective governance to that of ensuring environmental sustainability--threatens to undermine the sector's valuable contribution to alleviating hunger and reducing poverty. Using the latest available statistics on fisheries and aquaculture, this edition presents a global analysis of the sector's status and trends.
