Download or read book Rehabilitation of Citrus Industry in the Asia Pacific Region written by and published by . This book was released on 1990 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Rehabilitation of Citrus Industry in the Asia Pacific Region written by and published by . This book was released on 1991 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Rehabilitation of Citrus Industry in the Asia Pacific Region written by B. Aubert and published by . This book was released on 1990 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Rehabilitation of Citrus Industry in the Asia Pacific Region written by Ke Chung and published by . This book was released on 1991* with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Rehabiilitation i e Rehabilitation of Citrus Idustry i e Industry in the Asia Pacific Region written by and published by . This book was released on 1991* with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Citrus written by S Mukhopadhyay and published by CRC Press. This book was released on 2010-03-09 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Citrus is a very ancient crop known to have existed for over 4000 years. This book is an effort to present Citrus comprehensively. It aims at the holistic way-integrating Production and Utilization of Citrus.

Download or read book Asian Citrus Psyllid written by Jawwad A. Qureshi and published by CABI. This book was released on 2020-06-11 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, written by a team of experts on the Asian citrus psyllid, gathers together everything currently known about the biology and ecology of this important pest species, examines the transmission and acquisition processes of the pathogen, and looks at current management practices and their effectiveness. The potential for new, innovative management techniques are also described, along with the economic implications of managing this rapidly establishing disease.

Download or read book Citrus Greening and Virus Diseases in China and South East Asia written by Patricia Broadbent and published by . This book was released on 1984 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Strategic Planning for the Florida Citrus Industry written by National Research Council and published by National Academies Press. This book was released on 2010-04-15 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Citrus greening, a disease that reduces yield, compromises the flavor, color, and size of citrus fruit and eventually kills the citrus tree, is now present in all 34 Floridian citrus-producing counties. Caused by an insect-spread bacterial infection, the disease reduced citrus production in 2008 by several percent and continues to spread, threatening the existence of Florida's $9.3 billion citrus industry. A successful citrus greening response will focus on earlier detection of diseased trees, so that these sources of new infections can be removed more quickly, and on new methods to control the insects that carry the bacteria. In the longerterm, technologies such as genomics could be used to develop new citrus strains that are resistant to both the bacteria and the insect.

Download or read book A Review of the Citrus Greening Research and Development Efforts Supported by the Citrus Research and Development Foundation written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2018-06-29 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Huanglongbing (HLB) or citrus greening, first observed more than a hundred years ago in Asia, is the most serious disease threat to the citrus-growing industry worldwide due to its complexity, destructiveness, and incalcitrance to management. First detected in Florida in 2005, HLB is now widespread in the state and threatens the survival of the Florida citrus industry despite substantial allocation of research funds by Florida citrus growers and federal and state agencies. As the HLB epidemic raged in 2008, Florida citrus growers began allocating funds for HLB research in hopes of finding short-, medium-, and long-term solutions. This effort created the Citrus Research and Development Foundation (CRDF), an organization with oversight responsibility for HLB research and development efforts in Florida. This report provides an independent review of the portfolio of research projects that have been or continue to be supported by the CRDF. It seeks to identify ways to retool HLB researchâ€"which, despite significantly increasing understanding of the factors involved in HLB, has produced no major breakthroughs in controlling the diseaseâ€"and accelerate the development of durable tools and strategies that could help abate the damage caused by HLB and prevent the possible collapse of the Florida citrus industry.

Download or read book Managing Banana and Citrus Diseases written by and published by Bioversity International. This book was released on with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Genus Citrus written by Manuel Talon and published by Woodhead Publishing. This book was released on 2020-01-21 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Genus Citrus presents the enormous amount of new knowledge that has been generated in recent years on nearly all topics related to citrus. Beginning with an overview of the fundamental principles and understanding of citrus biology and behavior, the book provides a comprehensive view from Citrus evolution to current market importance. Reporting on new insights supported by the elucidation of the citrus genome sequence, it presents groundbreaking theories and fills in previous knowledge gaps. Because citrus is among the most difficult plants to improve through traditional breeding, citrus researchers, institutions and industries must quickly learn to adapt to new developments, knowledge and technologies to address the biological constraints of a unique fruit-tree such as citrus. Despite the challenges of working with citrus, tremendous progress has been made, mostly through advances in molecular biology and genomics. This book is valuable for all those involved with researching and advancing, producing, processing, and delivering citrus products. Includes the most current research on citrus genomic information Provides the first detailed description of citrus origin, a new proposal for citrus taxonomy, and a redefinition of the genus Citrus Details citrus challenges including climate change, global disease impacts, and plant improvement strategies

Download or read book Citrus Greening and Virus Diseases in China and South East Asia written by Food and Agriculture Organization of the United Nations. Plant Protection Committee for the South East Asia and Pacific Region and published by . This book was released on 1984* with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Zoology written by María-Dolores García and published by BoD – Books on Demand. This book was released on 2012-03-23 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: The present book is not a classical manual on Zoology and the reader should not expect to find the usual treatment of animal groups. As a consequence, some people may feel disappointed when consulting the index, mainly if searching for something that is considered standard. But the reader, if interested in Zoology, should not be disappointed when trying to find novelties on different topics that will help to improve the knowledge on animals. This book is a compendium of contributions to some of the many different topics related to the knowledge of animals. Individual chapters represent recent contributions to Zoology illustrating the diversity of research conducted in this discipline and providing new data to be considered in future overall publications.

Download or read book Horticultural Reviews Volume 44 written by Jules Janick and published by John Wiley & Sons. This book was released on 2016-09-06 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.

Download or read book Agrindex written by and published by . This book was released on 1995 with total page 1280 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Practical Tools for Plant and Food Biosecurity written by Maria Lodovica Gullino and published by Springer. This book was released on 2017-03-06 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is based on EU-funded project PLANTFOODSEC, covering intentional and unintentional threats to plant biosecurity and to food safety areas. Biosecurity is a strategic and integrated approach for analysing and managing relevant risks to human, animal and plant life and health, and associated risks to the environment. Interest in biosecurity has risen considerably over the last decade in parallel with the increasing trade in food and plant and animal products; higher levels of international travel; new outbreaks of transboundary diseases. Although most diseases outbreaks have natural causes or are the result of inadvertent introductions of pathogens through human activities, the risk of a deliberate introduction of a high consequence plant pathogen cannot be excluded. Vigilance is required to identify, prevent and manage new and emerging issues that could impact on production capacity, plant biosecurity or food safety and food chain resilience. /div